Tempura battered salmon served with wasabi mayo & picked ginger $12.5
The Cooks Scallops pan seared, served on a red pepper salad & beau blanc sauce $15
Smoked Mozzarella & Brie cheese fondue served with Turkish bread sticks $11
Bite Sized Pork Belly drizzled with butterscotch chilli sauce and pomegranate molasses mascarpone $12
SUMMER SALADS
Panzanella Beef Salad $17.5
pan seared beef tossed together with baby spinach, toasted quinoa, croutons, house made cherry tomato salsa, fresh basil, olives, and feta
Smoked Salmon Salad $26.5
in house smoked salmon tossed with baby spinach, toasted caramelized walnut, pomegranate seeds, tomato, roast beetroot and feta finished with malt raspberry vinaigrette, rested upon radicchio leaves
Calamari and Chorizo Salad $19.5
salt n pepper coated calamari with fried chorizo, nested on a sundried tomato and red onion salad finished with shaved parmesan
Caesar Salad $15.5
Ice berg lettuce, parmesan, crispy bacon lardons, croutons and our own special Caesar dressing topped with a poached egg
our version of an all-day breakfast; Bacon, fried egg, hash brown, mushrooms, tomato & roasted capsicum chutney
MAINS
Kiwiana $30
Beer battered fries, Garden salad, topped with fried eggs and gravy
Classic $32
Gourmet potatoes, Steamed Greens, topped with port wine butter and Confit Roasted Garlic Bulb
Peanut Satay Chicken Tenders with Jasmine and sesame steamed rice and cooks house made salsa, Asian slaw, Roasted Capsicums Slithers avocado smash and Warmed Tortillas $29
To have as shared meal for two add buttermilk chicken, dipping sauces with extra tortillas. $33.5
Pork Belly, served with apple slaw, warm gourmet potato salad Chilli plum sauce and balsamic reduction $27.5
Fish of the Day Market price
see our specials board
DESSERT
Whittaker’s cheesecake with blueberry compote $9
see our specials board for today’s flavour
Crepes with caramelized banana butterscotch sauce and Vanilla ice cream and topped with candied walnuts $9.5
Bailey’s Brulee with butter short bread $9
Affogato shot of Weka Coffee vanilla ice cream and your choice of liquor $10
SNACKS
Beer battered fries $8.5
Served with tomato sauce and aioli
Beer battered fries $9.5
Served with Poutine (gravy and grilled cheese)
Wedges works $15
Seasoned wedges served with bacon cheese sour cream and chilli sauce
Mini mixed savoury $12.5
A selection of samosas, spring rolls, onion rings, pork wontons and fries served with dipping sauces
Seafood basket $15.5
A selection of fish bites, crumbed mussels, prawn twisters, salt and pepper calamari rings and fries served with dipping sauces
Beef Nachos $18.5
Beef and bean nacho mix served on corn chips topped with melted cheese, sour cream and sweet chilli
PIZZA MENU
Pepperoni $14
Salami, mozzarella and topped with a bbq swirl
Hawaiian $14
Ham, pineapple and mozzarella
Margherita $14
Basil pesto roma tomatoes and mozzarella
Meat-lovers $16
Bacon, salami, chorizo, ham, red onion and mozzarella topped with a bbq swirl
Salmon $18.5
Cream cheese, red onion, fried capers, house smoked salmon topped with kewpie mayo
Chicken $16
Chicken, brie, onion, mozzarella topped with a plum sauce
Spicy tandoori chicken $16
Chicken, tandoori sauce, cashew, mozzarella topped with a Kewpie mayo
Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
Dukkah Pizza Bread $10.00
A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
Smoked Chicken Toasted Sandwich $14.00
Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
Toasted Marmite and Cheese Bagel $8.50
Seasoned Potato Wedges with sour cream. $10.00
Mini Chicken Kebabs $12.00
served with rice and salad
Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
Shrimp Cocktail (GF on request) $10.00
Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
Thai Orchid fried rice with egg and seasonal vegetables
M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
Stir Fried with onion, vegetable and cashew nut
M10 Savoury Stir Fried: Pad Prig Khing
Stir fried prik khing paste with seasonal vegetables
B1 Pumpkin & Coconut Soup $10
Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
Jasmine Rice $2.50
C4 Royal Peanut : Sweet Peanut Curry $16.90
Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
Choice of Chicken, Beef or Pork $15.50
R3 Pad See Eiw
Pan fried noodles with vegetables and egg cooked in soya sauce
Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Mushroom $4.00
Rat Rod Burger $21.90
Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Lincoln-Zephyr Burger $18.50
Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
Creamy Garlic Mushrooms and Bacon $17.00
Served on toasted ciabatta and topped with grilled tomato
The Betty-Boo Burger $19.50
Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Open Steak Sammy (Scotch Fillet Steak) $23.50
Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Rustic Seasoned Wedges $15.00
Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
Steak & Guinness Pot Pie $19.50
Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
Bacon Buttie $15.00
Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
Eggs Bennie
Prawn Salad $15.00
prawn cutlets on rocket with avocado and a lemon mayo
Ice Cream Sundae $14.00
4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
All meals served with a small soft drink & free smarty bag
Thai Beef or Chicken Salad $18.00
Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles