Subway in 19/334 Riccarton Road Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A
Honey Oat N/A
Italian Herbs & Cheese N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Freekeh, farro, barberries, smoked almonds, fava beans $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Seasonal Vegetables $8
O.G.B Mash $10
Celeriac, nashi pear, rocket, watercress, truffle $10
Charred octopus, sofrito, pickled radish, black garlic $18

Shredded Beef $12.40
Olives $1.50
Moroccan Lamb $13.40
Avocado $1.50
Shredded Beef $13.40
Chicken Tapa $7.90
Lemon Chicken $12.90
Chips $4.50

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Blue/Brie Cheese $3
Powerade $5
Wedges $8.5
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Hashies $5.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Bacon $2.5

Sausages $2.50
Tarakihi fillet $5.20
Curry rolls $3.50
Fish $2.50
Crab sticks $2.20
Cod blue fillets $6.90
3 fish 3 hot dogs
2 donuts

LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
CORIANDER'S HOT PICKLE $4.00
VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.

Vegetarian Cannelloni $18.00
- Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.
The Scarfie $19.50
- A daily changing meal, just like mum use to make.
Seafood Chowder $16.50
- Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
Onion Rings $9.00
Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.

Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
-Chicken $10
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-Seafood $12.50
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Sukhothai Noodle Soup $10.50
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk

Caesar salad - add chicken $4.00 $10.00
Bacon sandwich on sour dough with tomato jam $10.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Granola with natural yoghurt and berries $9.00
Eggs on toast $10.00
Eggs Benedict $16.50
Toast w selection of jams $5.80
Soup of the day $15.00

Tandoori Mushrooms (10 pcs) $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
Lacha Parantha $4.50
- Whole meal flour bread layered with butter and cooked in tandoor
Aloo Matar $15.00
- Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
Tandoori Roti $3.00
- Homemade style naan made from wholemeal flour.
Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.

Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Chocolate mousse with vanilla bean ice cream $16.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00

Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
Green Beans and Toasted Almonds $7.00
Sautéed Button Mushrooms $7.00
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
- or individually - creamy brie $6.00
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Medium $17.50

Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Chips & gravy $8.00
- chunky fries served with our delicious gravy
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries

PINEAPPLE RINGS $1.50
HOT DOG $1.50
MUSSELS EACH $1.00
LARGE HOTDOG $2.10
BLUFF OYSTERS EACH $2.50
MEAT PATTY $1.50
FISH $1.50
CRABSTICK $1.50

CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer