St Asaph Street Kitchen in Christchurch Menu

St Asaph Street Kitchen in Christchurch has no menu available, but can choose from many other options such as CRISPY CHICKEN SNACK or CRISPY WING PACK from BBQ Rib Runner. Theobroma Chocolate Lounge offers many options including Scrambled eggs on toast and Museli with natural yoghurt. Ferry Rd Seafoods includes a wide range like Chicken Nuggets 6 for or Sausages & eggs. Fish and Chips from . Grampian Fish & Chips offers Nuggets Bar and Toasties.

Nearby Sample Menus

  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Cookies & cream mousse $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Xtra Large $3.90
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Hash bites $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • SPICY FISH SOUP $15.00
    • hot blend soup consisting of cod fish with vegetables
  • SUNDAE SOUP $15.00
    • hot sundae soup with mixed pork meats in hot pot
  • PORK IN SOY SAUCE $17.00
    • fried chopped pork served in sizzling plate
  • DUCK JUMULUCK $45.00
    • duck strips cooked with fresh vegetables in spicy sauce
  • CHICKEN SOUP $20.00
    • ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
  • CHEESE SPICY CHICKEN $35.00
    • roasted chicken with cheese and vegetables in spicy sauce
  • PORK CUTTLET WITH RICE $14.00
    • pork cuttlet with rice
  • PORK CHOWDER $45.00
    • korean style pork (cattle)chowder with vegetables
  • Three Colour Dessert & Coconut Cream $5.00
  • Sate King Prawn (hot) $18 Med/$32 Lg
  • Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
  • Special Beef Rice Noodle Soup $15.50
  • Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
  • Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
  • Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
  • Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Meat Lovers $18.90
    • Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
  • - Add 2 eggs $18.50
  • Garlic Loaf $8.40
  • Green salad $4.50
  • Steak and Chips
    • 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
  • Chicken $18.90
    • Corn kernels, jalapenos and chunks of chicken
  • Bacon and Eggs
    • Streaky bacon, two fried eggs, hash browns and warmed batard
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
  • Prawn egg foo young $14.00
  • Boiled rice $3.50
  • Beef tomato on fried rice $13.00
  • Curry roll / Spring roll $2.60
  • Chicken and corn soup $5.00
  • Jam Rap / Choc Jam Rap $2.10 each
  • Sauced Trotter $6.00
  • Oxlips with ginger and spring onion $15.00
  • Kelp with vinegar and garlic $6.00
  • Chicken with ginger and spring onion $15.00
  • Deep fried crispy chicken with chili spicy $17.00
  • Stewed fish blue cod $30.00
  • Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00
  • Chicken with mixed vegetables $15.00
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Green salad with Balsamic (gf) (v) $6.00
  • Moroccan spiced roast pumpkin $6.00
  • Chicken Liver Pate
    • Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
  • Wedges with Sour Cream & Chilli Sauce (v) $13.50
  • Toasted Sandwich $8.50/$14.50
    • with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
  • Golden fries with tomato & aioli (gf) (v) $6.00
  • Smooth Dory Fish Goujons $17.50
    • Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
  • Pesto Bread $8.50
  • Tricolore $18.00 / $21.00
    • tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
  • Blue Belle $17.50 / $27.00 / $33.00
    • sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
  • Garlic Prawns $15.00
    • quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
  • Italian Flat Breads $8.00
    • with olives, herbs and parmesan
  • Wedges or Fries $8.00
    • with garlic and home-made tomato sauce
  • Vegetali $17.50 / $27.00 / $33.00
    • basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
  • Crispy Chicken $18.50
    • winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
  • Adraki Aloo Gobi (Mild) $12.90
  • Lamb Mumtaz Curry (Mild) $14.90
  • Famous Indian Mixer (khichdi) $13.90
  • Rogan josh (Med) $13.90
  • Shahi Vegetable Samosa $2.50
  • Dahl Makhani (Med) $13.90
  • Garlic Naan $3.50
  • Fish Tikka Masala (Med) $13.90
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
  • SP Vegeterian pad thai $22.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Vienna $3.50
  • Hawaiian $22.50 / $32.50
    • Ham, onions, pineapple.
  • Indian $22.50 / $32.50
    • Butter chicken with nuts and a swirl of yogurt sauce.
  • Fish Bites & Fries $8.50
  • New York Classic $22.50 / $32.50
    • Garlic, oregano.
  • Flat White $3.50
  • Lewinsky $22.50 / $32.50
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, tasty cheese. Goes down a treat.
  • Tropacranage $12.50 / $22.50
    • Caramel sauce, pineapple, dark chocolate, pineapple lumps.
  • Blue Belle
    • Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
  • Chicken Chilli Shrimp
    • Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
  • Bread Fingers $10.00
    • Served with three Winnie's dips
  • Vegetali
    • Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
  • Gourmet Flat Bread $10.00
    • With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
  • Carbonara $18.00
    • Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
  • Jalapeno Bites $12.00
    • A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
  • Fresh Garlic Bread $8.50
  • Prawn Fry $ 12.00
    • Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
  • Chicken Naan $5.50
    • Naan stuffed with chicken mince (pre-cooked with spices).
  • Aloo Kulcha $5.00
    • Naan stuffed with boiled mashed potatoes.
  • Prawn Biryani $20.00
    • Rice cooked with prawns in masala and various flavoursome spices
  • Fish Amritsari $ 12.00
    • Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
  • Malai Kofta $18.00
    • Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
  • Bombay Aloo $8.00
    • Potatoes sautéed with onion and cumin
  • Kachumber Salad $5.00
    • Spicy salad of finely chopped onion, tomato, cucumber etc.
  • SMALL FRIES $4.00
    • WITH TOMATO SAUCE & AIOLI
  • CINNAMON FRENCH TOAST $12.50
    • WITH BACON, BANANA, MAPLE SYRUP
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
  • FRUIT, HONEY AND YOGHURT (GF) $9.00
  • BOWL OF KUMARA CHIPS $7.00
    • WITH TOMATO SAUCE & AIOLI
  • HOTCAKES STACKS $10.00
    • MIXED BERRIES, ICE CREAM, CREAM
  • OMELETTE $15.00
    • WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
  • ICE CREAM (2 SCOOPS) $3.00
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
St Asaph Street Kitchen

St Asaph Street Kitchen

location

Address

115/236 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

33667722

clock

Opened hours

Sunday 8:00 - 0:00 Monday 7:00 - 0:00 Tuesday 7:00 - 0:00 Wednesday 7:00 - 0:00 Thursday 7:00 - 0:00 Friday 7:00 - 2:00 Saturday 8:00 - 2:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Dinner

Location
115/236 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand
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