Springs Deli Cafe in Canterbury Menu

Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Cheese Naan $6.00
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Sweet Mango Chutney $4.00
Chicken Wrap $12.00
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)

Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
Meat Lovers $24.00
- A meat lovers mix of Verkerks pepperoni, chorizo, ham of salami with mozzarella cheese & topped with a smoky BBQ sauce
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
Chicken, Cranberry & Brie $24.00
- Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
Fries
Beef Bruger $20.00
- 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
(Meal only, without combo $12.00)

One Scoop Chips $2.70
Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
Lasagna Topper $3.20
Wicked Nibbles (x3) $4.00
Pineapple Ring (battered) $2.20
Deep Fried Moro Bar $3.90
Scallops (x3) (crumbed) $6.00
Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.

Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Mini Mix Wontons (2) + Puffs (2) $5.00
Thai Spring Rolls (4) $5.00
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum

Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Fizzies lemonade, coke, raspberry N/A
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Bruschetta $17.5
- with mushrooms & thyme or tomatoes & basil
With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu

Spiced wedges, sour cream, sweet chilli $10/$16
Dressed summer leaves $8
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb

Wedges $9.0
- with cheese, sour cream, peri peri sauce. Add bacon $11.5
Classic Margherita $18.0
- Tomatoes, fresh basil, & buffalo mozzarella cheese
Sticky Pork Ribs $27.5
- Hoisin, five spice sauce with crumbed hassle back potato, chive sour cream, cos romaine salad
Lamb Duo Wrap $21.5
- Slow roasted Lamb with baharat spice in flat bread, Lamb Kofta, hummus, yoghurt, eggplant tomato relish, cucumber fattoush
Fish & Chips $10.0
- with salad
South Coast Salmon $28.0
- Long grained risotto, tomato shrimp sauce, Moroccan preserved lemon, sauteed kale
Mt Cook Venison $21.5
- Venison , chorizo cream cheese spread, beetroot, juniper mayo, salad
Chorizo & Smoked Ham $22.0
- Caramelised chilli pineapple, onions

Gravy $2.00
Sandwiches - Chicken Schnitzel $6.90
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Sandwiches - Pork $6.90
Whole $19.00
Large $7.00
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy

Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
Green salad $5.5
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Pulled pork arancini balls & cider bbq sauce $15.5
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
Pea and bacon risotto $10.5

Chicken Guacamole Burger $15.00
- With crumbed chicken, bacon, cheese, tomato, lettuce guacamole and fries
Sticky Date Pudding $7.50
Crumbed Scallops $26.00
- On a bed of lettuce with Lemon & Lime dressing salad and fries
-Small $4.50
Seafood Basket $12.00
Banana Split with Hot Fudge Sauce $7.50
All Main meals served with fresh green salad and fries or daily fresh seasonal vegetables
300grm Prime Rib-eye Steak $26.00
- With Garlic Butter or with Mushroom sauce

Regular: $14.50
Lamb on rice:
Regular: $11.00
Combination with Mushroom: $1.50 extra
Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
Small: $7.50
Regular: $13.00
Chicken:

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