St Pierre's Sushi in Unit 56, Johnsonville Shopping Centre, 34 Johnsonville Road Menu

CHICKEN CHICKEN
  • Teriyaki Chicken
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken Double Avocado
  • 8PC. REG $8.40
  • 8PC. JUMBO $10.00
  • Deluxe Teriyaki Chicken
  • 8PC. REG $8.20
  • 8PC. JUMBO $9.50
  • Katsu Chicken
  • 8PC. REG $8.90
  • 8PC. DBL AVO $9.70
  • Teriyaki Chicken on Rice
  • SMALL $5.00
  • LARGE $8.40
  • Teriyaki Chicken on Rice with Mayo
  • SMALL $5.60
  • LARGE $8.90
SALMON SALMON
  • Fresh Salmon Supreme
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.00
  • Double Avocado Fresh Salmon
  • 8PC. REG $8.90
  • 8PC. JUMBO $11.70
  • Smoked Salmon & Avocado
  • 8PC. REG $7.90
  • 8PC. DBL AVO $8.90
  • Fresh Salmon Nigiri
  • 5PC. REG $8.50
  • 6PC. REG $9.40
SEAFOOD SEAFOOD
  • Tasty Tuna
  • 8PC. REG $7.90
  • 8PC. DBL AVO $8.40
  • Double Avocado Prawn
  • 8PC. MAYO OR CHILLI $9.00
DRAGON ROLL DRAGON ROLL
  • Dragon Roll
  • 8PC. JUMBO $11.00
  • Spicy Dragon Roll
  • 8PC. JUMBO $11.00
COMBOS COMBOS
  • Teriyaki Chicken & Tuna Mayo
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken & Fresh Salmon
  • 8PC. REG $7.90
  • 8PC. JUMBO $10.10
VEGETARIAN VEGETARIAN
  • Vegetarian Sushi
  • 8PC. JUMBO $6.30
  • 8PC. DBL AVO $7.30
  • Inari
  • 1PC. $2.50
  • 2PC. $4.60
SNACKS & SNACK BOXES SNACKS & SNACK BOXES
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Vegetarian Snackbox
  • 4PC. REG $4.00
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
SIDES SIDES
  • Edamame
  • From $3.20
  • Seaweed Salad
  • SMALL $3.90
  • LARGE $6.60
PLATTERS PLATTERS
  • Budget Beauty $19.90
  • - 4 pieces Fresh Salmon & Cucumber
  • - 4 pieces Cucumber & Pickle
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Surimi & Pickle
  • - 4 pieces Regular Teriyaki Chicken
  • Vegetarian Medley $21.00
  • - 8 pieces Cucumber & Pickle
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 4 pieces of Inari
  • Seafood Supreme $22.90
  • - 8 pieces Seafood Celebration
  • - 8 pieces Fresh Salmon Supreme
  • - 4 pieces Smoked Salmon & Avocado
  • Salmon & Chicken Combo $23.90
  • - 8 pieces Smoked Salmon & Avocado
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken Lovers $19.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Regular Chicken
  • Double Avocado Medley $23.90
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Smoked Salmon & Double Avocado
  • Jumbo Sushi Selection $25.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Nigiri Sushi Medley $30.90
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Avocado Nigiri
  • - 2 pieces Seaweed Salad Gunkan
  • - 2 pieces Inari
  • Fancy Platter - 1 $30.90
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Double Avocado & Cucumber
  • Fancy Platter - 2 $32.90
  • - 10 pieces Fresh Salmon Nigiri
  • - 3 pieces Prawn Nigiri
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Daikon Hosomaki
  • - 4 pieces Cucumber Hosomaki
  • Teriyaki Chicken on Rice $29.90
  • - For Kids! (Serves 6-10)

Nearby Sample Menus

Thistle Inn Tavern (sample menu)
  • Duck liver pate $14
  • Smoked chicken, caesar, quail egg $16
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Bread $14
    • three dips
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Bone marrow $13
  • Oven baked fish, potato, beans, tomato & basil concasse $32
Upper Hutt Cossie Club (sample menu)
  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
  • Garlic Bread $3.9
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Chicken Nuggets $9.5
    • 5 chicken nuggets & fries
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Salad $4.8
  • Cheesy Garlic Bread $4.4
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
Jardin Grill (sample menu)
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • Maple and pistachio crusted rack of lamb $39.00 per guest
  • Sustainably source fish of the day $39.00
  • Charcuterie platter $18 per guest
Ortega Fish Shack (sample menu)
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Organic mixed leaf salad & house dressing $8.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
The Supply Room Paremata (sample menu)
  • GARLIC BREAD 6.50
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • ASIAN PRAWN CAKES 9.50
    • THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
Hobart Takeaways (sample menu)
  • Fish. Eggs. Chips, salad $12.70
  • Single $2.70
  • Quarter $4.40
  • Combination $12.50
  • Mushroom $1.00
  • Hash brown $1.50
  • Egg $11.50
  • Bacon. Eggs. Chips. Salad $11.70
Indus Restaurant & Bar (sample menu)
  • Paneer Makhani $10.90
    • Fresh cottage cheese cooked in creamy tomato gravy.
  • Paneer Jalfrazi $11.90
    • Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
  • Onion Bhaji $6.90
    • Onion mixed with chickpea flour, spices & deep fried until crispy.
  • Kachumber Salad $4.50
    • Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
Supreme Fast Food (sample menu)
  • Kumara Chips $6.00
  • Crumbed Lasagne $2.60
  • Wedges $5.00
  • Fillet Dinner $14.00
    • Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
  • Cheeseburger $4.50
  • Dim Sim (Homemade) $1.60
  • Pineapple $1.50
  • Fish cake $2.50
Steps Restaurant Travelodge Hotel (sample menu)
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Cheesy Garlic Bread $6.00
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Loong Fong Chinese Takeaway (sample menu)
  • 1/2 CHICKEN $9.50
  • 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
  • DONUT $1.50
  • SHRIMP CHOW MEIN $11.00
  • SQUID RINGS 6 $4.50
  • VEGETABLE CURRY $9.50
  • CHICKEN WINGS $1.20
  • WHOLE CHICKEN $18.00
The Innkeeper (sample menu)
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Caffe Mode (sample menu)
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • TOAST with Choice of spread + butter $5.50
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
St John's Bar & Restaurant (sample menu)
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • 2 courses $35
    • Suitable for 10 guests or more
  • Raspberry and White Chocolate Cheesecake $14
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Spiced Chicken Wings $14
    • ranch dressing
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Chunky Fries $9 add gravy + $2
    • with aioli
Pho Bac (sample menu)
  • Sea food & pork mince with rice noodle soup $13.50
  • Chicken curry with rice $11.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Chicken salad $8.50
  • Shaking beef with rice $12.50
  • Grilled pork roll $8.50
  • Special beef noodle soup $13.50
  • Chicken noodle soup $11.50
Cafe 51 (sample menu)
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • Crumbed fish fillets and french fried $8.00
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • -Crispy bacon egg benedict $13.80
  • Muesli $9.00
    • Served with seasonal fruit and yoghurt
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • Toast sandwiches (mixed grain brown bread)
St Pierre's Sushi

St Pierre's Sushi

location

Address

Unit 56, Johnsonville Shopping Centre, 34 Johnsonville Road, Wellington, Wellington, 6037, New Zealand

phone

Phone

044785137

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Unit 56, Johnsonville Shopping Centre, 34 Johnsonville Road, Wellington, Wellington, 6037, New Zealand
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