Springs Deli Cafe in Canterbury Menu

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Springs Deli Cafe in Canterbury has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Chopsticks Restaurant offers many options including Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) and Fish Maw with Chicken Soup (small/ medium/ large). Kaikoura Indian Restaurant includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhajees. Fries (500grams) GF and Cheesy fries & Gravy (250grams) from . The Prince Albert Backpackers & Bar offers Sakim Bento Sushi Kaikoura and Onigiri (Rice Ball).

Nearby Sample Menus

3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
3e Traditionals
Nutella & Pic's Peanut Butter $10.00
Cheese & free-range egg $8.50
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
Gluten Free/Dairy Free Crepe $1.00
Chicken/Bacon $3.00

Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
kids chicken and mushroom pasta $10.00
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
chicken and salad wrap with chips $12.00
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.

Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
Fries Bowl $4.00
Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
Kids Ice Cream Sundae $6.00
Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
Valley Breakfast (Available all day) $22.00
- Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
Citrus Glazed Salmon $26.00
- Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
Eggs (x2) Any Style $4.00

Father Ted’s Fish N’ Chips $19.0
- Beer battered fish of the day served with salad and chunky chips.
Bunratty Burger $16.0
- Big beef pattie stacked with bacon, lettuce, cheese and tomato between crusty burger buns. Served with chunky chips.
Tipperary Toastie $10.0
- Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
Craic Chunky Chips $7.0
- Large basket
Blarney BLT $13.0
- Classic bacon, lettuce and tomato sandwich with fries.
Limerick Lamb Shank $20.0
- Lamb shank braised in a rich gravy served on a creamy mash.
Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
The Craic Platter sml $18.0 lge $28.0
- An assortment of fried finger food and chunky wedges.

Small $8.00
Small $8.00
Small $8.00
Mixed
Triple $13.50
Triple $13.50
Wedges $4.50
Large $10.90

Combination on Noodles $12.50
Pork Satay’ on Rice $12.00
Prawn Fried Rice $13.50
Roast Pork Cashew Nuts on Rice $13.50
Chicken Satay on Rice $12.00
Crispy Chicken Half $10.00
Vegetables $2.50
Nasi Goring (Hot Rice) $12.50

- Dry cured bacon $19.50
Pear & walnut cake with toffee icing $8.50
Salted caramel cheesecake $9.50
Bacon, kale & feta tart $18.00
All served with fresh salad
Eggs Benedict
- Poached free range eggs, Hollandaise, Toasted sunflower seeds on wholegrain toast with one of the following (Gluten free available)
Lemon slice $7.00
Haloumi $19.00
- Fried haloumi, smashed avocodo, tomato & basil on grilled ciabatta (Gluten free available)

Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Fries $6
Pancakes $11
- served with maple syrup & ice cream or cream
Chicken nuggets & chips $9
Salad of the Day $10
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)

STEP TWO - CHOOSE YOUR SIDE:
WE ARE COELIAC FRIENDLY
STEP ONE - CHOOSE YOUR MAIN:
- SLOW BRAISED HERB & SPICED BEEF
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
HOT CHIPS $6.00
- BEETROOT & FETA POWER SALAD
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN

F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Kids Ice Cream $10.00
- Or sorbet in a waffle cone
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Vegetables Here and Now $9.00
Kalamata and Picholine Olives $11.50
- Thyme, lemon, garlic
Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
Spelt Banana Bread $12.50
- Whipped coconut butter jam
Kid's Sundae $10.00
- Vanilla ice cream, crunchy fruit, chocolate or berry

CHICKEN PATTIES $2.10
TOMATO $3.30
RED COD 42.40
CHIPS $2.40
- (1/2 scoop $1.70)
CHEESE $4.00
ONION $4.00
MEAT PATTIES $2.10
HOT CINNAMON DONUTS $2.00

The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
- Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
Kapiti Smoked Havarti $24.00
- Tomato relish, Cucumber pickle, Fig pate
Akaroa Sea Run Salmon $28.00
- Dukkah crusted served medium rare with a garlic citrus aioli, seasonal salad & herb roasted potato bites
Kapiti aged Cheddar $28.00
- Ratatouille chutney, Plum pate, Pickled onion
Mulled Spiced Pears $12.00
- Mulled in MP's pinot noir, torlesse creme de cassis, creme fraise, ice cream & whipped cream
Kapiti Kikorangi Blue $26.00
- Apple chutney, Spiced walnuts, Pear pate
Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison red wine salami
Bread & Dips $18.00
- 3 House dips & fresh baked bread

Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Creme caramel $10.80
Gateau du Jour $10.80
Swiss Bircher Muesli $12.50
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
Seafood Chowder $18.80
- (Ch-Ch's best)
The original beef canelloni $23.80
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef

The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Streaky bacon, smoked cumberland sausage $6
Available 7:30am to 2:30pm
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
price per portion, per item
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt

Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Available until 2:30pm
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00