Address
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
Subway in 5/130 Riddiford Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Sticky Pork Ribs $12
- w/ BBQ sauce
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
- 2 SPICY CHICKEN
-
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
-
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
-
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
-
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
- 1 CAJUN FISH
-
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
-
Tempura Prawns $8.00
- with Louisiana remoulade
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Mixed Olives $8.90
-
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
-
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
-
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
-
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
-
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
-
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
-
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Two kinds of cheese with accompaniments 18
- Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
- Roasted spuds with buttermilk cream 8
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Hot doughboy with lemon curd & blueberry sauce 2
-
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
-
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
-
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
-
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
-
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
-
MUSHIES $14
- In a creamy sauce served with two pieces of toast
- Eggy bread (egg in the hole) $5
- Two white toast and spreads $3
-
Roasted Gourmet Potatoes $6
- w Salsa Verd
-
Chocolate Mousse $10
- w Preserved Cherries
-
200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
-
Cheese $20
- w Accompaniments
-
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
-
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
-
Roasted Red Onion $6
- w Balsamic & Olive Oi
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- - with preserved & cream cheese $6.50
- Toast & Bagel Selection
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
- Soup of the Day $12.50
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Water Chestnut Beef Dumpling $9.00/12each
-
34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
-
35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle
-
33. ROAST PORK NOODLE SOUP $12.50
- Bokchoy, Roast Pork and Noodle
- 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
- 11. Wan Tan Hor $11.50
- 5. Fish Fillets in Hot Chili Oil $14.50
- 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
- WONTON NOODLE SOUP $7.50
- WONTONS (DOZ) $8.50
- CHICKEN $10.50
- COMBINATION $11.00
- STEAK CHOW MEIN $10.50
- POTATO FRITTERS $1.20
- BACON, STEAK, PATTIES $2.00
- CHICKEN SATAY $10.50
-
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- POPCORN CHICKEN $6.00
- CURLY FRIES $5.00
-
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- CRISPY CHICKEN PO BOY $10.00
- MONKFISH PO BOY $10.00
-
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
-
Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
-
Mixed Platter (for 2 people) $15.50
- Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
-
Fish Vindaloo (A Very Hot Dish!)
- Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
-
Chicken Biryani
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
-
Main $14.90
- Mild/Med/Hot
-
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
-
Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
-
Plain Naan $3.00
- Bread made of refined flour
- Marinated Eggs (2 eggs) $5.00
-
Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- With Chilli Oil (8 pcs) $9.50
-
Pork Black Bean Sauce on Noodles $11.90
- (contains vegetable)
- Braised Beef Noodles Soup $13.00
- Chicken in Thai Chilli Sauce $15.90
- Stir Fry Instant Noodles $13.90
- Small Diced Pork Belly Stew on Rice/ Noodles $12.90
- Steak, Egg and Cheese N/A
- Apple Slices N/A
- Chicken Classic N/A
- Honey Mustard N/A
- Jalapenos N/A
- Thinly Cut Ready Salted N/A
- Wheat N/A
- Chipotle N/A
-
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
-
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
-
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
-
Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami
- Cajun Fries, Tomato Sauce, Chipotle Aioli $9
-
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
-
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
-
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Subway
Phone
043890873
Opened hours
Mon
8 AM to 9 PM
Tue
8 AM to 9 PM
Wed
8 AM to 9:30 PM
Thu
8 AM to 10 PM
Fri
8 AM to 10:20 PM
Sat
8 AM to 9 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus