Spudz Cafe in Tauranga Menu

Lambs Fry and Bacon (GF) $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Soup of the Day (GF) $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella

Italian Stallion $23 .00
- Pepperoni bocconcini, basil
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil

Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
Verdure $7.00
- vegetables of the day
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce

Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
Cheese Naan $4.50
- Soft bread packed with cheese & spices
Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style
Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce

Guinness Pulled Beef Burger $ 18.00
- Served with fries
Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
-Bacon & egg
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
Junior Curly Fries $ 6.50
- Served with tomato sauce
Thai Beef Salad $ 18.50
- With Crispy Noodles

Hollandaise $ 2.50
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Tomato $3.00
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg

5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Cookies & cream mousse $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Onion rings $3.50

Kids(4-10 years) $13.90
- Cobb Crunchies, main and dessert
Butter Chicken GF
Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Shrimp Cocktail (GFA) $13.9
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Soup of the Day
- Freshly made by our Chef and topped with croutons.
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
-Upgrade to a 400g rump for an extra $8.0
Wedges with the Works

Vegetable Manchurian $12.00
Prawn Masala $16.00
Chicken Fried Rice $8.00
Beef Korma $12.00
Butter Chicken Reg $9.00 L $13.50
Paneer Naan $4.00
Chick Pea Curry Reg $7.50 L $12.00
Tikka Lazeez $12.00

French Toast Bacon, banana, maple syrup, whipped cream $16.00
Garlic Bread $6.00
Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
Hot Chips $6.00
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms
Gluten Free Frittata with salad. $11.00
Kids Cheese Burger and Chips $9.00
Bagel Cream cheese, salad, bacon/salmon $14.50

Seasonal Vegetables / Large Fries $9.00
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
Calamari $17.00
- With a chilli vinaigrette & citrus aioli
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option

PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FRIES $4.50
- served with tomato sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream

Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Crispy Platter $44.00
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
Yakitori $9.00
- Skewered chicken with spring onion
Tofu Salad $11.00
Pyes Pa Roll
Matakite Platter $42.00
Tebasaki Wings $7.00
- Japanese style chicken wings

Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
Sliders / Los Tres Trenors $13.50
- Selection of sliders:
Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
- Fresh Mint Pea & green bean pate on grilled ciabatta
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread

Spudz Cafe in Tauranga Menu

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Spudz Cafe

Bay of Plenty > Tauranga > Spudz Cafe

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1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

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