Sushi Paradise in Christchurch Menu

MENU MENU
  • TERIYAKI CHICKEN BOWL
    • teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • CHILLI PORK BOWL
    • spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
SUSHI CHICKEN SUSHI CHICKEN
  • CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
  • CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
  • CHICKEN CALIFORNIA ROLL $5.00
  • CHICKEN CALIFORNIA ROLL WITH EGG $6.00
SUSHI-SEAFOOD SUSHI-SEAFOOD
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
  • FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
  • FRESH SALMON NIGIRI $9.00
  • FRESH SALMON SASHIMI $10.00
  • SALMON CALIFORNIA ROLL $7.00
    • with parmesan and tuna
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
SUSHI - MIXED SUSHI - MIXED
  • CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
  • FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
RICE BALLS RICE BALLS
  • TERIYAKI CHICKEN (regular/large) $4.00/$5.00
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • TUNA (regular/large) $4.00/$5.00
  • VEGETARIAN (regular/large) $4.00/$5.00
  • FRESH SALMON (regular/large) $5.00/$6.00
BOWL DISHES BOWL DISHES
  • CRISPY CHICKEN BOWL $11.50
  • TERIYAKI CHICKEN BOWL $11.50
  • FRESH SALMON BOWL $12.50
  • TERIYAKI BEEF BOWL $11.50
  • CHILLI PORK BOWL $11.50
  • SEAFOOD UDONG $10.50
  • CHICKEN UDONG $10.50
  • CURRY BOWL $11.50
BENTO BENTO
  • CRISPY CHICKEN BENTO $10.50
  • TERIYAKI CHICKEN BENTO $10.50
  • FRESH SALMON BENTO $10.50
OTHERS OTHERS
  • TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
  • CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
  • TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • BABY SUSHI $2.50
  • SUSHI HALF ROLL $4.00
  • SALMON HALF ROLL $4.50
  • MISO SOUP 2.50
  • SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
EXTRAS EXTRAS
  • MEAT $1.00
  • MAYO $0.50
  • GINGER $0.50
  • SOY SAUCE $0.50
  • WASABI $0.50
  • AVOCADO $0.50

Nearby Sample Menus

  • Potato Layer Cake $5.00
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • Crispy Bacon $4.00
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Field Mushrooms $3.50
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Iced chocolate parfait $16.00
    • chocolate crumb, plum jelly & merlot meringue
  • Little bits warmed $35.00
    • croquettes, olives, nuts & pork bits, kc baby back ribs
  • Garlic gratin $7.00
  • Roast garlic butter $3.00
  • Some bacon, an oyster & a croquette $13.00
  • Classic caesar $7.00
  • Beef dripping fries $7.00
  • Royal burger $19.00
    • beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Eggs each $2.00
  • Cashmere Chicken Liver Pate * $10.00
    • Our own recipe, served with brown toast and salad greens
  • Octopus Sausages & Chips $5.50
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • Fried Wontons $4.50 / $6.00 / $8.00
    • with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
  • Beef Fried Rice $9.00
  • Cashews $3.00
  • Egg Foo Yong $11.50
    • served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian
  • Pork Fried Noodle $9.50
  • Chicken and Vegetables Soup $4.50
  • Loh Mee (Gravied Noodle) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
  • Seafood Chow Mien $11.00
  • Medium $7.50
  • Casablanca $20.00 per person
    • Selection from our tapas to include a seafood or meat or vegetarian
  • Moroccan lamb with prunes and almond $19.00
  • Tiramisu Cake $7.90
  • Sautéed Calamari with 'anon, olives and fresh herbs $12.00
  • Medium $7.50
  • Large $10.00
  • Salad of the day
  • Aloo gobi $14.50
    • stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
  • Badam pasanda (chicken, lamb) $17.00/$18.00
    • chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
  • Peas pulao $5.00
    • basmati rice cooked with peas and spices
  • Kechumber $4.00
    • diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
  • Papadoms (4pcs) $2.00
  • Hariyali chicken tikka (6 pieces) $14.50
    • boneless chicken marinated in coriander mint sauce and cooked in tandoor
  • Mango chutney $2.50
  • Dal tadka $14.50
    • yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
  • Pesto $3.50
  • Goat Cheese & Caramelised Onion Tart $18.00
    • pear & date chutney, walnuts, rocket salad
  • Walnut & Butterscotch Tart $10.00
    • with vanilla ice-cream
  • Chipotle Bacon $5.00
  • Smoked Mushrooms $4.50
  • Charred Vegetables $10.00
    • charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
  • Smoked Salmon $20.00
    • roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
  • Pork $14.00
    • chipotle pulled pork, bourbon bbq sauce, slaw and aioli
  • Chicken Chow Mein $15.00
  • Chicken Lollipop $10.90
    • 5 pieces of Tandoor roasted Chicken. Deliciousness
  • Rogan Josh $12.00
  • Rogan Josh (Goat) $14.00
  • Chloe Bhatura $12.00
  • Extra Rice $3.00
  • Kashmiri Pulao $8.50
  • Saagh Murg $12.00
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Station One Club Sandwich $18.00
    • Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
  • Cheese Cake of the Day $6.90
  • Station One Beef Salad $18.50
    • Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
  • Smoked Salmon $4.00
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Eggs Atlantic $19.50
    • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
  • Wedges $7.50 / $10.50
    • Small / Large
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Porridge $10.90
    • Banana & Walnut or Vanilla & Black Doris Plum
  • - Cheese and onion
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Add fries for an extra $3.00
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Tiramisu $10.00
    • Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
  • Becks Big Breakfast $19.50
    • Fried eggs, bacon, sausage, grilled tomatoes, mushrooms and hash brown. Served with toasted bread.
  • Chicken Salad $20.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Venison Ribs w Slaw & Chips $29.50
  • Beef Hot Pot $20.00
    • Tasty beef hot pot served with mashed potato and bread.
  • Thai Chicken Curry $20.00
    • Chicken with coconut cream, fried shallots, lemon and aromatic rice.
  • Bangers and Mash $12.00
    • Sausages with mashed potato and onion gravy.
  • Mushroom & Spinach Tart $13.50
    • Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
  • Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
  • Almonds roasted and spiced $7.00
  • Agria potato mash, red wine gravy $7.00
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Chicken & Cranberry $4.80
  • Chicken Satay $4.80
  • Sausage Roll $3.10
  • Mince & Cheese $4.80
  • Steak $4.60
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Sushi Paradise

Sushi Paradise

location

Address

Columbo St, Parklands, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033652422

email

Email

None

clock

Opened hours

8 AM to 3:30 PM (Mon-Fri), 9 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Cash only

Location
Columbo St, Parklands, Christchurch, Canterbury, 8023, New Zealand
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