Address
530 Memorial Avenue, Spitfire Square, Christchurch 8053, New Zealand
Subway in Christchurch Menu
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Subway in Christchurch has no menu available, but can choose from many other options such as Porridge (DF) or Eggs Benedict (GF/DF) from Fava Cafe. Wairakei Chinese Takeaway offers many options including Roast Pork Chow Mein and Pork & Pineapple On Rice. Savour Sumatra includes a wide range like Martabak or Original - Beef. Sausage Roll and Cheesy Sausage Roll from . Reboot Cafe offers Chateau On The Park - Garden Court Brasserie and Herb & garlic bread.
Nearby Sample Menus
- Ginger and onions venison on sizzling plate $28.00
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Ice cream $4.50/scoop
- vanilla, chocolate, strawberry
- Mixed chinese vegetables stir fried with tofu $18.00
- Beef brisket rice vermicelli soup $15.00
- Steamed beef balls with water chestnut $4.00
- Jelly fish salad, served cold $8.00
- Salt and pepper chicken fillets $20.00
- Thai style chicken fillets on sizzling plate $20.00
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BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
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Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
- Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
- Caesar style salad $18.00
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Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
- Assorted NZ cheeses with fruit and nuts $20.50
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Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
- Raspberry creme brule / pistachio biscotti $13.00
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Eggs on Toast $10.00
- Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
- Aioli $1.00
- Mushrooms $5.00
- Kids Ice Cream Sundae $6.00
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Mini Hotdogs
- Mini hotdogs served with fries and tomato sauce
- Fries Bowl $4.00
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Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
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Kids Toastie
- Ham and cheese toasted sandwich served with fries
- Beef Brisket with Dry Tofu $16.00
- Stir Fried Hot and Spicy Pork Belly $16.00
- Beef with Tofu $15.00
- Mouth Watering Hot and Sour Chicken Salad $6.00
- Stewed Lamb Brisket in Hot Pot $16.00
- Shredded Chicken and Shark Fin Soup $10.00
- Satay Beef $16.00
- Black Pepper Venison on Sizzling Plate $28.00
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TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
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MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
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POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
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PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
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BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
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CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
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PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
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LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
- Mini Donut x4 $2.00
- Fish Bites $0.80
- Crab Stick $1.40
- Chicken Fillet $3.50
- Bacon $3.90
- Plain $2.10
- Jam Rap Explosion $3.50
- Mushroom $3.90
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Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
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Lamb Kolhapuri $16.50
- Lamb pieces cooked with whole spices tomatoes & onions in coconut based gravy.
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Anarkali Kebab (Lamb) (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
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Prawn Biryani $20.00
- Prawns cooked in basmati rice with secret spices to enhance the flavor garnished with raisins, almonds and coriander.
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Side Dish Platter $10.00
- A selection of four side dishes of your choice excludes green salad
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The Kingfisher Non Veg Platter (2 people) $20.00
- Combination of tandoori dishes two pcs each of tandoori chicken, garlic kebab, anarkali kebab & chicken tikka served with mint chutney & tamarind chutney.
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Mango Kulfi $7.00
- Indian Mango flavored ice cream.
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Vegetable Samosa (2 pieces) $6.00
- Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
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Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
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Flatbread $8.00
- Garlic and cheese
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Eat your Vegetables $8.00
- Seasonal Selection
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
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Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
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Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
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Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Chips $ 3.20
- Combo 2 $ 13.50
- Chicken (Small) $ 11.50
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
- Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
- 3 Roast Potatoes
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Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
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French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
- SUSHI HALF ROLL $4.00
- TERIYAKI BEEF BOWL $11.50
- VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
- CHICKEN CALIFORNIA ROLL $5.00
- TUNA (6 pc/8 pc) $6.00/$7.50
- GINGER $0.50
- CRISPY CHICKEN BENTO $10.50
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SALMON BOWL
- shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
- Chicken Satay $4.80
- Steak & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Chicken & Cranberry $4.80
- Steak $4.60
- Sausage Roll $3.10
- Steak & Mushroom $4.80
- Savouries $2.50
- Chicken & Bacon Ranch Melt N/A
- Honey Mustard N/A
- Egg and Cheese N/A
- Ham N/A
- Hot Chilli N/A
- Thousand Island N/A
- Cucumber N/A
- Beetroot N/A
Subway
Phone
Opened hours
Monday: 6:00 AM – 2:00 AM, Tuesday: 6:00 AM – 2:00 AM, Wednesday: 6:00 AM – 2:00 AM, Thursday: 6:00 AM – 2:00 AM, Friday: 6:00 AM – 2:00 AM, Saturday: 6:00 AM – 2:00 AM, Sunday: 6:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
530 Memorial Avenue, Spitfire Square, Christchurch 8053, New Zealand
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