Springs Deli Cafe in Canterbury Menu

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Springs Deli Cafe in Canterbury has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Chopsticks Restaurant offers many options including Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) and Fish Maw with Chicken Soup (small/ medium/ large). Kaikoura Indian Restaurant includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhajees. Fries (500grams) GF and Cheesy fries & Gravy (250grams) from . The Prince Albert Backpackers & Bar offers Sakim Bento Sushi Kaikoura and Onigiri (Rice Ball).

Nearby Sample Menus

19. Steak Foo Young
6. Pork Chow Mein
25. Vegetable Chow Mein
21. Combination Foo Young
26. Vegetable Fried Rice
8. Pork & Vegetables on Fried Rice
24. Sweet and Sour Fish
Pottle of Fried Noodles

Chop Suey pattie $2.00
Pineapple $4.00
Sole or turbot $5.50
Bluff Oyster 1/4 Doz $7.00
Apple Turnover $1.70
Chips $2.40
Crumbed Fish $3.00
Fish $4.80

Traditional seafood chowder (gf option) Fish & shellfish in a creamy potage, served with toasted sourdough bread. 16.50
Risotto (gf) (v option) Creamy Italian-style Arborio rice, Florence fennel, peas & herbs, topped with shaved parmesan & your choice of: either smoked salmon; bacon; or pesto. 21.00
Powerhouse burger (v option) (gf option) An enormous flavour-packed & juicy burger, stuffed with salad, cheese, onion, fresh herbs & humus, & your choice of: either beef or vegetarian patty. 22.00
Eggs benedict (gf option) Two eggs served atop honey-cured bacon, on toasted English muffins with hollandaise sauce. 18.50
Toasted wholegrain bread (gf option) With Either: Grilled bacon & poached or scrambled eggs. Or: Tomato, mushroom avocado and pesto. 17.50
Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50
Foccacia & dips (v) Our own rosemary & roast onion foccacia with humus, almond romesco & marinated olives. 13.50
Kedgeree (gf) Smoked fish risotto, scented with garam masala spices & fresh coriander, finished with a poached egg & smoked salmon. 18.50

Bakery Items $1.60
- Scones
Freshly Made Sandwiches $4.00
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Seafood Basket & Fries $10.50
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries

Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
Chocolate Explosion Donut $3.00
Bacon And Cheese Toppa $3.50
Hoki $4.00
Akaroa Cod $4.00
Chicken (Real) $6.00
Double Chocolate $2.20
Extra Bacon $1.00

Double $12.20
Double $12.50
Chicken, Pork, Beef pattie
Single $10.50
Single $10.20
Chicken, Pork, Beef pattie
Combo
Single $11.00

Panko-Crumbed Fish Bites $13.00
- fresh fish of the day, with tartare sauce & lemon wedge
Warm Local Olive $8.00
- A mixture of locally grown olives in our marinade
Dukkah $11.00
- made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia
Fish Taco $7.50
- Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
Hilltop $26.00
- free range bacon, spinach, kalamata olives, sun-dried tomatoes
Salmon Bruschetta $15.00
- Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
Caldera $23.50
- salami, roasted red pepper, red onion, chilli flakes
Garlic Focaccia $9.50
- fresh bread from Vic's Bakehouse

Soup of the day (in season) $12.00
Salmon crepes with hollandaise $12.00
Pancakes with berries and yogurt $12.00
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Salad of the day (in season) $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
French toast with bananas and bacon $12.00

Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Crispy skin chicken $16.00
Jar choy & beef soup (small/large) $5.00/$10.00
Roast pork with tomato fried rice $15.00
Combination wonton noodle soup $14.80
- egg noodles cooked with wontons, bean sprouts, pork, beef and chicken
Mushroom, tofu and vegetables $16.50
Squid with vegetables $17.00
Tea $2.50/person
Wonton noodle soup $12.00
- egg noodles cooked with wontons and bean sprouts

Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Salmon Sashimi (5 pieces) $10.00
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice

Smoked venison fillets thinly sliced, served with crostini and fig -
Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
Terakihi and tequila cevice served in a red chicory nest -
Pecorino sheep cheese filled crumbed mushrooms -
Chocolate and Cointreau truffles -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Here is a selection of what can be done from the truck: -

Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
Meat $3.00
French fries, Aioli, Ketchup $6.50
Bao Tasting Plate $28.00
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
Kumara crisps, Cumin salt $6.50

Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Beef nacho $10.00
- Served with sour cream