Tap N Grind Cafe in Christchurch Menu

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Toasted Granola Parfait $14.50 GF
- yoghurt, preserves, fresh fruit
Blueberry Vegan Bircher $14.50 DF
- coconut creamy soy oats layered, pear compote, blueberry chia jam
Eggs On Toast $11.00 GF
- free range eggs your way, potato bread
Creamy Brioche $14.50
- brioche, eggs, creamy mushrooms
Coconut Crusted French Toast $17.50
- caramelised cinnamon pineapple, passionfruit curd, coconut crusted brioche bread
Herb Sardines $16.50
- herb crumbed sardines, zesty butter, rocket, ciabatta toast
Smash Avocado $17.50
- spiced avocado guac, poached eggs, pomegranate, lemon sumac, dukkah, beetroot hummus, potato bread
Veg N Delicious $17.50 GF
- heirloom tomatoes, fresh avocado, feta, basil & kale pesto, crispy kale, potato bread
Eggs Benedict $22.50 GF
- house made hash, poached eggs, tarragon hollandaise
Market Breakfast $23.50 GF
- eggs, bacon, sautéed vegetables, homemade sausage patties, pesto, toast
T N G Sammy $22.50 GF
- potato bread, boursin cheese, rocket, giardiniere, holy smoke bacon, fried egg, potato waffle
T N G Burger $22.50 GF
- dill mousse, onion rings, lettuce, tomato, hummus, burger bun
Pumpkin Gnocchi $21.00
- coriander, lime, chilli, feta

Nearby Sample Menus

Blade cut marlborough salmon with organic white miso gf $21
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
Add 4 fresh oysters (recommended) $18
Fresh salad with palm sugar vinaigrette v $12
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18

Rib Eye 200g $58
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
Chinichurri $3
Spring Carrots, Honega, Sheep’s Feta, Mint $13
Market Oysters
Eye Fillet 200g $29
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
Wakani Ashburton Go Day Grain Fed Beef

Chicken Foo Young $11.50
Sweet 'N' Sour Pork $7.50
1 Sausage $2.00
Vegetarian Fried Rice $8.50
Beef Satay $11.00
Chicken Tomatoes on Rice $10.50
Steak Foo Young $11.50
Satay Chicken $11.00

Eggs each $2.00
Octopus Sausages & Chips $5.50
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Side salad $3.50

Shredded Pork with Hot Sweet and Sour Sauce $16.00
Beef with Tofu $15.00
Shredded Pork with Black Fungus $16.00
Stir Fried Hot and Spicy Pork Belly $16.00
Black Pepper Venison on Sizzling Plate $28.00
Shredded Hot and Spicy Beef $16.00
Curry Beef $16.00
Beef with Seasonal Vegetables $16.00

Dumplings Soup Noodle $9.00
HongKong Style fried Rice $10.00
Beef Gravy on Rice $9.00
Yeung Chow Fried Rice $10.00
Extra Vegetables $1.50
Roast Pork Soup noodle $9.00
Chicken Fried Rice $9.00
Roast Pork Pan Fried Egg on Rice $10.00

Fresh Fish $19
- fried w salad & fries
Gluten Free $0.50
Two Eggs $4
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Chorizo $4
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Breakie Burger $14
- fried egg, bacon, avocado & salsa

Mixed Pickle $2.00
Bombay Aloo $14.00
- Diced potatoes cooked with cumin seeds and spices
Tandoori Chicken Wings - 5 pcs per portion $12.00
- Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base
Chicken or Lamb Biryani - Chef Special $15.00
- Chicken/lamb with special mirch masala
Lamb or Chicken Bhuna Masala $17.50
- Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Cheese N Garlic or Cheese only $4.50
- Naan bread stuffed with Cheese and Garlic, or Cheese only
Green Salad $5.00
- Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander

Fettuccine Alfredo $19.50
- Chicken & zucchini tossed in a creamy sauce
Beef Fillet $39.50
- 300 gram premium fillet; or
Pizza Bread $13.50
- Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
- Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette

BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
Add chicken $5.00
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00

Eggs w Bacon on Focaccia $15.00
-1. Bacon $20.00
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
Eggs Anyway on Focaccia $12.50
Omelets with toast $19.80
VG= Vegetarian
French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
Toast $6.00
- With Jam & Butter

Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis

Ravioli $23.80
- in a pesto cream sauce
Gateau du Jour $10.80
The original beef canelloni $23.80
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
Swiss Roesti and Speck $19.50
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Filet de Boeuf $33.80
- with a green peppercorn sauce

Fries $6.50
Crisscut Wedges $6.50
Mayonnaise $2.50
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Stuffed Mushrooms $10.50
Ribeye Steak $27.50
- Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
Garlic Bread $6.50
Fries with Aioli Sauce $6.50

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A