Strathmore Local Restaurant & Bar in Wellington Menu

Strathmore Local Restaurant & Bar in Wellington has no menu available, but can choose from many other options such as Toast or Bacon & Egg waffles from Mr Bun Cafe Lambton Quay. Cin Cin offers many options including OLIVES and Chocolate Mousee. Subway includes a wide range like Wrap or Ham. Steak Sammni and Gourmet Burguer from . RiverStone Cafe offers Nakhon Thai and Satay.

Nearby Sample Menus

  • Snack Boxes $4.50
    • -2 Wicked Wings with chips
  • -1pc Original Recipe with chips $4.50
  • -6 Pack Nuggets $4.50
  • Cheese Snack Burger $3.90
  • All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
  • Swap lge Sides for an extra . $1
  • Party Pack $39.90
    • 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Sweet Chilli Twister $7.50
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Hot Bread Loaf (serves 2) $4.80
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Chocolate Nut Sundae $8.20
    • Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • Hot Garlic Bread Loaf (serves 2) $4.80
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Bowl of fries and an asahi $12
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Heihei - Chicken Wings $16
    • Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Manga Mata Reme - House Lamb Salad $26
    • Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
  • Hēki - Eggs On Toast $9
    • Free range eggs your way, served on sour dough or 5 grain or gluten free toast
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Benedict – bacon
  • Manga Mata Vegan/Vegetarian - Vegan Salad $22
    • House vegan salad with marinated tofu and seasonal vegetables
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Slow Cooked Egg $1.50
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Side of Rice $3.00
  • Cookie $3.00
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
  • Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
  • Kumara and cheese croquettes (V) $10.00
  • Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Bluff Oysters 1/2 Doz $ 15.00
  • Crurnbed Fisll $ 4.60
  • Vege Roll $2.00
  • Chicken Nugget $0.90
  • Hut Dog $2.80
  • Spring Roll $2.80
  • Scallop $ 1.80
  • Grilled Fish $ 4.80
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Sides
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • Sauce side
  • -add bacon or chorizo $4.00
  • -add fries $4.00
  • Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
  • 1/2 free range roasted chicken, miso stuffing (nf) $35.00
  • Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
  • Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
  • Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • Avocado Roll 6 pcs $4.50
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Egg tofu $3.50
  • SET J $27.00
    • crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • Shirayuki(white snow) $14.00
    • octopus balls, soy beans
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • white Fish $3.50
  • Salmon & avocado roll 6 pcs $5.00
  • CHEESE ROTI $3.50
    • A plain roti skillfully flipped then filled with cheese to cook on a hot plate
  • LAMB CURRY $10.00/$14.00
    • Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
  • SATAY (6 sticks) $9.50
    • Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • NASI GORENG $12.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
  • GARLIC ROTI $3.50
    • A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
  • 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
  • Eggs on Toast $8.50
    • Your choice of Fried/Poached or Scrambled
  • Chickpea
    • With our homemade dressing.
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Peas & Beans
    • With our homemade vinaigrette.
  • Tuna Pasta
    • With our homemade garlic aioli dressing.
  • Black Eyed Beans
    • With our homemade vinaigrette.
  • Gnocchi $12.50
    • Changes daily
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Lasagna $9.00
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mixed (Chicken & Lamb) $14.00
  • Hummus & Tabouli $4.00
  • Hawaiian Pide $10.00
  • Pasta Combination $11.00
  • Lamb $8.50
  • Mixed Dip $7.00
  • Red Curry $12.90
    • chicken beef pork
  • Crispy Pork w Bok choy $13.90
  • Fried Fish w Thai Chili sauce $13.90
  • Wonton Soup w/ BBQ pork $12.90
  • Vegetables $4.00
  • Chicken Mushroom $12.90
    • chicken beef or pork
  • Panang Curry $12.90
    • chicken beef pork
  • Vegetables Spring Rolls 5pcs $6.50
Strathmore Local Restaurant & Bar

Strathmore Local Restaurant & Bar

location

Address

3/5 Strathmore Avenue, Wellington, Wellington, 6022, New Zealand

phone

Phone

048871820

email

Email

None

clock

Opened hours

Mon 3 PM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 11 PM Thu 11 AM to 12 Midnight Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/5 Strathmore Avenue, Wellington, Wellington, 6022, New Zealand
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