Stanley's Hotel in Canterbury Menu

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Stanley's Hotel in Canterbury has no menu available, but can choose from many other options such as Chicken & Cashew nuts or Lemon Chicken from London Fish And Chips. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. CJ's Takeaways includes a wide range like Sandwiches or Filled rolls. Poppadom Platter and Mixed Veggie Samosa (2pcs) from . Bombay Palace offers Grub Hub Cafe and The Big Hub Breakfast.

Nearby Sample Menus

Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce

Prawn fried rice / Prawn fried noodle $12.00
Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
Potato fritter $0.70
Chicken satay sauce on fried rice $12.00
Beef fried rice / Beef fried noodles $10.50
Spicy wedges $4.90
Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
Fried scallop $1.50 each / $12.90doz

-Prawns $19.00
Grilled Prawns Salad $19.00
- Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
Stir Fried Pork Fillet With Garlic Sauce $17.00
- Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
Wok Fried Seasonal Asian Greens With Tofu $12.00
-Prawns $19.00
-Chicken, Pork Or Beef $16.00
Char Grilled Beef Salad $14.50
- Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing

Spiced Peanut Kernel $5.00
Beancurd jelly with syrup $4.00
Spicy Dandan noodle $9.50
Wonton soup $7.50 Extra egg $0.50
Shrimp pork leek dumplings M $9.50 L $12.50
Cold Olio $4.00
Wonton noodles soup $7.50 Extra egg $0.50
Lamb shashlik $1.00

Chicken Satay on Rice $11.00
Steak Curry on Rice $9.50
Pottle Fried Rice $6.00
Prawn Curry on Rice $11.00
Chicken Curry on Rice $9.50
Prawn Foo Young $11.00
Prawn Fried Rice $11.00
Roast Pork Tomatoes on Rice $11.00

Pla Rad Prik $21.50
- Deep Fried Fish top with our special fragrant chilli sauce
Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Rice $3.00
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.

WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.

Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.

Bacon & Eggs $17.00
Toast $7.00
from 11am to 2pm
Toasted Panini $9.00
Classic Beef Burger $14.00
Muesli & Fruit Compote $17.00
Pancakes $18.00
Porridge $10.00

Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Garlic Bread $7.90
- Need we say any more?
Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
Seasonal vegetables $5.00
Soup of the day $9.50
- Please ask for our daily creation

Baileys Hot Chocolate $13.50
- Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
Pottle Of Fries $5.50
- Served with tomato sauce.
Wobbly Caesar Salad $23.50
- Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
Smoked Blue Cod Quesadilla $18.00
- A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
Ice Cream Sundae $9.50
- Served with cream and a choice of either chocolate or strawberry sauce.
Classic Hawaiian $32.50
- Smoked ham and fresh pineapple.
Irish coffee $13.50
- Double shot Jameson, long black and topped with cream.

Our Dessert Board offers todays selection of sweet indulgence
Chips-small or large $3.00/ $5.50
V= vegetarian option GF= gluten free option
Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
Children’s Menus are available behind the counter
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Egg $1.50
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.

Chicken R $9 / L $12
Chicken R $9 / L $12
Tuna Mayonnaise $8.00
- 8 Pieces
Marinated Beef (Bulgogi) $5.00
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Teriyaki Chicken $8.00
- 8 Pieces
Vegetarian Udon $9.00
-Platter $30.00

Tom Yum N/A
Chicken Noodle Soup $10.00
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Tom Kah N/A
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Prawns $13.00
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu