Address
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
Subway in 5/130 Riddiford Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Wedges $8
- w/ sour cream & sweet chilli
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Hot Wings $12
- w/ ranch dressing
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Scallop 2pcs $6
- raw scallop sushi
-
Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables
-
Oyakodon $17.50
- steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
-
Sashimi Set 12pcs $24
- assorted sashimi
-
Curry Udon $16
- udon noodles in mild Japanese curry with beef
-
Salmon Don $20.50
- salmon sashimi, Tamago egg, sushi rice
- Tuna Maki (Raw) 8pcs $13.50
- Chicken Avocado Maki 8pcs $12.50
-
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
-
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
-
Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
-
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
-
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
-
Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
- Add Mushrooms & Blue Cheese $3.00
-
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
-
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
-
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
-
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
- Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
- - With bacon, pesto and cream cheese $10
-
DEZINA BEANNIE $10
- Eggs on toast
-
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
-
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
- Add:
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Mozzarella, basil pesto, on a tomato base $16.00
- - Smoked Chicken, Avocado, Bacon $9.00
-
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- - Tomato (seasonal) $3.50
- - Corn, Cheese, Red Onion $8.00
-
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
-
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
-
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
- FRENCH FRIES & ACME CATSUP $7.00
- ACME PIZZA SPECIAL $25.00
- DAILY FISH $26.00
-
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
-
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
- All mains served in a traditional Moroccan Tagine
-
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
-
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
-
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
-
chicken nuggets $8.90
- served with chips and tomato sauce.
-
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
-
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
- Ham, tomato, cheese or pineapple $5.00
- Bacon & Egg
- Steak
- Butter Chicken
- Roast Vegetable & Creamy Mushroom
- Hot Chilli Cheese
- Chicken & Mushroom
- Pies $6.00
- Pork Wonton
- -Large $14.00
- Chicken Sweetcorn Soup $8.50
- -Small $7.50
-
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Dumplings (8) $5.99
- BLT burger $6.00
- Noodle Soup $10.00
- Jam with cream $4.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
- Fresh lemon curd $5.00
- Bourbon peanut butter $5.00
- Jam, Brie and walnuts $7.50
- Nutella (banana optional) $4.50
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- COMBINATION $12.00
- CHICKEN / PORK / BEEF $12.00
- RED / GREEN CURRY WITH RICE
- SEAFOOD $12.00
- THAI SAUCE WITH RICE
- BAMI GORENG
- FISH BALL $10.00
- EXTRA RICE $3.50
-
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
-
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
- Weekdays 7am-11am
-
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
-
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
-
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
-
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
-
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Subway
Phone
043890873
Opened hours
Mon
8 AM to 9 PM
Tue
8 AM to 9 PM
Wed
8 AM to 9:30 PM
Thu
8 AM to 10 PM
Fri
8 AM to 10:20 PM
Sat
8 AM to 9 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus