Spagalimis Pizza Restaurant in Canterbury Menu

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Al Funghi Sm $10 Md $15.5 Lg $27
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Apricot Chicken Sm $12 Md $17.5 Lg $29
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Asparago Sm $12 Md $17.5 Lg $29.5
- Asparagus served with red onion and crumbled feta cheese.
Bacon and Asparagus Sm $12 Md $17.5 Lg $29
- Bacon and asparagus garnished with cracked pepper
BBQ Chicken Sm $12 Md $17.5 Lg $29
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
Broccoli and Blue Cheese Sm $12 Md $17.5 Lg $29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Canterbury Roast Lamb Sm $12.5 Md $18 Lg $29.5
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Capricciosa Sm $12 Md $17.5 Lg $29
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
Chicken and Cranberry Sm $12 Md $17.5 Lg $29
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
Ham Sm $12 Md $15.5 Lg $24.5
- Spag's own special pizza sauce, ham and cheese.
Hawaiian Pizza Sm $10.5 Md $16 Lg $27.5
- A favourite with the all the family. Lashings of ham and pineapple.
Margherita Sm $10.5 Md $16 Lg $27.5
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Meat Lovers Sm $12 Md $17.5 Lg $29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
Mediterranean Lamb Sm $12.5 Md $18 Lg $29.5
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Mexican Sm $11.5 Md $17 Lg $28.5
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
Milano Sm $11.5 Md $17 Lg $28.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
New Yorker Sm $10 Md $15.5 Lg $27
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
Original Vegetarian Sm $11 Md $16.5 Lg $28
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Pepperoni Sm $11 Md $16.5 Lg $28
- Pepperoni nestled between sliced onions and freshly sliced tomato.
Porto Fino Sm $12 Md $17.5 Lg $29
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Prosciutto Sm $12.5 Md $18 Lg $29.5
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Roast Vege Sm $12 Md $17.5 Lg $29.5
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
Satay Chicken Sm $12 Md $17.5 Lg $29
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
Seafood Sm $11 Md $16.5 Lg $28
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Smoked Salmon Sm $12.5 Md $18 Lg $29.5
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Spags Special Sm $12 Md $17.5 Lg $29
- Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
Thai Chicken Sm $11.5 Md $17 Lg $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Three Cheeses and Spinach Sm $12 Md $17.5 Lg $29.5
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Trio Napoli Sm $11 Md $16.5 Lg $28
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
Volcano Sm $11 Md $16.5 Lg $28
- Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
Zorba Sm $11 Md $16.5 Lg $28
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.

Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
Chicken and Bacon Carbonara $20.5
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Chicken Ravioli $21
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Smoked Salmon Tag $21
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
Spagalimis Bolognaise $20
- A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
Spaghetti and Meatballs $18.5
- Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
Vege Lasagne $19
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.

Garlic Bread $5.5
- Fresh bread sticks brushed with our own garlic butter.
Cajun Wedges $8.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Italian Flat Bread $13.5
- Fresh pizza bread with kalamata olives,herbs and parmesan cheese
Kumara Chips $8
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
Lemon Pepper Wedges $8.5
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.

Baby Spinach Salad $10.5
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Ceaser Salad $18.5
- Cos lettuce with caesar dressing, croutons and bacon.
Green Salad $7
- Mixed lettuce leaves served with a dressing.
Mediterranean $18.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.

Garlic and Chilli Prawn $29.5
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
Lambada $29.5
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Lime Chicken $29.5
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
Roast Pork $29.5
- Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
The Anti-Pasto $29.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Vege Patch $29.5
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.

Nearby Sample Menus

BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
GOA FISH MALABARI $10.50
- A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
LAMB CHOPS LARGE $24.00
- [8 Pieces]
POPPADAM (FOUR PIECES) $2.00
CHICKEN POSHT $10.50
- Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
VEGETARIAN PLATTER FOR TWO $18.00
- 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
CHICKEN BHUNA $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices

Freshly sliced seasonal fruit with sorbet $12.50
Caesar style salad $18.00
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Chefs daily omelette special $16.50
Assorted NZ cheeses with fruit and nuts $20.50
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette

Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed $13.90
Lamb $9.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Lamb $13.90
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90

Chicken Nuggets (1/2 dozen) $4.50
Chicken Kebabs $2.50
Paua Patties $2.90
Cheese $3.90
Vegetarian Patties $2.10
Corn Patties $2.10
Plain Sausages $2.10
Tomato $3.90

Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
Breakie Burger $14
- fried egg, bacon, avocado & salsa
Salmon $5
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Fresh Fish $19
- fried w salad & fries

Chinese vegetables with garlic $14.50
Vegetarian satay $12.50
- stir-fry vegetables with peanut sauce on a bed of steamed rice
Thai curry chicken with vegetables on rice $15.50
Ginger chicken on rice $13.80
Sampan house chew kua teaw (beef, pork or chicken) $15.00
- stir-fry fresh vegetables and rice noodles with gravy
Beef noodle soup $13.00
- fresh cooked sliced beef served with thick rice noodles and bean sprouts
Chicken, pork or steak with cashew nuts on rice $18.00
Combination fried rice or chow mein with cashew nuts $18.50

Tomato $3.90
Crab Stick $1.40
Chicken $2.10
Monster $7.00
Bacon & Corn Patty $2.10
Fish $2.40
Cheese & Onion $2.10
Gurnard $5.00

Silver Dollar Big Breakfast $22.00
- Bacon, sausages, mushrooms, grilled tomato, hash browns, baked beans, 2 free range eggs cooked to your liking, served with toast
Silverdollar Ribeye $38.00
- 200g Angus pure ribeye, served to your liking on a bed of stuffed baby mushrooms, cured bacon, coconut oil and chive potatoes, crispy shallots and finished with a bourbon and manuka honey jus. We suggest you try with a perfectly matched Monteith’s Black.
-Small (serves 2) $25.00
The Works Burger $20.00
- Angus mince pattie, cheese, bacon, egg, pineapple, beetroot, lettuce, tomato, onions, BBQ sauce.
Lamb Rack $38.00
- Panko and parmesan crumbed Canterbury lamb. Accompanied on a homemade fresh garden pea ricotta and gnocchi. Finished with a port wine reduction and herb fraiche with crispy kumara chips.
-Small (serves 2) $28.00
Crispy Bacon and Prawn Salad $16.50
- Garlic roasted tiger prawns and crispy bacon served with garden peas, basil leaves, rocket and cherry tomatoes. Finished with a fresh lemon coriander dressing.
Vegetarian
- Roast vegetables, baby spinach, feta cheese, pine nuts with lime and aioli.

Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Garlic and Parmesan Flat Bread $12.00
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Macaroni and Cheese $12.00
- With salad

NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

Melton Estate Riesling 2011 $20
Tasting of Melton Estate Wines – taste 5 of our beautiful boutique wines. The amount will be redeemed with the purchase of 2 or more bottles via the cellar door. $8
Melton Estate Rosé 2011 $20
Berry Fruit $4
Canterbury Angus Beef Fillet with a beef cheek pie, confit shallots, pea puree and kumara crisps. $36
Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
Melton Estate Sauvignon Blanc 2012 $20
Melton Estate Pinot Gris 2011 A dry style with hints of pear and summer fruits. The palate has spice influences and a supple finish. $8/glass

Cracked Pepper Chicken Liver Pate $24.00
- Classic pate with shallots, garlic, red peppers, parsley, thyme & sage & brandy, breads, fried shallots, blackberry chutney, cherry pate
Wild Venison Carpaccio $20.00
- Basecamps cold smoked wild venison, beetroot chutney, feta & horseradish cream, garlic crotons
Vanilla Ice Cream Balls $6.00/$12.00
- Rolled in our special crumb of chocolate, hazelnuts, almonds & coffee baileys cream 1 ball / 2 balls
Garlic Bread $8.00
- House made mini loaf with roasted garlic butter
Kapiti aged Cheddar $28.00
- Ratatouille chutney, Plum pate, Pickled onion
Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison hot smoked pastrami
Mulled Spiced Pears $12.00
- Mulled in MP's pinot noir, torlesse creme de cassis, creme fraise, ice cream & whipped cream
Cheese & MP's Crackers N/A
- Choose from the following:

Pork Cashew Nuts on Rice
Roast Pork Mushrooms Chow Mein
Pork Chow Mein
Prawn Mushrooms on Rice
Poast Pork Foo Young
Pottle Fried Rice
Roast Posk Chow Mein
Roast Pork Mushrooms on Rice

Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
FROM THE SEA
SALADS
FROM THE LAND
Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
Add a sauce of your choice for $2.00
- Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce

House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies

Spagalimis Pizza Restaurant

Canterbury > Spagalimis Pizza Restaurant

Address

155 Victoria Street, Christchurch, Canterbury, 8013, New Zealand

Phone

0800113113

Email

None

Opened hours

Sunday 11:00 - 22:00 Monday 16:00 - 21:30 Tuesday 16:00 - 21:30 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:30 Friday 11:00 - 23:00 Saturday 11:00 - 23:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Italian , Pizza

Features

Delivery , Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Dinner , Child-friendly

Visit Website

155 Victoria Street, Christchurch, Canterbury, 8013, New Zealand

Canterbury Restaurants

Canterbury Italian Menus
Canterbury Pizza Menus

Spagalimis Pizza Restaurant in Canterbury Menu

Nearby Sample Menus

Spagalimis Pizza Restaurant

Canterbury > Spagalimis Pizza Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

155 Victoria Street, Christchurch, Canterbury, 8013, New Zealand

Canterbury Restaurants

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