Address
89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Strange & Co. in Christchurch Menu
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PO'BOY-
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
MAINS-
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
SIDES-
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Nearby Sample Menus
- Apple and mint sauce available on request
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Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
- -Rolls $7.90
- Lamb
- Pork
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Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
- -Large $17.50
- Fried Chicken Pieces $3.00 each
- Children’s size Scrambled eggs on toast $9.00
- Bagels:
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Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
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Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
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BLAT $17.00
- with avocado
- with jam and cream cheese $8.00
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- Deep Fried Sweet Corn Fish $20.00/$36.00
- Black Pepper Steak in Sizzling Plate $18.00/$34.00
- Stir Fried Pork in Chilli Sauce $16.00/$30.00
- King Prawns with Garlic $24.00/$44.00
- Chinese Style Fillet Steak $18.00/$34.00
- Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
- Lamb Soup in a Pot $20.00
- Beef & Mushroom Soup $6.00/$18.00
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Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
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Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
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Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
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Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
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Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
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Chicken Posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
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Chicken Tikka $14.00
- Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
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Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
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Fried Dumpling $8.00
- 6 pcs
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Delux Sashimi Platter $29.50
- 22 pcs
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Seared Beef Nigiri $5.50
- 2pcs
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Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
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Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
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Chef´s Sashimi Platter $18.50
- 12 pcs
- Edamame (V) $5.00
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Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
- Extra Meat $5.00
- Roast Pork Soup noodle $9.00
- Pickle Cabbage & Chicken Soup Noodle $9.00
- Roast Pork on Rice $9.00
- Hong Kong Style Fried Rice $10.00
- Yeung Chow Fried Rice $10.00
- Nasi Goreng (Rice) $9.50
- Bami Goreng (Noodle) $9.50
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- ANY SALAD $9.50
- HOT CHIPS $6.00
- - CRISPY FALAFEL W/ MINTED AIOLI
- STEP ONE - CHOOSE YOUR MAIN:
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
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Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
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The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
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Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
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Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
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Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
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Marinara $17.50 / $27.00 / $33.00
- a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
- Fresh Garlic Bread $8.50
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Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
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200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
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Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
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Breakfast Combinations $6.80
- Preserves
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Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
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Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
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250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
- Seafood Fried Rice $13.00
- Chicken Fried Rice $10.50
- Combination Vegetable Egg Foo Young $13.00
- Lemon Chicken $15.50
- Honey Prawns $20.50
- Spicy Beef $15.50
- Spicy with Salty Prawns (with Shells/without Shells) $20.50
- Beef with Ginger & Spring Onion $18.50
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Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
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Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
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Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
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Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
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Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
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Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
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Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
- Add
- Kitchen orders until 2 pm
- Mushrooms $4
-
Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Bacon, banana & maple $18.5
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
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Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
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Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
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Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
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Pate Campagnard $13.80
- Home made pate with Cumberland sauce
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Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
- Steak Sandwich (Sirloin) $19.80
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Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
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Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Fresh green garden salad $8.50
- Banana and hazelnut parfait with vanilla mascarpone $11.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
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PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
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RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
- Add salmon $9.00
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Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
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Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette
- Wood-fired flatbread with hummus & dukkah $15.50
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
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AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Strange & Co.
Phone
033657018
Opened hours
Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Bar , Lunch , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner
89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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