Address
89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Strange & Co. in Christchurch Menu
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PO'BOY-
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
MAINS-
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
SIDES-
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Nearby Sample Menus
- Creamy coleslaw $6.00
- - Add cold smoked salmon $9.00
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Golden French Toast $23.00
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
- - Add haloumi $7.00
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Irish Cream
- Baileys Caramel
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Perigord
- Walnut Praline Crunch
- 6 for $15.00
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Very Berry
- Berries Cointreau
- -Fish Fillet $12.50
- -Prawns $12.50
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Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
- -Chicken $10
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Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
- -Fish Fillet $12.50
- -Stewed Pork or Beef $10.50
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Oatmeal Porridge $17.5
- with banana compote and maple syrup
- Seasonal market fresh vegetable $6.0
- Seasonal Fruits $5.0
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Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
- Kid's anitpasto N/A
- Green asparagus with hollandaise $6.0
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Includes start, middle & sweet ending & children’s drink $22.0
- cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
- Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
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KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
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CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
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FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
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CHEESECAKE $12.00
- check out the specials board for today's cheesecake
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FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
- Extra Sides
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Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
- Green Salad $ 4.00
- Hash-Browns $ 1.50
- Sausages (2) $ 1.50
- Minced Pork $9.00
- Chicken Noodle Soup $9.00
- Sticky rice & Fried Chicken $10.00
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Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
- Pork ball Noodle Soup $10.00
- Massaman Curry (Gang Massaman)
- Jungle curry (Gang Bpa)
- Pork Noodle Soup (dark, herbal soup) $10.00
- Sandwiches - Lamb $6.90
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Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
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1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Sandwiches - Pork $6.90
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Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
- Large $7.00
- Sandwiches - Chicken Schnitzel $6.90
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Woo Roti Doughnut $12
- Gingernut ice cream, pandan
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Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
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Malaysian Dahl $8
- Tomato & sambal (v, gf)
- Roti Canai Style
- Sukor Spiced Sticky Chicken Wings $12
- Chicken $26
- Pork & Prawn Sui Mai (4 pieces) $10
- Woo Sambal $3
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Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
- Available all day
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Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
- Spaghetti Bolognese with salad OR fries
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Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
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Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
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Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
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Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
- TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
- MAYO $0.50
- CHICKEN UDONG $10.50
- SEAFOOD UDONG $10.50
- CHICKEN CALIFORNIA ROLL WITH EGG $6.00
- CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
- FRESH SALMON SASHIMI $10.00
- CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
- Breads and House Dips n/a
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Salsa Roja $8.00
- w house made yellow corn chips
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
- - Petit Salad $7.00
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Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
- - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
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+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme
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+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
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Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
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Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
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Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
- Nachos & Sour Cream $6.50
- Seafood Basket $12.50
- Fish Bites & fries $7.00
- Toasties $3.50
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Basket fries $4.50
- w Tom sauce or aioli
- Chicken Nugget & fries $7.00
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
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Toasted Sandwiches $0.50
- Extra filling add
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Pasta of the Day $15.00
- Winter only
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Fries $5.50
- Served with our own Aioli & Tomato Sauce
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Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Strange & Co.
Phone
033657018
Opened hours
Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Bar , Lunch , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner
89 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Bar Menus
- Christchurch Finger Food Menus
- Christchurch Pub Food Menus
- Canterbury Bar Menus
- Canterbury Finger Food Menus
- Canterbury Pub Food Menus