Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Steamed vegetables $4.50
Garlic mash and gravy $4.50
Caribbean Chicken Skewers $14.00
Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Garlic Bread $9.50
Freshly baked sourdough cob loaf with lashings of garlic butter
Succulent Lamb Rump $22.00
Served on sauteed baby potatoes, summer beans & jus
Grilled Halloumi Salad $17.00
Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Gado Gado $15.90
Rojak Mamal $9.00
spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
Papa's Masak Lemak Corner $16.90
a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
Papa's Masak Lemak Corner $14.90
a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
Papa's Curry Corner $14.90
This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Papa's Sambal Corner $18.90
a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH