Starbucks Riccarton in Christchurch City Menu

Starbucks Riccarton in Christchurch City has no menu available, but can choose from many other options such as Chicken Nuggets 6 for or Sausages & eggs from Ferry Rd Seafoods. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Turkey and Ham from . Subway - Linwood offers Trenches Restaurant & Bar and Garlic Pretzel Bread.

Nearby Sample Menus

  • Garlic Bread small$4.00/big$7.00
    • It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Chilli & Lime Chicken Sammie $24.50
    • An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Baked pudding $4.90
  • Strawberry ice cream $4.90
  • Baked pudding & ice cream $5.20
  • French fried $4.90
  • Canterbury angus beef ribeye steak $25.50
  • Add sushi balls & miso soup $5.00
  • Baked pudding chocolate ice cream pudding $10.00
  • Baked pudding vanilla ice cream sundae $10.00
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • 1 Dozen Wonton with sauce $10.50
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Pottle of Steamed Rice $3.50
  • Steak Mushrooms (on fried rice) $11.70
  • Plain Egg Foo Young $10.00
  • Black Bean Steak
  • Fresh Season Veges $10.00
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
  • ●Burgers
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Corn on the Cob $5.00
  • 1/2 Chips N/A
  • Hawaiian Burger N/A
  • Pork & Tomato On Rice N/A
  • Roast Pork & Tomato On Rice N/A
  • 2 Fish , 2 Hotdogs, 2 Meat Patties, 2 Sausages, 2 Scoop Chips, 4 Chicken Nibbles $20.00
  • Cheese N/A
  • Cheese $2.50
  • Fish $4.20
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • Pork in Spicy Chilli Soup $18.00
  • Satay Chicken Satay Chicken & Vegetables $18.00
  • Roast Duck & Roast Pork & BBQ Pork $35.00
  • Fried calamari Deep Fried Squid $6.00
  • Prawns with Vegetables and Black Bean Sauce Small $22.00 / Medium $30.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
  • 1/2 Chicken $10.00
  • Chicken Nuggets 6 for $4.50
  • Bacon & Corn $2.00
  • -Double $9.50
  • -Double $9.50
  • Fish $4.50
  • Cheese & Pineapple $4.80
  • Fish Nuggets 6 for $4.50
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Philadelphia $ 6.00
  • Kenzo $ 10.00
  • Magic $ 6.50
  • California $ 5.50
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Unagi $ 6.50
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Dessert of the Day $12.50
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Affogato $6.50
    • espresso / caramel
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Ham N/A
  • BBQ N/A
  • Tuna N/A
  • Italian B.M.T N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Beetroot N/A
  • M&M N/A
  • thai fried rice $10.00
  • stir fried peanut sauce on noodles $10.00
  • -seafood $5.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • Chicken satay $6.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Served between 11:30AM and 2:30PM.
  • House made Muesli $11.00
  • Choose one of...
  • • Oven roasted vegetables, brie, chutney
  • SOUP $12.50
    • please ask at counter
  • Vegetarian Delight $16.50
  • Eggs Benedict $17.50
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Bacon and egg focaccia $11.50
Starbucks Riccarton

Starbucks Riccarton

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033434920

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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