St Asaph Street Kitchen in Christchurch Menu

AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll

Crispy Bacon $4.00
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Two Eggs $4.00
Field Mushrooms $3.50
Extra Hollandaise or Aioli $3.50
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.

-Add cheese $3.00
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Beer battered fries $8.00
Apple pie $10.00
- Served with cream & french vanilla ice cream
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce

Pepper bridge mixed platter for two $23.00
- vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab
Chicken biryani $17.00
Vegetable biryani $14.00
Vegetable makhani $14.50
- mixed vegetables cooked in creamy tomato and butter sauce
Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
Cheese naan $4.50
- naan stuffed with cheese
Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices

Double Avocado Prawn
- 4 pieces Regular Chicken
8PC. REG $7.90
Fresh Salmon Supreme
8PC. DBL AVO $8.90
Teriyaki Chicken on Rice with Mayo
8PC. JUMBO $9.00
4PC. REG $4.00

Garlic Naan $4.50
- Naan bread sprinkled with fresh crushed garlic
Lamb or Chicken Bhuna Masala $17.50
- Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor
Chicken or Lamb Tikka Masala $17.50
- Chicken tikka cooked in a mild sauce with masala spices, prepared with vegetable oil, a selection of spices, cream and vegetables
Fish Malabari $19.00
- Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
Veg. Fried rice $10.00
- Vegetables with rice fried in soya sauce and eggs

Supreme $7.90
- Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
Royal Tasty
- Mozzarella, Sun-Dried Tomatoes, Garlic Butter, Olives, Pineapple, Chunky Sauce, Apricot Sauce, Tasty Special Sauce
Meat Lovers
- Mozzarella,Pizza Sauce, Ham, Smokey Bacon, Pepperoni Salami, Kransky, Chorizo, Cabanossi, BBQ Sauce
Pizza Combo $9.99
- Small pizza, reg, chips & drink
Mini Feast $9.90
- 2 pieces of chicken, 1 reg, chips & 1 reg. drink
BBQ Mango Chicken
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
Chicken ‘ n’ Bacon Deluxe $7.90
- Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
Double Pack $30.00
- 2 Large pizza 12", dinner box & garlic bread

Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
The Bread Of Christ $10
- Fresh European bread with spreads.
Light Bites $12
- Cheese & crackers
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Light Bites $7
- Olives
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Light Bites $3
- Peanuts
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.

Mini Chicken Kebabs $2 / $24
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Mini Filed croissants $3.5 / $42
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Chicken $4.50
Chilli Mince & Cheese $4.50
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Sushi $1.20 / $14.4

Caesar Salad G $21.50
- Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
Roasted Pork Belly [G] $35.00
- Slow roasted pork belly cooked with aromatic spices served with lotus root, cha siu pork bun, crackling and braising juices
With grilled 200g aged Beef Rib-eye Fillet $13.00
Side dish of garlic & chilli marinated kalamata olives $4.50
Bagel toasted with cream cheese $5.50
Superfood Cauliflower Risotto [Vegan] $15.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
Ribeye Steak Sandwich $27.20
- Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan

All mains served with rice or noodles
Small $8.50
Peanut Chicken & Vegetables
Wonton BBQ Pork Noodle Soup $8.50
BBQ Pork Noodle Soup $9.50
Small $8.50
Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
Large $11.00

Italian (olives, salami, mushrooms )
Toastie $7.00
Garlic bread (herbs, garlic butter) $5.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)

Sausage $2.00
Satay Meals $11.00
Roast Pork Curry on Rice $12.00
Roast Pork Pineapple on Rice $12.00
Prawn Foo Young Egg $12.00
Mussels (dozen) $9.00
Chocolate Donut $2.00
Chow Chow $4.00

Rump Steak 450g $32.00
Hash Browns (3 pieces) $4.00
Fillet 220g $37.00
Hash Browns (3 pieces) $4.00
Lamb Rump $36.00
- Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides

BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
BAGEL $5.50
- served with cream cheese and jam
FRIES $8.50
- served with aioli and sauce
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
WEDGES $8.50
- served with sour cream and sweet chilli sauce
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad

St Asaph Street Kitchen in Christchurch Menu

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St Asaph Street Kitchen

Canterbury > Christchurch > St Asaph Street Kitchen

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115/236 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand

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