Stratosfare Restaurant & Bar in Brecon Street Menu

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BREAD
- Variety of freshly baked bread rolls (GF available upon request)
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
MARKET GARDEN SALAD
- Potato and egg salad. V, NF
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes

Nearby Sample Menus

Homemade onion rings with aioli sauce $5.50
Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Cockadoodle Doo $ 12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
Double Ferg w/ cheese $ 15.00
- Cheddar
BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.

Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
Halloumi $5.00
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
Fruit & Nut Toast $8.50
- Housemade vanilla ricotta and fresh fruit
French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
Mushrooms $4.50

Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
Spring Salad $12
- Rocket, asparagus, shaved parmesan, mustard dressing
Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc
Hand Cut Chips $12
- Parmesan, aioli, tomato sauce
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
Cheese Board $36
- selection of kiwi cheese, chutney, bread
Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough

Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts

Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Tandoor Roti $3.00
- Traditional plain unleavened bread
Palak Paneer $16.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Halwa $6.50
- Carrot pudding garnished with assorted nuts.
Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Hara Bhara Kebab (6 pieces) $9.90
- Spinach, Potatoes, Peas & Cheese Patties, Spiced with aromatic herbs & spices & deep fried. A vegetarian's delight.
Vegetable Kolhapuri $16.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
Mango Chicken $16.90
- Tender chicken cooked in exotic creamy curry sauce

WOOD FIRED LASAGNE $29.00
- our signature sensation
CREME BRULÉE $18.00
- 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar
CHEESE SELECTION $32.00
- your choice of three from the above. served with wasser crackers, walnut bread, honeycomb & home-made accompaniments
CRISPY FREE RANGE PORK BELLY $24.00
- charred apples, herb quinoa, cress pesto
Sweet onion & parmesan pizza bread $12.00
Caesar salad $13.00
AKAROA SALMON FILLET $37.00
- asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
Freshly baked loaf $10.00

Seafood noodle soup $18.00
BBQ pork fried noodles $20.00
Garlic vegetables $15.00
Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
Combination fried noodles $25.00
BBQ pork with bok choy $25.00
Fruit salad with whipped cream $15.00
Hunan chilli chicken $26.00

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Seriously Large Chips $9.50
Pineapple $1.50
- Regular $4.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes

Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Soup of the day with toast $12
- see ‘What’s Cooking’ board
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Cake of the day with cream or Greek yoghurt $6.00
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote

Crispy Calamari N/A
- with chilli mayo sauce
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Spicy Beef Salad N/A
Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
Steamed Jasmine Rice N/A
Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
Chargrilled Chicken Thigh N/A
- Served with Soy & Vinaigrette Greens

Chunky Chips Cheese And Gravy $9.00
Chips, Gravy and Cheese $7.50
Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Chips $4.00
- Traditional New Zealand Chips
Hot Dog $4.00
- Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Cheese $1.50
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free

Muc Ca Ri $21.00
- Green Curry squid
Tom yum Voi (GA, hai san, tom) $18.50
- Tom yum (chicken, seafood or prawn)
Ca hap Tau Xi $28.00
- Black bean steamed fish
Mi Xao Hai San $15.00
- Seafood Fried Noodle
Combination Entree $40.00
Muc Xao Chua Cay $21.00
- Hot & sour spicy squid
Goi cuon ga $8.50
- Chicken spring rolls (4 rolls)
Ha Cao $9.00
- Deep Fried Dumping (10 rolls)

Roast Beef Pita R $10.90 / P $8.90
Garden (V) Salad R $8.90 / P $7.90
Chicken Crave Pita R $11.50 / P $9.50
Falafel (V) Pita R $10.90 / P $8.90
Chicken Breast Pita R $10.90 / P $8.90
Falafel (V) Salad R $11.90 / P $9.90
Chicken Breast Salad R $11.90 / P $9.90
Chicken Caesar Pita R $11.50 / P $9.50

Bratwurst $3.50
GORGEOUS GEORGE (GF) (VO) $17.00
- substitute streaky bacon for cold smoked salmon(add spinach + 2.00)
KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
KIDS CHICKEN BURGER(GFO) $13.80
- free range chicken breast and lettuce with chips and tomato sauce
BACON AND EGG (GFO) $7.80
- bacon and a free range egg on toast.
TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).
PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
PIKELETS (VO) $9.80
- raspberry jam and real whipped cream

Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
2 for $18.00
Mouse au chocolate $14.00
- Nougatine tuile
Bleue d'Auvergne (cow, soft, region Central Auvergne)
Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
4 for $32.00

Stratosfare Restaurant & Bar

Otago > Queenstown > Stratosfare Restaurant & Bar

Address

Brecon Street, Queenstown, Otago, 9300, New Zealand

Phone

+64 3-441 0085

Email

queenstownreservations@skyline.co.nz

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Asian , Chinese , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Waitstaff , Cash , Serves Halal , Groups , Lunch , Bar Scene , Group Meal , Kid Friendly , Seating , View , Buffet , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Stratosfare Restaurant & Bar in Brecon Street Menu

Nearby Sample Menus

Stratosfare Restaurant & Bar

Otago > Queenstown > Stratosfare Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Brecon Street, Queenstown, Otago, 9300, New Zealand

Queenstown Restaurants

Otago Restaurants

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Frankton Arm Tavern

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