Address
76 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Spice Paragon Victoria Street in Christchurch Menu
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A TASTE- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- Miang spinach Leaf w/ Thai style grilled pork $6.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
A BITE- SP Grilled Pork balls street style $12.00
- SP "Fat Prawn & Pork Wontons" $12.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
A MAIN- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
- SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
- Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
- Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
- Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
- Machete Chiang Mai Pork ribs w/ Five Spice $26.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Thai red curry tofu w/ green beans $26.00
- SP Vegeterian pad thai $22.00
LITTLE GREEN ZONE- Wok fried green beans in Tee's XO Sauce $14.00
- Wok fried fresh market vegetables $14.00
- Wok fried Tofu w/ ginger $14.00
DESSERT SERVED W/ ICE CREAM- SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
- SP Coconut cream brulee $14.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Caramel cheese cake covered in Dark Chocolate Ganache $14.00
- Frozen chocolate mousse parfait $14.00
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Nearby Sample Menus
-
Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
- Hashbrown $4.30
- One egg $2.70
-
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
- Apple compote $5.20
-
Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
-
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
- Smoked Salmon $6.80
-
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
-
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Caesar Salad $18.90
- w/ chicken
-
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
-
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
- Caesar Salad $15.90
- Crispy Squid $8.50
- Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
- Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
- Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
- Fried Spring Rolls on Rice Vermicelli $12.00
- Seafood Fried Rice $14.00
- Spicy Crab Rice Vermicelli Soup $12.00
- Hello Vietnam Special Salad $16.00
- Steak Satay on rice $12.00
- Lemon Blue Cod $13.50
- Prawn Chop Suey $13.50
- Combination Fried Rice $12.50
- Pork Fried Rice $ 12.00
- Pork Chop Suey $12.00
- Roast Pork Chop Suey $12.00
- Vegetarian on Noodles $11.00
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Shack Paella $28.00
- Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
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Cheesecake of the Day $12.50
- Please ask your wait person for today's flavour
- 1/8 pound $18.50
-
Shrimp Mac 'n Cheese Croquettes $12.00
- Parmesan, mozzarella & Shack tomato relish
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Corn Chip Platter $15.00
- Guacamole, crab & corn, Indian pumpkin dip
- Clam Chowder in a Jar $10.00
- Hot Bread w Butter $6.50
- Creamed Corn $6.50
- Mango shaved ice $6.00
- Braised hard-boiled egg $1.00
- Deep fried fried beancurd $4.00
- Egg fried rice with shrimps $9.00
- Deep fried kumara chips with plum powder $4.80
- Thick cut toast w/ coconut & condensed milk $4.80
- Fries $4.00
-
Dry noodle $6.00
- Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 5.00
- Bacon & Egg
-
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
-
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
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Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
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Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
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Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
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Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
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Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
-
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
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Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
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Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
- Dinner Meal $12.90
- -Regular Chips
- 4 Regular Drinks
- Potato Nuggets Large $5.90
- -Regular Chips
- Sour Cream $1.10
- Vege Burger $6.40
- -Regular Chips
- Chicken and mushroom & herb filo $8.50
- Baked stuffed potato $8.50
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salad choices
- green/potato/pasta/rice/ roast/ vegetable
- Fresh made sandwiches $5.50
- Seafood chowder $10.50
-
Ham and cheese melt $7.50
- With fries
-
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
- Kids fish and chips basket $7.00
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Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
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Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
-
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
-
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
-
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
-
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
-
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
-
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
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Kids Toasted Bagel $6.00
- with cream cheese & jam
-
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
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French toast $9.00
- served with Berry & Maple syrup
- Hot Chips & Chicken nuggets $8.00
-
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
-
Toasted Bagel $10.50
- with salmon & cream cheese
- Hot chips $5.00
-
Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
-
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
- Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
-
Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
-
Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
-
Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
-
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
- Available Saturday and Sunday 10am-3pm along with the full menu.
- Hummus $3.00
- Potato Rosti $5.00
-
Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
- Mushroom $4.00
-
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
- Pizza Bread with:
- Sausage $5.00
- Bacon $5.00
Spice Paragon Victoria Street
Phone
033790306
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Gluten Free , Street Food , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Bar Not Available , Groups , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
76 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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