Tank Napier in Napier Menu

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Tank Napier in Napier has no menu available, but can choose from many other options such as Arataki honey and s marinated soy yellow fin tuna or Beef tartar from The Peak. The Cat offers many options including Selection of Homemade Bread and Dips and Garlic and Herb Bread. St. Georges Restaurant includes a wide range like Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan. MACARONI CHEESE and PRAWN, BACON AND PEA RISOTTO (GF) (single/large) from . Mylk Food Store offers Indonesia Restaurant and -Kare Ikan.

Nearby Sample Menus

Egg $1.00
Kumara Chip $4.50
Steak & Egg $5.50
Mussel $1.20
Curry Cake $1.00
Lasagne Square $2.80
Wedges $4.50
1/2 All Sauce Chip $2.80

CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- Chicken, Pork or Beef $11.50
-Crispy Pork $13.50
-Prawns $16.50
-Chicken, Pork, Beer $11.50
-Chicken $11.50
-Beef $11.50

Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Tempura fish, tartare sauce $14.00
Shoe String Fries $5.50
Lime coconut french toast crunch $14.50
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Soup of the day, toast $12.50
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50

Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Fresh tortillas $7
- four per serving

The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Fish of the Day - Chef's inspiration created fresh each day $29.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Garlic pizza bread with parmesan $9.90
Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50

Sateh Udang $10.00
- Grilled Tiger Prawns
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
of the Indonesian cuisine.
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
-Kroket Kentang $30.00 Per Person
- Potato Croquette

Kumara Chips $4.70 / $6.00
Crumbed Chicken Fillet $4.10
Thick Chips $3.00 / $4.00
Lasagne Square $3.60
Oyster $2.60
- Price Each
Frikandel $3.20
Meat Pattie $3.50
Coleslaw - Large $5.50

Eggs Benedict $17.90
Bacon & cheese pasta $8.00
Fish & Chips $17.50
French Toast $17.50
Pancakes $16.50
Big Omelet $16.00
Mexican Nachos $13.50
caesar Salad/bacon $17.50

Chicken & Cheese $4.80
Beef Patti $2.40
Cheese & Onion $3.80
Steak $4.20
Whitebait Fritter $17.00
- (When available)
Venison $10.50
Crab Stick $2.20
Cheese $7.50

Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Please order at the counter.
or BLT. $11.50
Please see blackboard behind the counter for our daily specials.
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Toasted Panini w ham, cheese, tomato & onion. $7.50

Smoked salmon $5.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
TOAST $6.00
- with jam or 3 fruit marmalade
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
House made SOUP $10.00
- served with toast
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
EGGS BENE $16.00
- with bacon & hollandaise sauce

CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
2 X HASH BROWNS/SAUSAGES $3.50
CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
FRENCH T0AST $14.50
- bacon, banana + maple syrup
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
SALM0N SALAD $19.20
- Avocado + balsamic dressing

Short Black & Long Black $4.00
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
Soup of the Day $14.00
Baked Passionfruit Cheesecake
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus

Margherita $8.00 - $14.00
Salmon $16.00 - $27.00
Four Seasons $14.00 - $24.00
Romana $12.00 - $19.00
The Grand $22.00 - $32.00
Pork Belly Steamed Bun $5.00
Spicy Salami $12.00 - $19.00
Soba Noodle Salad $5.00

Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Tempura Veg of the day with chips and green sauce $20.00
Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
Seasonal salad, pineapple chardonnay Dressing $6.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00