Taradale Club Restarant in Wellington Menu

BAR SNACKS BAR SNACKS
  • Sportsman’s Platter $20
    • Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Garlic Bread $5
    • Hot <£ crispy
  • Toasted Sandwich $4.5
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Sausage $2.50
  • Wedges S $7.00 / L $9.50
  • Hot Chips S $3.00 / L $4.50
SALADS SALADS
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Shrimp & Avocado $16.5
    • Speaks for itself
  • Sticky Chicken $16.5
    • Sauteed in a sweet lime S ginger Sauce, tossed through salad
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
LIGHT MEALS LIGHT MEALS
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Chicken & Avocado Burger $15
    • Freshly crumbed chicken breast Sewed with chips
  • Fish & Egg Burger $14
    • Fresh battered gurnard served with chips
  • Beef, Bacon & Cheese Burger $14
    • Sewed with chips
MAIN MEALS MAIN MEALS
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Crumbed Scallops $19.5
    • Sewed with a fresh garden salad and chips
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Schnitzel & Chips $16.5
    • Your choice of chicken or beef Served with garden salad & gravy
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
KIDS MENU KIDS MENU
  • Roast of the Day $10
    • Sewed with vegetables
  • Beef & Cheese Burger $8
    • Served with chips
  • Fish & Chips $7.5
  • Chicken Nuggets & Chips $7.5
DESSERTS DESSERTS
  • Death by Chocolate $8
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
EXTRAS EXTRAS
  • Garlic Butter $1
  • Sauce (Aioli/Tartare) $1
  • NB: Takeaways will incur a .50c fee per meal
  • Gravy $1
  • Mushrooms $4
  • Scallops $4
  • Bacon $4
  • Eggs $3
  • Tomato $3
  • Onions $3
  • Kiddies’ activity packs available $2.00

Nearby Sample Menus

  • Semifrcddopistachio 8c mint with mixed berries $11
  • Prosciutto cotto, fontina & artichoke $15
  • Eggplant Parmigiana $19
  • Pork, porcini, chickpeas & grana $14
  • Baccala crostino $7
  • Polenta chips & black olive aioli $5
  • Nutella trufflescoconut, hazelnut & strawberry $6
  • Whole fried mackerel $18
  • Meat patties, bacon, steak $2.80
  • Combination Fried Noodles $12.00/$11.30
  • Yang Chou Fried Rice $12.00/$11.30
  • Chicken $11.50/$10.50
  • 1/2 Chicken $10.00
  • Chicken $13.50/$12.50
  • Combination $12.00/$11.00
  • Chicken $11.00/$10.20
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Seafood large $9.50
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Vegetarian $4.50
  • Egg $4.80
  • Potato Fritters $1.00
  • French Toast $12.50
    • Fresh banana, crispy bacon with chunky bread garnished with maple syrup
  • Choose one garnish or mix them...
  • Beef $9.50
  • Scotch Fillet Steak $23.00
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Entree $4.00
    • Garlic Bread
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Pork & Cashews $14.90
  • Spring Roll $2.50
  • Thai Red Curry Chicken (rice) $13.50
  • Chicken Wing $1.70
  • Thai Red Curry $13.50
    • Chicken, Beef or Fish with rice
  • Scallops & Veg. $22.50
  • 1/2 Doz. King Prawns $15.50
  • Nashei or Bami Gorang $14.50
  • Fried Udon Noodles with Chicken or Beef $12.90
  • 2 Cheese $5.90
  • 1 Wonton $9.90
  • Chicken $6.50
  • 7 Curry Fish/Beef $12.90
  • 5 Curry Chicken $12.90
    • with rice or roti
  • - Chicken or Beef $12.50
  • 9 Satay / Chicken $6.50
  • White Chocolate & Rasberry $3.30
  • Mini Carrot Cakes $3.60
  • Sausage Rolls $2.90
  • Caramel Slice $3.20
  • Chocolate Fudge Slice $3.20
  • Chocolate Cup Cakes $3.60
  • Rasberry Slice $3.20
  • Apricot White Choc Slice $3.20
  • Majestic Roast Chicken (half) $20.00
  • Crackling Roast Pork $15.00
  • Stir Fried Beef & Leeks $24.00
  • -Fish or Squid $22.00
  • -Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
  • Mapo Tofu $19.00
  • Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
  • -Soup Chicken Sweet Corn Soup
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Omelette Arnold Bennett $23
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Mount Eliza Red Leicester cheese scone $6
  • Kedgeree, soft boiled egg, curry oil $22
  • French toast, bacon, date syrup $18
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Warmed marinated olives $6.5
  • Apricot and ricotta cake $7.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Available: Lunch & Dinner
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Garlic Bread (V) $10.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Quiche $3.70
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Hot chips $2.50
  • Big breakfast $13.50
    • 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
  • French toast $11.00
    • with bacon, banana & maple syrup
  • Home made beef burger with wedges $12.50
  • Char-grilled chicken sandwich with wedge $12.50
  • Extra Regular Filling: $1.00
  • Extra Gourmet Filling: $1.50
    • (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
  • 1. Choose Your Own $ 9.00
    • 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
  • 6. Spicy Lemon (LF)
  • 10. Creamy Herb & Garlic
  • LGI=Low Glycemic Index
  • Choose your favourite dressings
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
Taradale Club Restarant

Taradale Club Restarant

location

Address

55 WHARERANGI ROAD, NAPIER, 4112, New Zealand

phone

Phone

068442088

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
55 WHARERANGI ROAD, NAPIER, 4112, New Zealand
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