Taradale Club Restarant in Wellington Menu

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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Crumbed Scallops $9
- On a bed of lettuce
Shrimp Cocktail $8.5
- With our own seafood dressing
Garlic Bread $5
- Hot <£ crispy
Toasted Sandwich $4.5
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Piece of Battered Fish $4.5
- Fresh gurnard
Sausage $2.50
Wedges S $7.00 / L $9.50
Hot Chips S $3.00 / L $4.50

Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Shrimp & Avocado $16.5
- Speaks for itself
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Beef, Bacon & Cheese Burger $14
- Sewed with chips

Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Roast of the Day $15.5
- Sewed with vegetables & gravy
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast

Roast of the Day $10
- Sewed with vegetables
Beef & Cheese Burger $8
- Served with chips
Fish & Chips $7.5
Chicken Nuggets & Chips $7.5

Death by Chocolate $8
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Cheesecake $8
- Chefs choice sewed with ice cream
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad

Garlic Butter $1
Sauce (Aioli/Tartare) $1
NB: Takeaways will incur a .50c fee per meal
Gravy $1
Mushrooms $4
Scallops $4
Bacon $4
Eggs $3
Tomato $3
Onions $3
Kiddies’ activity packs available $2.00

Nearby Sample Menus

Make your own burger. Add egg/cheese/ avocado $1.00
Gluten Free $11.20
Gluten Free $6.20
Battered Sav $3.00
Chicken Fillet Burger $8.80
Prawn Cutlet $1.80
Muscle $1.00
Fillet of the Day $10.80

Oranais $4.00
- Apricot danish
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
Soupe de jour See our waiters
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Sandwich frencilien $7.50
- Banguette with coulommiers cheese
Croissant $3.00

Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Chips $10.00
- With cheese and gravy
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Onion rings $8.00
- With BBQ sauce
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Fries $8.00
- With tomato sauce and aioli
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing

Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
C2 RED CURRY
- Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
N2 SOY SAUCE NOODLE (PAD SI EW)
- Fried rice noodle with egg and vegetables in soy sauce
R4 GREEN CURRY FRIED RICE
- Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
Z5 Thai Spicy Seafood $ 19.50
- Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn

Ediballs $3 or $5 for two packs
Garden Pita $8.5 Reg / $7.5 Petita
Marmite Mania $4.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
- 4 Pack $4.90
Falafel Pita $10.9 Reg / $8.9 Petita
Signature Kids $5.00 per head

Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
Beef with Vegetables $22.00
- Wok fried sliced beef with seasonal vegetables.
Kung Pao Chicken $22.00
- Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
Garlic Chilli King Prawns $28.00
- Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
Lychee Ice-Cream $8.00
Hot Chilli King Prawn $28.00
- King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
House Special Chilli Pork $24.00
- Stir-fried sliced pork with chilli bean sauce and bean sprouts.
-whole $70.00

- 8 pieces Jumbo Teriyaki Chicken
Teriyaki Chicken on Rice
8PC. REG $8.40
Fresh Salmon Supreme
- 4 pieces Cucumber & Pickle
8PC. JUMBO $11.00
LARGE $6.60
8PC. REG $7.90

Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
Iced coffee $5
Cheese toastie $5
Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
Iced chocolate $5
Eggs on toast any style $10
Bacon butter $11
Greek yoghurt with vanilla berries $5

Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.

Rum & raisin
- Golden raisins soaked in dark rum
Muesli, roast apricots, orange blossom yoghurt, organic milk $15
Vanilla
- Perfect on its own or paired with our puddings and cakes
Muesli, roast apricots, coconut yoghurt, soy milk $15
Summer pudding, cream $14
Marmalade
- Churned with house-made Seville orange marmalade
Fish finger sandwich, tartare sauce $19
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5

Chicken $4.20
Sausages $1.80
Steak & Kidney $4.20
Savouries $1.40
Chicken & Mushroom $4.20
Bacon & Egg $4.20
Potato Top $4.20
Steak & Mushroom $4.20

French Toast with Maple Syrup & Banana $9.00
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
Creamy Garlic Mushrooms $10.00
- on wholegrain toast
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Eggs Montreal $14.00
Pasta of the Day $13.50
- Please refer to Specials Board
Fish & Chips $15.00
- Tempura battered Fish w Fries
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr

Mince & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Vege Sammie $5.50
Steak & Creamy Mushroom
Mince

Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Fried Onions 2.50
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Fried Mushrooms 3.00
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice

Slow Roast Pork Croquettes, Aioli $10.50
Toasted Flatbreads
-Grilled Pear, Prosciutto, Mozzarella $13.00
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Hand Cut Agria Fries $7.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00