Taradale Club Restarant in Wellington Menu

BAR SNACKS BAR SNACKS
  • Sportsman’s Platter $20
    • Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Garlic Bread $5
    • Hot <£ crispy
  • Toasted Sandwich $4.5
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Sausage $2.50
  • Wedges S $7.00 / L $9.50
  • Hot Chips S $3.00 / L $4.50
SALADS SALADS
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Shrimp & Avocado $16.5
    • Speaks for itself
  • Sticky Chicken $16.5
    • Sauteed in a sweet lime S ginger Sauce, tossed through salad
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
LIGHT MEALS LIGHT MEALS
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Chicken & Avocado Burger $15
    • Freshly crumbed chicken breast Sewed with chips
  • Fish & Egg Burger $14
    • Fresh battered gurnard served with chips
  • Beef, Bacon & Cheese Burger $14
    • Sewed with chips
MAIN MEALS MAIN MEALS
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Crumbed Scallops $19.5
    • Sewed with a fresh garden salad and chips
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Schnitzel & Chips $16.5
    • Your choice of chicken or beef Served with garden salad & gravy
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
KIDS MENU KIDS MENU
  • Roast of the Day $10
    • Sewed with vegetables
  • Beef & Cheese Burger $8
    • Served with chips
  • Fish & Chips $7.5
  • Chicken Nuggets & Chips $7.5
DESSERTS DESSERTS
  • Death by Chocolate $8
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
EXTRAS EXTRAS
  • Garlic Butter $1
  • Sauce (Aioli/Tartare) $1
  • NB: Takeaways will incur a .50c fee per meal
  • Gravy $1
  • Mushrooms $4
  • Scallops $4
  • Bacon $4
  • Eggs $3
  • Tomato $3
  • Onions $3
  • Kiddies’ activity packs available $2.00

Nearby Sample Menus

  • You're Pulling My Leg $21.00
    • Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
  • 500g Sirloin $39.50
  • Beef Kebabs $14.00
    • Cajun and Rosemary Black Angus Beef Kebabs with Aioli
  • Parmesan Bread $15.00
    • Parmesan Pizza Bread with Fresh Dips
  • Virgin Mary Pizza $25.00
    • Cheese, Cherry Tomato and Fresh Basil
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • 180g Beef Fillet $30.50
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • Kids pack $5
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Boiled eggs & soldiers/Sausage wrap $7
  • Bacon, eggs, black pudding, sausages $5
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Fruit kebabs $5
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Ginger & Spring Onion - Chicken or Beef $12.50
  • Chicken $11.90
  • Hot Dog $2.80
  • Avocado $2.00
  • Chicken $12.50
  • Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
  • Kumara chips/w sour cream $5.90
  • Scallop-Crumbed $1.90
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Hashbrowns (2) $5
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Beans $5
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Smoked salmon & avocado from $7.90
    • croutons, dill
  • Add a side soup with any meal - small/large $3.00/$5.00
  • The Greek $7.90/$8.90/$8.90/$7.90
    • olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Smoked salmon N/A
  • BLAT from $7.90
    • bacon, avocado, tomato
  • Grilled chilli chicken & blue cheese from $7.90
    • capsicum, walnuts
  • The Caesar from $7.90
    • chicken, bacon, avocado, croutons, egg, parmesan
  • The Greek from $7.90
    • tomato, feta, cheese, cucumber, red onion
  • Roast Vegetable & Creamy Mushroom
  • Hot Chilli Cheese
  • Chicken & Mushroom
  • Ham, tomato, cheese or pineapple $5.00
  • Steak
  • Pies $6.00
  • Mince
  • Butter Chicken
  • Latte $4.5
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Flat white $4.5
  • Espresso $4.5
  • The Cheese Burger $25
    • Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
  • The Steakholder - Our 2016 Woap Burger Welly Entry $25
    • Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • The white Album $3
    • white Sauce - Capers - Anchovies Parsley / Add Prosciutto
  • Chicken Caesar $20/ $3
    • Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • Pablo y Patico $21
    • Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
  • One Free Side With All Burgers And Sandwhiches $4 For Each Additional side
  • Chicken Po Boy $16
    • Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
  • My Favourite Things $22
    • Red Onion - Bacon - Grilled Chicken - BBQ Sauce
  • Mushroom Melt $21
    • Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
  • Chicken $11.50
  • Ginger spring onion with mix bbq $12.50
  • Bbq pork or steak $11.50
  • Hash brown $1.30
  • 5 pieces chicken $12.50
  • Shrimps $12.50
  • Bbq pork $11.90
  • Chicken breast fillet $4.20
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Tomatoes $3.00
  • Apple cinnamon muffin
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
  • ●Cakes
  • Ham & egg $3.50
  • Bacon & egg $3.50
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
  • Quiche $3.50
  • Chocolate mud cake $5.50
  • Gong Bao Chicken on Rice $11.00
  • Double Cooked Pork on Rice $11.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Salt and Pepper Squid on Rice $12.00
  • Won Ton Noodle Soup $11.00
  • Brisket Noodle Soup $12.00
  • Roast Pork on Rice $12.00
  • Hash brown $1.00
  • Duck Curry $18.00
  • Prawn Cutlet $0.90
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
  • 2 Pieces $9.00
    • 2 fish, chips +420ml coca cola range
  • Chips small bag $1.00
  • Donut $1.50
  • Chow Mein (Chicken, Lamb, Beef) $12.00
  • Hot chips $2.50
  • Wedges $6.50
  • Potato top pie
  • Tomato $1.50
  • Butter chicken
  • Kebab $2.70
  • Bacon & egg
  • Mince curry $3.70
Taradale Club Restarant

Taradale Club Restarant

location

Address

55 WHARERANGI ROAD, NAPIER, 4112, New Zealand

phone

Phone

068442088

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
55 WHARERANGI ROAD, NAPIER, 4112, New Zealand
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