Springs Deli Cafe in Canterbury Menu

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Springs Deli Cafe in Canterbury has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Chopsticks Restaurant offers many options including Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) and Fish Maw with Chicken Soup (small/ medium/ large). Kaikoura Indian Restaurant includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhajees. Fries (500grams) GF and Cheesy fries & Gravy (250grams) from . The Prince Albert Backpackers & Bar offers Sakim Bento Sushi Kaikoura and Onigiri (Rice Ball).

Nearby Sample Menus

Vegetarian $18.20
- Tomato, mushrooms, green onions, bell peppers and cheese.
Baco Bagel $14.50
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
Berry compote $5.20
Chicken Enchiladas $18.20
- Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
One egg $2.70
Two eggs plus TWO $19.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Hashbrown $4.30

Hand hacked guacamole, corn chips $11
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Braised beef, quesillo, oregano mushrooms quesadilla $15
Tikin xik-grilled market fish,squid and prawns, melon salad $28
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
Bacon, egg & hash brown $8
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9

Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.

Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Garlic Sauce $2.50
Mushroom Sauce $2.50
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Aioli $2.00

Hamburger steak & chicken cutlet $22.50
Shouyu ramen $13.70
Prawn twister 4pcs $8.90
Hamburger steak curry rice $18.90
Japanese tea $2.50
Zero coke $3.50
Chocolate ice cream $4.90
Veg croquette curry $12.70

Sweet & Sour Wontons $10.00
Pork Mushroom on Fried Rice $12.00
Mixed Vegetable Chow Mein $9.80
Crab Stick $1.80
Pork Fried Rice $9.80
Steak Oyster Sauce $11.00
1/2 Dozen Wontons $4.00
Chicken $4.00

Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.

BLT $16.00
- Free range bacon with lettuce and tomato on ciabata
Free-Range Chicken Burger and Chips (not always available) $24.00
- Cold roasted chicken on toasted Sourdough with lettuce, tomato, red onion, cranberry, Nana's stuffing, aioli and fresh mint.
The Old Mountaineers' Organic Hamburger with Chips $24.00
- On Sourdough with organic steak mince, lettuce, tomato, red onion, cheese & aioli.
Aoraki Salmon Fillet $34.00
- Aoraki Salmon Fillet
Mountaineers' Soup of the Day $13.50
- With toasted bread
French Fries $8.00
The Old Mountaineers' Hamburger with Chips $24.00
- On toasted Sourdough with steak mince, lettuce, tomato, red onion, cheese & aioli.
Gourmet Vegetarian Pizza $25.90
- Sundried tomato, olives, capers, capsicum and mozzarella

Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
Chicken Satay Skewers 2 for $5.50
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
SzeChuen Chilli Pork R $11.90 / L $12.90
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
Mushrooms $4.00
Steak with Satay Sauce R $11.90 / L $12.90
Chicken Sweet Corn Soup $6.50

French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
Breakfast Combinations $6.80
- Preserves
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad

Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Pancakes $14.90
- served with banana, bacon and maple syrup
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
(A) OR berry compote with cream or yogurt $12.50
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
Mt Grey $25
- Pear, Blue Vein & Walnut

Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Cajun Shoestring Fries small $6.00
Shoestring Fries small $5.50
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Wedges Topped with sweet chili sauce & sour cream $12.50
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share

Pizza Bread with:
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
Mini Spring Rolls & Samosas $6.50
Eggs $4.00
Crisscut Wedges $6.50
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice

Rump Steak 450g $32.00
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
Vegetarian Breakfast $19.00
- Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides
Roast Tomato $3.00
Bacon (2 pieces) $4.50