Tap N Grind Cafe in Christchurch Menu

Toasted Granola Parfait $14.50 GF
- yoghurt, preserves, fresh fruit
Blueberry Vegan Bircher $14.50 DF
- coconut creamy soy oats layered, pear compote, blueberry chia jam
Eggs On Toast $11.00 GF
- free range eggs your way, potato bread
Creamy Brioche $14.50
- brioche, eggs, creamy mushrooms
Coconut Crusted French Toast $17.50
- caramelised cinnamon pineapple, passionfruit curd, coconut crusted brioche bread
Herb Sardines $16.50
- herb crumbed sardines, zesty butter, rocket, ciabatta toast
Smash Avocado $17.50
- spiced avocado guac, poached eggs, pomegranate, lemon sumac, dukkah, beetroot hummus, potato bread
Veg N Delicious $17.50 GF
- heirloom tomatoes, fresh avocado, feta, basil & kale pesto, crispy kale, potato bread
Eggs Benedict $22.50 GF
- house made hash, poached eggs, tarragon hollandaise
Market Breakfast $23.50 GF
- eggs, bacon, sautéed vegetables, homemade sausage patties, pesto, toast
T N G Sammy $22.50 GF
- potato bread, boursin cheese, rocket, giardiniere, holy smoke bacon, fried egg, potato waffle
T N G Burger $22.50 GF
- dill mousse, onion rings, lettuce, tomato, hummus, burger bun
Pumpkin Gnocchi $21.00
- coriander, lime, chilli, feta

Nearby Sample Menus

Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Mini Mix Wontons (2) + Puffs (2) $5.00
Thai Spring Rolls (4) $5.00
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant

Green beans with garlic $14.00
Beef with mixed vegetable $15.00
Beef with oyster sauce on rice $10.00
Beef fried rice $10.00
Sauteed shredded pork with sweet bean sauce $16.00
Cook twice pork on rice(spicy) $10.00
Deep Fried fish with chili sauce spicy $30.00
Chicken and Corn soup $8.00/$15.00

Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Risotto $28.00
- seasonal + local, please ask your waitperson
Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Treacle Cured Salmon $5.00
Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil

Mix $12.50
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Triple $13.50
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Large $11.00

CALAMARI $10.00
- Lime infused salt and pepper calamari
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
TOASTED CIABATTA $9.00
- With parmesan and balsamic
STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit

Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Beef Salad $12.50
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Prawn $14.50
- available in certain meals
Green Curry $12.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu

Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
●Soup
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Peanut sauce with mea and vegetable rice $12.90
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
Cashew nuts with meat and vegetables with rice $12.90

Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Beef Burger $20.00
- 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
Extras $2.00
- Bacon / Egg / Mushroom / Hashbrown / Onion Rings
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries

La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Veg Platter $17
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Chicken / Lamb Or Beef Korma $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
Gulab Jamun (2Pcs) With Ice Cream $4
Methi Chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Matar Paneer/Mushroom $18
- Peas cooked with cottage cheese/mushroom in North Indian style.
Mixed Platter $20
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Kashmiri Pulao $10

Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Steamed vegetables $8.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Polenta fries with mayo $8.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00

Pork & Chive Gyoza $7.00
Beef Yakiniku Don $11.50
Spicy Chicken Don $11.50
Chicken Katsu Curry $12.50
Chicken Karaage Curry Don $12.50
Salmon Shasimi Don $13.50
Prawn Gyoza $6
Tofu Teriyaki Don $11.50

Ham Burger $3.40
Potato Fritter each $0.70
Mini Spring Roll 6 for $2.00
Mini Spring Roll 12 for $4.00
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Scallop each $1.40
Plain Donut $2.10
Scallop 6 for $8.00

The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Soup of the day $12.50
- soup of the day served with warm bread
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Chips & gravy $8.00
- chunky fries served with our delicious gravy

Sauce $0.50
Jumbo Karaage Chicken Roll 8P $12.00
- Cabbage, Mayo, Karaage Chicken
Meat $2.00
Ginger Pork Box $16.00
Vege Yaki - Meshi $9.50
Tempra Prawn 1P $3.00
Kitsune Udon $11.00
Chicken Katsu $5.00

Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Brekkie bap $10.00
- Egg, cheese and bacon
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli

Tap N Grind Cafe