Address
26B George Street, Port Chalmers, New Zealand
Sushi Johnny in Otago Menu
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SUSHI JOHNNY MENU- Salmon sushi 8pcs$9.8/5pcs$5.7
- Salmon deluxe 8pcs$11.8/5pcs$6.7
- Chicken teriyaki 8pcs$9.2/5pcs$5.4
- Combination 8pcs$8.8/5pcs$5.2
- Vege deluxe 8pcs$9.2/5pcs$5.4
- Inari (2pcs) $6.70
- Mini sushi(9pcs) $5.80
- Califronia roll 8pcs$9.3/5pcs$5.5
- Smoked salmon 8pcs$9.2/5pcs$5.4
- Vegetarian 8pcs$8.3/5pcs$5
- Nigiri combo(8pcs) $11.80
- Chicken teriyaki on rice $9.8
Nearby Sample Menus
- -Small $12.00
- - vegetarian
-
Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
-
Warm chicken & bacon salad (GF) (V)
- Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
- Sour cream $6.00
-
Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
-
Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
-
Steam pudding $7.50
- Please see the blackboard for today's flavour
-
Ham steak $18.00
- With pineapple, garden salad and fries
- Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
- -Half $5.00
- Garlic bread
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Pavlova $7.50
- With fruit salad and cream
- -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
-
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
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Homemade apple shortcake $8.00
- With cream and ice cream
-
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
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Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
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Beef Madras $13.99
- South Indian style hot curry cooked with coconut cream
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Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
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Lamb Do Piaza $13.99
- Boneless pieces of lamb cooked with sauted onions in refreshing curry
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Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry
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Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
-
Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
- -Or Steak, Eggs and Chips $30
- -Add Dessert to any Kids Menu at the time of ordering for $4
-
Gold nuggets and chips $9
- Four Chicken Nuggets and Fries
-
Salmon salad $22
- Lemon Crisped, Pan Seared Foveaux Straight Salmon with a Creamy Caper Dressing and served with a Deluxe Garden Salad. (GF).
- Mini burgers $10
-
Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
-
Venison and blue cheese $22
- Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley and accompanied by a Deluxe Garden Salad and homemade vinaigrette. (GF)
-
Fush and chups $9
- Three Fish Bites and Fries
- Herbed Rosti 4.0
- Mushrooms 3.5
-
Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
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Poached or scrambled eggs 12.0
- on toasted sourdough
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Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
- Roasted Tomato 3.5
-
Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
-
Shakshuka 16.0
- Oven baked eggs, spiced tomato sauce, feta, coriander, toasted sourdough Vegetarian
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Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
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Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
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Egg breakfast $5.00
- Poached egg on toast
-
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
-
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
-
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
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Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
-
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
- Vegetables $5.00
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Beef Schnitzel (crumbed) $19.90
- with mushroom topping
- Sole fillets (grilled or battered) $19.90
- SOUP & TOAST $5.90
- ROAST OF THE DAY $9.90
-
Lamb shanks $19.90/$23.90
- one shank/two shanks
- Chilli and garlic prawns $23.90
-
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
Wedges (v) $13.50
- Bacon & grilled cheese
-
Corn fritters $17.50
- Served with bacon, salad & relish
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Wedges $9.50
- Sour cream & sweet chilli
-
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
-
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
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CHICKEN NUGGETS & CHIPS $10.00
- 6 Nuggets & medium chips
- BEEF PATTIE $5.00
-
VEGETARIAN BLACK BEAN $17.00
- Black bean, herb & roasted red pepper cake, beetroot relish, tomato, iceberg lettuce onion ring, aioli & TCJ
-
BOA WITH CHEESE $14.00
- 180g Homemade prime beef pattie, tomato, iceberg lettuce, onion ring, melted cheese, aioli & TCJ
- ONION RINGS $6.00
- SERVED DAILY 8am - 11am
- SWISS CHEESE $1.50
-
BREKKY WRAP $12.00
- 11" Tortilla, 2 Glendhu Bay eggs, streaky bacon, hash brown, tomato, iceberg lettuce, onion ring, aioli & TCJ
- Potato Gratin $7.00
- Creamy leek & silverbeet $7.00
- Steamed greens, café de paris butter $7.00
- Vanilla crème brûlée, banana ice cream, banana textures $20.00
- Homegrown mixed leaf and herb salad $7.00
- Potato dauphine $7.00
- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
- -Thyme Creme Brûlée $9
-
-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
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-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
- -Cheeses $11
-
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
- Nos salades/our salads
-
-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
-
Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
-
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- garlic bread $8.00
- crispy tender burger $18.00
-
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
- bowl of wedges $8.00
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- crumbed chicken burger $18.00
- with chilli & cheese $9.50
-
Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
-
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
- -For 2 $35.00
-
● Wedges $9.50
- With sweet chilli and sour cream
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
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Pork Ribs $22.00
- In chipotle barbecue sauce
-
Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
- Lettuce $4.00/2pcs
- Egg $4.00/2pcs
- Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
- Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
- Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
- Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
- Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
- Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
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Pasta $19.50
- See our blackboard for the pasta of the week
-
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
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Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
-
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
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The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
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Salad bowl $6.00
- A bowl of fresh salas w a light dressing
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Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
-
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Sushi Johnny
Phone
034728537
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
26B George Street, Port Chalmers, New Zealand
- Otago Cafe Food Menus