Subway in Christchurch Menu

Subway in Christchurch has no menu available, but can choose from many other options such as Porridge (DF) or Eggs Benedict (GF/DF) from Fava Cafe. Wairakei Chinese Takeaway offers many options including Roast Pork Chow Mein and Pork & Pineapple On Rice. Savour Sumatra includes a wide range like Martabak or Original - Beef. Sausage Roll and Cheesy Sausage Roll from . Reboot Cafe offers Chateau On The Park - Garden Court Brasserie and Herb & garlic bread.

Nearby Sample Menus

  • Chilli Fries $12.50
    • cant find the french fries ? They are buried under all that beef and grated cheese.
  • Junior bean scramble $9.00
    • baked beans served with scrambled egg,bacon & toast.
  • Spicy chicken salad $21.50
    • served in a crispy tortilla shell with lettuce,tomato cucumber,sour cream,salsa and grated cheese.
  • Hawaiian burger $14.00
  • Fettucini Bolognaise $19.50
    • rich ground beef ,tomato and herb sauce topping with cooked pasta and parmesan cheese,served with salad and garlic a roll.
  • Senior omelette $10.50
  • Hearty breakfast $16.50
    • a slice od french toast eggs scrambled with grated cheese,spinach & mushrooms, a hearty breakfast sausage and hash brown.
  • Junior grilled cheese $6.00
    • two slices of cheese on grilled white bread served with curly fries.
  • -Alcatra
    • Rump Steak
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • Prato do Dia
    • Chef`s choice dish of the day
  • Manjar de Coco (GF) $ 9.50
    • A light coconut pudding style desert served with a special fully flavor dressing prunes
  • -Picanha
    • Brazilian traditional rump cap cut
  • Salada de Maionese
    • Potato Salad seasoned with homemade mayonnaise
  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • ●Vegetarian
  • The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
  • Add bacon and a brulee banana for just $4.00
  • Reverend Horton Heat Hash $19.50
    • House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
  • Drop it Like It's Hotcakes $16.50
    • Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
  • Jenga Toast $17.00
    • Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • Cinnamon Girl $6.00
    • Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
  • Pan Fried Pork bumplings (1/2 dozen) $5.00
  • Pork and shrimp Siu Mai (1/2 dozen) $5.00
  • Satay Beef vegetable on Rice $9.00
  • Hot & Spicy Chicken Fried Rice $9.00
  • Bami Goreng $9.00
    • fried noodle with chicken, beef, pork
  • Beef Foo Young $9.00
  • BBQ Pork Bun $2.00
  • Beef Fried Noodle $9.00
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
  • Garlic king prawns $19.50
  • Three Berry Cheese Cake $7.90
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • Marinated Moroccan lemon chicken $18.00
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Banana Split with chocolate sauce $5.5
  • Seafood Chowder $14
    • A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
  • Gourmet Lamb Burger $20
    • Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
  • Blue Cheese, Pear & Walnut Salad $18
    • With mixed lettuce & herb vinaigrette, served with kumara crisps
  • Keri kids juice or Bob & Barbie Drinks $3.5
  • Belgium Chocolate Torte $12.5
    • Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
  • Vanilla Cream Brulee $9.5
    • A French classic served with a caramel crunch.
  • Chicken Breast Fillet $32
    • Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
  • Fettuccine Avocado $20
    • In a cream sauce
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Gennaio M $15 L $19
    • Bacon
  • Quattro M $17 L $24
    • Mushroom, Ham, Salami & Prawns
  • Pizza Garlic or Herb Bread M $6 L $10
  • Table Salad $12.5
    • Served with Italian dressing
  • Luglio M $15 L $19
    • Capsicum & Onion
  • Grande M $17 L $24
    • The LOT (no egg)
  • Chicken Mushroom Chow Mein $12.70
  • Crispy Skin Chicken $12.70
  • Nasi Goreng (Rice) $11.70
  • Pork & Cashew $13.90
  • Chicken Mushroom on Fried Rice $12.70
  • Steak With Satay Sauce $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Chicken & Cashew $13.90
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • Wedges $7.50 / $10.50
    • Small / Large
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Hash Browns $3.00
  • Eggs Atlantic $19.50
    • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
  • Steak and Cheese Pies
  • Chicken, Corn & Plum Sauce Quiche
  • Chicken and Apricot
  • Chicken and Cranberry
  • Mince and Cheese Pies
  • Chicken Pies
  • Butter Chicken
  • Cornish Pastie
  • Entree
    • Spring Rolls / Deep Fried Wontons
  • Fish Fillet with Vegetable $18.50
  • Combination Vegetables with Oyster Sauce $12.50
  • Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
  • Steamed Rice $2 bowl / $5 med
  • Beef Fried Noodles $11.50
  • Roast Duck (Whole) $54.00
  • Wontons Soup $6.00
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • – Kimchi & Cream Cheese
  • Fresh Banana $6.50
  • – Sundried Tomato & Cream Cheese
  • GF extra $1.00
  • Marmite $6.50
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • Green Salad $9.90
    • A portion of healthy salad made of fresh cucumber, tomato, apple, carrot and masculine leaves garnish with cottage cheese and Nobanno lemon dressing
  • Warm vegetable $10.90
    • (Seasoned fresh colorful vegetable stir fried with honey, garlic and herbs and spices.)
  • Premayer Veera $20.90
    • Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
  • Garlic Naan $4.40
    • Naan bread stuffed with crushed garlic
  • Badam Faal $5.90
    • (rice cooked with dried fruits, cashew & delicate spices)
  • Fish and Chips $9.90
    • (Fried fish pieces served with potato fries)
  • Shukta $20.90
    • Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
  • Shobji Bora $8.90
    • Delicious aromatic mixed vegetable cutlet coated with bread crumb then deep fried and served with Nobanno specialty fruit sauce
  • Sauce $0.50
  • Nigiri - Fresh Salmon 6P $12.00
  • Chicken Katsu $5.00
  • Teriyaki Chicken Don $12.50
  • Crumbed Hoki Curry $13.50
  • Gluten free Mayo $1.00
  • Yakiniku Don $14.50
  • Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Karaage Chicken
  • Bacon $5
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Mushrooms $4
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
Subway

Subway

location

Address

530 Memorial Avenue, Spitfire Square, Christchurch 8053, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 2:00 AM, Tuesday: 6:00 AM – 2:00 AM, Wednesday: 6:00 AM – 2:00 AM, Thursday: 6:00 AM – 2:00 AM, Friday: 6:00 AM – 2:00 AM, Saturday: 6:00 AM – 2:00 AM, Sunday: 6:00 AM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
530 Memorial Avenue, Spitfire Square, Christchurch 8053, New Zealand
Similar Restaurants based on Cuisines