Taradale Club Restarant in Wellington Menu

BAR SNACKS BAR SNACKS
  • Sportsman’s Platter $20
    • Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Garlic Bread $5
    • Hot <£ crispy
  • Toasted Sandwich $4.5
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Sausage $2.50
  • Wedges S $7.00 / L $9.50
  • Hot Chips S $3.00 / L $4.50
SALADS SALADS
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Shrimp & Avocado $16.5
    • Speaks for itself
  • Sticky Chicken $16.5
    • Sauteed in a sweet lime S ginger Sauce, tossed through salad
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
LIGHT MEALS LIGHT MEALS
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Chicken & Avocado Burger $15
    • Freshly crumbed chicken breast Sewed with chips
  • Fish & Egg Burger $14
    • Fresh battered gurnard served with chips
  • Beef, Bacon & Cheese Burger $14
    • Sewed with chips
MAIN MEALS MAIN MEALS
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Crumbed Scallops $19.5
    • Sewed with a fresh garden salad and chips
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Schnitzel & Chips $16.5
    • Your choice of chicken or beef Served with garden salad & gravy
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
KIDS MENU KIDS MENU
  • Roast of the Day $10
    • Sewed with vegetables
  • Beef & Cheese Burger $8
    • Served with chips
  • Fish & Chips $7.5
  • Chicken Nuggets & Chips $7.5
DESSERTS DESSERTS
  • Death by Chocolate $8
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
EXTRAS EXTRAS
  • Garlic Butter $1
  • Sauce (Aioli/Tartare) $1
  • NB: Takeaways will incur a .50c fee per meal
  • Gravy $1
  • Mushrooms $4
  • Scallops $4
  • Bacon $4
  • Eggs $3
  • Tomato $3
  • Onions $3
  • Kiddies’ activity packs available $2.00

Nearby Sample Menus

  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • MANGO/ MIXED PICKLE $1.00
  • PAPADOMS (2) $1.00
  • BASMATI RICE $3.00
    • steamed rice
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • Venison kebab R $10.5 / L $12.5
  • Falafel kebab R $9.5 / L $11
    • Chickpea fritters
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Chicken kebab R $9.5 / L $11
  • Carrot cake $6.00
  • Grilled halloumi cheese $12.00
    • Served over hummus with warm turkish bread
  • Garlic cheese bread $7.00
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Add chicken $5 .00
  • Swap for gluten free bread $1.50
  • Add bacon $ 4.00
  • Add Bacon $ 4.00
  • Kumara (with sour cream) $5.50
  • Chicken & cashew nuts $12.90
  • Lasagne $3.00
  • Black Bean Beef $11.90
  • Vegetarian $5.50
  • Combination $12.90
  • Fish $10.90
  • Chicken Nugget $0.80
  • JUMBO SALMON $11.90
  • SEAFOOD SPECIAL $6.50
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • JUMBO COMBO $11.50
  • SALMON SASHIMI $10.90
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • SEAFOOD BENTO $11.90
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • TOAST with Choice of spread + butter $5.50
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • - ham & cheese
  • Brioche French Toast $16.50
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • - 4 pieces Tuna & Cucumber
  • Fancy Platter - 2 $32.90
  • Teriyaki Chicken on Rice $29.90
  • 8PC. REG $7.90
  • Teriyaki Chicken Double Avocado
  • Katsu Chicken
  • - 2 pieces Inari
  • - 4 pieces Avocado Nigiri
  • Sambal chicken with rice $12.90
  • Sliced Fish in Singapore Chilli Sauce with Rice
  • Sliced Fish in Satay Sauce with Rice
  • Stir Fried Singaporean Mee Hoon
  • Stir Fried Singaporean Mee Hoon $12.90
  • Beef with Oyster Sauce with Rice
  • Singaporean Hokie Noodle $12.00
  • Lemon Chicken with Rice
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • streaky bacon $6.00
  • Seasonal soup with fresh bread $12.50
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • black pudding and grilled halloumi $5.00
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney
  • TK Breakfast $25.00
    • w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
  • Leeds St. Bread Gnocchi $26.00
    • w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
  • Cocoa Husk & Oat Pancake $20.00
    • w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
  • - 1 egg $8.00
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Eggs $2.00
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Sticky lemon yoghurt cake $5.00
  • Bacon $4.00
  • Check out our cake stand for special N/A
  • Toast w Spreads $4.00
  • Single file big breakfast $17.00
    • The works
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Takeaway available
  • -Smoked chicken
    • W parmesan & cashew nuts
  • Smoked salmon or Ciabatta $14.00
    • With dill pesto & hollandaise, served w salad
  • 2 Fillings $5.00
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Garden salad $7.50
  • Side
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • -Mains $16.50
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Taradale Club Restarant

Taradale Club Restarant

location

Address

55 WHARERANGI ROAD, NAPIER, 4112, New Zealand

phone

Phone

068442088

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
55 WHARERANGI ROAD, NAPIER, 4112, New Zealand
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