Starbucks Riccarton in Christchurch City Menu

Starbucks Riccarton in Christchurch City has no menu available, but can choose from many other options such as Chicken Nuggets 6 for or Sausages & eggs from Ferry Rd Seafoods. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Turkey and Ham from . Subway - Linwood offers Trenches Restaurant & Bar and Garlic Pretzel Bread.

Nearby Sample Menus

  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • (GF bagel available)
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • Choose from one of the following:
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Pineapple Red Curry
    • Our red curry with capsicum, courgette, green beans, onions, and pineapple
  • Choo Chee
    • A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Prawns, Scallops and Squid. $28.00
  • We can add to your meal a choice of :
  • Stir-fry Chilli
    • For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
  • -Prawns, Scallop, or Squid $20.00
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Chicken and cashews in special seafood sauce Medium $17.00 Large $27
  • Beef lemongrass on rice vermicelli $12.00
    • bun bo xao xa
  • Five spice squid Medium $15.50 Large $25
    • muc ngu vi houng
  • Grilled pork and egg on steamed rice with salad and dressing $14.00
  • Crispy Prawns $12.00
    • tom chien gion
  • Combination fried egg noodles $12.50
  • Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
    • ga xao Ian
  • Chinese Sausage Fried Rice $10.00
  • Deep Fried Steamed Bun (4 pieces) $4.50
  • Preserved Egg & Pork Porridge $5.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • wonton Noodle Soup $10.00
  • Roast Pork (hot) $10.00
  • B.B.Q.Pork Bun $3.50
  • Steak Chow Mein $11.00
  • Pineapple $2.50
  • Sweet Sour Won Tons (Dozen) $9.00
  • Roast Pork Chow Mein $11.50
  • Squid Rings (Dozen) $10.00
  • Prawn Chow Mein $12.50
  • Chocolate Donut $2.20
  • Mussels (Dozen) $10.00
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • 7am - 2pm / 7 days a week
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Avocado $3.00
  • Salmon $5.50
  • With free farmed bacon $14.50
  • Spinach $4.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Mint & Cucumber Yoghurt $1.50
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Coriander & Lime Mayo $1.00
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Roast duck and mango salad $35.50
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Egg fried rice (bowl) $5.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Orange juice (pulpy) $4.0
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Supremo $19.5
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
  • Free range egg $2.5
  • Hot smoked salmon $6.5
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Beer Battered Blue Cod $28
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Sage & Confit Garlic Chicken Breast $28.5
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Fries $6
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Soup of the day $12.50
    • please ask our friendly staff
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Pork $0.00
  • Ginger $17.00
  • Broccoli & Oyster sauce $17.00
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Fish cake $9.50
    • 6 pcs
  • Peanut Sauce $17.00
  • Fried Rice $17.00
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Fries $9.50
    • Served with tomato sauce
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Starbucks Riccarton

Starbucks Riccarton

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033434920

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines