Address
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
Subway in 5/130 Riddiford Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
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Thu & Sat- Assam Laksa (gf) $14.90
- Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
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Char Koay Teow (v)(gf)(pf) $15.90
- Flat rice noodles fried with chinese pork sausages, chives, beansprouts
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Wed & Sat- Hokkien Mee $14.90
- Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
-
Masak Merah (sp) n/a
- chicken drumstick in sweet & spicy sambal
- Nasi Lemak $7.90
-
Nasi Goreng (v)(gf)(pf) $13.90
- Fried rice topped with a fried egg
-
Char Mee (v)(pf) $15.90
- Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
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Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
- Mochaccino $5.50
- Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
- Americano $4.00
- Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
- Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
- Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
- Baked double cheese scallop mornay served with garlic bread $15.00
- Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
- Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Creamed Smoked Potato $7.00
- - Add Grilled Chicken $4.00
- Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- Smoked duck, mung beans, peanuts, mint, boysenberry in a sesame crepe $16.00
- Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- - For One $14.00
- Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
-
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
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Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
-
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
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Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
- Matcha Green Tea Waffle with Ice Cream $8
-
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
- Egg Yolk in Beef Pho Broth $3
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Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Organic mixed leaf salad & house dressing $8.90
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- Mixed Olives $8.90
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
- *gluten free topped/ gluten free pizza bases available add 2.90
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Crispy Battered Fish Burger
- With Lemon Pepper Batter And Shoestring Fries
- -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
- Bread and trio of dip*(v) $11.90
-
Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
-
300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
- Severd With:
- Cajun Chicken, Bacom And Brie* $18.90
- all kid's meals incluide one kid's size soft drink or juice and kids activity park
-
Lambs Fry and Bacon $14 E / $18 M
- Pan seared liver with bacon, mash with jus and caramelised onion
- Summer Stir Fried Veg $6.00
-
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
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Margarita $16.00
- Fresh tomato and basil
-
Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
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Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
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Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
-
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
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Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Butternut $29
- Black Garlic, Quinoa, Red Onions
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Salmon $21
- Crab, Green Beans, Black Olives, Mango
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Poussin $38
- Peas, Porcini, Walnuts
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
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Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
- CHICKEN NUGGETS 6 $4.50
- PORK BUNS SMALL $2.00 LARGE $3.00
- STEAK CHOW MEIN $10.50
- PINEAPPLE FRITTERS $1.80
- PAUA FRITTERS $2.20
- CHICKEN FRIED RICE $10.50
- CHICKEN CHOW MEIN $10.50
- VEGETABLE FOO YOUNG $9.50
- Single cheese 13.5
-
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
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Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
- Duck fat potatoes w melted Raclette cheese 12
-
Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
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Selection of sorbets 13
- Your waitperson will advise you of today's flavours
-
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
-
Triple cooked Agria chips 9
- w ranch mayo
-
Gado Gado
- With our homemade peanut satay dressing.
- Bowl of Chips $5.00
-
Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
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Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
-
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
-
Vege Breakie $18.50
- With eggs/spinach/mushrooms/hash/seasonal veges
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Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
-
Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
-
Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
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Add to any salad $6
- Grilled chicken
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Cheese Board $18
- A cheese selection with fruit & crackers
-
Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
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Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
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Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
-
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
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Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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French toast
- accompanied by cinnamon sugar and maple syrup
-
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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Bircher muesli
- porridge with fresh cream
- A selection of continental meats and cheeses
- Freshly brewed coffee and a selection of tea and herbal infusions
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Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
-
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
- Hollandaise sauce/Chutney $1.5
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Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
- Eggs any style on Sourdough or Wholegrain Toast $8.5
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Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
-
Steak cut fries $6.50
- With aioli and tomato relish
- Childrens portions available $7.50
-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
- -Add Salmon $17.50
- Bookings Essential, 90 minutes before show start time
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Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Subway
Phone
043890873
Opened hours
Mon
8 AM to 9 PM
Tue
8 AM to 9 PM
Wed
8 AM to 9:30 PM
Thu
8 AM to 10 PM
Fri
8 AM to 10:20 PM
Sat
8 AM to 9 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus