Spudz Cafe in Tauranga Menu

FISH FISH
  • Fish $3.70
    • Each
  • Tarakihi $4.80
    • Each
  • Snapper $5.90
    • Each
  • Fish options subject to availability
SEAFOOD SEAFOOD
  • Oyster $2.75
    • Battered, each
  • Scallop $2.20
    • Battered, each
  • Mussel $1.65
    • Battered, each
  • Squid ring $1.10
    • Battered, each
  • Prawn $1.95
    • Battered, each
  • Prawn skewer $6.50
    • Battered, each
  • Seafood medley skewer $6.00
    • Battered scallop, prawn & fish, each
FRIED FOODS FRIED FOODS
  • Chips $2.00
    • 1/2 Scoop
  • Chips $3.00
    • 1 Scoop
  • Kumara chips $5.90
    • 1 Scoop
  • Potato fritter $0.95
    • Each
  • Hot dog $2.80
    • Each
  • Sausage $2.00
    • Each
  • Corn fritter $3.30
    • Each
  • Chicken nugget $0.95
    • Each
  • Spring roll $2.85
    • Each
  • Curry roll $3.30
    • Each
  • Pineapple fritter $1.65
    • Each
ADD-ONS ADD-ONS
  • Mushy peas $3.00
  • Coleslaw $2.20
MEALS PACKS MEALS PACKS
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Snapper meal $9.90
    • Half scoop chips, 1 fish with coleslaw
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • The pearla $13.00
    • Half scoop chips, 3 battered oysters, 1 fish
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Fish and spud pack 1 $21.00
    • 4 Fish, 2 potato fritter, 2 scoop of chips
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
SPUDLY DUDLEY KIDS MEALS SPUDLY DUDLEY KIDS MEALS
  • Spudly dudley 1 $5.00
    • 1 fish with chips
  • Spudly dudley 2 $5.00
    • 4 chicken nuggets with chips
  • Spudly dudley 3 $6.00
    • 1 hot dog and 2 nuggets with chips
SALTS AND SAUCES SALTS AND SAUCES
  • Tomato, tartare or aioli $1.50
  • Chicken salt or garlic and herbs $0.50
DESSERTS DESSERTS
  • Banana fritter $2.70
  • Donuts $2.20
  • Apple fries + ice cream $4.95
  • Gluten free available

Nearby Sample Menus

  • Running Bear Salmon $35
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Stir Crazy Sirloin $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Burrito Ranchero $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Honky Tonk Chicken medium $30 classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • San Ouentin Squid $17
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Garlic Bread $8
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • Burgers & Fries Mini $10
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Fish & Chips Mini $10
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
    • 3- fritter stack with avocado and tomato salsa
  • Lamb cutlets and chips with carrot sticks 10
  • THE MEXICAN 18.5
    • Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
  • RASPBERRYCHIA 15
    • Coconut yoghurt, berries, honey toasted nuts and seeds V GF
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • Halfbaconbene 10
  • Bacon 5
  • Avocado 4
  • side salad OR vegetables $5.00 each
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Crumbed Scallops $14.00
    • w/ tartare sauce
  • Roast of the Day $22.00
    • served w/ tasty gravy & accompanied w/ seasonal vegetables
  • bread & butter (2 slices) $2.00
  • Bowl Fries $4.00
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • Fisherman's Catch $15.00
    • selection of a crumbed seafood, served with chips
  • Strawberry Cheesecake $13.00
    • Served with vanilla ice cream & cream
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Mozzarella Sticks $10.00
    • Crumbed Mozzarella, deep-fried & served with plum
  • Moroccan Chicken Wrap $16.00
    • Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
  • Fresh Salad $6.00
  • Chicken Stack $16.00
    • Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
  • Salt & Pepper Squid $12.00
    • Served with aioli & lemon
  • Salmon Salad $16.00
    • Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
  • Tiger Prawns with Yum-Yum Sauce $25
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Steamed Rice $2
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Fresh Fish of the Day $20
  • Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
    • (Chocolate or Vanilla Bean or Green Tea)
  • Egg Fried Rice $5
  • Toast $1.50
  • Watties Spaghetti on toast $6.00
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Surf ‘n’ Turf* $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Hash Brown $2.50
  • Hollandaise $ 2.50
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • 29 Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
  • 9 Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Cheese Naan $5.50
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
  • Mango Chicken $18.50
    • Chicken cooked harmoniously with Mango Pulp
  • Chicken Kangra $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
  • Shabnam Aloo Mutter $16.50
    • A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Fish Curry $19.50
    • Chef’s Special
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Cross Hatch Fries $9
    • Togarashi sea salt, Japanese kewpie mayo
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Steamed Jasmine Rice $3
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Traditional Prawn cocktail $24.00
    • King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • Pork Sticky Ribs L $21 / M $27
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
  • NZ Ora King Salmon (GFO) $34.00
    • Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
  • Phil’s Place Seafood Chowder $24.00
    • Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
  • Chicken Liver Pate (GFO) $16.00
    • Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
  • Scotch Fillet $38.00
    • 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
  • Homemade Ice cream OR (DF) $12.00
    • Dairy Free Sorbet
  • Beer Battered Onion Rings (3) $4.90
  • Warm Vegetable Salad $22.90
    • Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
  • Beef Salad $25.90
    • Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
  • Tasting Plate $19.90
    • For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
  • Crispy Coconut Prawns $18.90
    • With grilled lemon and a sweet chilli and lime aioli
  • Seasonal Greens $4.90
  • All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
  • Grilled Chicken Burger $19.00
    • Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Fresh Salmon Supreme
  • LARGE $8.90
  • - 4 pieces Avocado Nigiri
  • Fresh Salmon Nigiri
  • Teriyaki Chicken
  • - 4 pieces Tuna & Cucumber
  • 8PC. JUMBO $9.00
  • -Zaatar smashed avocado
  • -Freedom farmed bacon
  • -Freedom farmed bacon
  • -Wild loaf
  • -Freedom farmed bacon
  • Cinnamon waffles (V)(GF)(RSF)
  • -Salmon
  • Toasted banana loaf (V)(GF)(RSF)
  • Regular/Large $10/$18
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Combo Spend $36
  • All the pizzas are made with home made tomato sauce
  • Whang Bar
    • Black chocolate and red berries
  • Gisborne
    • Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
  • The Secret
    • Banana and cinnamon
  • The Mount
    • White chocolate and blue berry
Spudz Cafe

Spudz Cafe

location

Address

1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

phone

Phone

075628004

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Wheelchair accessible ,  Child-friendly

Location
1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand
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