Stanley's Hotel in Canterbury Menu

Stanley's Hotel in Canterbury has no menu available, but can choose from many other options such as Chicken & Cashew nuts or Lemon Chicken from London Fish And Chips. Purple Weka Cafe & Bar offers many options including Toast and Home-Made Preserves and Toasted Muesli. CJ's Takeaways includes a wide range like Sandwiches or Filled rolls. Poppadom Platter and Mixed Veggie Samosa (2pcs) from . Bombay Palace offers Grub Hub Cafe and The Big Hub Breakfast.

Nearby Sample Menus

  • Chips - Large $3.80
  • Doughnut $2.00
  • Meat pattie $2.20
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • Chicken nugget $0.80
  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • Spring roll $2.50
  • SALAD $6.00
    • greek salad coleslaw
  • Nanban chicken $18
  • Assorted sashimi small (10 pieces ) $20
  • Chicken platter small $30
    • Karaage, spicy, sweet and sour wings .
  • Udon noodle with soft boiled egg $10
  • Bbq beef $18
  • Squid $5
  • Prawn twisters $9
    • Deep fried prawns wrapped in crispy rice paper .
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • -Prawns $13.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Panang Curry $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Minced Pork Toasts (4 pcs) $10.00
  • Rice $3.00
  • Choo Chee
    • A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
  • Curry Puffs (4 pcs) $10.00
  • Fish Bites 3 For
  • Jam Donut
  • Cheese & Onion Pattie
  • Steak & Onion Roll
  • Onion Rings 1/2 Dozen
  • Scallops 1/2 Dozen
  • Mushroom
  • Chicken Nuggets 1/2 Dozen
  • Mushroom Mattar $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Calamari $12
    • Lightly crumbed calamari with tartare sauce
  • Huntsman Chicken $26
    • Honey mustard glazed chicken breast topped with bacon, mushrooms, cheese and a red wine sauce. Served with fresh vegetables & mash.
  • Chocolate Walnut Brownie $12
  • Porterhouse Steak $18.5
    • Tender Porterhouse Steak served with salad greens & the choice of potato mash or fries, mushroom or garlic sauce Special
  • Chicken Tikka Masala $25
    • Marinated Chicken breast cooked in a spiced, yoghurt, tomato & coconut sauce, served with Basmati rice & Naan bread.
  • Kids Sundae Kids size ice cream sundae $6
    • with chocolate, strawberry or caramel sauce
  • Kaikoura Cheese Company - Cheese Board $23
    • Selection of local & NZ cheese, The Harnett Brie, Windsor Blue, Leyden cumin spiced Gouda, served with chutney, olives & crackers
  • Kids Sticky Ribs $14
    • Sticky Pork Ribs in a BBQ & Plum sauce, served with fries and salad.
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Chargrilled Chicken A La Brasa $14.60
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Slow Roasted Beef Barbacoa $14.40
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Vegetarian Sandwich
  • Ham & Egg
  • Chicken Roll
  • Sausage Roll
  • Ham & Mustard
  • Ham Roll
  • Ham
  • Chicken Chilli
  • Groper with Sweet and Sour Sauce $18
  • Fillet Steak Chinese Style ( Sizzling ) $21
  • Scallops with Black Pepper Sauce ( Sizzling ) $23
  • Deep Fried Cutlet Prawns $5
  • Mushrooms and Bamboo Shoots with Cashew Nuts $16
  • Pork with Season Vegetables $18
  • Chicken with Cashew Nuts and Vegetables $19
  • King Prawns with Mushrooms and Vegetables $22
  • Chips $3.00
    • Regular
  • Pita Bread $2.00
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Mix S $9.00/ L $12.00 / El $14.50
  • Wedges $4.50
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Hot Dog $3.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​Bao bun $2.50
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Aromatic style curry with fresh seasonal vegetables
  • Bhajee Narni $13.00
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Mix Pickel $3.50
    • Nice and spicey
  • Prawn & Kumra $21.50
    • East meets west in this sensational seafood creation
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
  • Regina $18.00/ $25.00
    • Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Pizza $9.00
    • ham & pineapple
  • Principe de chocolate Alberto $12.00
    • rich, layered chocolate cake w whipped cream
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
  • Fries with aioli (gf) $7.50
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Fried Egg $1.25
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Extra Sour Cream $2.50
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Selection de Pain Avec Des Trempettes $14.90
    • Grilled bread selection w dipping sauces
  • +Mosselen Escargo $26.40
    • Mussels w herbed garlic butter
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Sliders $15.00
    • W Harissa marinated chicken- bacon and onion -braised beef
  • Half Kilo Pot $14.50
  • Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
    • Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
  • Belgian Cabbage $7.00
Stanley's Hotel

Stanley's Hotel

location

Address

1760 Macraes Rd, Omaru, Waitaki

phone

Phone

034652400

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
1760 Macraes Rd, Omaru, Waitaki
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