Strawberry Fare Restaurant in Wellington Menu

BREAKFAST OR BRUNCH BREAKFAST OR BRUNCH
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
  • French Toast $15.00
    • Served with cinnamon sugar, streaky bacon, banana and maple syrup.
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Eggs Benedict $14.50
    • Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
  • B.E.T $13.50
    • Streaky bacon, two fried eggs and tomatoes on toast.
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • The Big Breakfast $18.50
    • Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
  • Omelette $14.50
    • Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
  • Toast or English Muffins $6.00
    • Served with butter and berry jam.
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
LIGHT MEALS - STARTERS LIGHT MEALS - STARTERS
  • Garlic Bread $5.50
  • Fresh bread with a Trio of spreads $9.50
LIGHT MEALS LIGHT MEALS
  • Soup of the day served with fresh bread. $9.50
  • Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • San Fran Salad $18.00
    • A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Beef Burgundy $20.50
    • With button mushroom, baby onions and streaky bacon served on potato mash.
SIDES SIDES
  • Fries with tomato sauce $6.50
  • Greek salad $6.50
  • Garden Salad $6.50
THE MAIN EVENT THE MAIN EVENT
  • Porterhouse Steak $29.50
    • Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
DESSERTS DESSERTS
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • Devils Dream Cake $18.00
    • Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Crème Brulee $16.50
    • Baked vanilla bean custard served the traditional French way with caramelised sugar.
  • Chocolate Madness $19.50
    • A delicious assortment of chocolate delights – a must for chocolate lovers!
  • Chocolate And English Toffee Pudding $17.00
    • Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • Lemon Chocolate Cheesecake $16.00
    • Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
  • Baked Cranberry Cheesecake $16.00
    • A classic German style cheesecake with cranberry and white chocolate.
  • Lemon Meringue Roulade $14.50
    • A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
  • Triple Chocolate Brownie $11.50
    • Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
  • Fresh Fruit Bowl $15.50
    • Fresh seasonal fruit served with chocolate sauce and yoghurt.
  • Cheese Platter $19.00
    • Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • Chocolate $3.50
    • extra scoop
  • Honey Hokey Pokey $3.50
    • extra scoop
  • Passionfruit $3.50
    • extra scoop
  • Maple & Walnut $3.50
    • extra scoop
  • Licorice $3.50
    • extra scoop
  • Sorbet $3.50
    • extra scoop
  • Vanilla $1.50
    • extra scoop

Nearby Sample Menus

  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • ROTI $2.50
    • whole meal bread
  • A3 Hot Sour Noodle Soup $11.50
  • F3 Szechuan scallops $22.00
  • B6 Mee Goreng $12.50
  • R4 Shrimp fried rice $13.50
  • R3 Pork fired rice $12.50
  • V10 Sweet soy with eggplant $15.50
  • H2 Ginger spring onion squid $17.50
  • M5 Roasted duck whole $41.50
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • Green salad – house dressing $5.00
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • -vege $12.90
  • ●Vegetarian
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • Banana Roti with ice cream $10.50
    • Your waiting staff will let you know of any other specials we may have available.
  • Seafood Laksa: $17.90
    • Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
  • Egg Roti $4.00
  • Fish Sambal: $20.90
    • For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
  • Garlic Roti $4.00
  • Wedges with the works $12.50
    • with sour cream, jalapeno and guacamole
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Chicken salad $18.90
    • on turmerice potatoes, spiced peanuts with mango coriander dressing
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Pork belly salad $16.90
    • spiced pork belly, plum sauce with orange and sesame salad
  • Free Range Chicken Tenders
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • Signature Kids $5.00 per head
  • Cheeky Chicken $5.00
  • - 8 Pack $7.90
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Marmite Mania $4.00
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • BROWN RICE COMBO $8.90
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • CRUNCHY CHICKEN ON RICE $8.90
  • SEAFOOD SUPREME $11.90
  • SEAWEED SALAD $5.90
  • SUPER SHRIMP CRAB SALAD $9.50
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • Mini Vegetable Spring Rolls $6.00
  • Orange Beef $22.80
  • Deep Fried Won Tons $7.00
  • Sizzling Yu Xiang Fillet Steak $24.80
    • Fillet steak with bamboo shoot in chilli bean sauce on hot plate
  • Fried Egg with Shrimps $20.80
  • Pork with Preserved Vegetable Noodle Soup $14.80
  • Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
  • Pork with Snow Vegetable Noodle Soup $14.80
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Crispy garlic bread $3.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Vegetables
  • Salad
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Ham
  • Corn
  • Salmon $1.50
  • Tomato
  • Avocado $1.00
  • Mushroom
  • Salami
  • Salmon $11.50
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • Chicken curry $18.50
    • with rice and roti
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • -bacon $17.00
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Mince & Cheese
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Sammie $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince
  • Five spice beef $8.50
  • Up size deal $11.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Grilled chicken $8.50
Strawberry Fare Restaurant

Strawberry Fare Restaurant

location

Address

25 Kent Terrace, Wellington, 6011, New Zealand

phone

Phone

043852551

clock

Opened hours

Mon 7 AM to 10 PM Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 8:30 AM to 10 PM Sun 8:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
25 Kent Terrace, Wellington, 6011, New Zealand
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