Strathmore Fish Supply in Wellington Menu

DEEP FRIED DEEP FRIED
  • Fish $3.20
  • Fish Breadcrumbs $3.80
  • Chips $3.00
  • Potato Wedges $5.50
  • Kumara Chips $5.80
  • Corn Cob $1.80
  • Stuff Mushrooms $2.40
  • Hot Dog $2.50
  • Sausage $2.50
  • Crab Stick $2.00
  • Bacon Fritter $2.50
  • Corn Fritter $2.50
  • Paua Fritter $2.50
  • Chicken Fritter $2.80
  • Pineapple Ring $2.40
  • Meat Fritter $2.50
  • Donut $1.50
  • Potato Fritter $0.90
  • Spring Roll $2.50
  • Curry Rice Roll $2.50
  • Wontons (1doz) $9.90
  • Fish Cakes $2.40
  • Hasbrown $1.30
  • Banana Fritter $2.00
  • Mussels $0.90
  • Scallops $2.00
  • Chicken Nuggets $0.90
  • Squid Rings $0.90
  • Beef Lasagna $3.60
LARGE FILLETS in bread crumbs LARGE FILLETS in bread crumbs
  • Tarakihi $10.00
  • Wareham $8.00
BURGERS BURGERS
  • Steak & Egg $7.90
  • Bacon & Egg $7.90
  • Chicken & Egg $7.90
  • Vegetarian $5.40
  • Fish $5.90
  • Fish $ Egg $7.90
  • Chicken $6.40
  • Bacon $6.80
  • Steak $6.80
  • Egg $5.40
  • Cheese $5.40
  • Mushroom $5.80
  • Pineapple $5.40
  • Ham $4.50
  • Chinese $7.80
  • Jumbo $8.90
DINNERS DINNERS
  • Tarakihi Dinner $15.80
  • Grouper Dinner $15.80
  • Oyster Dinner
  • Scallop Dinner $18.50
  • Mussel Dinner $15.50
  • Steak Egg Dinner
  • Bacon Egg Dinner $15.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Double Filling $4.00
  • Steak & egg $4.50
  • Bacon & egg $4.50
  • Single Filling $2.50
FAMILY PACKS FAMILY PACKS
  • 6 Fish & chips $25.00
  • 10 Fish & chips $37.90
CHOP SUEY OR CHOW MEIN CHOP SUEY OR CHOW MEIN
  • Vegetable $9.80
  • BBQ Pork $10.90
  • Chicken $10.90
  • Steak $10.90
  • Combination $11.80
  • Shrimp $11.80
SWEET AND SOUR DISHES ON RICE SWEET AND SOUR DISHES ON RICE
  • Pork $11.90
  • Chicken $11.90
  • Wontons $11.90
  • Fish $11.90
FRIED RICE FRIED RICE
  • Vegetables $9.80
  • BBQ Pork $10.90
  • Chicken $10.90
  • Steak $10.90
  • Combination $11.80
  • Bacon $11.90
  • Shrimps $11.80
SOUP SOUP
  • Wonton $11.80
  • Chicken & Corn $8.50
  • Beef & Mushrooms $8.50
EGG FU YUNG EGG FU YUNG
  • Vegetable $9.80
  • BBQ Pork $11.80
  • Chicken $11.80
  • Steak $11.80
  • Combination $12.80
  • Bacon $11.80
  • Shrimp $11.80
SATAY SAUCE WITH VEGETABLES (or on rice) SATAY SAUCE WITH VEGETABLES (or on rice)
  • BBQ Pork $11.80
  • Chicken $11.80
  • Steak $11.80
  • Combination $12.80
  • Shrimps $11.80
INDONESIAN INDONESIAN
  • Nasi Goreng rice $12.80
  • Bami Goranf noodles $12.80
  • SET MENU (A) $32.00
    • sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
  • SET MENU (B) $43.00
    • sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
  • SET MENU (C) $56.00
    • lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
EXTRAS EXTRAS
  • Meat, Cashew Nuts $3.50
  • Mushroom, Pineapple $2.80

Nearby Sample Menus

  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Seafood Fritter $3.20
  • Pineapple, Cheese. $1.00
  • Steak Burger $6 00
  • Pineapple $1.50
  • Batter Or Crumb Mussel $1.10
  • Potato Veggie Roll $3.00
  • Double Filling $4.50
  • Wedges $5.00
  • B only $52.00
  • -combination fried rice
  • Beef steak in black bean sauce $18.00
  • Peking duck
  • Steamed rice (S) $2.00 (M) $4.00 (L) $6.00
  • D only $72.00
  • Fried rice with seafood $18.00
  • Sweet & sour fish $12.00
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • Two Eggs Sunny Side Up $6.00
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
  • Seasoned Wedges $6.00
  • Chicken Tikka Masala $16.00
    • Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
  • Garlic and Cheese Naan $4.00
    • Naan stuffed with garlic and shredded cheese.
  • Beef Dalcha $15.00
    • Yellow lentils and beef pieces cooked in selected ground spices and garlic,
  • Daal Tarka $12.50
    • Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
  • Lamb Kadhai $16.00
    • Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
  • Sheekh Kebab $9.00
    • Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
  • Chicken Dalcha $15,00
    • Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
  • Tikka Tandoori Nights $14.00
    • Marinated pieces of chicken with special Tandoori Nights spices.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • ●Crumbed fish $5.50
  • Hotdog $3.50
  • Haloumi ( vegetarian ) $8.00
  • Do-nut $2.00
  • ●Kumara Wedges
  • Deep fried Moro Bar $3.80
  • Mussels $1.00
  • Scallops $2.80
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Pulled BBQ brisket, sourdough 13
  • Churros, clove sugar, chocolate miso sauce 12
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Confit lamb shoulder, aubergine relish 17
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Fries with aioli/Mixed salad $5.00
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • BURGER $10.00
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • Hash Brown $2.50
  • Jalapenos N/A
  • Subway Seafood Sensation N/A
  • Hot Chilli N/A
  • Old English N/A
  • Roast Beef N/A
  • Tomato N/A
  • Oven Roasted Chicken N/A
  • Pork Riblet N/A
  • Chicken $4.30
  • Vegetarian $3.70
  • Bacon spicy beef $4.80
  • Chicken salad $4.60
  • Bacon & egg $4.10
  • Chicken salad croissant $5.20
  • Ham & egg $4.00
  • Ham $4.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Wholegrain Toast $5.00
  • Smoked Salmon Bruschetta $16.00
  • Kids Chicken & Chips $8.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Half Bowl $4.00
  • Mushrooms $3.50
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Tomato relish $1.00
  • Tomatoes $4.00
  • Ham off the bone $4.50
  • The Gotham Biggy $20.00
    • Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
  • Mushrooms $3.50
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Smoothie of the day (DF upon request Add $1) $8
  • Veggie lasagna with spinach & lentils $10
  • Homemade granola with greek yogurt & fresh fruit $12
  • Ham & Egg bite with homemade salsa $6
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • GARLIC BREAD $5.50
  • BOWL OF WARM VEGETABLES $5.50
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
Strathmore Fish Supply

Strathmore Fish Supply

location

Address

506-A Bdwy, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883205

email

Email

None

clock

Opened hours

4:30 PM to 9:30 PM (Mon), 12 Noon to 9:30 PM (Tue), 12 Noon to 10 PM (Wed-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
506-A Bdwy, Miramar, Wellington, Wellington, 6022, New Zealand