Address
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
Subway in 5/130 Riddiford Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Salt & Pepper Squid $9
- w/ lemon & aioli
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Sticky Pork Ribs $12
- w/ BBQ sauce
- -Chicken Karaage $10.00
- -Veggie Tempura (V) $4.20
- -Veggie Yakisoba (V) $9.80
- -Japanese Pan Fried Gyoza $8.00
- -Crumbed Chicken Katsu Curry $13.80
- -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
- ●Topping
- -Seaweed / Edamame (V) $5.50
- Cauliflower & Blue Cheese Soup $12
- Freshly Baked Bread $2pp
- Blue Cheese Arancini $10
- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
- Rice Paper Rolls with Soy Dipping Sauce $9
- Cauliflower & Blue Cheese Soup $12
- Beef Tartare, Fattoush $12
-
Baingan Masala $15.00
- Eggplant slices cooked with Indian spices and masala
-
Paneer Jalfrezi $15.00
- Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
-
Garlic and Cheese Naan $5.50
- Naan stuffed with grated cheese and garlic
-
Egg Dosa $14.00
- Dosa made with eggs
-
Prawn Jalfrezi $18.50
- Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
-
Chicken Naan $4.50
- Naan stuffed with chopped chicken pieces
-
Fish Malabari $18.50
- Seasonal fish cooked with coconut cream, coriander, tomatoes, cream and spices
-
Dal Makhani $15.00
- Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
- Hummus & Tabouli $7 / $8
- Chicken Sml $6.50 / Lrg $8.50
- Mixed $11.00
- Chicken Sml $9 / Lrg $10
- Mixed Vege $8.5 / $9.5
- Chicken Falafel $10 / $11
- Vege $12.50
- Lamb Shish $12.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
- Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
- Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
- Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
- Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Turkish $4.30
- Ham and Brie Roll $5.60
- Sweet Chilli Chicken Roll $7.70
- Multigrain Small $3.90
- Semmel Dinner Rolls $0.80
- Carraway & Dark Rye Large $7.90
- Whitesour Small $4.20
- Bacon and Egg Bap $7.80
-
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
-
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
-
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
-
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
-
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
-
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
-
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
-
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
- Rice paper roll, avocado, veges
- Crispy prawns sushi roll topped with avocado
- Beef
- Raw Prawn
- salmon
- Tofu
- Crispy prawn
- Whole crispy prawn on rice
-
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
-
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
- Gluten Free Toast $2.50
- Longbush pork, corn, cabbage $20.00
- Asparagus, boiled egg, courgette salad $12.00
- 4 Course $65.00
- Our Bacon $4.50
- Eastbourne Village Meats Black Pudding $4.00
-
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce
-
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
-
Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
-
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
-
Fries $8.00
- With house-made aioli & tomato sauce
-
Stadium Platter $25.00
- With fries & deep fried nibbles. Serves 4-6
-
B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
-
Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
-
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
- Fried rice (chicken or beef) $12.50
-
Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
-
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
- Plain roti $3.00
- Wonton & bbq pork noodles soup $11.00
- -seafood $13.00
- Plain noodle soup $5.00
- Lamb $11.00
- Mixed (Chicken & Lamb) $14.00
- Mixed $14.00
- Mixed Dip $7.00
- Combo $16.00
- Chicken Pide $10.00
- Mixed Vegetarian $8.50
- Mixed $12.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
-
TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- 3PM - LATE
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- MUESLI WITH FRUIT & YOGURT $12.50
- CREAMY PORRIDGE & COMPOTE $11.00
-
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-
Omelette & Toast $11.50
- Your choice of three fillings
-
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
-
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
-
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
-
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
- Bacon & Eggs on Toast $10.50
Subway
Phone
043890873
Opened hours
Mon
8 AM to 9 PM
Tue
8 AM to 9 PM
Wed
8 AM to 9:30 PM
Thu
8 AM to 10 PM
Fri
8 AM to 10:20 PM
Sat
8 AM to 9 PM
Sun
8 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
5/130 Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus