Strawberry Fare Restaurant in Wellington Menu

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Toasted Muesli $9.00
- Served with fruit and yoghurt.
Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
Toast or English Muffins $6.00
- Served with butter and berry jam.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.

Garlic Bread $5.50
Fresh bread with a Trio of spreads $9.50

Soup of the day served with fresh bread. $9.50
Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.

Fries with tomato sauce $6.50
Greek salad $6.50
Garden Salad $6.50

Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.

Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Chocolate $3.50
- extra scoop
Honey Hokey Pokey $3.50
- extra scoop
Passionfruit $3.50
- extra scoop
Maple & Walnut $3.50
- extra scoop
Licorice $3.50
- extra scoop
Sorbet $3.50
- extra scoop
Vanilla $1.50
- extra scoop

Nearby Sample Menus

‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli

GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.

Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
yellow pickled roll $4
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi

YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
COCKTAIL GELLATO & TUILLES $6.00
Glazed carrots & Savoy cabbage– aniseed butter $6.00
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
Fried mashed potatoes – green onions $5.00
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo

Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
All Come W/ Seasoned Fries
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Extra swap fries for salad for $3
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for

Stir-fried prawns with honey sauce $18.00
Combination fried rice
-beef with ginger & spring onion
Stir- fried beef in black bean sauce with vegetables $12.00
Prawns with vegetables in maggie sauce $18.00
Roast duck $18.00
- 1 course ( wrapped in pan cake) $28.00
Fried rice with beef $11.50

Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream

Cheese
Creamcheese $0.50
Onion
Brie $0.50
Avocado $1.00
Salami
Pulled pork
Sundried tomato $1.00

-Combo $8.80
Bacon & Egg $5.00
B.E.C.T with Tea / Coffee or Coke $12.90
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Rump Steak with Eggs Chips or Wedges $14.90
-Combo $8.80
-Combo $8.80
Cheese $5.00

Sourdough Toast with Fix and Fogg Peanut Butter $5.00
Strawberries, elderflower, hazelnuts $10.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Gluten Free Toast $2.50
Grilled Asparagus $5.00
4 Course $65.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00

Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Quiche
- bacon Egg Cheese and vegetales
Steak & Onion
- Diced onion on top of Prime beef Steak
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Sausage Roll $2.20
Mince Savouries
- Quality beef mince with added vegetables

Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Tomato or creamy mushrooms $3.0
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter

Duck Meat Fried Rice $13.00
Vegetarian Fried Rice $10.50
Vegetarian Noodle Soup $10.50
Brisket on Rice $11.00
Roast Pork on Rice $12.00
Brisket Noodle Soup $12.00
Ma Po Tofu on Rice $10.50
Soya Sauce Chicken Leg on Rice $11.00

Mushrooms $1.00
Garlic Bread $7.50
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Fish & Chips $9.50
- With tomato or tartar sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce

Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
Seasoned wedges with sour cream $6.5
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney