Address
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
Subway in 5/130 Riddiford Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Fire roasted sweetcorn w smoked paprika butter $11.50
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Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
- Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
- Warmed mixed olives $8.50
- Mushroom & tarragon salad $12.50
- Lomito: wood-fired steak & salad sandwich $12.50
- Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
- Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
- Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
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Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
- - Seafood $22.00
- - Chicken, Beef, Pork or Vegetables & Tofu $19.90
-
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- - Vegetable & Tofu $19.50
-
Sweet Chilli Salad $21.50
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork
- - Seafood or Combination $21.50
-
Chicken Wings $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
- Lentil & quinoa salad $8
- Mushroom $3
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Thyme & garlic roasted mushroom $8
- House salad $7
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Confit pork belly, hot & sour salad, nuoc cham dressing 19
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Grilled flat bread, sweet spices, charred eggplant relish 10
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
-
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
-
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
-
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
-
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
-
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
-
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
-
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
-
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
- Raspberry Cooler $12
- Duck Liver Pate, House $14
- Cauliflower & Blue Cheese Soup $12
- Olive Bowl $8
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Sticky Pork Belly Sandwich $15
- Rice Paper Rolls with Soy Dipping Sauce $9
- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
- Creamy Puy Lentils , Pancetta & Bread Dumpling
-
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
-
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
-
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
- Anatoki Salmon Tartar & Honey Mustard
-
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
- Speckknoedel On Creamy Savoy Cabbage $19.50
- Bread to accompany $2.5 per serve.
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
- Angus beef burger with emmental bacon jam - served pink- $16.00
- Green beans with bearnaise $8.00
- All of our eggs, chicken and pork are free range
- Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Poutine beef fat fries with gravy & cheddar $10.00
- Chocolate torte with cherry sorbet & coconut $12.00
- 9 Stack $32.00
-
Pastrami on rye $17.00
- 250g hot smoked pastrami, mustard
- Creamed Spinach $8.00
-
Buttermilk Fried Chicken
- with biscuits and gravy
- 2 Piece $14.00
- Recommended additions: Make it...
-
Hot Chocolate Brownie $12.00
- with ice cream and honeycomb
- 3 Stack $14.00
- -Combination or Shrimp $19.00
- Steamed Chicken H $23 / W $45
- Imperial Chicken (pre order required) W $48
- Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
- -Combination or Shrimp $20.00
- -Fish $23.00
- -Chicken / Beef or Pork $20.00
- -Prawns, Scallops or Venison $29.00
-
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
-
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
-
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
-
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
-
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
- Spaghetti Al Ragu Bolognese $19.5
- Medium Salad $9.50
-
White Veal Cutlet $31.8
- Marsala wine and cream sauce
- Chips $2.80
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Snack Box $5.50
- 1 Thigh and Large Chips
-
Wingman $3.00
- 1 Wing 'n' Small Chips
-
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Wedges $3.50
- Drum $2.50
-
Dinner Box $11.80
- 3 Thighs and Chips
- Wing $2.00
-
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
-
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
-
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
-
Pork Roast $17.50
- W Potatoes and Vegetables
-
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
-
Eggs Benedict $12.50
- with Spinach or Ham
-
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
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Soup of the Day $9.50
- Please refer to Specials Board
-
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
-
Pasta of the Day $13.50
- Please refer to Specials Board
-
Fish & Chips $15.00
- Tempura battered Fish w Fries
- Roasted pork $40.00
- 1/4 chicken $7.00
- 1/2 chicken $12.00
- Combo with potatoes and coleslaw $11.00
- Roasted duck $40.00
- Duck fat roasted gourmet potatoes $7.00
- Combo with potatoes and coleslaw $16.00
- Free range roasted chicken $20.00
Subway
Phone
043890873
Opened hours
Mon
8 AM to 9 PM
Tue
8 AM to 9 PM
Wed
8 AM to 9:30 PM
Thu
8 AM to 10 PM
Fri
8 AM to 10:20 PM
Sat
8 AM to 9 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus