Stories Espresso Bar in Wellington Menu

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Stories Espresso Bar in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. The French Baker includes a wide range like HOMEMADE MUESLI W/ FRUIT & YOGURT or TOAST & PRESERVES. Continental buffet selection and Full buffet selection from . Chameleon offers Superfino and Coppola.

Nearby Sample Menus

Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Corn Chips $8.50
- With salsa and guacamole

Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Sticky Pork Ribs $12
- w/ BBQ sauce
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Fried Chicken $10
- w/ ranch dipping sauce

Served daily
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Limoncello curd with rhubarb & italian meringue $15.50
Choose two courses:
DESSERT
Risotto vignole $21.50
Vanilla cheesecake with seasonal berries $15.50
MAIN

Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Entree $4.00
- Garlic Bread
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Scotch Fillet Steak $23.00
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Roast Pork & Bean Sprouts in Oyster Sauce $14.90
Chips $3.50
Roast Pork Satay $14.90
Tomatoes 0.80¢
Chicken Cashews, Mushrooms $14.90
Combination $14.50
Roast Pork & Veg. on Rice $13.90
Combination $14.50

Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
Pasta of the day
- please refer to daily specials board
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Fish fingers(5) & hashbrown $6.50
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
Savoury beef mince $17.00
- with a potato cake and toast on the side
Kids mince on toast $8.00
Kids egg on toast $5.00
- poached, scrambled or fried

Tofu scramble $16.50
- on ciabatta (VEGAN)
Add $4.50
- sauteed mushrooms
Potato Cake $12.50
- w poached eggs and hollandaise
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Add $4.00
- sausages
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Kids eggs & toast $5.00
Add $4.50
- black pudding

Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Muesli $10.00
- served with honey yoghurt, milk and berries
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Soup of the day $12.00
- served with ciabatta

SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
FREE RANGE EGGS 2 ON TOAST $9.00
SALAD OF THE DAY $9.50
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
MORTADELLA ROSA $15.00
- pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
Nonna's Meatballs with Pasta $10.00
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce

Takoyaki Balls (Octopus) - 8 pcs $7.90
Marinated Chicken Wings (3 pcs) $7.90
Fish Fillet in Spring Onion Oil $18.90
Popcorn Chicken $7.90
Crispy Fried Pork Spare Ribs (with bones) $8.00
Sweet and Sour Pork $15.90
Chicken with Seasonal Vegetables $15.90
King Prawns with Seasonal Vegetables $17.90

Plain roti $3.00
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
Chicken tom yum noodles soup $12.50
Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.

Wedges $4.20
Rotti $2.00
Pie $3.00
Milky Ice-block $2.00
Mussels $1.00
Chop Suey (Prawn, Fish) $14.00
Fried Rice (Vegetable) $9.00
Chow Mein (Chicken, Lamb, Beef) $12.00

Jalapenos N/A
Meatball N/A
Italian Herbs & Cheese N/A
Mayo N/A
Cheesy Garlic Toasties N/A
Thousand Island N/A
Ranch N/A
Thinly Cut Sour Cream & Chives N/A

1lb of BBQ Pork Ribs $19.00
Bearnaise $2.00
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Portobello Mushroom $25.00
- Free Range grown in New Zealand
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Peppercorn Sauce $2.00

Ham & Egg bite with homemade salsa $6
Bruno toastie with a fried egg, ham & tomato $9
Creamy mushrooms on toast $7.50
Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
Homemade granola with greek yogurt & fresh fruit $12
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Egg salad on toast with capsicum & sprouts $7.50