Address
530 Memorial Avenue, Spitfire Square, Christchurch 8053, New Zealand
Subway in Christchurch Menu
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Subway in Christchurch has no menu available, but can choose from many other options such as Porridge (DF) or Eggs Benedict (GF/DF) from Fava Cafe. Wairakei Chinese Takeaway offers many options including Roast Pork Chow Mein and Pork & Pineapple On Rice. Savour Sumatra includes a wide range like Martabak or Original - Beef. Sausage Roll and Cheesy Sausage Roll from . Reboot Cafe offers Chateau On The Park - Garden Court Brasserie and Herb & garlic bread.
Nearby Sample Menus
- Patty melt $13.00
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Classic Benny $16.00
- the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
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Senior budget breakfast $7.50
- 2 x eggs served with toast and hash brown.
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Senior french slam $10.30
- a slice of bread dipped in eggs butter,strip of bacon, egg and sausage served with maple syrup.
- Chicken Melt $15.50
- SOUP OF THE DAY $7.50
- Junior hawaiian pizza $6.50
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Junior bean scramble $9.00
- baked beans served with scrambled egg,bacon & toast.
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STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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MARKET FISH pd
- served with seasonal spring produce
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
- 1 doz $24.90
- Garlic Loaf $8.40
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Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
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Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
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Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
- Corn Chips and Guacamole $10.00
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Curry of the Day
- Served with steamed rice
- Fries $4.00
- White Fish Sashimi 8pcs $15
- Udon Noodle Soup $6
- Tuna $9
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Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
- Squid $6
- Groper & Fresh Shiitake Mushroom Tempura $18
- Grilled Eel $9
- Wasabi Octopus $6
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Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
- Junior ice cream sundae $4.00
- Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
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Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
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Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
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Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
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Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
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CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
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LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
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PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
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LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
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PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
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BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
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FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
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MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
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Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
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Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
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Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
- Add guacamole $3.00
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Beef sliders 2 $9.00
- Mini cheese burgers with bite
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Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
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Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
- Sour cream $3.00
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Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
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Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
- Tom yum goong (prawns) $12.90
- Tom yun po-tak (seafood) $12.90
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Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
- ●Soup
- Tom yum kha gai (chicken with coconut milk) $11.90
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Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
- -Small ( 90g) $3.90
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Teriyaki Chicken Lover $10.60
- Teriyaki Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
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Crazy Crispy 34 PCS - $55.00
- 8 pcs Crispy Prawn 8 pcs Crispy Chicken lettuce 8 pcs Crispy Chicken Avocado California Roll 10 pcs Karaage Fried Chicken
- Salmon Melt (GF 8PC) $8.70
- Fresh Salmon Lovers (GF 8PC) $11.90
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-options required $11.90
- teriyaki chicken ramen
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-options required $9.90
- seafood udon noodle$9.90Crispy
- Double Avocado Chicken (GF 8PC) Special Special $7.5
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Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
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Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
- Cheese Quesadilla $10.00
- Cheese Nachos $10.00
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Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- Duck noodle casserole $14.00
- Mini Spring Rolls $9/12E
- Stewed Tofu $18.00
- Prawn $3.00
- Beef with cashew nuts $24.00
- Curry Chicken fried noodles $14.00
- Pickier chicken legs $10.00
- Garlic flavoured pork spare ribs $24.00
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Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
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Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
- Large halfsies $23.00
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Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
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Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
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French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
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Straight Cut Fries $8.00
- with aioli and tomato sauce
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Garlic Bread $8.00
- garlic and golden ciabatta wedges
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Nabe - Beef $42.00
- Shoyu broth, Sesame dip
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Gyoza DF $10.00
- Pork, Chive dumpling
- Kimchi Pork Fried Rice GF DF $4.50
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Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
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Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
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Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
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Banana Tempura $9.00
- Vanilla ice cream
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Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
- All Steak Pies $5.00
- Croquettes $3.20
- Gourmet & Sausage Roll $5.00
- Mince $4.50
- Sausage Rolls $2.50
- Mince & Cheese $4.50
- Savouries $2.00
- Cottage $5.00
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
- Butter & jam $6.00
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
- Pesto & cheese $7.00
- Smoked salmon & cream cheese $8.50
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Subway
Phone
Opened hours
Monday: 6:00 AM – 2:00 AM, Tuesday: 6:00 AM – 2:00 AM, Wednesday: 6:00 AM – 2:00 AM, Thursday: 6:00 AM – 2:00 AM, Friday: 6:00 AM – 2:00 AM, Saturday: 6:00 AM – 2:00 AM, Sunday: 6:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
530 Memorial Avenue, Spitfire Square, Christchurch 8053, New Zealand
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- Canterbury Others Menus