Sushi Paradise in Christchurch Menu

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TERIYAKI CHICKEN BOWL
- teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
BEEF BOWL
- marinated beef, cabbage, hot chilli or mayonnaise
CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
SALMON BOWL
- shredded cabbage, cucumber, avocado, hot chilli or mayonnaise

CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
CHICKEN CALIFORNIA ROLL $5.00
CHICKEN CALIFORNIA ROLL WITH EGG $6.00

TUNA (6 pc/8 pc) $6.00/$7.50
FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
FRESH SALMON NIGIRI $9.00
FRESH SALMON SASHIMI $10.00
SALMON CALIFORNIA ROLL $7.00
- with parmesan and tuna
TUNA CALIFORNIA ROLL $7.00
- with salmon

CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00

TERIYAKI CHICKEN (regular/large) $4.00/$5.00
CRISPY CHICKEN (regular/large) $4.00/$5.00
TUNA (regular/large) $4.00/$5.00
VEGETARIAN (regular/large) $4.00/$5.00
FRESH SALMON (regular/large) $5.00/$6.00

CRISPY CHICKEN BOWL $11.50
TERIYAKI CHICKEN BOWL $11.50
FRESH SALMON BOWL $12.50
TERIYAKI BEEF BOWL $11.50
CHILLI PORK BOWL $11.50
SEAFOOD UDONG $10.50
CHICKEN UDONG $10.50
CURRY BOWL $11.50

CRISPY CHICKEN BENTO $10.50
TERIYAKI CHICKEN BENTO $10.50
FRESH SALMON BENTO $10.50

TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
BABY SUSHI $2.50
SUSHI HALF ROLL $4.00
SALMON HALF ROLL $4.50
MISO SOUP 2.50
SNACK SUSHI (3 pc/4 pc) $3.50/$4.50

MEAT $1.00
MAYO $0.50
GINGER $0.50
SOY SAUCE $0.50
WASABI $0.50
AVOCADO $0.50

Nearby Sample Menus

Scallops (1/2 Doz) $8.00
Fish $4.80
Garlic Sausage $2.00
Spring Roll $2.50
Deep Fried Mars Bar $3.00
Chicken Wings (1/2 Doz) $5.00
Extra $1.00
Batter Sausage $2.50

Onion Rings $0.70
Corn Nuggets (6 for) $2.50
Fish $4.50
Angus Burger $7.00
Mayo $2.50
Hawaiian Delight $2.70
Scallops Battered $2.00
Hawaiian $5.50

Aloe Vera Honey Lemon $5.50
Lychee Bubbly Shake $4.20
Ginger Onion Beef on Rice $12.00
Taro Pudding Milk $5.70
Soft Drinks $3.20
Wonton Noodles Soup $11.50
Calpis Mandarin Shake $4.20
Hot & Spicy Tofu on Rice $11.50

HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
SOUP OF THE DAY $12.50
- with toasted bread roll
BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream

Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Fresh Volstead Salsa $3
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Fresh Guacamole $4
Chef's Weekly Special N/A
- Please see the blackboard behind the bar

Pasta of the day $16.00
- Ask your waitperson
Fruit toast $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
Add bacon $4.00
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
Add avocado $5.50
Add crisp pepperoni $7.00
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)

-seafood, combination or tofu $19.50
Chilli and fresh basil fresh basil herb and hot chil
- cooked with a generous assortment of fresh vegetables - very popular
-prawn $22.50
-seafood or tofu $21.00
Fresh mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base, topped with fresh coriander, and sweet chilli dipping sauce.
Ginger stir fried (s)
- Fresh ginger root fried in the wok with fresh vegetables & mushrooms.
Satay chicken sticks (4) $9.00
- Dipped in a mixture of spices & covered with our own peanut topping served on a bed ofsteamed rice.
-prawn $22.50

Peas Pulao $3.99
Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
Garlic Naan $3.50
Chana Masala $12.99
- Chick peas cooked with secret spices straight from the heart of India
Chicken/Lamb Jhalfrezi $14.99
- Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Paneer Masala/Kadai/Makhani $14.50
- Thick gravy, onion, capsicum, ginger, garlic, herbs and spices

Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Tomato Salad $8.00
- w/ balsamic & house made curd
Garlic Prawns $16.00
- w/ toasted ciabatta
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo

Double Meat $4.50
Cheese and Pineapple $4.00
Tarakihi $4.00
RodCod $4.00
Salmon $6.00
Gurnard $4.00
Sole $5.00
Chicken $5.00

Soup of the day $15.00
Add on: Bacon, Avocado, Tomato $4.00 each
Creamy Pumpkin $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Toast w selection of jams $5.80
Mince on toast w a poached egg $16.00
Eggs on toast $10.00
Eggs Benedict $16.50

Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
Seafood $17.99
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.
Malai kebab (5 psc) $9.99
- Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Plain naan $3.00
- Traditional leavened bread baked in clay oven.
-Full $17.99

Mushrooms $4
Bacon $5
Yoghurt and maple $15.5
Bacon, banana & maple $18.5
Kitchen orders until 2 pm
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Add

Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
Hash Browns (3 pieces) $4.00
Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
Roast Tomato $3.00
Wilted Spinach $3.00

WEDGES $8.50
- served with sour cream and sweet chilli sauce
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
BAGEL $5.50
- served with cream cheese and jam
FRESH FRUIT SALAD $8.50
- served with yoghurt