Springs Deli Cafe in Canterbury Menu

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Springs Deli Cafe in Canterbury has no menu available, but can choose from many other options such as Available from 12PM to 4PM or Vada Pav from The Taj Indian Kitchen. Chopsticks Restaurant offers many options including Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) and Fish Maw with Chicken Soup (small/ medium/ large). Kaikoura Indian Restaurant includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhajees. Fries (500grams) GF and Cheesy fries & Gravy (250grams) from . The Prince Albert Backpackers & Bar offers Sakim Bento Sushi Kaikoura and Onigiri (Rice Ball).

Nearby Sample Menus

Spicy stew with assorted seafood and seasonal vegetable $40
Boiled beef rib stew with veget served in a stone pot $16
Deep fried crumbed Prawn Cutlets $5
Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
Stewed with preserved Kimchi and Pork rib $40
Pork stir fried with seasonal vegetable $16
Fried chicken S $14 L $26
Spicy cod stew (cod stew) $18

Garlic King Prawns $12.80
- Egg noodles with king prawns, vegetables in garlic sauce.
Vegetarian Singapore Noodles $9.00
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Vegetarian Soup $9.00
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Vegetarian Mee Goreng $9.00

Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
Grilled black tiger prawns $14.50
- Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.

Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad

Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
Rolled Pork Belly $35.00
- with soft buttered herb polenta, green beans, watercress
Salt cured Warehou Salad with new potato + salsa verde $22.00
Free Range Bacon $5.00
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs

Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
House marinated olives $8
Rachel Scott ciabatta, w/ Athena olive oil. $10
Spring asparagus, miso butter & poached egg. $16
Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
House smoked ﬁsh w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
Herb crushed potatoes $9
Local activated walnuts & hazelnuts $8

Honey or lemon chicken (g)
- Battered chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Panang curry
- A spicy curry cooked with creamy coconut cream, kaffie lime leave and vegetables. Popular curry with a slight lime tang
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
Vietnamese fresh
-seafood or tofu $21.00
Cashew nut stir fry (s)
- An abundance of fresh vegetables & cashew nuts - very popular.
Green curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected fresh vegetables, and fresh basil herb

Large $14.50
Mixed
Large $10.90
Small $12.00
Feta Cheese Salad
Large $10.90
Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
Wedges $4.50

Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50

Sausage $2.20
Extras $1.20
Fish $2.50
Cheese + Onion Pattie $2.20
Pineapple $4.50
Curry + Rice Roll $2.60
1/2 dozen Squid Rings $4.50
Seafood (crab) stick $2.20

All dishes come with vegetables
Singapore Noodle Combination
Mixed Entree
Prawn, Seafood or Combination $16.00
Malay Mild Chilli Sambal
Prawn, Seafood or Combination $14.50
Ginger & Shallot
Tom Yum

Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese
Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.
Palak Paneer / Palak Aloo $18.00
- Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.