Taradale Club Restarant in Wellington Menu

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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Crumbed Scallops $9
- On a bed of lettuce
Shrimp Cocktail $8.5
- With our own seafood dressing
Garlic Bread $5
- Hot <£ crispy
Toasted Sandwich $4.5
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Piece of Battered Fish $4.5
- Fresh gurnard
Sausage $2.50
Wedges S $7.00 / L $9.50
Hot Chips S $3.00 / L $4.50

Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Shrimp & Avocado $16.5
- Speaks for itself
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Beef, Bacon & Cheese Burger $14
- Sewed with chips

Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Roast of the Day $15.5
- Sewed with vegetables & gravy
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast

Roast of the Day $10
- Sewed with vegetables
Beef & Cheese Burger $8
- Served with chips
Fish & Chips $7.5
Chicken Nuggets & Chips $7.5

Death by Chocolate $8
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Cheesecake $8
- Chefs choice sewed with ice cream
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad

Garlic Butter $1
Sauce (Aioli/Tartare) $1
NB: Takeaways will incur a .50c fee per meal
Gravy $1
Mushrooms $4
Scallops $4
Bacon $4
Eggs $3
Tomato $3
Onions $3
Kiddies’ activity packs available $2.00

Nearby Sample Menus

CHEESE NAAN $4.00
- naan stuffed with cheese
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
MANGO/ MIXED PICKLE $1.00
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt

Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
250g Eye Fillet $35
350g Sous Vide Rib Eye $30
Peppercorn $3
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Lentil & quinoa salad $8
Market fish, seasonal accompaniments MP

Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Bread & dukkuh w Kapiti Olive oil $7
Pan fried fish $24
- saffron, lemon & confit tomato risotto
Bacon, eggs, black pudding, sausages $5
Maple syrup $1
Kids pack $5
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast

-Polenta mash (v, g/f) $7.00
-add Kapiti vanilla bean ice cream
Green salad (v, v*, g/f) $6.00
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
Toasted ciabatta (v) $4.00
●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;

Home-made Tiramisu $6.50
Fries $5.00
- with garlic mayo
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
Adana Iskender (spicy minced beef) see above
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50

Chicken/Beef/BBQ Pork Fried Rice $14.00
Black Pepper Beef $15.00
Kumara Chips $8.00
Vegetable Fried Noodles $12.00
Cucumber with Wasabi Dip $10.00
Chicken/Beef/BBQ Pork Fried Noodles $14.00
Young Chow Fried Rice $14.00
Curry Fish Balls $10.00

Little/Large $8.00/$10.00
Mini hotdogs $4.50
Maple syrup and butter $3.00
Smoked salmon $5.00
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
CLASSIC BLAT $15.00
- served with steakhouse fries
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla

Blue Cod $9.50
Calamari 1/2 doz $4.00
Banana Fritter $2.50
Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
Bacon, Meat Patty $2.00
Spring Roll $2.70
Donuts $1.20
Thigh or Breast $3.20

Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Bougatsa $4.00
Baklava $4.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Parmesan Fries $6.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.

Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Chips $5.00
- Served with tomato sauce or aioli.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Toast $3.50
All burgers served with fries tomato sauce & aioli.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.

Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
Wedges $13.00
- With salsa, cheese & sour cream
Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries

BBQ Pork Wonton Noodle Soup $10.50
Curry Laksa $10.50
Foil Wrapped Grill Fish / Squids / Prawns $12.50
Steamed Rice $2.50
Fish Curry $12.00
Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
Roti Chanai $8.00
- Chicken / Lamb / Veggie
Steamed Vegetables $7.50

Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Toast $6.00
- With butter and preserves
2 courses $40.00 Pp
- Starter + main of main + dessert
Grilled tomato Hash brown / Mushrooms $3.00
Bookings Essential, 90 minutes before show start time
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus

Assorted flavours of yoghurt, milk and soy milk
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted jams
- spreads, dips and condiments
A selection of continental meats and cheeses
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
French toast
- accompanied by cinnamon sugar and maple syrup

Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
Toasted Paninis $5.50
Toasted Sandwiches $4.00
- Ask Staff for Fillings
Fillings $1.00
- 1 x Hash Brown
Chicken Drumstick $2.00
Small Chips $2.50
Fillings $2.50
- Mushrooms