Tap N Grind Cafe in Christchurch Menu

BREAKFAST// BRUNCH//LUNCH BREAKFAST// BRUNCH//LUNCH
  • Toasted Granola Parfait $14.50 GF
    • yoghurt, preserves, fresh fruit
  • Blueberry Vegan Bircher $14.50 DF
    • coconut creamy soy oats layered, pear compote, blueberry chia jam
  • Eggs On Toast $11.00 GF
    • free range eggs your way, potato bread
  • Creamy Brioche $14.50
    • brioche, eggs, creamy mushrooms
  • Coconut Crusted French Toast $17.50
    • caramelised cinnamon pineapple, passionfruit curd, coconut crusted brioche bread
  • Herb Sardines $16.50
    • herb crumbed sardines, zesty butter, rocket, ciabatta toast
  • Smash Avocado $17.50
    • spiced avocado guac, poached eggs, pomegranate, lemon sumac, dukkah, beetroot hummus, potato bread
  • Veg N Delicious $17.50 GF
    • heirloom tomatoes, fresh avocado, feta, basil & kale pesto, crispy kale, potato bread
  • Eggs Benedict $22.50 GF
    • house made hash, poached eggs, tarragon hollandaise
  • Market Breakfast $23.50 GF
    • eggs, bacon, sautéed vegetables, homemade sausage patties, pesto, toast
  • T N G Sammy $22.50 GF
    • potato bread, boursin cheese, rocket, giardiniere, holy smoke bacon, fried egg, potato waffle
  • T N G Burger $22.50 GF
    • dill mousse, onion rings, lettuce, tomato, hummus, burger bun
  • Pumpkin Gnocchi $21.00
    • coriander, lime, chilli, feta

Nearby Sample Menus

  • Two eggs plus one choice $16.80
    • Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • Chicken, bacon, and pesto burger $18.90
    • Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
  • Baco Bagel $14.50
    • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
  • Cowboy $18.20
    • Bacon, ham, sausage, red onion, cheese and BBQ sauce.
  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Garlic bread $4.20
    • Two generous slices of French bread sautéed with lots of garlic butter and parsley.
  • With the addition of avocado $15.80
  • Soup of the day $12.50
    • (Two varieties, please ask your waitress) Served with garlic bread.
  • BANANA FRITTER $2.30
  • CHEESE $3.00
  • CHICKEN NUGGETS $5.00
  • 1/2 CHICKEN
  • PINEAPPLE FRITTER $2.30
  • 1/4 CHICKEN
  • JAM WRAP DONUT $2.30
  • BACON & EGG $4.00
  • Add Fries or Coleslaw to Any Burger $3.00
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • Gluten Free buns. $2.00
  • Avocado & bbq eel sushi $10.50
  • Karaage-toji-don $13.00
    • fried chicken & onion with egg on rice
  • Fresh salmon yukhoe $15.00
  • Kara-age fried chicken $9.50
    • japanese style fried chicken
  • Edamame $5.00
  • Fresh tuna sashimi $15.80
  • Ontama gyu-don $13.00
    • gyu-don with soft boiled egg topping
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Prawn Schezwan $16.50
    • Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
  • Garlic Naan $3.50
    • (Naan bread sprinkled with crushed garlic)
  • Chicken Tikka Masala $14.90
    • Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Prawn 65 $14.50
    • Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Prawns Kadhai $16.50
    • Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
  • Kadhai Paneer $13.90
    • Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Eye Fillet Steak $27
    • w garlic & jalapeno chimmichurri on the side served w fries & small green salad
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Crunchy Brioche French Toast $17
    • w mascarpone, maple syrup & berry compote
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • Stuffed Portobello Mushrooms $15
    • w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
  • Mexican Salad Bowl $19
    • hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Garlic Crostini $11.50
    • Beetroot hummus
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Vegetables Here and Now $9.00
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Pulled Pork $16.00
    • Fried egg, chipotle slaw, brioche
  • Mini Doughnuts 5 for N/A
  • Macaroni Cheese
    • Served with salad & sauces
  • Chicken Nuggets $0.70
  • Fish Meal $11.20
    • Your choice of available crumbed fish, crab bite, squid ring, salad, dips, sauces & sliced pita bread
  • Whoppa (Burger pattie Kofta, egg, pineapple ring...) $6.50
  • Kumara Chips $3.00
  • Egg $3.90
  • Medium $8.50
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Hot smoked salmon … 6.50
  • Mitchell's special 16.50
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Free range egg… 2.50
  • Nested eggs GF, DF 15.50
    • Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Steak Tomato on Rice $12.00
  • Pork Cashew Nuts on Rice $13.50
  • Steak Cashew nuts on rice $13.50
  • Roast Pork on noodles $12.00
  • Steak satay on rice $12.00
  • Steak & Black Bean Sauce $68.00
    • 5-6 servings
  • Sweet & Sour Chicken $13.00
  • Seafood foo young $14.00
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Cakes, cookies and slices (GFA) from $3.50
  • Soup of the day (GF)(V) $9.50
  • Chips (GF) $4.00
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • Lamb Kebab 1kg $35.00
  • Kunafa 1Kg $25.00
  • Harissa (Chilli sauce) $2.00
  • Hummus (M/ L) $3.00/ $4.00
  • Zaatar (Thyme) $2.00
  • Shish Taouk (Chicken) 1kg $33.00
  • Add rice, humus & garlic dip $10.00
  • Mixed grill 1kg $34.00
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Protein Ball (Pure's top selling product) $3.00
Tap N Grind Cafe

Tap N Grind Cafe

location

Address

87 Manchester Street, Christchurch Central, 8011, New Zealand

phone

Phone

39684607

clock

Opened hours

Mon-Fri 7am–4pm Sat-Sun 8am–3pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch

features

Features

Mastercard ,  Visa ,  Cash

Location
87 Manchester Street, Christchurch Central, 8011, New Zealand
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