Starbucks Riccarton in Christchurch City Menu

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Starbucks Riccarton in Christchurch City has no menu available, but can choose from many other options such as Chicken Nuggets 6 for or Sausages & eggs from Ferry Rd Seafoods. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Turkey and Ham from . Subway - Linwood offers Trenches Restaurant & Bar and Garlic Pretzel Bread.

Nearby Sample Menus

Green Curry & Rice $8.50
Basil and Chili Stir-fry & Rice $8.50
Chicken Satays (4) $6.00
Spring Rolls (8) $5.00
Pad Thai Noodle $8.50
Ginger Stir-fry & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00
Fried Rice $8.50

CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
VEGETABLE BIRYANI $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
MINT CHUTNEY $3.50
KEEMA NAAN $5.50
- Naan Bread Stuffed With Spiced Lamb Mince.
MALAI KOFTA $9.99
- Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
TANDOORI FISH TIKKA $15.00
- Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
BUTTER PRAWNS $10.50
- Cooked With Homemade Butter Sauce And Selection Of Spices.

Chicken Naan $4.50
- Tandoori chicken filling
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Chicken Curries $10.00
Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
Roti $3.00
- Whole wheat flour
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins

Combination Meats $18.00
Chicken, Beef or Pork $17.00
Steamed Vegetables with ginger sauce $9.00
Crispy pork in Pahd Thai $20.00
Combination Meats $18.00
Our Style Pork Bread (8) $10.00
- Deep fried marinated minced pork on bread served with its own sauce
Black Tiger Prawn $22.00
Black Tiger Prawns (7) $22.00

Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Dolce Del Duca $16.00
- Our own handcrafted Tiramisu

Sweet & Sour Chicken with Ginger Sauce $18.00
Fried wonton Deep Fried Wontons $6.00
Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
Seafood noodles Seafood Fried Noodles $15.00
Beef with Cashew Nuts & Vegetables $18.00
Black Pepper Beef iron $18.00
- Sizzling Black Pepper Beef And Onion
Mapo tofu Mapo Tofu $15.00
Assorted fried rice Combination Fried Rice $14.00

Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Chicken Naan $4.50
- Tandoori chicken filling

Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!

Blue Cod $6.20
Double Meat $5.20
Egg $4.50
Fish $4.50
Fish $2.50
1/2 dozen mussels $4.50
Crumbed Fish $2.60
Chips $2.50

Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Unagi $ 6.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Saki Maki $ 5.50
Kenzo $ 10.00
Philadelphia $ 6.00

Scallops $35.00
Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
Ika Age $12.00
- Deep Fried squid with lemon & seasalt
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Prawn Tempura $20.00
- 5pc Prawn Tempura
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Venison Tenderloin $35.00

King prawns cocktail with saffron aioli -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Smoked venison fillets thinly sliced, served with crostini and fig -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Marinated chicken bites crumbed in spicy corn chips -
Pissaladière – caramelized onion and pesto mini pizzas -
Mixed berries sorbet with a dash of crème de cassis -
Mussel, lemon grass, coriander and ginger fritters -

Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce

Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
all served with fries.
Hot Chips $7.50
- With tomato sauce and aioli

Starbucks Riccarton

Canterbury > Christchurch City > Starbucks Riccarton

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033434920

Email

None

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 9:00 PM