Strathmore Fish Supply in Wellington Menu

Nasi Goreng rice $12.80
Bami Goranf noodles $12.80
SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
SET MENU (B) $43.00
- sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
SET MENU (C) $56.00
- lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people

Nearby Sample Menus

Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Moo -vcado $16.50
- NZ beef, avocado and bacon
Burger of the week $12.00
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad

Mango Chutney $2.80
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
Vegetable Korma $10.00
- Served with rice and chapatti bread
Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Yoghurt Salad (or Raita) $4.90
Steamed Rice $2.20
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top

Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
Jasmine Rice $4.00
Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
- Three for $14
Saffron Rice $5.00
South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion

GREEK $7.00
- WITH KALAMATA OLIVES & FETA
CAMEMBERT $7.00
- CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
BBQ PORK RIBS $11.50
- 1/2KG OF SPICY BBQ PORK RIBS
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
SNACK 7-5 INCHES FEEDS 1 SOUL
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
GLUTTONY
- A GREAT COMBINATION OF OUR MOST POPULAR TOPPINGS
LUST DELUXE
- MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE

MONKFISH PO BOY $10.00
POPCORN CHICKEN $6.00
CURLY FRIES $5.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CRISPY CHICKEN PO BOY $10.00

Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Hash Brown $2.50
MUSELI $17.50
- Served with fruit compote, yogurt and milk.
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
BURGER $10.00
Buttermilk Pancakes $14.50
- With maple syrup

Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Gourmet Potatoes $5
Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.

Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Garlic Bread 3.50
- Four pieces
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice

CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
STEAK & ONION
- Diced onion on top of prime beef steak
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
SAVOURIES $1.60
SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
SAUSAGE ROLL $2.20
QUICHE $5.20