Spudz Cafe in Tauranga Menu

FISH FISH
  • Fish $3.70
    • Each
  • Tarakihi $4.80
    • Each
  • Snapper $5.90
    • Each
  • Fish options subject to availability
SEAFOOD SEAFOOD
  • Oyster $2.75
    • Battered, each
  • Scallop $2.20
    • Battered, each
  • Mussel $1.65
    • Battered, each
  • Squid ring $1.10
    • Battered, each
  • Prawn $1.95
    • Battered, each
  • Prawn skewer $6.50
    • Battered, each
  • Seafood medley skewer $6.00
    • Battered scallop, prawn & fish, each
FRIED FOODS FRIED FOODS
  • Chips $2.00
    • 1/2 Scoop
  • Chips $3.00
    • 1 Scoop
  • Kumara chips $5.90
    • 1 Scoop
  • Potato fritter $0.95
    • Each
  • Hot dog $2.80
    • Each
  • Sausage $2.00
    • Each
  • Corn fritter $3.30
    • Each
  • Chicken nugget $0.95
    • Each
  • Spring roll $2.85
    • Each
  • Curry roll $3.30
    • Each
  • Pineapple fritter $1.65
    • Each
ADD-ONS ADD-ONS
  • Mushy peas $3.00
  • Coleslaw $2.20
MEALS PACKS MEALS PACKS
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Snapper meal $9.90
    • Half scoop chips, 1 fish with coleslaw
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • The pearla $13.00
    • Half scoop chips, 3 battered oysters, 1 fish
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Fish and spud pack 1 $21.00
    • 4 Fish, 2 potato fritter, 2 scoop of chips
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
SPUDLY DUDLEY KIDS MEALS SPUDLY DUDLEY KIDS MEALS
  • Spudly dudley 1 $5.00
    • 1 fish with chips
  • Spudly dudley 2 $5.00
    • 4 chicken nuggets with chips
  • Spudly dudley 3 $6.00
    • 1 hot dog and 2 nuggets with chips
SALTS AND SAUCES SALTS AND SAUCES
  • Tomato, tartare or aioli $1.50
  • Chicken salt or garlic and herbs $0.50
DESSERTS DESSERTS
  • Banana fritter $2.70
  • Donuts $2.20
  • Apple fries + ice cream $4.95
  • Gluten free available

Nearby Sample Menus

  • Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
  • Vege (cucumber, carrot & mushrooms) $15.50
  • Eel nigiri $9.00
  • Chicken $17.50
  • Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
  • Veges $15.50
  • Avocado $3.50
  • Satori (chicken, salmon & panko prawns) $19.00
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Or a selection of all three cheeses $35.00
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Selection of Two Cheese $26.00
    • relish, apple, crackers, wood fired bread, honeycomb
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo (gf)
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Margherita $21.00
    • mozzarella, bocconcini, basil (v)
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Samgyeopsal $20.00
    • Pork belly
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • -L $16.99
  • Prawn Mushroom $18.99
    • Prawns cooked in mushroom and onion curry with spices
  • Mix Pakora (6pcs) $6.50
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • Fish Pakora (5 pcs) $12.90
    • Fresh fish dipped in chickpea flour batter & deep fried
  • -Naan $3.00
    • Plain flour bread cooked in Tandoor oven garnished with butter
  • Onion Bhaji $6.50
    • Onion dipped in chickpea flour batter & deep fried
  • -C $15.99
  • -L $16.99
  • -Large $11.00
  • Caesar salad
    • Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
  • -Small $8.50
  • Leek & blue cheese soup
    • A roux based soup delicious even if you don't like blue cheese!
  • Slow cooked oats $5.50
    • Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am
  • -Large $11.00
  • Chorizo sausage penne
    • Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.
  • -Small $8.50
  • Baked cheese cake $12.00
    • With berry couli
  • Garden vegetables $5.00
  • Mustard jus
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Rice $4.00
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Fries $5.00
  • Wedges $5.00
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Manuka Hot Smoked Salmon Croquette $ 16,00
    • (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
  • Crepes Bretonne $14.00
    • With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Market Fish N Chips $25.00
    • Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
  • The Phoenix $24.00
    • Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
  • Arancini Balls $15.50
    • With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
  • Moroccan $23.50
    • Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
  • Beef Salad $25.90
    • Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
  • Extras
  • Phoenix Steak and Rib Combo $45.00
    • Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
  • Corn-Fed Chicken $31.90
    • Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
  • 4PC. REG $4.00
  • 8PC. JUMBO $11.00
  • Teriyaki Chicken on Rice $29.90
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Double Avocado & Cucumber
  • 8PC. REG $8.20
  • 1PC. $2.50
  • - 4 pieces Regular Chicken
  • -Zaatar smashed avocado
  • -Parsley pesto
  • -Freedom farmed bacon
  • Warming winter buddha bowl (V)(GF)
  • -Sourdough
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Salmon
  • Toasted banana loaf (V)(GF)(RSF)
  • Salted Pepper Pork Rib $16.00
  • Scallop with Combination Veg $23.00
  • Stir Fried Rice Noodles With Gravy-Egg & Shrimp $12.00
  • Vegetarian Fried Noodles $10.00
  • Roast Pork $10.00
  • Deep Fried Squid $6.00
  • Large $20.00
  • Chicken (Beef/ Pork) With Black Bean Sauce $16.00
Spudz Cafe

Spudz Cafe

location

Address

1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

phone

Phone

075628004

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Wheelchair accessible ,  Child-friendly

Location
1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand
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