Address
79 Princes Street, Putaruru, Putaruru, Waikato, 3411, New Zealand
Te Waihou Bistro in Waikato Menu
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STARTERS- Garlic Loaf $8.5
- Tempura battered salmon served with wasabi mayo & picked ginger $12.5
- The Cooks Scallops pan seared, served on a red pepper salad & beau blanc sauce $15
- Smoked Mozzarella & Brie cheese fondue served with Turkish bread sticks $11
- Bite Sized Pork Belly drizzled with butterscotch chilli sauce and pomegranate molasses mascarpone $12
SUMMER SALADS-
Panzanella Beef Salad $17.5
- pan seared beef tossed together with baby spinach, toasted quinoa, croutons, house made cherry tomato salsa, fresh basil, olives, and feta
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Smoked Salmon Salad $26.5
- in house smoked salmon tossed with baby spinach, toasted caramelized walnut, pomegranate seeds, tomato, roast beetroot and feta finished with malt raspberry vinaigrette, rested upon radicchio leaves
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Calamari and Chorizo Salad $19.5
- salt n pepper coated calamari with fried chorizo, nested on a sundried tomato and red onion salad finished with shaved parmesan
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Caesar Salad $15.5
- Ice berg lettuce, parmesan, crispy bacon lardons, croutons and our own special Caesar dressing topped with a poached egg
- Add Chicken $5
- Add Salmon $7.5
BURGERS-
Pulled beef $18.5
- Caramel onions, piccalilli, panko parmesan crumbed fried egg, lettuce & tomato
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Chicken $18.5
- buttermilk fried chicken tenders with bacon, melted brie, lettuce, tomato & chipotle mayo
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Fish $18.5
- Beer battered market fish, lettuce, tomato, grilled cheese and tartare sauce
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Breakfast Burger $18.5
- our version of an all-day breakfast; Bacon, fried egg, hash brown, mushrooms, tomato & roasted capsicum chutney
MAINS-
Kiwiana $30
- Beer battered fries, Garden salad, topped with fried eggs and gravy
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Classic $32
- Gourmet potatoes, Steamed Greens, topped with port wine butter and Confit Roasted Garlic Bulb
- Peanut Satay Chicken Tenders with Jasmine and sesame steamed rice and cooks house made salsa, Asian slaw, Roasted Capsicums Slithers avocado smash and Warmed Tortillas $29
- To have as shared meal for two add buttermilk chicken, dipping sauces with extra tortillas. $33.5
- Pork Belly, served with apple slaw, warm gourmet potato salad Chilli plum sauce and balsamic reduction $27.5
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Fish of the Day Market price
- see our specials board
DESSERT-
Whittaker’s cheesecake with blueberry compote $9
- see our specials board for today’s flavour
- Crepes with caramelized banana butterscotch sauce and Vanilla ice cream and topped with candied walnuts $9.5
- Bailey’s Brulee with butter short bread $9
- Affogato shot of Weka Coffee vanilla ice cream and your choice of liquor $10
SNACKS-
Beer battered fries $8.5
- Served with tomato sauce and aioli
-
Beer battered fries $9.5
- Served with Poutine (gravy and grilled cheese)
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Wedges works $15
- Seasoned wedges served with bacon cheese sour cream and chilli sauce
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Mini mixed savoury $12.5
- A selection of samosas, spring rolls, onion rings, pork wontons and fries served with dipping sauces
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Seafood basket $15.5
- A selection of fish bites, crumbed mussels, prawn twisters, salt and pepper calamari rings and fries served with dipping sauces
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Beef Nachos $18.5
- Beef and bean nacho mix served on corn chips topped with melted cheese, sour cream and sweet chilli
PIZZA MENU-
Pepperoni $14
- Salami, mozzarella and topped with a bbq swirl
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Hawaiian $14
- Ham, pineapple and mozzarella
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Margherita $14
- Basil pesto roma tomatoes and mozzarella
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Meat-lovers $16
- Bacon, salami, chorizo, ham, red onion and mozzarella topped with a bbq swirl
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Salmon $18.5
- Cream cheese, red onion, fried capers, house smoked salmon topped with kewpie mayo
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Chicken $16
- Chicken, brie, onion, mozzarella topped with a plum sauce
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Spicy tandoori chicken $16
- Chicken, tandoori sauce, cashew, mozzarella topped with a Kewpie mayo
Nearby Sample Menus
- Kumara $4.00
- Hoki $4.50
- Trevally $4.00
- Squid rings 80¢
- Handcut agria $3.50
- Flounder (whole fish) $6.00
- Bacon, egg and cheese burger $8.50
- Salmon burger $9.00
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Seasonal vegetables $7
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Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
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Chicken Fettucine
- Creamy bacon fettuccine with bacon
- Chorizo $3.00
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White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
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Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
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Crispy Fried Chicken Tenders
- Served with fries and dipping sauce
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L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
- -small $4
- -gluten free bread $1
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Fries
- crispy golden fries w aioli or tomato sauce
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
- - Add Bacon $4
- -mushroom $5
- -sausage (x2) $5
- -avocado $3
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Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
- Smoked Salmon $5.00
- Toast $2.00
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Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
- Fish bites with curly fries $10.90
- Chicken tenders with curly fries $11.90
- Bacon $4.00
- Aioli $2.00
- Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
- Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
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Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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-Combination $17.00
- Chicken, lamb, falafel and mujver
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Humus dip $6.00
- Served with hummus and pita bread
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Beetroot dip $6.00
- Served with beetroot and pita bread
- Traditional turkish mezes with pita bread
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
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Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
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Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
- Chips $3.50
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Meat $19.00
- Spicy beef, ham, salami, bacon, onion
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Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
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Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
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Hawaiian $18.00
- Double ham, pineapple
- Topping List In-Store $10.00
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Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
- Kitchen garden salad with house dressing & parmesan $7.00
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
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Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
- Looking for an extra kick on your pizza
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
- Mushrooms & Bacon $13.50
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
- Soup of the Day $9.90
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
- Oyster Cocktail $12.80
- Three Scrambled Eggs with toast $10.30
- Kumara chips $4.50
- Chicken $6.00
- -Fresh gurnard $5.00
- Crumbed camembert cheese $2.00
- Tartare sauce $1.00
- Fresh fish burger $7.00
- Hot dog $2.80
- Paua fritter $6.50
- Sausage $1.80
- Steak & Egg $4.90
- Hot Dog $2.00
- Pineapple Fritter $1.50
- Hamburger $4.00
- Fish, chips, and salad with 600ml bottle Pepsi range $14.50
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Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
- Cheese Burger, chips with 355ml can Pepsi range $9.00
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- HOT POTATO FRIES
- BACON AND EGG OR BLT
- FRUCOR DRINKS RANGE
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Paté $11
- herb crostini
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
- Chips $6.00
- All burgers are served w/chips N/A
- Mini Hot Dogs and Chips $9.00
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- Sirloin Steak with Vegs $25.00
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Soup of the Day $11.00
- Served with hot bread rolls
- Sirloin Steak, Chips & Eggs $17.00
Te Waihou Bistro
Phone
078833911
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
International , Mediterranean
Features
Waitstaff
79 Princes Street, Putaruru, Putaruru, Waikato, 3411, New Zealand
- Waikato International Menus
- Waikato Mediterranean Menus
- Waikato Region International Menus
- Waikato Region Mediterranean Menus