Springs Deli Cafe in Canterbury Menu

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Springs Deli Cafe in Canterbury has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Chopsticks Restaurant offers many options including Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) and Fish Maw with Chicken Soup (small/ medium/ large). Kaikoura Indian Restaurant includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhajees. Fries (500grams) GF and Cheesy fries & Gravy (250grams) from . The Prince Albert Backpackers & Bar offers Sakim Bento Sushi Kaikoura and Onigiri (Rice Ball).

Nearby Sample Menus

Fried oysters $1.30 each / $9.90doz
1 dozen Wontons (with sauce) $8.00
Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
Prawn egg foo young $14.00
Squid rings $4.50/ 1/2dozen
1/2 Chips / Pineapple ring $1.70
Beef fried rice / Beef fried noodles $10.50
Roast pork vegetable chow mein $11.00

Chicken Chow Mein $12.50
Shrimp Foo Young $13.50
Chicken with Pineapple on Rice $13.00
Steak Cashew Nuts on Rice $14.00
Roast Pork Cashew Nuts on Rice $14.00
Set Menu 3 (3-4 persons $51.00)
- Sweet and Sour Pork/Szechuan Beef/Pork Fried Rice/Oyster Sauce Chicken
Sweet and Sour Combination $14.00
Oyster Sauce Chicken Rice $13.00

Beef salad $15.00
- goi bo
Chicken laksa rice noodle soup $11.00
Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
Vegetables in fried egg noodles $11.00
- mi chay
Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man
Fish fillets in spicy sour sauce Medium $18.50 Large $26
- ca sot chua cay
Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu

Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Thai Spring Rolls (4) $5.00
Chicken Tom Yum Soup $5.00
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans

Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge

Ten27 Eggs Benedict $20.00
- Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
Roasted Tomatoes $3.00
Market Catch Fish & Chips $24.00
- House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Hollandaise $3.00

Garlic with meat and vegetables with rice $12.90
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Oyster sauce with meat and vegetables with rice $12.90
Peanuts sauce on top / cashw nuts $4.90
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice

Cheese Platter, Crackers, Fruit $17.90
Bruschetta Duo $16.90
- Tomato/ Basil/ Mozzarella/ Mushroom/ Thyme/ Brie
Oriental Pork Belly Salad $23.90
- Crispy marinated pork belly, leafy greens, fresh mint, Coriander, Crushed Peanuts and Oriental Dressing
Sardines Platter $12.90
- Canned Sardines in oil served with Crostini, Olives and Radish
Seasonal Vegetables $7.00
Wedges with Sour Cream and Chilli Sauce $8.00
Flat Bread $9.90
- Garlic/ Sweet Chilli/ Cheddar or Pesto/ Parmesan
Jelly Tip Panna Cotta $12.90
- Vanilla Panna Cotta topped with Raspberry Belly and Chocolate Shards

Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Soup of the Day $10
The Classic $9
- Eggs on toast with grilled tomato
Pancakes $11
- served with maple syrup & ice cream or cream
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream

FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
BANGERS & MASH $15.50
- with caramelised onion & gravy
PANCAKES $14.50
- with berry compote, maple syrup & cream
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
SIDES
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
CHICKEN SALAD $14.00
- with cashews & yogurt dressing

Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
Bacon & Eggs $17.50
- bacon & free range eggs cooked to your choice served with toast & grilled tomato.
Spinach $18.00
Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
Mushrooms on Toast $13.00
- mushrooms with wholemeal toast & hash brown
Extras: Gluten Free Bread $2.00
Toast $8.50
- wholemeal toast / white toast served with butter, jam, honey or marmalade
Crepes GF $15.50
- crepes with mango, peach, passion fruit compote, maple syrup & cream

Vegetable Bento $9.00
Egg & Ham Long Salad Roll $8.50
- Egg + Ham + Vegetable Salad
Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix
Tuna Bento $9.00
Sushi Roll $6.00
- Flavours: Chicken, Tuna, Salmon, Vegetable
Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable

Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Veggie Mama $18 Med / $21 Lge
- Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
Bread Fingers $10.00
- Served with three Winnie's dips
Winnie's Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum

Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Chips S $1.90 / L $3.00
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Hot Dog (Small) $2.60
Filled Sausage / Chicken Cordon Bleu $3.30
Mince Savouries $1.80
Sausage Roll $2.00
Wedges S $2.40 / L $4.00

Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
Mt Grey $25
- Pear, Blue Vein & Walnut
Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese