Strathmore Fish Supply in Wellington Menu

DEEP FRIED DEEP FRIED
  • Fish $3.20
  • Fish Breadcrumbs $3.80
  • Chips $3.00
  • Potato Wedges $5.50
  • Kumara Chips $5.80
  • Corn Cob $1.80
  • Stuff Mushrooms $2.40
  • Hot Dog $2.50
  • Sausage $2.50
  • Crab Stick $2.00
  • Bacon Fritter $2.50
  • Corn Fritter $2.50
  • Paua Fritter $2.50
  • Chicken Fritter $2.80
  • Pineapple Ring $2.40
  • Meat Fritter $2.50
  • Donut $1.50
  • Potato Fritter $0.90
  • Spring Roll $2.50
  • Curry Rice Roll $2.50
  • Wontons (1doz) $9.90
  • Fish Cakes $2.40
  • Hasbrown $1.30
  • Banana Fritter $2.00
  • Mussels $0.90
  • Scallops $2.00
  • Chicken Nuggets $0.90
  • Squid Rings $0.90
  • Beef Lasagna $3.60
LARGE FILLETS in bread crumbs LARGE FILLETS in bread crumbs
  • Tarakihi $10.00
  • Wareham $8.00
BURGERS BURGERS
  • Steak & Egg $7.90
  • Bacon & Egg $7.90
  • Chicken & Egg $7.90
  • Vegetarian $5.40
  • Fish $5.90
  • Fish $ Egg $7.90
  • Chicken $6.40
  • Bacon $6.80
  • Steak $6.80
  • Egg $5.40
  • Cheese $5.40
  • Mushroom $5.80
  • Pineapple $5.40
  • Ham $4.50
  • Chinese $7.80
  • Jumbo $8.90
DINNERS DINNERS
  • Tarakihi Dinner $15.80
  • Grouper Dinner $15.80
  • Oyster Dinner
  • Scallop Dinner $18.50
  • Mussel Dinner $15.50
  • Steak Egg Dinner
  • Bacon Egg Dinner $15.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Double Filling $4.00
  • Steak & egg $4.50
  • Bacon & egg $4.50
  • Single Filling $2.50
FAMILY PACKS FAMILY PACKS
  • 6 Fish & chips $25.00
  • 10 Fish & chips $37.90
CHOP SUEY OR CHOW MEIN CHOP SUEY OR CHOW MEIN
  • Vegetable $9.80
  • BBQ Pork $10.90
  • Chicken $10.90
  • Steak $10.90
  • Combination $11.80
  • Shrimp $11.80
SWEET AND SOUR DISHES ON RICE SWEET AND SOUR DISHES ON RICE
  • Pork $11.90
  • Chicken $11.90
  • Wontons $11.90
  • Fish $11.90
FRIED RICE FRIED RICE
  • Vegetables $9.80
  • BBQ Pork $10.90
  • Chicken $10.90
  • Steak $10.90
  • Combination $11.80
  • Bacon $11.90
  • Shrimps $11.80
SOUP SOUP
  • Wonton $11.80
  • Chicken & Corn $8.50
  • Beef & Mushrooms $8.50
EGG FU YUNG EGG FU YUNG
  • Vegetable $9.80
  • BBQ Pork $11.80
  • Chicken $11.80
  • Steak $11.80
  • Combination $12.80
  • Bacon $11.80
  • Shrimp $11.80
SATAY SAUCE WITH VEGETABLES (or on rice) SATAY SAUCE WITH VEGETABLES (or on rice)
  • BBQ Pork $11.80
  • Chicken $11.80
  • Steak $11.80
  • Combination $12.80
  • Shrimps $11.80
INDONESIAN INDONESIAN
  • Nasi Goreng rice $12.80
  • Bami Goranf noodles $12.80
  • SET MENU (A) $32.00
    • sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
  • SET MENU (B) $43.00
    • sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
  • SET MENU (C) $56.00
    • lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
EXTRAS EXTRAS
  • Meat, Cashew Nuts $3.50
  • Mushroom, Pineapple $2.80

Nearby Sample Menus

  • Muscle $1.00
  • Fillet of the Day $10.80
  • Beef, Bacon & Avocado $10.80
  • Gluten Free $1.40
  • Chicken / Beef Schnitzel Meal $9.50
    • with coleslaw / salad, chips & sauce
  • Fish Cake $3.00
  • Straights $3.50
  • Scallop $2.50
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Add Mushrooms & Blue Cheese $3.00
  • Gluten Free Bases Available $2.00
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Add $4.00
    • Bacon
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • -Whole $19.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chicken and peanut noodle salad $9.00
  • 11am-2pm tuesday to sunday
  • -Gold cardholder $13.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chicken gravy $5.00
  • Buttermilk fried chook burger $9.00
  • House cured salmon $6.00
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Halloumi/grilled free range chicken $4.50
  • House cured salmon $6.00
  • Portobello mushroom $4.00
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Shoestring Fries aioli, katsup $6.00
  • Hollandaise/aioli $1.50
  • Ham, Egg and Cheese N/A
  • Pork Riblet N/A
  • M&M N/A
  • Chicken Classic N/A
  • Double Choc Chip N/A
  • Beetroot N/A
  • Turkey N/A
  • Jalapenos N/A
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Chilli Chicken Tikka $18.90
    • Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
  • Mushroom Masala $16.50
    • Mushroom cooked with fresh tomatoes, onions and green spices
  • Roti $3.00
    • Whole meal flour bread
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Chicken Biryani $18.90
    • Chicken cooked with rice and fruits and nuts and spices
  • Paneer Tikka Masala $16.50
    • Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
  • -Chicken, Beef or BBQ Pork $17.00
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
    • Serves 6-8 people
  • ●Fried Rice
  • Tofu Soup / Mixed Vegetables Soup $5.00
  • Steamed chicken served cold
  • -Mains Orange Beef, Chicken and Cashew Nuts, Prawns with Ginger and Spring Onion on a Hot Plate, Sweet and Sour Pork, Szechuan Hot Chilli Chicken, Beef and Black Bean Sauce and Young Chow Fried Rice
  • ●Black Bean or Oyster Sauce
  • STEAK & SWEET CHILLI $3.60
  • BACON & EGG QUICHE $4.00
  • MINCE $3.60
  • STEAK & CHEESE $3.60
  • CHICKEN $3.80
  • TOAST $0.80
  • EGGS $2.00
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • Salad
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Soup of the day $11.00
    • with bread of your choice
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • “The Bay” beer battered fish & chips with salad $25.00
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Stir fry noodle with seafood $16.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Beef vietnamese sandwich $10.00
  • Coming soon vietnamese crepes $10.00
  • Tofu and vegetable on rice $14.00
  • Pork vietnamese sandwich $10.00
  • Rice noodle rolls $7.00
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • CHICKEN CURRY $10.00/$13.50
    • Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
  • NASI GORENG REMPAH $13.00
    • wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
  • SAMOSA (2 pieces) $5.00
    • Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
  • GARLIC ROTI $3.50
    • A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
  • CHICKEN/LAMB MURTABAK $12.00
    • Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • Laksa Sauce $3.00
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
  • Curry sauce. Gf* $10
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • Vegetables $5
  • Caesar Salad Gf* $19.50
    • Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Chicken Satay $7.50
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Seasoned wedges with sour cream $6.5
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Steak fries served with garlic aioli $6.5
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Fish of the day $19.5
    • Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Strathmore Fish Supply

Strathmore Fish Supply

location

Address

506-A Bdwy, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883205

email

Email

None

clock

Opened hours

4:30 PM to 9:30 PM (Mon), 12 Noon to 9:30 PM (Tue), 12 Noon to 10 PM (Wed-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
506-A Bdwy, Miramar, Wellington, Wellington, 6022, New Zealand