Address
26B George Street, Port Chalmers, New Zealand
Sushi Johnny in Otago Menu
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SUSHI JOHNNY MENU- Salmon sushi 8pcs$9.8/5pcs$5.7
- Salmon deluxe 8pcs$11.8/5pcs$6.7
- Chicken teriyaki 8pcs$9.2/5pcs$5.4
- Combination 8pcs$8.8/5pcs$5.2
- Vege deluxe 8pcs$9.2/5pcs$5.4
- Inari (2pcs) $6.70
- Mini sushi(9pcs) $5.80
- Califronia roll 8pcs$9.3/5pcs$5.5
- Smoked salmon 8pcs$9.2/5pcs$5.4
- Vegetarian 8pcs$8.3/5pcs$5
- Nigiri combo(8pcs) $11.80
- Chicken teriyaki on rice $9.8
Nearby Sample Menus
- Large $36.50
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Zucha
- Baby spinach, oven roasted pumpkin, olives, feta, red capsicums sprinkled with toasted almonds
- Small $18.50
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Fish and Chips $25.00
- Beer battered fish of the day served with fresh salad, fries and aioli
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Kids Pasta $13.00
- Penne Pasta in tomato sauce, w cheese
- Medium $31.50
- Large $34.50
- Large $34.50
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Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
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Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
- Toasted ciabatta or rye, free range egg $3.00
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Option 1 $45 per head
- Breads & dips to start, choice of three main plates, dessert platters
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Ciabatta or rye toast $7.00
- with butter & jam
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Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
- Soup of the day $12.00
- Lemon meringue pie $14.00
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Cajun $14
- Chicken, Hummus, Tahini Yoghurt
- Swiss Cheese $1
- Down Size Almost Any Burger $10
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Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
- Balsamic Mushrooms $2
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Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
- Add a Beef Pattie $6
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Satay $14
- Chicken, Avocado, Peanut Coconut Sauce
- -Add Vegetables $5.00
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Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
- Mushrooms $4.00
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Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
- Toast $2.00
- -Add Eggs (each) $3.00
- Salad / Vegetables / $5.00
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Soup of the Day $11.50
- With roasted ciabatta
- Raita $3.00
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Naan $2.50
- leavened bread made of refined flour baked in the tandoor
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Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
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Mushroom Mutter $13.00
- green peas and mushroom cooked tomatoes, spices and herbs
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Bhuna $14.00
- tender barbequed morsels of meat stir fried with ginger, garlic, onion and whole roasted spices
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Vindaloo $14.00
- a hot dish, with a portugese influence, it is cooked with vinegar, chillies and whole spices
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Paneer Butter Masala $13.00
- homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
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Goan Fish Curry $15.00
- famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
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BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
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BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
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CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
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DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
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ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
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CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Chicken Burrito $17.5
- With Straight cut chips & aioli
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Chef's Special N/A
- Check menu board or ask our staff
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Straight cut chips $7
- Served with Garlic Aioli
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BLT $16.5
- With Straight cut chips and aioli
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Monteith's radler fish $31.00
- Radler beer battered fish fillets, served with tartare sauce, fresh slaw salad and fat fries.
- Side salad $5.00
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Pork belly $30.00
- Crispy soy roasted pork belly, sliced and served with a rich jus. Parsnip and carrot mash, and citrus apple and fennel slaw. Match this with monteith's southern pale ale.
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Bacon and eggs $14.00
- Toasted ciabatta, streaky bacon and fried eggs.
- Creamy mushroom sauce $4.00
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Porterhouse steak $33.00
- Porterhouse steak cooked to your liking, topped with your choice of garlic butter or creamy mushroom sauce, served with fat cut fries, fresh slaw salad and beer battered rings.
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Monteith's mixer $14.00
- Deep fried treats, fat cut fries. Ask for this week's mix
- toast(GF) $5.00
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
- Yukkie $3
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Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
- Scallops Florentine $18
- Strawberry & Raspberry Sorbet with Meringues $10
- Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
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Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
- Small / Large / Thin Lizzie
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Poached or scrambled eggs 12.0
- on toasted sourdough
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House made multigrain toast 8.0
- with seasonal preserves
- Herbed Rosti 4.0
- Roasted Tomato 3.5
- Free Range Streaky Bacon 5.0
- Akaroa Smoked Salmon 5.0
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Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
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Vege Breakfast 20.0
- Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
- (C) Bacon & cheese $9.00
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The Monk $19.00
- Eggs Benedict with bacon & roasted tomato
- Flatbread pizza with salami $8.00
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Roti 'n' Roll $14.00
- Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
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Wunder Burg $20.00
- Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
- (A) Plain $4.00
- Cheese or Date Scones (World famous in Wanaka) $4.50
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The Buddha $19.00
- Eggs Benedict with spinach, mushrooms & roasted tomato
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Tuna Salad Sushi $3.50 / $6.50
- tuna, avocado, pepper
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Chicken curry on rice $8.00
- Japanese style mild curry
- Teriyaki Chicken with rice $8.50
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Fresh Vege Sushi $3.00 / $6.00
- avocado, cucumber, pepper
- Bacon, chicken fried rice $8.50
- Teriyaki Beef with rice $8.50
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Teriyaki Chicken Sushi $3.50 / $6.50
- with cucumber, pepper
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Teriyaki Chicken fried noodles $9.00
- In Noodle box
- Green bean with garlic sauce
- Chicken and Sweet Corn Soup
- Stir fried squid with preserved vegetables $19
- Dumplings Soup $10.00 / $14.00
- Price: $144 (or $18 per person)
- Deep Fried Spring Rolls
- Deep Fried Squid
- Stir Fried beef with Ginger and Spring Onion
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Lemon Pepper Wedges $8.5
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
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The Anti-Pasto $29.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
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Green Salad $7
- Mixed lettuce leaves served with a dressing.
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Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
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Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
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Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
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Al Funghi (Small/Medium/Large) $10/$15.5/$27
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
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Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
- Battered Onion Sausage $2.70
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Sole $6.00 / $6.50 / $8.50
- Battered / crumbed / grilled
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Hoki $3.50
- crumbed
- Meat Patty $3.50
- Vegetarian Vege Patty Tom Lower S/S Top $6.50
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Egg Foo Young Shrimip $12.00 / $22.00
- Med / Large
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Scallops $2.30 / $2.50
- Battered / Crumbed
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Beer Batter Chips $4.50 / $5.90
- half scoop / full scoop
Sushi Johnny
Phone
034728537
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
26B George Street, Port Chalmers, New Zealand
- Otago Cafe Food Menus