Tap N Grind Cafe in Christchurch Menu

BREAKFAST// BRUNCH//LUNCH BREAKFAST// BRUNCH//LUNCH
  • Toasted Granola Parfait $14.50 GF
    • yoghurt, preserves, fresh fruit
  • Blueberry Vegan Bircher $14.50 DF
    • coconut creamy soy oats layered, pear compote, blueberry chia jam
  • Eggs On Toast $11.00 GF
    • free range eggs your way, potato bread
  • Creamy Brioche $14.50
    • brioche, eggs, creamy mushrooms
  • Coconut Crusted French Toast $17.50
    • caramelised cinnamon pineapple, passionfruit curd, coconut crusted brioche bread
  • Herb Sardines $16.50
    • herb crumbed sardines, zesty butter, rocket, ciabatta toast
  • Smash Avocado $17.50
    • spiced avocado guac, poached eggs, pomegranate, lemon sumac, dukkah, beetroot hummus, potato bread
  • Veg N Delicious $17.50 GF
    • heirloom tomatoes, fresh avocado, feta, basil & kale pesto, crispy kale, potato bread
  • Eggs Benedict $22.50 GF
    • house made hash, poached eggs, tarragon hollandaise
  • Market Breakfast $23.50 GF
    • eggs, bacon, sautéed vegetables, homemade sausage patties, pesto, toast
  • T N G Sammy $22.50 GF
    • potato bread, boursin cheese, rocket, giardiniere, holy smoke bacon, fried egg, potato waffle
  • T N G Burger $22.50 GF
    • dill mousse, onion rings, lettuce, tomato, hummus, burger bun
  • Pumpkin Gnocchi $21.00
    • coriander, lime, chilli, feta

Nearby Sample Menus

  • Peri-Peri Chips
    • Curb your craving
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Feta $1.50
  • - Regular $4.50
  • Seriously Large Peri-Peri Chips $9.50
  • Potato Salad
  • - Large $6.50
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • Original ice cream sundae $12.00
    • Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
  • Market fresh fish $23.00
    • Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Meringue roulade $12.00
    • Your wait staff will advise you of today's flavour
  • Soup of the day $8.00
    • Your wait staff will advise of today's flavour
  • Caesar salad $12.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Banana à Milanesa
    • Crumbed Banana
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • -Lombo de Porco
    • Tender pork loin
  • *Dairy free dessert available on request
  • -Cordeiro
    • Lamb leg, marinated
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • Scallops (dozen) $26.00
  • Curry Roll $3.20
  • Sausage $2.80
  • Whitebait Pattie $6.00
  • Groper Fillet $9.00
  • Paua $3.50
  • Double Meat $5.50
  • 1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • NYD FRIES $4.50
  • BRONX BEEF $7.90/ $11.90
    • Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
  • MEAT QUESADILLA $7.90
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Jalapenos
  • Guacamole $2.00
  • Melted Queso Cheese $1.50
  • QUESADILLA SUPREME $9.90
    • Meat + 2 salsa
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • ROAST PORK FRIED NOODLES $10.00
  • CHICKEN MUSHROOMS ON RiCE $10.50
  • PRAWN FRIED NOODLES $10.50
  • CHICKEN & CASHEW NUTS $12.00
  • ROAST PORK PINEAPPLE ON RICE $10.50
  • Tomato $3.80
  • PRAWN FOO YOUNG $11.50
  • Pineapple $3.80
  • Papas Fritas $5.00
    • French fries
  • Chicken Salad $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Pollo a la Brasa 300 gr $18.00
    • An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Chips $7.50
    • Served with tomato sauce & aioli
  • Soup of the Day $8.00
    • Served with bread
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • ∙Sides
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Vegetable Casserole $30.00
    • Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Lamb Rogan Josh
    • mild curried lamb, mango chutney, yoghurt swirl, mozzarella
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Soup of the day $10.50
  • - Add chicken $8.00
  • Creamed Agria Potatoes $7.00
  • Medium $17.50
  • SHERPHERDS PIE $10.50
  • Large $16.50
  • MACARONI CHEESE $10.50
  • CHICKEN & CHIPS (2 pieces) $9.50
  • HOT DOG AND CHIPS $5.00
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • CHICKEN & SALAD (2 pieces) $9.90
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
  • FRESH SALMON (regular/large) $5.00/$6.00
  • VEGETARIAN (regular/large) $4.00/$5.00
  • CRISPY CHICKEN BOWL $11.50
  • CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
  • BLACK BEAN BEEF $9.80
    • Egg noodles with beef and vegetables in black bean sauce
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • SAMBAL CHICKEN FRIED RICE $9.80
    • fried rice with chicken and vegetables in Malaysian sambal sauce
  • THAI SWEET CHILI BEEF $9.80
    • egg noodles with beef and vegetables in Thai sweet chili sauce
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • VEGETARIAN FRIED RICE $9.00
  • SINGAPORE FRIED NOODLES $9.80
    • thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
  • LEMON CHICKEN NOODLES/RICE $9.80
Tap N Grind Cafe

Tap N Grind Cafe

location

Address

87 Manchester Street, Christchurch Central, 8011, New Zealand

phone

Phone

39684607

clock

Opened hours

Mon-Fri 7am–4pm Sat-Sun 8am–3pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch

features

Features

Mastercard ,  Visa ,  Cash

Location
87 Manchester Street, Christchurch Central, 8011, New Zealand
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