Strathmore Fish Supply in Wellington Menu

Gorgonzola dolce & crackers $28
- with a glass of de bortoli noble one
Porridge $14
- with elderflower strawberries, blueberries & oat crumble
‘Tenara’ goats milk cheese, bush honey & crackers $16
Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
Curious Croppers’ heirloom tomatoes $8
Bowl of fries & aioli $8
Eggs poached or scrambled on toast with crispy bacon $16.5
Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5

Pineapple & passionfruit cheesecake $12.00
Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
Mixed Leaves w Feta, Cranberries & Almonds $10.00
Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Perinaise $2.50
Swiss Cheese $1.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Coleslaw
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips

Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
Satay Chicken Sticks $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
- Seafood $22.00
- Prawn $23.00
- Seafood $22.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.

Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream
Jerk Chicken $24.50/ $34.50
- Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
Extra Shank $8.00
Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
Bangers & Mash $23.50
- Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling

Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
Braised Sea Cucumber with Chinese Mushroom $68.00
Steamed Rice (per person) $2.00
Steamed Tofu Stuffed with Prawns Paste $26.80
Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00

Salt and Pepper Chicken Cartilage $15.00
Vegetable Fried Rice $12.00
Kung Pao Chicken $16.00
Salt and Pepper Duck Chins $15.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Mapo Tofu $15.00
Deep Fried Spring Rolls $6.00
Deep Fried Tofu $6.00

See our board for delicious daily specials. $10.00
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
Beer Battered Onion Rings $4.00
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
Fries $5.00
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream

Loaded potato skins $12.00
- With bacon spring onion and sour cream
Spring rolls and samosas $8.00
- With sweet chilli sauce
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Chicken tenders $10.00
- With chipotle sauce
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks

M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
R1 FRIED RICE
- Fried rice with vegetables and egg
C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
E2 CHICKEN SATAY (4 pieces) $7.50
- Grilled marinated chicken fillet served with Satay peanut sauce
Chicken, Beef or Pork $14.50
SP3 CRISPY PORK CURRY PASTE $ 19.50
- Stir fried roast crispy pork in green curry, capsicum, green beans, courgettes, green pepper, kaffir lime leaves and coconut milk
Y4 CRISPY PORK SALAD mild - med $16.50
- Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
SP4 PORK SPARIP $ 16.00
- Deep fried pork sparip top with home made sweet sour and spicy sauce

Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato

Grilled Portobello mushroom $5.00
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Roast tomato $4.00
Eggs Montreal $17.50
- with salmon & hollandaise
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
Eggs Florentine $17.00
- with spinach & hollandaise
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil

Egg $1.00
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Garlic Bread $7.50
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Mushrooms $1.00
Hot Chips $4.00
- With tomato or BBQ sauce
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce

Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.

-Entrée $12.50
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
House smoked salmon, cream cheese toasted bagel $15.50
Smashed avocado and fresh tomato on toasted bread $12.00
Side
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Hollandaise $2.00

Strathmore Fish Supply in Wellington Menu

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Strathmore Fish Supply

Wellington Region > Wellington > Strathmore Fish Supply

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506-A Bdwy, Miramar, Wellington, Wellington, 6022, New Zealand

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