Tap N Grind Cafe in Christchurch Menu

Toasted Granola Parfait $14.50 GF
- yoghurt, preserves, fresh fruit
Blueberry Vegan Bircher $14.50 DF
- coconut creamy soy oats layered, pear compote, blueberry chia jam
Eggs On Toast $11.00 GF
- free range eggs your way, potato bread
Creamy Brioche $14.50
- brioche, eggs, creamy mushrooms
Coconut Crusted French Toast $17.50
- caramelised cinnamon pineapple, passionfruit curd, coconut crusted brioche bread
Herb Sardines $16.50
- herb crumbed sardines, zesty butter, rocket, ciabatta toast
Smash Avocado $17.50
- spiced avocado guac, poached eggs, pomegranate, lemon sumac, dukkah, beetroot hummus, potato bread
Veg N Delicious $17.50 GF
- heirloom tomatoes, fresh avocado, feta, basil & kale pesto, crispy kale, potato bread
Eggs Benedict $22.50 GF
- house made hash, poached eggs, tarragon hollandaise
Market Breakfast $23.50 GF
- eggs, bacon, sautéed vegetables, homemade sausage patties, pesto, toast
T N G Sammy $22.50 GF
- potato bread, boursin cheese, rocket, giardiniere, holy smoke bacon, fried egg, potato waffle
T N G Burger $22.50 GF
- dill mousse, onion rings, lettuce, tomato, hummus, burger bun
Pumpkin Gnocchi $21.00
- coriander, lime, chilli, feta

Nearby Sample Menus

Pavlova Roulade With Turkish delight $7.90
Moroccan Tagine slow cooked lamb and quince $12.50
Andalausian $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
Smoked Barley Salad with Tahini sauce
Black Forest Gateau $7.90
Large $10.00
Medium $7.50
Medium $7.50

Grilled eel don $20.00
Gyu don $9.50
Crumbed prawn curry $13.50
Karaage chicken $6.00
- japanese crispy chicken
Spicy miso ramen + 5P gyoza $19.50
- panfried pork dumplings
Fresh tuna roll $12.00
- sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
Salmon avocado don $15.00
Seafood curry $13.50

South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
Two fried eggs $5.00
Fish of the day $POA
- Market fresh fish, specially prepared each day
-Basil and cashew pesto and cream cheese
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
-Sweet chilli and parmesan
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry

Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Steak Fingers $14
- Spiced Cream Gravy
Tator Tots $10
- Smoked Garlic Aioli
Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Riblets $15
- Smoked, Deep Fried, Sticky Sauce

• Tender Eye-Fillet
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
• Teriyaki Chicken
Sashimi Regular $ 26
• Prawn
Rice Bowls
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg

1 corn fritter or potato rosti with avocado salsa and house relish $7.50
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
small salad from our daily fresh selection $7.50
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
eggs florentine $16.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
tomato and avocado on toasted wholegrain $9.50
half n half fruit and toast with jam $10.50

BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
PANCAKES $14.50
- served with banana, berries and maple syrup
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
BAGEL $5.50
- served with cream cheese and jam
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
RAISIN BREAD TOASTED $6.50
- served with jam