Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Bangers & Mash
Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
Salt & Pepper Calamari Salad
Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
Spicy Chicken Wings $14.00
Served with blue cheese sauce.
Garlic Prawns
Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
Salt & Pepper Calamari Salad
Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
Kothu
Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
Beef Burger
Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>
Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
Warm marinated tomatoes $6.00
Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Muesli $15.00
Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Fish ‘n’ Chips (GF) $17.00
Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Kids Toast $6.50
Kids toast served with jam & peanut butter
Toasted Bagel $6.50
Lightly toasted bagel with cream cheese & jam
Pork Belly Salad (GF) $18.00
Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
The Steak Burger (GF*) $18.00
Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Eggs Benedict (GF*) $19.50
A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon