Spice Paragon Victoria Street in Christchurch Menu -

Nearby Sample Menus

Gluten free pork sausage $4.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
House made potato rosti $4.90
Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90

TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
RICE $2.00
NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
SALMON SASHIMI (5 PIECES) $10.00
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
MISO SOUP $2.00
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce

Deep Fried Garlic Pork Sparerib $16.00
Steamed Salmon with Black Bean POA
Cucumber Salad with Garlic Dressing $6.00
Spicy Beef Sparerib on Sizzling Plate $16.00
Satay Beef $16.00
Fried Spicy Garlic Pork Sparerib $16.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Beef with Seasonal Vegetables $16.00

B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.

Oriental style salad with wild bamboo shoots and beef $12.50
Pickle Peanuts $5.00
Egg Soup (BBQ pork) $5.50
Grass Jelly Milk $5.20
Hot and Sour Soup (BBQ Pork) $6.50
Mango Pudding Milk $5.60
Sarawak Fried Noodles (beef) $11.00
Sweet & Sour Pork Rice $11.50

Kadai Paneer $15.90
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
Pearl’s Special Tikka $14.00
- Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
Prawn Masala $18.90
- Prawns cutlets cooked in special sauce and herbs.

SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)

Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Soup of the day $18.00
- served with crusty bread
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry

Flatbread N/A
Thinly Cut Ready Salted N/A
Ranch N/A
Yoghurt N/A
Tomato N/A
Tuna N/A
Cheddar N/A
Carrot N/A

Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
Japanese World Famous Fried Chicken $10.00

CHICKEN BURGER $4.00
PINEAPPLE $2.50
CHEESE & TOMATO $5.20
SPRING ROLLS $2.60
CHICKEN NUGGETS(doz) $8.20
POTATO FRITTERS $0.80
CHEESE $4.00
MUSSELS (doz) $8.20

Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
Salad of the Day $6.50
Rice $2.00
Spiced corned egg $2.50
Kumara crisps, Cumin salt $6.50
Bao Tasting Plate $28.00
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander

Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Fries & aioli $10.00
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Vegetable pakoras with chutney $15.50

Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream

Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
Belgian Cabbage $7.00
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday
Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
Bowl of Wedges $7.50
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme
Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast

Spice Paragon Victoria Street

Canterbury > Christchurch > Spice Paragon Victoria Street

Address

76 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033790306

Email

vicmaitred@spiceparagon.co.nz

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Fusion , Gluten Free , Street Food , Thai , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Bar Not Available , Groups , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Spice Paragon Victoria Street in Christchurch Menu

Nearby Sample Menus

Spice Paragon Victoria Street

Canterbury > Christchurch > Spice Paragon Victoria Street

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

76 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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