Address
219 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Sunshine Caffe in Wellington Menu
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SUNSHINE CAFFE MENU- Eggplant with garlic sauce $12.00
- Deep Fried Wonton (4) $6.00
- Deep Fried Spring Rolls (4) $6.00
- Deep Fried Chicken Wings (3) $6.00
- Chips $4.00
- Pan Fried Dumplings (8) $8.00
- Deep Fried Squid $8.00
- BBQ Pork with Honey $8.00
- Fried Shrimps (4) $6.00
- Belly pork with chilli sauce $11.50
- Sweet sour pork $11.00
- Shredded pork with garlic sauce $11.50
- Spicy chicken in chilli $11.50
- Kung-Po chicken $11.50
- Sichuan style king prawn $15.00
- Salt-pepper squid $11.00
- Sichuan style beef fillet $12.00
- Beef in black bean sauce $12.00
- Poached sliced beef in chilli $12.50
- Poached sliced fish in chilli $12.50
- Satay beef $11.00
- Satay chicken $11.00
- Ma-po tofu $10.00
- Home style tofu $11.00
- Combination/beef/chicken Egg Foo Yung $10.50
- Veggie Egg Foo Yung $8.50
- Chicken curry with roti $12.00
- Duck curry with roti $13.50
- Roast duck (half) $20.00
- Diced chicken with cashew nuts $12.50
- Orange Beef $12.50
- Shrimp with bean curd $12.50
- Black pepper beef $12.50
- Fried string beans $12.00
- Braised pork chops $12.50
- Fried eggplant with chilli and potato $12.00
- Crispy chicken $12.50
- Braised pork in brown sauce with rice $12.50
- Firecracker chicken with special sauce (on rice) $12.50
- Stir fried vegetables $10.50
- Stir fried vegetables with beef/chicken $12.00
FRIED NOODLES- Mee goreng $11.00
- Combination fried noodle $11.00
- Fried noodle with BBQ pork $11.00
- Fried noodle with beef $11.00
- Fried noodle with chicken $11.00
- Singapore fried rice noodles $11.50
FRIED RICE- Roast duck on rice $12.50
- Fried rice with boneless roast duck $12.50
- Nasi goreng $9.90
- Combination fried rice $9.90
- Fried rice with prawn $9.90
- Fried rice with BBQ pork $9.90
- Fried rice with chicken $9.90
- Fried rice with vegetables $8.50
SOUP- Wonton soup $6.00
- Wonton noodle soup $9.00
- Seafood noodle soup $9.50
- Duck noodle soup $12.50
- Chicken corn soup $5.00
Nearby Sample Menus
- House Antipasti $9
- Caprese $9
- Salsiccia $9
- Artichoke $9
- Fresh Arugula $9
- Panzanella $9
- Prosciutto $9
- Pepperoni $9
-
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
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BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
-
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
- Add bacon $ 4.00
-
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
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Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
- Add chicken $5 .00
-
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
- Beef Kebab, Hummus & Ratatouille
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Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
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Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
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European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
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Bratwurst $18.50
- Sauerkraut & Mash
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Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
- Mushroom Skewer , Crostini & Coriander Yoghurt
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Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
-
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
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Creamy mushrooms and bacon $15.00
- with toast
- Toast, hollandaise $2.00
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Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
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Savoury beef mince $17.00
- with a potato cake and toast on the side
- Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
- Blue Nose $9.50
- Curry Roll $2.70
- Scallops (each) $2.50
- Corn $3.50
- 15 Chicken Piece Pack $39.90
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Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
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Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)
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Venison $9.90
- (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Eggs $5.00
-
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Large $12.00
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Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
- Small $8.50
- Sausages $5.00
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- - with preserved & cream cheese $6.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Seafood Risotto $21.50
- of prawns, scallops and smoked fish with fresh herbs and roasted lemon
- Crumbed Sardines with Tomato and Basil $11.00
- Chicken nuggets with fries and salad $9.00
- Red's homemade crumbed fish fillets with fries and salad $9.00
- Vegetables of the Day $8.00
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Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
- Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
-
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
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Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
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Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
-
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
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Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
- Caramelised Onions $3.50
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Fries $7.00
- Served with tomato sauces
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Eggs $11.50
- 2 poached on toast
- Bagel with Cream Cheese & Jam $8.00
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
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Eggs $12.50
- omelette with cheese & herbs
- Porridge with Fruit Compote $12.00
- Toasted Croissant with Ham & Cheese $8.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- White or 5 Grain $4.50
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The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast
- Soft boiled eggs & soldier $5.00
- Toast $3.00
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
- Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
- 300g sirloin, grass fed (df,gf,nf) $35.00
- Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
- Bresolin baked beans $4.00
- Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
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Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Lamb $7.00
- Vegetarian Pide $10.00
- Combo $12.00
- Lamb Shish $13.00
- Combo $11.00
- Mixed Dip $7.00
- Mixed $7.00
- Falafel $7.00
Sunshine Caffe
Phone
049150029
Opened hours
07:30 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
219 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Chinese Menus
- Wellington Region Cafe Food Menus
- Wellington Region Chinese Menus