Tank Napier in Napier Menu

Tank Napier in Napier has no menu available, but can choose from many other options such as Arataki honey and s marinated soy yellow fin tuna or Beef tartar from The Peak. The Cat offers many options including Selection of Homemade Bread and Dips and Garlic and Herb Bread. St. Georges Restaurant includes a wide range like Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan. MACARONI CHEESE and PRAWN, BACON AND PEA RISOTTO (GF) (single/large) from . Mylk Food Store offers Indonesia Restaurant and -Kare Ikan.

Nearby Sample Menus

  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • Crispy chick $28
    • Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
  • Bacon $6
  • Cheerios and chips $10.5
  • Salt and pepper squid $16
    • Deep fried squid served with garlic aioli
  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Chocolate pudding $12
    • Chef inspired chocolate pudding
  • Bonoffee pie $10.5
    • Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Jalapeños $3.00
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries
  • Basket of Station Rustic Fries $4.00
  • Classic Chicken Diane
    • char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
  • 1/2 Doz Battered Onion Rings $4.00
  • American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
    • with cheese, mustard, tomato sauce & Station rustic fries
  • 3 Egg Omelette (add Station rustic fries $4.00)
    • with bacon, mushrooms, onion, tomato & cheese with a side of salad
  • Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
  • Mussel Bowls
    • 1 kg new zealand green lipped mussels, served with dipping bread choice of - garlic & white wine or thai green curry
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • FISH (CRUMBED) $4.50
  • GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
  • CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • DESSERT OF THE DAY $4.00
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • EGG $1.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • Curry puffs 4 pcs $ 7.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • Satay Sauce
  • -Add natural maple syrup for $1.00
  • 2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
  • ●Red meat
    • All dishes are served with chips
  • Rare - very red, cool centre / Medium rare - red warm centre / Medium - pink centre / Medium well - slightly pink / Well done - cooked through
  • -Prawn $4.85
  • Tuesday $32.00
    • All you can eat buffalo wings, with chips
  • Goma ae $3.85
    • Spinach two ways with sesame dressing
  • Som tam $3.85
    • Raw papaya salad with peanuts
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Fish Tostadas $14
    • smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
  • Pulpo al Habanero octopus $17.9
    • Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
  • Hawke’s Bay Hohepa cumin Gouda
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
  • Salt & Pepper calamari with aioli $9.00
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
  • Grilled cauliflower mac ‘n’ cheese $8.00
  • French fries with tomato sauce $6.50
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries  finished with green salad $21.90
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • Garlic pizza bread with parmesan $9.90
  • Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
  • Beef & Guinness pie, made fresh with fries or salad $19.5
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Fresh vegetables (v, Gf) $7
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Salt & pepper calamari with aioli (GF) $14
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
  • Add
  • -smoked salmon $8.50
  • Sausage rolls $3.00 TO $8.50
  • Sandwiches $3.00 TO $8.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • -Medium $10.50
  • Galettes $3.00 TO $8.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Hash Brown, Hollandaise $2.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Please see blackboard behind the counter for our daily specials.
  • or BLT. $11.50
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • mushroom $4.00
  • toasted sourdough $4.00
  • Chia breakfast pudding $14.50
    • buckwheat granola, fruit GF DF V
  • avocado ( if available) $4.00
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • All Day Fisherman’s Breakfast $20.50
    • Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
  • Kids Meal Boxes With lollipop & drink
  • Gluten Free available but handled in a kitchen with gluten products.
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • Eggs on Toast $11.00
    • Poached, fried or scrambled on buttery toast
  • Eggs Benedict $17.50
    • Poached eggs on toast with hollandaise and your choice of bacon or spinach
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Banana turnover muscovado walnut caramel $14.00
    • with Bacon extra $6.00
  • Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
  • Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
  • Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
  • Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
  • Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
  • Tempura Veg of the day with chips and green sauce $20.00
  • Crushed gourmet potato, wild garlic $6.00
Tank Napier

Tank Napier

location

Address

1/128 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

0068356623

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1/128 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand