Stanley's Hotel in Canterbury Menu

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Stanley's Hotel in Canterbury has no menu available, but can choose from many other options such as Chicken & Cashew nuts or Lemon Chicken from London Fish And Chips. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. CJ's Takeaways includes a wide range like Sandwiches or Filled rolls. Poppadom Platter and Mixed Veggie Samosa (2pcs) from . Bombay Palace offers Grub Hub Cafe and The Big Hub Breakfast.

Nearby Sample Menus

Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
Chicken Wings (4) $6.50
- Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
Chicken, Beef, Pork or Vegetables & Tofu $19.90
Main, Vegetable & Tofu $19.00
Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.

Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Nama Harumaki GF $19.00
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
-8 pcs $13.50

Pineapple Rings $2.20
Shredded Pork (veg) $12.50
Black Bean Steak on Fried Rice $14.50
Mushrooms $2.50
Lemon Chicken on Fried Rice $14.50
Noodles or Fried Rice $2.50
Prawn Foo Young $11.50
Black Bean Steak $12.50

Shouyu ramen $13.70
Veg croquette curry $12.70
Kilimanjaro filter coffee $4.20
C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried
Hamburger steak & chicken cutlet $22.50
Miso butter ramen $13.90
Add sushi balls & miso soup $5.00
Ribeye steak on rice $14.50

Jam Donut with Chocolate Explosion
All meals come with fries, onion rings and seafood salad dressing on salad.
Pineapple Ring
Curry Roll
Fish
B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chocolate Donut
Cheese & Onion Pattie

●Salads
Ask wait staff for today's desserts
Corn on the Cob $5.00
Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
●Burgers
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus

Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Roti $3.00
- Whole wheat flour
Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices

Vegetarian Nachos $11.90
Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
Hot Chicken Salad. With our special mild curry dressing. $12.90
Kiddies Nachos $6.00
Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
Wedges and Sour Cream $8.90
Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90

Crabstick $1.90
Cheese $4.00
Extras $1.00
Crumbled Sole Fillet $5.50
Monster $7.00
- double meat, bacon, cheese, egg, pin
Roast Pork & Mushroom on Rice $10.50
Chow Chow $4.00
Crumbled Red cod Fillet $5.50

Carrot Cake $10
- Berry Compote, Whipped Cream
Petit Fours Platter GFO $15
- Chefs selection of miniature indulgences
Polenta Chips $18
- Sautéed Mushrooms, Thyme, Havoc Pork Chorizo, Housemade Smoked Garlic Aioli
Blue & Verjus GF $15
- Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers
Dolmadas $18
- Housemade Stuffed Vine Leaves, Kalamata Olives, Greek Yoghurt Raita
Estate Pears (*Waipara Pinot Noir 2009) $22
- Wrapped in Bacon, Mesclun, Evansdale Blue Cheese, Toasted Walnuts, Pinot Noir Syrup
Hand Cut Potato Chunks
- Lemon Zest, Flaky Sea Salt, Smoked Garlic Aioli
Baked Brie GF $15
- Grilled Stonefruit tossed in Honey, Housemade Seeded Crackers

Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Fried Eggs $4.00
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip

Basket of Fries $8.00
West Coast Whitebait Fritters $32.50
- served with chips & salad
Chicken Nuggets & fries $9.50
Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
Roast of the Day $19.50
- see our blackboard for details
Nachos $17.50
- spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
Seafood Chowder $17.50
- with garlic bread
Kid's Desserts $5.50 each
- Mud Cake / Pavlova / Ice Cream Sundae / Crumble

Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Wraps (Healthy Choice) $30.00 / $42.00
- Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic

Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce

Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Eggs $4.00
Garlic Bread $6.50
Brioche $4.50
Hollandaise $2.50
Pesto $2.50
Tomato $2.00
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.