Strawberry Fare Restaurant in Wellington Menu

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Toasted Muesli $9.00
- Served with fruit and yoghurt.
Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
Toast or English Muffins $6.00
- Served with butter and berry jam.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.

Garlic Bread $5.50
Fresh bread with a Trio of spreads $9.50

Soup of the day served with fresh bread. $9.50
Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.

Fries with tomato sauce $6.50
Greek salad $6.50
Garden Salad $6.50

Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.

Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Chocolate $3.50
- extra scoop
Honey Hokey Pokey $3.50
- extra scoop
Passionfruit $3.50
- extra scoop
Maple & Walnut $3.50
- extra scoop
Licorice $3.50
- extra scoop
Sorbet $3.50
- extra scoop
Vanilla $1.50
- extra scoop

Nearby Sample Menus

QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.

Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Saltimbocca Meatballs , Celeriac Puree
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
-Add Bacon Or Sausage $15.00

Mince Savoury $2.50
Sausage Roll $3.40
Roast Chicken & Vegetable Pie $5.10
Steak & Vegetable Pie $5.10
Mince & Cheese Pie $4.90
Thai Chicken Pie $5.10
Pie of the week $5.10
Potato Top Savoury $2.50

Egg 120gm meat patty $7.00
Dinner 3 Chicken Pieces & Chips $9.90
Vegetarian $9.00
- (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
Hake $8.00
Curry Roll $2.70
Onion Rings (6) $3.20
Sugar Donut $1.20
Mussel $5.50

Chilli Chicken $16.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Chicken Fried Rice / Mixed Fried Rice $17.00
Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
Garlic Chicken $16.50
- Boneless chicken cooked with garlic and spices
Mango Chicken $15.50
- Boneless chicken cooked with mango pulp with a touch of cashew gravy
Chicken Naan $4.50
- Naan stuffed with chopped chicken pieces
Paneer Alob Kebab $8.50
- Patties made of potatoes, cottage cheese and mild Indian spices
Paneer Tikka Masala $15.00
- Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce

LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
JUNGLE GOAT $16.00
- New Zealand goat cooked in Indian Spices
RAITA $3.50
- yoghurt mixed with cucumber and mild spices
LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
ONION PARANTHA $4.00
- variation of a naan bread, it has minced onion and spices, baked on a hot plate

Fish fingers $8.90
- served with chips and tomato sauce.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
All mains served in a traditional Moroccan Tagine
chicken nuggets $8.90
- served with chips and tomato sauce.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.

CRUMBED FISH BURGER $5.40
PAUA FRITTER $3.00
CHICKEN $12.50/$11.50
TOMATO $0.90
WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
SHRIMP $15.10/$14.60
CHICKEN $12.50/$11.50
WON TON SOUP $14.00

Pineapple
Sundried tomato $1.00
Creamcheese $0.50
Corn
Cheese
Chicken $11.00
Ham
Pulled pork

SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
PASTA OF THE DAY $14.00
Peanut butter & jam toast $7.00
Free Range Egg on Toast $7.00
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF

Fish Katsu & Curry $15
Spring Rolls - Vegetarian $6
- Deep fried vegetable rolls
Breaded Prawns $9
- Deep fried breaded prawns
Teriyaki Mushroom Noodle - Vegetarian $13
- Pan fried mushroom with Teriyaki noodle served with Miso soup
Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
Seaweed Salad - Vegetarian $5
Teriyaki Beef Donburi $13
Teriyaki Eel Bento $20
- Roasted Teriyaki Eel served with Teriyaki beef, sushi, salad, rice and Miso soup

Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
French Toast with Maple Syrup & Banana $9.00
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Eggs Benedict $12.50
- with Spinach or Ham
Pork Roast $17.50
- W Potatoes and Vegetables
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia

Pikelets $13.80
- streaky bacon, maple syrup and banana
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
Streaky bacon $4.80
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Plain or garlic bread roll $4.00
Bangers and beans $6.80
- kransky sausages and baked beans on toast
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt

LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
BACON & EGG
- Full of just bacon and whole fresh eggs
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
STEAK & CHEESE
- Cheese topping on prime beef Steak
SAUSAGE ROLL $2.20
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
MINCE SAVOURIES
- Quality beef mince with added vegetables
QUICHE $5.20