Strange & Co. in Christchurch Menu

PO'BOY PO'BOY
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
MAINS MAINS
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
SIDES SIDES
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots

Nearby Sample Menus

  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Sticky beef wontons (3) $12 (5) $20
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Sticky beef rib, peking wong bok $30
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Fresh seafood salad with green mango, curry dressing gf $28
  • Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
    • intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
  • Goose fat roasted $7.00
  • Green salad $7.00
  • Classic caesar $7.00
  • Crisp apple slaw $7.00
  • Full cooked $32.00
    • includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
  • Croquette of braised lamb each $4.50
  • Beef dripping fries $7.00
    • aioli, ketchup
  • Small $12.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Quiche of the Day with Daily Salad $22.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Cheesecake (ask our staff for the current flavour) $13.00
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • AGED RIB OF BEEF 450G $39.00
    • on buttered mashed agria, battered onion rings, beef jus (GF on request)
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips (GF on request)
  • Ice Cream Sundae n/a
    • With a choice of chocolate, berry, caramel
  • CHARGRILLED AGE FILLET OF BEEF 220G $38.00
    • dauphinoise smoked mushroom puree, burnt onion, baby carrots.
  • THAI CHICKEN ROTI $18.00
    • spicy thai chicken spring onions in crispy roti with red curry dressing.
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • FISH OF THE DAY $36.00
  • Spicy Pork on Rice $11.50
  • Squid Rings $8.00
  • Fried Noodles Soup (chicken & prawn) $11.80
  • Seasonal Vegetable on Broth $12.50
  • Ice Chocolate $4.20
  • Green Vegetable (garlic sauce) $7.80
  • Coconut Milk Tea $4.80
  • Egg Soup (BBQ pork) $5.50
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • CHICKEN CHOW MEIN $10.00
  • Squid Rings (doz) $8.00
  • CHICKEN & CASHEW NUTS $12.00
  • STEAK BLACK BEAN SAUCE $11.50
  • STEAK CHOW MEIN $10.00
  • Pineapple Rings $1.80
  • Spring Rolls $2.50
  • LEMON CHICKEN $11.50
  • - Japanese curry sauce
  • L/combo $14.00
    • with miso or green tea
  • Tempura Vegetable $4.00
  • R/combo $11.50
    • with miso or green tea
  • Chicken Kushiage $4.50
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • - BBQ sauce
  • Rice (180gm) $3.00
  • (A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
  • Tuna $5.00
  • Seafood Tempura $24.00
  • Spicy Fish Tempura Sushi Roll $13.00
  • BBQ Eal Set $19.90
  • Chicken Teriyaki & Avocado Roll $13.00
  • Fish Tempura Roll $13.00
  • Vegetable Roll $13.00
  • Marmite Mania $4.00
  • Happy Ham $5.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Signature Mix $10.00 per head
  • Brownie $2.50
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Chicken & Mixed Herb Pâté $16.50
    • Pâté but not as you know it. Our light and tasty take served with breads
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Rump Steak $23.50
    • 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
  • Chicken Nuggets $8.50
    • Served with fries
  • Tasting Plate $23.00
    • Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
  • Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
  • Salami $4.20
  • Paninis - Bacon and Egg $10.70
  • Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
  • Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
  • Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
  • Vic's Platter - Breads, spreads and cheeses $22.00
  • Chai Latte - cup or glass $4.30
  • Jumbo Karaage Chicken Roll 8P $12.00
    • Cabbage, Mayo, Karaage Chicken
  • Teriyaki Beef Don $14.50
  • Vegetable Roll 4P $5.80 8P $9.90
    • Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
  • Deluxe Salmon Roll 8P $12.00
    • Egg, Avocado, Mayo, Fresh Salmon
  • Chicken Katsu $5.00
  • Prawn Tempra Roll 8P $12.00
    • Lettuce, Teriyaki sauce, Prawn-Tempra
  • Nigiri - Fresh Tuna 6P $12.00
  • Fresh Tuna Roll 8P $12.00
    • Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Pasta of the Day $15.00
    • Winter only
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
Strange & Co.

Strange & Co.

location

Address

89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033657018

clock

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand