Spudz Cafe in Tauranga Menu

-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-Salami
- Salami, mushroom, capsicum and mozzarella
-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
●Choose From
-Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
-Olive Bread $7.00
- Crushed black olives topped with feta cheese

All Burgers Served With Beer Battered Fries & Sauce
Pulled Pork $18
- BBQ Sauce: Coleslaw
Halloumi: Rocket: Mushroom $16
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Pulled Pork: BBQ Sauce: Coleslaw $15
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion

Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Housesmoked Salmon $6
Mini Six Barrel Soda $4
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Fluffy $1.20
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)

1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
5 pcs $4.20
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
S $3.20
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo

Beef Eater $20.00
- Beef, bacon, salami and chorizo
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum

Sum Yung Bul $18.00
- Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
Eggs Any Way $9.00
- With toasted ciabatta
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling
Kumara Fries $9.00
- With sweet chili & sour cream
Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
The Butcher $25.00
- Various yummy meat & BBQ sauce

4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.

●Breads
-C $15.99
Curry Planet Banquet (min 2 people) $30.99 per person
- Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
Onion Bhaji $6.50
- Onion dipped in chickpea flour batter & deep fried
Prawn Saagwala $18.99
- Prawns cooked in mild puree of fresh creamy spinach & spices
-L $16.99
Vegetable Jalfrezi $14.50
- Mixed vegetables stir cooked on high flame
Bombay Aloo Gobhi $14.50
- Wok steamed cauliflower and potato tempered with cumin seeds and herbs

Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.

Char-grill sirloin steak(220g)(GF) $32.00
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
T-bone steak(350g)(GF) $35.00
Wedges $5.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Apple crumble $9.00
- With vanilla ice cream

Savoury mince on Toast $13
- -Topped with a poached egg
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Gluten free options available
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise

Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking

Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
-Served with 6 roasted garlic prawns $28.50
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate

Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Triple cooked chips, aioli $9.00
Lemon tart with fresh raspberries $13.00
Classic caesar $20.00
Confit leak & brie $9.00
Buttermilk, panacotta, strawberry & lime $13.00
Asparagus & mustard crumb $9.00

Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
Vegetarian (mix of falafel and spinach borek) $20
-Jajick (cucumber, mint, double garlic)
-Olive tapanade
-Roasted veges with feta, spinach, pesto and mozzarella
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
10” Pizzas all $20.50

Spudz Cafe in Tauranga Menu

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Spudz Cafe

Bay of Plenty > Tauranga > Spudz Cafe

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1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

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