Address
76 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Spice Paragon Victoria Street in Christchurch Menu
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A TASTE- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- Miang spinach Leaf w/ Thai style grilled pork $6.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
A BITE- SP Grilled Pork balls street style $12.00
- SP "Fat Prawn & Pork Wontons" $12.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
A MAIN- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
- SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
- Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
- Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
- Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
- Machete Chiang Mai Pork ribs w/ Five Spice $26.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Thai red curry tofu w/ green beans $26.00
- SP Vegeterian pad thai $22.00
LITTLE GREEN ZONE- Wok fried green beans in Tee's XO Sauce $14.00
- Wok fried fresh market vegetables $14.00
- Wok fried Tofu w/ ginger $14.00
DESSERT SERVED W/ ICE CREAM- SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
- SP Coconut cream brulee $14.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Caramel cheese cake covered in Dark Chocolate Ganache $14.00
- Frozen chocolate mousse parfait $14.00
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Nearby Sample Menus
- Sweet Sour Chicken Noodles/Rice $9.80
- Vegetarian Mee Goreng $9.00
- Sweet Sour Prawns Noodles I Rice $12.80
-
Green Curry Chicken $9.80
- Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
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Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
- Lemon Chicken Noodles/Rice $9.80
-
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
-
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
- (A) Chicken, Beef or Pork $18.00
- (B) Combination Meats $18.00
- Pad Cee-Ew $10.00
- (A) Chicken, Beef or Pork $17.00
-
Cashew Nuts $10.00
- served with rice
- (A) Chicken, Beef or Pork $17.00
- (B) Combination Meats $19.00
- (D) Lamb $20.00
- Lamb, Bacon and Mint Burger $6.50
- Bacon and Eggs $10
- Macaroni and Cheese, Chips and a Salad $10
- Sausages, Eggs and Chips topped with Gravy $14.50
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
- Battered Hoki, Chips and a Garden Salad $14.50
- Roast of the Day $13.00
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- 2 scoops of chips
- Chips $2.50
- 2 fish 2 hot dogs
- -half scoop with order only $2.00
- 6 onion rings $3.50
- Cod blue fillets $6.90
- 3 potato fritters
- Sausages $2.50
- Griddle Cooked Spicy Tripe $18.00
- Deep Fried Wonton $5.00
- Fried Spicy Garlic Pork Sparerib $16.00
- Beef and OX Triple with Chilli Dressing $8.00
- Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
- Salmon Sashimi POA
- Sliced Beef with Chilli Pepper Dressing $8.00
- Deep Fried Spring Roll $5.00
-
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
-
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
-
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
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Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
-
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
- Lamb Wrap $12.90
- Cheese Naan $6.00
-
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
- Bacon $19.00
-
Fries $8.00
- a bowl of shoe string fries served with our aioli - the best in town!
- Add Vanilla Mascapone $2.00
-
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
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Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
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Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
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Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
-
Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
-
Fried Chicken $15.00
- Soy, ginger, chilli sauce
-
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
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Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
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Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
-
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
-
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
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Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
- Prawns $5
-
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
-
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
- Rice $3
-
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
- Roti $4
-
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
-
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
-
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
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The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
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The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
- Honey Chicken $18.00/$34.00
- Spicy & Sour ToFu $16.00/$30.00
- B.B.Q Pork Fried Noodles/HoFun/Rice Noodle $11.00
- Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
- Pork with Garlic Sauce (Spicy) $8.00
- Pineapple & Chicken Fried Rice $11.00
- Sichuan Style Pickled Cabbage (Spicy) $5.00
- Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Fries (GF) $6.00
- With aioli
-
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
-
Soup of the Day $10.00
- With artisan soup roll
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Seafood Chowder $12.50
- With artisan soup roll
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
- Pesto Bread $8.50
- Fresh Green Salad $9.00
-
Vegetali $17.50 / $27.00 / $33.00
- basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
-
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
-
Sweet Satay Chicken $17.50 / $27.00 / $33.00
- peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
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Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
-
Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
-
BBQ Pork $17.50 / $27.00 / $33.00
- puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Egg Sandwiches $3.50
- Steak pie with side Salad $7.50
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Thai Chicken Pie with side Salad $7.50
- Soup (changes Daily) with fresh bread and butter $6.50
- Roast Chicken Wraps, also GF $5.00
-
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
-
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Please see counter staff to make your selection
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Fresh fruit salad with granola $8.00
-
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Spice Paragon Victoria Street
Phone
033790306
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Gluten Free , Street Food , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Bar Not Available , Groups , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
76 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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