St Asaph Street Kitchen in Christchurch Menu

St Asaph Street Kitchen in Christchurch has no menu available, but can choose from many other options such as CRISPY CHICKEN SNACK or CRISPY WING PACK from BBQ Rib Runner. Theobroma Chocolate Lounge offers many options including Scrambled eggs on toast and Museli with natural yoghurt. Ferry Rd Seafoods includes a wide range like Chicken Nuggets 6 for or Sausages & eggs. Fish and Chips from . Grampian Fish & Chips offers Nuggets Bar and Toasties.

Nearby Sample Menus

  • $30 Legends Sharebox® N/A
    • Available after 10:30am. Included in the $30 Legends ShareBox®: 2 x Big Mac® / 1x McChicken® / 1x Filet-o-Fish® / 1 x 6pk Chicken McNuggets® / 2 x Medium Fries / 2 x Small Fries / 4 x Medium Soft Drinks
  • Bacon & Egg Muffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • $40 Mega ShareBox® N/A
    • Available after 10:30am. Included in the $40 Mega ShareBox: 2 x Big Mac® / 2 x McChicken® / 2 x Cheeseburger / 4 x Medium Fries / 4 x Medium Soft Drinks / 4 x Regular Sundaes
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Duck Fat Potatoes, Mushroom, Rosemary Salt $8
  • Chinichurri $3
  • Rib Eye 250g $39
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Beef Intercostals 350g $26
  • Merino Lamb Shoulder 1Kg $80
  • Seaweed Butter $4
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Hercules Brizola 300g $33.99
    • 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Spanakopita Of Kiani $27.99
    • Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
  • Plain Donut $2.30
  • Chicken & Cheese $6.50
    • with Meat
  • Curry Rolls $2.80
  • Spring Rolls $2.80
  • Bacon and Egg $5.00
  • FAMILY PACK 3 $31.00
    • 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
  • 1/2 Scoop $1.80
  • Chow $4.20
  • Baked Onion Tart $23.00 V
    • Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Aikmans Big Breakfast $24.00
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Braised Lamb Shank $31.00 Gf, V
    • Mashed potato, peas and bacon, red wine jus
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Pork Mushroom on Fried Rice $10.50
  • Roast Pork Tomatoes on Rice $11.00
  • Bami Goreng (Noodles) $11.00
  • Roast Pork Pineapple on Rice $11.00
  • Pork Curry on Fried Rice $9.50
  • Sweet and Sour Pork $11.00
  • Pork Tomatoes on Fried Rice $10.50
  • Pottle Fried Noodles $6.00
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Chocolate Sundae $6.00
    • with all the goodies
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Sticky Rice with Seaweed $4.50
  • Ramen Noodle $1 Bowl / $2.50 Packet
  • Regular $16.00
  • Hong Kong Fried Noodle $10 Reg / $15 Lge
  • Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
  • Gingery 'Shitake' Soup $6 Single / $12 Double
  • Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
  • Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
  • 54. Combination Egg Foo Yong $12.00
  • 83. Grilled Chicken $19.00
    • Grilled chicken and vegetables in Korean mild sauce
  • 76. Kanpung Chicken $19.00
    • Battered chicken stir-fried in a delicious spicy garlic sauce
  • 45. Chicken Satay with Rice $14.00
  • 63. Combination Fried Rice $11.00
  • 62. Chicken Fried Rice $11.00
  • 31. Fish with Black Bean Sauce $16.00
  • 41. Lemon Chicken with Rice $14.00
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • Bacon butty 10.50
    • Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Chicken (Small) $ 11.50
  • Combo 3 $ 13.50
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • 1 390 ml soft drink
  • All roast meat salad, gravy & apple and mint sauces available on request
  • 4 Roast potatoes, 390ml coke
  • Chicken Schnitzel $ 4.50
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Grilled Aged Cheddar $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Porchetta Salsa Verde $13.50
  • The Special (B.L.T Pictured) $13.50
  • Serious Fries $6.00
  • Meatball & Parmesan $13.50
  • The Breakfast Bap $13.50
  • Serious Slaw $8.00
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Toasted sandwich $5.00
    • two stands filling from
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • French toast $9.00
    • served with Berry & Maple syrup
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Hot chips $5.00
  • Toasted Bagel $10.50
    • with salmon & cream cheese
  • The original beef canelloni $23.80
  • Beef Ravioli $20.80
    • in tomato sauce
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Buendnerfleisch and bread $22.80
  • Steak Sandwich (Sirloin) $19.80
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • The original Swiss Fondue $36.00 P/P
    • (minimum 2 people)
St Asaph Street Kitchen

St Asaph Street Kitchen

location

Address

115/236 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

33667722

clock

Opened hours

Sunday 8:00 - 0:00 Monday 7:00 - 0:00 Tuesday 7:00 - 0:00 Wednesday 7:00 - 0:00 Thursday 7:00 - 0:00 Friday 7:00 - 2:00 Saturday 8:00 - 2:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Dinner

Location
115/236 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand
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