Strawberry Fare Restaurant in Wellington Menu

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Toasted Muesli $9.00
- Served with fruit and yoghurt.
Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
Toast or English Muffins $6.00
- Served with butter and berry jam.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.

Garlic Bread $5.50
Fresh bread with a Trio of spreads $9.50

Soup of the day served with fresh bread. $9.50
Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.

Fries with tomato sauce $6.50
Greek salad $6.50
Garden Salad $6.50

Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.

Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Chocolate $3.50
- extra scoop
Honey Hokey Pokey $3.50
- extra scoop
Passionfruit $3.50
- extra scoop
Maple & Walnut $3.50
- extra scoop
Licorice $3.50
- extra scoop
Sorbet $3.50
- extra scoop
Vanilla $1.50
- extra scoop

Nearby Sample Menus

2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
Snacks $5.90
- -Reg Popcorn Chicken
Wicked Lunch $5.50
- Wicked Lunch
Big Snack Burger $4.90
Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50

Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup

Shellfish steamed in white wine $13.5
Bread with whipped olive oil $7
A large bowl of paprika & salt dusted fries with aioli $9
Baked barley "paella" with mushrooms & hazelnut picada $26
Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
Half a free range chicken, olives, tomato & lemon salad $28.5
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli

Mini sorbet $3.50
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Wagamama mud cake $11.00
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Wagamama sorbet $9.50
Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Brown rice $3.00

Super burger $8.40
Vegetarian Burger $5.00
Pineapple, Cheese, Egg $0.90
Waffle dog $3.00
Potato Fritter $0.90
crumbed,battered or grilled
Bluff Oyster $2.80
Scallop $2.10

La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
Tarte au citro meringuee $6.00
- Lemon tart with meringue
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Formule bonjour $9.50
- Breakfast + coffee or soft drinks
Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Pain aux raisin $4.00
- Raisin danish

Mesclun and vinaigrette (V) $5.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
(ALL SERVED WITH FRIES)
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables

Shoestring fries $7,50
Squid $13,00
- Crisp salt & pepper style w chilli & lime
Squid $13,00
- Crisp salt & pepper style w chilli & lime
Saffron seafood chowder $14,00
- Prawn, squid, fish, mussels watercress pesto & toasted roll
Agria potato handcuts w cajun seasoning $8,00
-grilled tomatoes $4,00
- Hash nuggets , saute mushrooms wilted spinach
Shoestring fries $7,50
Five spice pork rib $28,00
- Paddock farmed appleslaw & hand cut potatoes

Warm Seasonal Vegetables $6
- changes daily
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Roasted Red Onion $6
- w Balsamic & Olive Oi
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Pate $16
- w Blackcurrant Gel & Toast

Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
2 cheeses $16.00
Paleo pantry gluten free bread $3.00
Eggs your way on toast $10.00
1 cheese $10.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
Beer-battered with tartare sauce (each) $4.50
Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50

●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
●Shoestring
Crumbed Chicken $6.00
Salad $5.50
Crab sticks ( 2 ) $3.50
Do-nut $2.00
- Fillet $8.50
Deep fried Moro Bar $3.80

Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Butternut $29
- Black Garlic, Quinoa, Red Onions
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Cherry $17
- Coconut, Almond, Cinnamon
Sides $9
- Freshly Prepared
White Chocolate $17
- Strawberry, Rhubarb, Cardamon

Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Funghi (V) $22.00
- smoked portabella and button mushrooms
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!

Cucumber N/A
Wheat N/A
Cheddar N/A
Flatbread N/A
Oven Roasted Chicken N/A
Chipotle N/A
Thinly Cut Ready Salted N/A
Yoghurt N/A

HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce