Spudz Cafe in Tauranga Menu

FISH FISH
  • Fish $3.70
    • Each
  • Tarakihi $4.80
    • Each
  • Snapper $5.90
    • Each
  • Fish options subject to availability
SEAFOOD SEAFOOD
  • Oyster $2.75
    • Battered, each
  • Scallop $2.20
    • Battered, each
  • Mussel $1.65
    • Battered, each
  • Squid ring $1.10
    • Battered, each
  • Prawn $1.95
    • Battered, each
  • Prawn skewer $6.50
    • Battered, each
  • Seafood medley skewer $6.00
    • Battered scallop, prawn & fish, each
FRIED FOODS FRIED FOODS
  • Chips $2.00
    • 1/2 Scoop
  • Chips $3.00
    • 1 Scoop
  • Kumara chips $5.90
    • 1 Scoop
  • Potato fritter $0.95
    • Each
  • Hot dog $2.80
    • Each
  • Sausage $2.00
    • Each
  • Corn fritter $3.30
    • Each
  • Chicken nugget $0.95
    • Each
  • Spring roll $2.85
    • Each
  • Curry roll $3.30
    • Each
  • Pineapple fritter $1.65
    • Each
ADD-ONS ADD-ONS
  • Mushy peas $3.00
  • Coleslaw $2.20
MEALS PACKS MEALS PACKS
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Snapper meal $9.90
    • Half scoop chips, 1 fish with coleslaw
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • The pearla $13.00
    • Half scoop chips, 3 battered oysters, 1 fish
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Fish and spud pack 1 $21.00
    • 4 Fish, 2 potato fritter, 2 scoop of chips
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
SPUDLY DUDLEY KIDS MEALS SPUDLY DUDLEY KIDS MEALS
  • Spudly dudley 1 $5.00
    • 1 fish with chips
  • Spudly dudley 2 $5.00
    • 4 chicken nuggets with chips
  • Spudly dudley 3 $6.00
    • 1 hot dog and 2 nuggets with chips
SALTS AND SAUCES SALTS AND SAUCES
  • Tomato, tartare or aioli $1.50
  • Chicken salt or garlic and herbs $0.50
DESSERTS DESSERTS
  • Banana fritter $2.70
  • Donuts $2.20
  • Apple fries + ice cream $4.95
  • Gluten free available

Nearby Sample Menus

  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Steamed Jasmine Rice $ 3
  • Chana masala $14.00
    • Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy.
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy.
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
  • -full $22.00
  • Pickles $3.00
  • Navrattan korma $14.00
    • Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
  • Chicken madras $16.00
    • Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
  • Mixed platter (min for two people) $18.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Fluffy $1.20
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Hollandaise, Toast, Hashbrown $3.00
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • M $4.10
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Pulled pork crouquettes, apple walnut sauerkraut $12.00
  • Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
  • Pancetta crouquettes, roasted capsicum relish $12.00
  • Classic creme brulee $16.00
  • Broccolini, nori butter $8.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
  • Lambs Fry and Bacon $ 24.00
    • Served with mashed potatoes, steamed vegetables and gravy
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Guinness Chocolate Cake $ 11.50
    • With baileys irish cream icing served with ice cream
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Goan Fish Curry $19.00
    • Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
  • Cardamom Basket $10.00
    • Plain,garlic naan and cheese naan
  • Tandoori Platter $19.00
    • Tandoori Chicken, Chicken Tikka, Malai Tikka, Seekh Kebab (2 pc each)
  • Saagwala $17.50
    • A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • Keema Naan $5.00
    • Naan bread stuffed with lamb mince
  • Biryani $15.00
    • Rice and vegetables or meat cooked together with aromatic spices
  • -Cobb Size $34.9
  • Seafood Chowder
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
  • -Junior 200g Rump $25.5
  • •Mains
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • -Garlic Butter GF
  • Hot Apple Shortcake
    • Served warm on a berry couli, with vanilla ice-cream and whipped cream.
  • Cobb's Classic Sundae GFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Chicken Thighs (GF) $36.00
    • Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
  • Prawn Cutlets (4) (GF) (DF) $19.00
    • Served with a spicy mango salsa (onion, chilli, mango)
  • Scotch Fillet $38.00
    • 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
  • Soup of the Day (GFO) $15.00
    • Served with warmed toasted ciabatta. Ask your waiter for the days special
  • Oysters Natural (GF) (DF)
  • Seafood Skewers L $24 / M $38
    • Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
  • Chef’s Salad of the Day (GF) (V) POA
    • Ask your waiter for the days special
  • Pork Sticky Ribs L $21 / M $27
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
  • Mixed $10.00
  • Chicken S $11.50 / L $12.50
  • Lamb $10.00
  • Spanakopita Slice $13.50
    • Slice Only - $9.00 / With Salad And Rice
  • Mixed S $12.00 / L $14.00
  • Vegeterian S $11.00 / L $12.00
  • Vegeterian S $11.50 / L $12.50
  • Chicken S $12.30 / L $13.30
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Kransky sausage $4.00
  • Hash brown $2.00
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Bacon $4.00
  • All day breakfast with Gluten and Dairy free options available.
  • Teriyaki Chicken Double Avocado
  • - 8 pieces Jumbo Fresh Salmon
  • 8PC. JUMBO $9.00
  • Edamame
  • - 4 pieces Fresh Salmon & Cucumber
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $7.90
  • Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00
  • Pork Rib with Peking Sauce $16.00
  • Braise/Sweet& Sour Whole Fish Seasonal Price
  • Salted Pepper Pork Rib $16.00
  • Yang Zhou Fried Rice $12.00
  • Tofu with Chunky Fish on Rice $12.00
  • Soya Sauce Chicken Noodle Soup $7.50
  • Deep Fried Combination $10.00
  • Eggs on Toast $11.00
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Garlic and Cheese Baguette $10.00
  • Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
  • Brioche Beef Hamburger w Fries $21.00
    • Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
  • Chicken and Mushroom Buckwheat Crepe $17.00
    • Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Chicken Caesar Salad $21.00
    • Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
Spudz Cafe

Spudz Cafe

location

Address

1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

phone

Phone

075628004

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Wheelchair accessible ,  Child-friendly

Location
1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand
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