Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
Vegetable Kofta $16.50
Dumplings of spiced mixed vegetables cooked in a delicious gravy.
Saag Aloo $15.50
Potatoes cooked with ground spices and spinach
Chicken Dunsark $22.00
Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
Nawab Tikka $21.00
Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Nawab Panir Tikka - 2 Skewers $25.00
Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
Seekh Kebab $9.50
Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Steamed Rice
Steamed long grain basmati rice topped lightly with butter
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Sandwiches $6.00
choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Pie de queso con maracuya $8.00
Pasionfruit cheese cake
Flan de cajeta $8.00
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Tortas de elote $12.00
Corn fritters
Flautas $15.00
Deep fried tacos
Jalapeños rellenos de queso $15.00
Jalapeños stuffed with cheese
Huarache Patria $20.00–$25.00
Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.