Spudz Cafe in Tauranga Menu

Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)

Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.

Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Burgers & Fries Mini $10
Fish & Chips Mini $10
Kids Ice Cream $5
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
All Burgers Served With Beer Battered Fries & Sauce
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing

Creamy mushrooms $18.50
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Hotcakes w/fresh banana & maple syrup $9.50
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Tomatoes, Spinach, Mushrooms $4.00
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00

- Regular $4.50
5 Grilled Tenderloins $11.90
- Choose your basting
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Caramelised Onions $1.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side

Bowl Fries $4.00
Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream
Seafood Medley $16.00
- prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
Crumbed Scallops $14.00
- w/ tartare sauce
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
Big Boy Sausage $12.00
- w/ chips

Smoked Duck Spring Rolls $ 13.50
- Served with a sweet soy chilli sauce
-Ham, cheese and pineapple
Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
Guinness Pulled Beef Burger $ 18.00
- Served with fries
Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw
Sweetcorn and Bacon Fritters $ 18.50
- With a fresh side salad
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy

4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.

Includes complimentary fluff
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
-With streaky bacon, poached eggs & hollandaise sauce $18.50
-With salmon $19.50
-With slice of whole grain toast $16.00
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
●Omelette
- Mushroom or avocado

Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
National Treasure $11/$14.90
- Marinated chicken, onions, chopped cashews, cheese and aioli sauce
Mixed Bowl Fries $10/$15
- Squid rings, onion rings, spring rolls, samosa, fish bites, chicken nuggets, fries
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Garlic Pizza Bread $6.00/$9.00
Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli

Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread

Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Onion Salad $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Mint Chutney $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00

Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Chicken nuggets and fries $9.00
Chips $7.00
- Bowl of Fries
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.

Steak, Tomato & Cheese
Mince & Cheese
Steak & Mushroom
Ham Salad $5.50
BLT $4.30
Chicken Salad $4.70
Macadamia Caramel $4.00
Chicken, Ch. & Tom $4.50

Seafood Fried Rice $12.00
Kong Po Chicken $16.00
Scallop with Cashew Nuts $23.00
Stir Fried Chinese Vegetables $16.00
Lamb Brisket $16.00
Seafood Stir Rice $12.00
Lemon Chicken $16.00
Soya Sauce Chicken on Rice $7.50

Spudz Cafe in Tauranga Menu

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Spudz Cafe

Bay of Plenty > Tauranga > Spudz Cafe

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1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

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