Springs Deli Cafe in Canterbury Menu

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Springs Deli Cafe in Canterbury has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Chopsticks Restaurant offers many options including Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) and Fish Maw with Chicken Soup (small/ medium/ large). Kaikoura Indian Restaurant includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhajees. Fries (500grams) GF and Cheesy fries & Gravy (250grams) from . The Prince Albert Backpackers & Bar offers Sakim Bento Sushi Kaikoura and Onigiri (Rice Ball).

Nearby Sample Menus

Squid Rings $0.90
Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Mini Spring Rolls (per dozen) $6.00
Potato Fritters $0.80
Cheese Onion Patties $2.00
Pacific Oysters $1.40
Cajan Chicken
Spicy Vegetable Patties $2.00

Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Thai Spring Rolls (4) $5.00
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
No MSG added / Vegetarian and Gluten Free Available
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Chicken Tom Yum Soup $5.00

Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Butler's Banquet $30.00 per person
- For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan
Cheese & Garlic Naan $6.50
Vegetarian Wrap $11.00
Naans $3.50
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)

Hawaiian Steak. Served with fresh salad and fries $12.90
Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
Wedges topped with bacon & cheese $11.90
Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Garlic or Pesto Bread Large $6.00 / Small $3.00
Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90

Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

KIDS SOUVLAKI $9.00
Large $7.00
Served with fries and salad with tzatziki sauce and garlic aioli $15.00
Large $4.00
Choice of teo skewers $15.00
Small $5.00
Greek salad $7.00
Beef/chicken/lamb/lamb and beef mince $15.00

KoftanKebab $15.50
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Baklava $3.50
Lamb $8.50/$11.50/$14.50
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
Barbosa $3.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box

Braised beef croquettes / mustard mayonnaise $12
Chicken pide sandwich / mesclun leaf / roasted mushrooms / roquette pesto / hand cut chips $16.5
Citrus crusted calamari / soy mayonnaise / watercress $15
Beetroot mousse / lavosh dippers / candied walnuts / feta / roquette $10
Caesar salad / croutons / parmesan / anchovy mayo / egg / bacon. Add chicken $21.5 $16.5
Beer battered market fish / hand cut chips / lemon / tartare sauce $17
Spicy fried chicken / paprika aioli / rocketfuel sauce $13
Courgette feta fritters / smoked paprika mayo / watercress $12

Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Olive Bread $5.50
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)

Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach

• Hitchiker’s Guide...
Lemon Creme Brulee $12.00
- Sugar glazed custard with hokey pokey ice cream and honey wafers.
Chocolate Sticky Date $10.00
- Hot chocolate and date pudding with custard, vanilla ice cream.
Solar Seafood Platter $40.00
- Designed to share Served with astroslaw and atomic fries.
Klingon Calamari
- With tartare and tomato sauce.
Comet
- Pinto and black bean dip and tortilla chips.
•To Infinity And Beyond
The Comet(V) (GF) $12.00
- Pinto & black bean dip with tortilla chips

Famous Winnie's Chilli Pesto Bread $9.50
Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Vegetali
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
Italian Flat Bread $8.00
- With olives, herbs and parmesan
Hawaiian
- Lashings of ham and pineapple done the Winnie's way.
Thai Beef $18.50
- Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.

Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
Eggs w Bacon on Focaccia $15.00
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
-3. Salmon $22.00
-3. Salmon, Onion and Cheese
-1. Bacon, Cheese and Tomato
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream

Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Crème Brûlée $15.00
White Chocolate Fudge $4.50
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium