Strathmore Fish Supply in Wellington Menu

Ice cream float with lychee $8.90
Curry Dish $5.90
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Char Koay Teow (v)(gf)(pf) $15.90
- Flat rice noodles fried with chinese pork sausages, chives, beansprouts
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Thu & Sat- Assam Laksa (gf) $14.90
- Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters

Banana Split $7.00
- Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry
Chicken Fajitha $21.50
- Chicken marinated in our Fajitha mix, cooked with capsicum, onion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream
All main meals come with an option of any dessert for 6.5
Classic Benny $14.00
- The traditional eggs benedict. Hashbrown, two poached eggs stacked with ham on grilled Ciabatta bread and topped with hollandaise or cheese sauce
Salmon Benny $16.50
- Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
Junior Fish & Chips $7.00
- Two Hoki fillets deep fried. Served with curly fries.
Chicken Burger $13.00
- Grilled chicken with ranch dressing, lettuce, onion, tomato and pickle
Turkey Dinner $22.00
- Spiced turkey served with savoury stuffing, gravy, cranberry sauce, vegetables or salad and your choice of potato or French fries

Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo

Hamburger $6.50
Meat pattie or bacon $2.00
Bami Goreng (spicy) $12.00
Mee Goreng $12.00
Combination $12.00
Crumbed prawns (each) $1.80
Sichaun chicken $12.00
Combination $12.00

Fish bites and fries $7.50
Hashbrowns $3.50
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
Sauteed spinach $4.00
Chicken nuggets with fries $6.00

Sorbetto al Limone $6.90
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
Pane all' Áglio $6.50
- Garlic Bread
Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Lasagne al Forno $16.00
- Oven baked beef lasagne

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
vegetarian $15.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
smoked salmon $18.50
Soup of the Day $12.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00

The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
Streaky bacon $3.00
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts
Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
- croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
Sweet chilli beef & grilled capsicum from $7.90
- field mushrooms, red onion

Long black $4.5
Wedge salad, ranch, bacon, blue cheese $8
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
New season asparagus, lemon butter, pistachio crumb $10
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
Latte $4.5

FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
FRESH SALAD $6.50/$9.50
- three options daily, small/large
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
TOASTED CROISSANT $5.50
- with jam and butter
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast

MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
Hand-Cut Chips $8.00
- with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
Ploughman's $25.00
- glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries

Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
(These are designed to be a lunchtime-sized entree)
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta

Avocado $1.00
Ham
Sundried tomato $1.00
Mushroom
Pineapple
Corn
Onion
Chicken

Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
2 courses $35
- Suitable for 10 guests or more
Marinated Olives $7
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
3 courses $45
- Suitable for 10 guests or more
Chocolate Torte $13
- hazelnut praline & coconut cream
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Chicken Satay Skewers $11

FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Strathmore Fish Supply in Wellington Menu

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Strathmore Fish Supply

Wellington Region > Wellington > Strathmore Fish Supply

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506-A Bdwy, Miramar, Wellington, Wellington, 6022, New Zealand

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