Springs Deli Cafe in Canterbury Menu

Springs Deli Cafe in Canterbury has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Chopsticks Restaurant offers many options including Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) and Fish Maw with Chicken Soup (small/ medium/ large). Kaikoura Indian Restaurant includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhajees. Fries (500grams) GF and Cheesy fries & Gravy (250grams) from . The Prince Albert Backpackers & Bar offers Sakim Bento Sushi Kaikoura and Onigiri (Rice Ball).

Nearby Sample Menus

  • Squid stir fried with seasonal vegetable $16
  • Deep fried crumbed Prawn Cutlets $5
  • Japanese pancake served with mixed seafood and vegetable (Ohkkonomiyaki) $18
  • Spicy stew with assorted seafood and seasonal vegetable $40
  • Spicy broth stewed with assorted hams, vegetable and noodle (Spicy Korean stew) $40
  • Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
  • Kimchi noodle soup brewed with homemade stock (Kimchi noodles) $15
  • Korean perilla noodle soup (Perilla soup noodles) $15
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • Margherita Di Bufala (V) $20.00
    • Buffalo mozzarella, tomato base, fresh basil
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Tiramisu $14.00
    • with house made mascarpone
  • Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
  • Tartufo (V) $22.00
    • Mushrooms, mozzarella, black truffle oil, parmesan
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Beef with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Pork with Lemon Grass (reg/ med) $15.00/ $21.00
  • Hokkien Fried Noodle (Dry) (Spicy) $10.00
  • Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
  • Fried Tung Fun (Spicy) $10.00
  • Prawns with Chilli Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
  • Chinese Tea (per person) $1.00
  • Prawns Egg Fu Yung ( Reg/ Med ) $16.00/ $22.00
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • 4 Crab Sticks $26.00
  • Vegetarian $6.00
  • 6 Mussels $5.00
  • Bacon Corn Pattie $2.20
  • Spring Roll $2.60
  • 2 Chips $16.00
  • 5 Fish Bites $3.00
  • Chow Chow $4.20
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Chillingworth Slaw w Peanuts $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Free range bacon $4.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • 7am - 2pm / 7 days a week
  • Hash $4.50
  • With free farmed bacon $14.50
  • Tomatoes $3.00
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • House beans $4.50
  • RodCod $4.00
  • Bacon and Egg $4.50
  • Gurnard $4.00
  • Salmon $6.00
  • Vegetarian $5.00
  • Cheese and Pineapple $4.00
  • Tarakihi $4.00
  • Chicken $5.00
  • Butter paneer $18.00
    • Cottage cheese cooked in tomato sauce with cream and spices.
  • Plain naan $3.00
    • Traditional Indian Leaned Bread.
  • Amritsari fish $15.00
    • Fish fillet and lemons, lightly battered in butter fl our and deep fried.
  • Chocolate fudge brownie $10.00
  • Matar paneer/mushroom $18.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Vegetarian korma $17.00
    • Fresh vegetables cooked in a nutty creamy sauce.
  • Methi chicken $19.50
    • Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • Chim Cut Roti - Five-spice Quail $14.00
  • Com Chien Trung Eggs Fried Rice $8.00
  • Banh Xeo (Riceflour) Crispy Pancake. Your Choice of Meat - Vegetarian, Pork, Chicken, Prawn or beef $8.00
  • Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
  • 4 People $45
  • -Honey Roast Pork
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Tender Goat pieces in Indian sauce $8.00
  • - Smoked Salmon $18.50
  • Mussels with honey, soy and sesame seeds $8.00
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
  • Roasted beetroot and goats cheese salad,balsamic dressing
  • Trio of ice cream
  • Chocolate crème brûlée with berries ice cream
  • Soup of the day Served house baked bread
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
  • Johnny Walker Black Label $11.00
  • Sex On The Beach $15.50
  • WHITE VEAL MARSALA -Prepared in a traditional way w marsala sauce. Served w fresh seasonal vegetables & potatoes 28.9
  • Nero Su Bianco Vermentino Glass $8.90 Bottle $38.90
  • Mount Gay Eclipse Gold Rum $7.50
  • Champagne Cocktails $16.50
  • Remy Martin VSOP $15.50
  • SEAFOOD –Off shells mussels & clams, squid, shrimps, smoked salmon & rocket. 23.9
  • -chicken / pork / beef / lamb $3.00
  • red curry $10.00
    • Served with rice.
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • tom yum soup $10.00
    • Served with rice
  • -chicken / pork / beef / lamb $3.00
  • tom kha soup $10.00
    • served with rice.
  • -seafood $5.00
  • Bowl of Mushrooms $3.50
  • Beef, Bacon Egg Burger $15.00
    • With lettuce tomato and onions with fries
  • Eggs $2.00
  • Hot Meat Sandwich $7.00
  • Crumbed Dory Fillets $18.50
  • -Large $7.50
  • Steak Sandwich $18.50
    • 180grm steak with onion jam, tomato, smoked cheese, lettuce and mushroom sauce
  • Mud Cake $7.50
Springs Deli Cafe

Springs Deli Cafe

location

Address

47 Amuri Ave, Hanmer Springs, New Zealand

phone

Phone

033157430

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
47 Amuri Ave, Hanmer Springs, New Zealand