Springs Deli Cafe in Canterbury Menu

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Springs Deli Cafe in Canterbury has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Chopsticks Restaurant offers many options including Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) and Fish Maw with Chicken Soup (small/ medium/ large). Kaikoura Indian Restaurant includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhajees. Fries (500grams) GF and Cheesy fries & Gravy (250grams) from . The Prince Albert Backpackers & Bar offers Sakim Bento Sushi Kaikoura and Onigiri (Rice Ball).

Nearby Sample Menus

Hawaiian
Kumara Chips (box) $5.50
Mini Spring Rolls (per dozen) $6.00
Half Chips $1.80
fish bite $0.80
Hot Dogs $2.00
Apple Turnover $2.00
Thai Chicken (HOT)

Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Available from 11am daily
Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter
Served from 11am daily
Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.

Chilli $4.50
Donuts
Battered Mushroom
Steak & Egg $5.80
Blue Cod (medium) $6.50
Steak & Tomato $5.60
Groper $6.30
Sole $4.50

Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
Creme brulee $12.00
- Served with berry compote & biscotti
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
Apple pie $10.00
- Served with cream & french vanilla ice cream
-Add bacon $3.00
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
Caesar salad (GF) $15.00
- Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan

Cheese $7.50
Spring rolls $2.80
Meat Patties $2.80
Sausages $2.50
Ham steak & eggs $15.30
Bacon $7.00
Steak & eggs $19.90
Double Meat $8.00

Black Tiger Prawns (5) $17.00
Chicken, Beef or Pork $19.00
Thai Red Curry
Black Tiger Prawns (7) $21.00
Black Tiger Prawns (7) $22.00
Combination Meats $19.00
Combination Meats $18.00
Squid $20.00

MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Chocolate brownie GF available
Friands GF
Selection of judges and slices
Plus daily changing seasonal selection(please enquire)
Blini w pastrami, cream cheese and red pepper jelly
EGGS FLORENTINE(V) $15.00
- with spinach
Pumpkin and feta risotto cake w roasted capsicum V

Pancakes $18.00
Bacon & Eggs $17.00
Toastie $7.00
Vegetarian Burger $13.00
Eggs on Toast $12.00
from 11am to 2pm
Muesli & Fruit Compote $17.00
Eggs Benedict $18.00

Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
Extra bread/crackers for 2 $4
Charred peach, toasted purple walnut & cress $6
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Fish & chips $18
- fries, tartare, tomato relish, side salad
Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd

Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
Portuguese Custard Tarts $7
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Percik Chicken $14
- toasted coconut
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Pork & Lup Cheong Wonton (4 pieces) $10
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion

Add poahed egg $ 2.50
Akaroa Salmon $6.5
Havoc Bacon (Nitrate free) $6.5
Kumara hash $6.5
Egg $2.5
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Add Havoc Bacon (Nitrate free) $5.00
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao

Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
Breakfast Sandwich $10.50
- Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
Homemade Pancakes $9.50
- With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.

Feta and pesto topped Portobello mushrooms $7.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Fresh green garden salad $8.50
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Home-made baked potato wedges with herbs & sour cream $8.50
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Banana and hazelnut parfait with vanilla mascarpone $11.00