Taradale Club Restarant in Wellington Menu

BAR SNACKS BAR SNACKS
  • Sportsman’s Platter $20
    • Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Garlic Bread $5
    • Hot <£ crispy
  • Toasted Sandwich $4.5
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Sausage $2.50
  • Wedges S $7.00 / L $9.50
  • Hot Chips S $3.00 / L $4.50
SALADS SALADS
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Shrimp & Avocado $16.5
    • Speaks for itself
  • Sticky Chicken $16.5
    • Sauteed in a sweet lime S ginger Sauce, tossed through salad
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
LIGHT MEALS LIGHT MEALS
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Chicken & Avocado Burger $15
    • Freshly crumbed chicken breast Sewed with chips
  • Fish & Egg Burger $14
    • Fresh battered gurnard served with chips
  • Beef, Bacon & Cheese Burger $14
    • Sewed with chips
MAIN MEALS MAIN MEALS
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Crumbed Scallops $19.5
    • Sewed with a fresh garden salad and chips
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Schnitzel & Chips $16.5
    • Your choice of chicken or beef Served with garden salad & gravy
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
KIDS MENU KIDS MENU
  • Roast of the Day $10
    • Sewed with vegetables
  • Beef & Cheese Burger $8
    • Served with chips
  • Fish & Chips $7.5
  • Chicken Nuggets & Chips $7.5
DESSERTS DESSERTS
  • Death by Chocolate $8
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
EXTRAS EXTRAS
  • Garlic Butter $1
  • Sauce (Aioli/Tartare) $1
  • NB: Takeaways will incur a .50c fee per meal
  • Gravy $1
  • Mushrooms $4
  • Scallops $4
  • Bacon $4
  • Eggs $3
  • Tomato $3
  • Onions $3
  • Kiddies’ activity packs available $2.00

Nearby Sample Menus

  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Papa T $13.00
    • Guacamole and Bacon
  • Steamed Seasonal Veg 6
  • Bockwürst Smoked Pork
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • Braised Red Cabbage 7
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Add chicken, smoked salmon or halloumi to any salad 5
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Eggs On Toast $8.00
    • Eggs your way!
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • SUSHI AND SASHIMI COMBO $20.00
    • small 10 pcs of sushi and 6 pcs sashimi
  • SLOW COOKED LAMB $15.50
  • SUSHI COMBO (10PCS)
  • YAKI UDON $14.00
  • TERIYAKI CHICKEN ROLL (8PCS) $16.50
  • EBI GYOZA $7.00
    • 4 seafood dumplings with mayo katsu sauce and bonito flake topping
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Baklava $4.00
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Tiropita $5.00
    • (Cheese Pie)
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Bougatsa $4.00
  • Pork, Pineapple & Cashew Nuts $14.50
  • Spring Roll $2.50
  • Curry Roll $2.50
  • $15.00 Pack
    • 2 Fish 2 Chips 2 Hot Dogs
  • Pork Pad Thai $11.50
  • Corn Fritter $3.00
  • Pineapple Fritter $2.00
  • Half-Chicken $10.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Coconut chia, banana and goji berries $10.00
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • Smoked fish omelette, palm sugar, chilli caramel $17.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • TOAST with Choice of spread + butter $5.50
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • ANTIPASTO PLATTER $20.00
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • MINI BURGER $8.00
    • served with a side of fries.
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • CHICKEN NUGGETS $6.00
    • with fries.
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • Takoyaki Balls (Octopus) - 8 pcs $7.90
  • Fried Spare Ribs in Sweet & Sour Sauce $15.90
  • Fish Fillet in Lemon & Lime Sauce $16.90
  • Sweet and Sour Beef with Pineapple $15.90
  • Wonton Noodles Soup $11.90
  • Sliced Chicken Congee $10.90
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Braised Egg Plant in Garlic Sauce $15.90
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • fries $7.00
  • empanadas $12.00
    • beef or napolitana
  • Egg Noodle Soup w BBQ pork $12.90
  • Vegetables Spring Rolls 5pcs $6.50
  • Grilled Chicken w satay sauce $12.90
  • Prawn Spring Rolls 5 pcs $6.90
  • Seafood Noodle Soup $14.50
  • Ginger Chicken $12.90
  • Sweet & Sour Chicken $12.90
  • Panang Curry $12.90
    • chicken beef pork
  • CREAMY PORRIDGE & COMPOTE $11.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • STIR FRIED BOK CHOY $6.00
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
Taradale Club Restarant

Taradale Club Restarant

location

Address

55 WHARERANGI ROAD, NAPIER, 4112, New Zealand

phone

Phone

068442088

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
55 WHARERANGI ROAD, NAPIER, 4112, New Zealand
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