Paneer chunks - tandoor grilled with capsicums and onions with creamy seeded mustard marinade
Vegetable Briyani $14.00
Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Chicken Shahi Korma Lunch $10.50
Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb $16.50
Lacha Parantha $4.50
Whole meal flaky bread with dried Fenugreek.
Mango Chicken $15.50
Chicken pieces cooked in mango sauce with a hint of spices.
A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
Beef Brisket with Roti $26.00
Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Lamb Rack (flame grilled) $30.00
Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Pork on Rice $16.00
Pork fillet marinated in our special sauce. Served on rice.
Deep Fried King Prawns $13.50
Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
Deep Fried King Prawn $12.00
Battered king prawn, served with lemon garlic sauce.
Red Curry $23.00
Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Deep Fried Potato Balls (Vegetarian) $12.50
Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.