Spudz Cafe in Tauranga Menu

Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine

Creamy mushrooms $18.50
Hollandaise, Toast, Hashbrown $3.00
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Fluffy $1.20
Sausages, Bacon $4.50
Hotcakes w/fresh banana & maple syrup $9.50
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)

House Marinated Olives( v) $ 9.00
Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
Snapper & Prawn $26.00
- chilli, caper, spring onion
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil

Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00

Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
Fries $8
- served with tomato & aioli sauce
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Side Salad $5
Curly Fries $9
- served with bbq & aioli sauce
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni

Naan Wrap (Chicken / Lamb / Vege) $4.99
58. Cheese & Garlic Naan $4.50
2. Samosa $4.00
Indian Naan Pizza (Chicken / Vege) $6.99
52. Fish & Chips + Drink $6.99
21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
47. Goa Fish / Prawn Curry $14.99
68. Chicken Tikka Salad $4.00

Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast

Garlic Bread $8.00
Fries $6.50
Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
- Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
Beer battered fillets of fresh market fish $29.50
- served with chunky chips & homemade tartar sauce
Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
Salmon Fillet $23.00
- Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce

Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
Big bowl of Coco Pops $6.00
Zest Loaf $6.50
- with herb butter + relish
Bacon $3.00
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Spaghetti $2.50
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.

Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing

8PC. REG $7.90
8PC. JUMBO $10.10
Teriyaki Chicken & Tuna Mayo
8PC. REG $7.90
8PC. REG $8.90
8PC. REG $7.90
- 4 pieces Regular Chicken
Smoked Salmon & Avocado

-5pcs $7.90
- 10pcs $12.90
Matakite Platter $42.00
Agedashi Nasu $7.00
- Deep fried eggplant
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
Gong-nam Style Roll
-5pcs $8.90
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables

Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate

Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
-Grilled tomato $2.00
-Add middle cut bacon $3.50
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
Childens menu available (0-12yrs). Please ask our counter staff.

Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Pasta of the day
- Ask at counter
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Chips $7.00
- Bowl of Fries
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.

Spudz Cafe in Tauranga Menu

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Spudz Cafe

Bay of Plenty > Tauranga > Spudz Cafe

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1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

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