Taradale Club Restarant in Wellington Menu

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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Crumbed Scallops $9
- On a bed of lettuce
Shrimp Cocktail $8.5
- With our own seafood dressing
Garlic Bread $5
- Hot <£ crispy
Toasted Sandwich $4.5
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Piece of Battered Fish $4.5
- Fresh gurnard
Sausage $2.50
Wedges S $7.00 / L $9.50
Hot Chips S $3.00 / L $4.50

Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Shrimp & Avocado $16.5
- Speaks for itself
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Beef, Bacon & Cheese Burger $14
- Sewed with chips

Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Roast of the Day $15.5
- Sewed with vegetables & gravy
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast

Roast of the Day $10
- Sewed with vegetables
Beef & Cheese Burger $8
- Served with chips
Fish & Chips $7.5
Chicken Nuggets & Chips $7.5

Death by Chocolate $8
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Cheesecake $8
- Chefs choice sewed with ice cream
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad

Garlic Butter $1
Sauce (Aioli/Tartare) $1
NB: Takeaways will incur a .50c fee per meal
Gravy $1
Mushrooms $4
Scallops $4
Bacon $4
Eggs $3
Tomato $3
Onions $3
Kiddies’ activity packs available $2.00

Nearby Sample Menus

Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
- For Two $22.00
Agria Fries w/ Garlic Mayo $9.00

BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
Chicken Sambal $26.50
- Rice and roti
Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
Greek $17.50
- Our take on a classic
Roti bread $9.80
- with peanut sauce
Beer battered asparagus $16.50
- and chili mayo
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
Pumpkin $16.50
- Feta, Spinach, rissole, pesto and beet root

Seasonal vegetables $8
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
250g Eye Fillet $35
Peppercorn $3
Roasted cauliflower, currants, hazelnuts, parsley $8
Please inform your server of any allergies or dietary requirements
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15

Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Stir vegetables with ginger & fresh chili $12.00
Stir fried chicken with sweet basil, chili and vegetables $12.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Fried pork with garlic and pepper sauce on broccoli $13.50
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Sweet and sour pork with carrots, tomatoes & pineapples $13.00

Beef Curry $12.50
Meat Pattie $2.80
Seafood $12.50
Vegetable $10.00
(with rice)
Lamb Curry $12.50
Roast Pork $12.50
1/4 Chicken $5.00

250g Prime Steer Beef Sirloin $33.00
Chef's Creation POA
- Please ask our helpful staff about today's creation
Bangers & Mash $12.00
- W/ gravy
Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
Banana Split $6.50
- W/ vanilla ice cream
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Rustic Fries W/ Tomato Sauce $7.50

Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.

On Toast $8
- F/R Eggs
Pulled Pork Quesadilla $14.50
On Toast $14.50
- Mince w Tomato & Grilled Cheese
B.L.T. & Tomato Relish $12
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
French Toast w Banana & Syrup $14.50
Steak Sandwich with fries $19.50
Beef Burger, Smoked Cheese & Beetroot Jam $12

Hainanese chicken rice $9.00
Small chips $3.00
Large chips $4.50
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
6 chicken nuggets $4.50
B= Burger / C=Combo
Medium $10.50
- (4 choices)

Stone fruit, grilled taleggio, smoked pecan $18.00
Smoked nuts, pepitas $6.00
- add line caught fish $25.00
-add pork belly $25.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Buttermilk fried chicken burger $20.00
-add poached chicken $22.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00

Hardieboys fresh orange juice $6
Brioche toast with jam marmalade $8
Biscuits Anzac Chocolate Chip
Potato rösti, sautéed mushrooms, Madeira sauce $18
Mount Eliza Red Leicester cheese scone $6
Pea, mint & chorizo soup $14
Mince on spicy polenta bread, poached egg $18
Peanut butter, chocolate & salted caramel
- Our most popular flavour

HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
TOASTED MUESLI $8.50
- With natural yoghurt.
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
PIKELETS $6.00
- With icing sugar served with jam & cream.
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise

1/2 dozen falafel $14
- with salad and tahini
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Naklawa $4
Super falafel $10
- same as above but super sized
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice

Add mushroom $16.80
Bratwurst $3.50
Small chips $4.80
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce

Soup Of The Day $12.50
- Warmed Bread
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
-Add Slow-Roasted Chicken $21.50
Toasted Flatbreads
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
-Grilled Pear, Prosciutto, Mozzarella $13.00