South Wairarapa Workingmen's Club in Wellington Menu -

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South Wairarapa Workingmen's Club in Wellington has no menu available, but can choose from many other options such as Won Ton (each) or Chicken Piece (each) from Wah Loong Takeaway. Workshop Cafe offers many options including Toasted Muesli and Eggs on Toast. Solway Fish & Chip Takeaways includes a wide range like Bacon or Bacon Egg. Hand Cut Agria Fries and Turkish Bread, Extra Virgin Olive, Oil, Dips from . Bureau Bar and Kitchen offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Cannelloni di mamma Marcella $23.00
Olive oil or butter $2.00
Pesce intero alla griglia $ market price
Cotoletta di agnello fritta $23.00
Bottarga: dried fish roe
Vongole: cockles
Grigliata mista (for two) $46.00
1/2 Polletto alla Diavola $19.00

Chef’s Salad (V) $17.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
oven baked free range chicken Salad $21.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Fries (V, GF) $9.00
- With tomato sauce & aioli
salt & pepper squid Salad $21.00

P6 Duck noodles soup $13.50
A3 Hot Sour Noodle Soup $11.50
V4 Broccoli $13.50
B2 Seafood Fried Noodles $12.50
A12 Deep fried chicken wing $8.50
T4 Pork belly & tofu $17.50
R6 Seafood fried rice $13.50
C6 Shrimp Fried Rice $12.50

(kids under 12 years old)
Chocolate Mousee $9.00
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
Quattro formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil

Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Entree $4.00
- Garlic Bread
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries

STEAK $10.00
CRABSTICKS $1.80
- CRUMBED
TOMATO $1.00
PORK $11.00
COMBINATION $11.00
CRABSTICKS $1.50
CRUMBED FILLET $12.50
- served with chips coleslaw lemon & tartare sauce
BURGER PATTIE $2.50

Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
All Come W/ Seasoned Fries
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw

Beef Noodle Soup $12.90
Beef Oyster Sauce $12.90
- chicken, beef or pork
Steamed Chicken with Ginger Rice $13.50
Fried Fish with Thai Chilli Sauce (spicy) $13.90
Chicken Cashew Nuts $12.90
- chicken, beef or pork
Crispy or BBQ Pork on Rice $14.50
Noodles
Chicken Chilli Paste (spicy) $12.90
- chicken, beef or pork

Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato

ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
VEGETABLE JEON $13.00
- vegetables seafoods
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask

Buttermilk fried chook burger $9.00
Seasonal side salads S$7 / L$12
-Gold cardholder $13.00
Stuffing $6.50
Rotisserie chicken
11am-2pm tuesday to sunday
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Chicken and peanut noodle salad $9.00

Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
All mains served in a traditional Moroccan Tagine
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Fish fingers $8.90
- served with chips and tomato sauce.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.

Flautas $15.00
- Deep fried tacos
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Flautas $15.00
- Deep fried tacos
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.

Beetroot, goat’s cheese, cress, granola, kawakawa 18
Pulled BBQ brisket, sourdough 13
Strawberries, housemade ricotta, basil, cornflakes 17
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
Board of cold meats, cheese, pickles & sour dough 28
Cheesecake, lavender, ginger 16
‘Tiramisu Flavours’ 17

Black Pepper Chicken with Rice $12.90
Black Pepper Beef with Rice
Black Pepper Beef with Rice $12.50
Tofu & Mixed Vegetable with Rice
Stir Fried Mixed Vegetables $12.50
- with Beef on Rice
Beef Kway Teow $12.00
Stir Fried Singaporean Mee Hoon
Extra rice

South Wairarapa Workingmen's Club

Wellington Region > Wellington > South Wairarapa Workingmen's Club

Address

120 Main Street, South Wairarapa, Greytown 5742, New Zealand

Phone

Email

swwmc@wise.net.nz

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 9:00 PM