Address
530 Memorial Avenue, Spitfire Square, Christchurch 8053, New Zealand
Subway in Christchurch Menu
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Subway in Christchurch has no menu available, but can choose from many other options such as Porridge (DF) or Eggs Benedict (GF/DF) from Fava Cafe. Wairakei Chinese Takeaway offers many options including Roast Pork Chow Mein and Pork & Pineapple On Rice. Savour Sumatra includes a wide range like Martabak or Original - Beef. Sausage Roll and Cheesy Sausage Roll from . Reboot Cafe offers Chateau On The Park - Garden Court Brasserie and Herb & garlic bread.
Nearby Sample Menus
- Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
- Fire grilled chorizo torta (3), peppers and garlic $16
- Tuna tostada, chipotle, avocado & jalapeno $8
- Spiced cashews & peanuts $5
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Pork hock, new style salsa verde & corn crema $29
- Guac, salsa & corn chips $13
- Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
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Cheese Tikka $11.99
- Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
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Chana Masala $14.99
- Chick peas cooked with secret spices straight from the heart of India.
- Keema Naan $5.00
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Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
- Aloo Paratha $4.50
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Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.
- Plain Naan $2.50
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Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
- Chips . Regular $2.50
- Chocolate doughnut $2.00
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PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
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SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- Oysters seasonal
- Chips - Large $3.80
- Jam wrap $2.00
- COD/HOKI/DORY
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Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
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Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
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-Eggs Florentine $17.70
- Spinach
- Ham / Salami $4.20
- Banana $2.10
- Saturday 7:30am - 2pm
- Bacon / Free Range Eggs $6.00
- Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
- Deluxe box $16.00
- Karaage egg don $14.00
- Vegetable croquette 1P $2.20
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Karaage chicken $6.00
- japanese crispy chicken
- Chips (L/S) $4.00/$2.50
- Sauce $0.50
- Kitsume udon $11.00
- Half & half special sushi 8P $12.50
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Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
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Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
- Burger n Fries $12.00
- Hash-Browns $ 1.50
- Egg $ 1.00
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
- Add Cheese $9.50
- Add Pate $6.50
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
- Chef's Special Oven Sesame Pancake $1.50
- Add Extra Egg +$1.00
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Fried Bread Stick $1.50
- Homemade Noodles with Tianjing Style Sesame Paste $8.00
- Chef's Special Soybean Milk $2.50
- Stewed Beef Shank with Five Spice & Soy Sauce $12.00
- Vitamilk Soy Bean Drink (300ml) $3.00
- Beef and black pepper sauce on rice $15
- Sichuan chicken on rice $15
- Chicken Chow Mein $16
- Sweet corn cheese roll $8
- Teriyaki Salmon $23
- Deep fried mini spring rolls 1/2 dozen $6
- Roast Eel with teriyaki sauce $22
- Sweet and sour pork on rice $15
- Peking duck frame with spicy salt $16.00
- Pig's kidney with ginger and spring onion $12.60
- Satay beef $18.90
- Pork with seasonal vegetables $18.90
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Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large
- Beijing marinated pork $18.90
- Combination seafood casserole with vegetables $23.10
- Pig's maw cooked in brine $7.00
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Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
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Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
- Marinated olives and Tamar Farm chorizo $5.50
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Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
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BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
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Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
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Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
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Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
- Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
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Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
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Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
- Vegetable pakoras with chutney $15.50
- Add chicken $6.50
- Mince & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Chicken Satay $4.80
- Chicken & Cranberry $4.80
- Steak $4.60
- Sausage Roll $3.10
- Savouries $2.50
- Steak & Mushroom $4.80
- - add bacon $12.50
- – add bacon $15.50
- open fillet steak sandwich with portobello mushrooms $18.50
- - bacon, egg and tomato $9.50
- halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
- omelette with 2 fillings served with wholegrain toast $15.50
- – salmon and cream cheese $12.00
- - ham, mozzarella and Dijon $8.50
- Thai Chicken & Peanut Sauce $11.90/$12.90
- Pork with Cashew Nuts & Vegetables $11.90/$12.90
- Chicken sweet corn soup $6.50
- Chips $3.50
- Deep fried squid rings 1/2 dozen $5.00
- Samosa (vegetarian) 2 for $2.50
- Steamed Rice $5.50
- Sweet & Sour Pork $11.90/$12.90
Subway
Phone
Opened hours
Monday: 6:00 AM – 2:00 AM, Tuesday: 6:00 AM – 2:00 AM, Wednesday: 6:00 AM – 2:00 AM, Thursday: 6:00 AM – 2:00 AM, Friday: 6:00 AM – 2:00 AM, Saturday: 6:00 AM – 2:00 AM, Sunday: 6:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
530 Memorial Avenue, Spitfire Square, Christchurch 8053, New Zealand
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