Address
79 Princes Street, Putaruru, Putaruru, Waikato, 3411, New Zealand
Te Waihou Bistro in Waikato Menu
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STARTERS- Garlic Loaf $8.5
- Tempura battered salmon served with wasabi mayo & picked ginger $12.5
- The Cooks Scallops pan seared, served on a red pepper salad & beau blanc sauce $15
- Smoked Mozzarella & Brie cheese fondue served with Turkish bread sticks $11
- Bite Sized Pork Belly drizzled with butterscotch chilli sauce and pomegranate molasses mascarpone $12
SUMMER SALADS-
Panzanella Beef Salad $17.5
- pan seared beef tossed together with baby spinach, toasted quinoa, croutons, house made cherry tomato salsa, fresh basil, olives, and feta
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Smoked Salmon Salad $26.5
- in house smoked salmon tossed with baby spinach, toasted caramelized walnut, pomegranate seeds, tomato, roast beetroot and feta finished with malt raspberry vinaigrette, rested upon radicchio leaves
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Calamari and Chorizo Salad $19.5
- salt n pepper coated calamari with fried chorizo, nested on a sundried tomato and red onion salad finished with shaved parmesan
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Caesar Salad $15.5
- Ice berg lettuce, parmesan, crispy bacon lardons, croutons and our own special Caesar dressing topped with a poached egg
- Add Chicken $5
- Add Salmon $7.5
BURGERS-
Pulled beef $18.5
- Caramel onions, piccalilli, panko parmesan crumbed fried egg, lettuce & tomato
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Chicken $18.5
- buttermilk fried chicken tenders with bacon, melted brie, lettuce, tomato & chipotle mayo
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Fish $18.5
- Beer battered market fish, lettuce, tomato, grilled cheese and tartare sauce
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Breakfast Burger $18.5
- our version of an all-day breakfast; Bacon, fried egg, hash brown, mushrooms, tomato & roasted capsicum chutney
MAINS-
Kiwiana $30
- Beer battered fries, Garden salad, topped with fried eggs and gravy
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Classic $32
- Gourmet potatoes, Steamed Greens, topped with port wine butter and Confit Roasted Garlic Bulb
- Peanut Satay Chicken Tenders with Jasmine and sesame steamed rice and cooks house made salsa, Asian slaw, Roasted Capsicums Slithers avocado smash and Warmed Tortillas $29
- To have as shared meal for two add buttermilk chicken, dipping sauces with extra tortillas. $33.5
- Pork Belly, served with apple slaw, warm gourmet potato salad Chilli plum sauce and balsamic reduction $27.5
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Fish of the Day Market price
- see our specials board
DESSERT-
Whittaker’s cheesecake with blueberry compote $9
- see our specials board for today’s flavour
- Crepes with caramelized banana butterscotch sauce and Vanilla ice cream and topped with candied walnuts $9.5
- Bailey’s Brulee with butter short bread $9
- Affogato shot of Weka Coffee vanilla ice cream and your choice of liquor $10
SNACKS-
Beer battered fries $8.5
- Served with tomato sauce and aioli
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Beer battered fries $9.5
- Served with Poutine (gravy and grilled cheese)
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Wedges works $15
- Seasoned wedges served with bacon cheese sour cream and chilli sauce
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Mini mixed savoury $12.5
- A selection of samosas, spring rolls, onion rings, pork wontons and fries served with dipping sauces
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Seafood basket $15.5
- A selection of fish bites, crumbed mussels, prawn twisters, salt and pepper calamari rings and fries served with dipping sauces
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Beef Nachos $18.5
- Beef and bean nacho mix served on corn chips topped with melted cheese, sour cream and sweet chilli
PIZZA MENU-
Pepperoni $14
- Salami, mozzarella and topped with a bbq swirl
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Hawaiian $14
- Ham, pineapple and mozzarella
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Margherita $14
- Basil pesto roma tomatoes and mozzarella
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Meat-lovers $16
- Bacon, salami, chorizo, ham, red onion and mozzarella topped with a bbq swirl
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Salmon $18.5
- Cream cheese, red onion, fried capers, house smoked salmon topped with kewpie mayo
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Chicken $16
- Chicken, brie, onion, mozzarella topped with a plum sauce
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Spicy tandoori chicken $16
- Chicken, tandoori sauce, cashew, mozzarella topped with a Kewpie mayo
Nearby Sample Menus
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Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
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Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
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Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
- Kapiti aged cheddar w fig and balsamic relish
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Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
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Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
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Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
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Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
- Calamari Small $11.00 Lrg $13.00
- Falafel $12.00
- Lamb $12.50
- Chicken Small $9.90 Lrg $12.00
- Falafel $12.50
- Side Salad $5.00
- Chips can be added into the Kebab Lrg $1.50
- Falafel Small $10.50 Lrg $12.50
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Hotpots $10.50
- see our specials board for today's flavours
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Coromandel mussel chowder $15.50
- with garlic bread
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
- Side salad $5.50
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Fettuccine $16.50
- with tomato, caper and olive sauce
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- - Bacon, Avocado and Tomato $12.00
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Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- - Smoked Salmon, Cream Cheese and Capers $12.00
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
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Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
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B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
- Choice of Chicken, Beef or Pork $15.50
- Choice of Chicken, Beef or Pork $15.50
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R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
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M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
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C7 Masaman Curry $16.90
- Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
- Paua Fritters $ 2.00
- Crab Sticks $ 2.00
- Prawns $ 2.00
- Kid’s Burger $ 4.50
- GF Burger $ 10.00
- Wedges Works $ 3.00
- Potato Fritter $ 1.50
- Corn fritter $ 3.00
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Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
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Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
- Gluten free pizza bases $3.00
- Half & half pizzas available extra $2.00
- -Ham, cheese & pineapple pizza $12.00
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Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
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Charred broccoli (N) $8.00
- Almonds & mustard dressing
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"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
- -W chips $18
- Mushroom bruschetta $11
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- Sesame wings $10
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- House cut double fried chips $6
- Mini mussel fritters $13
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Fish & chips $25
- served w salad & our homemade tartare sauce
- Vegetarian lasagne w a green salad $17
- Salmon & cream cheese bagel $16
- Bowl of fries $6
- Orange and almond cake w cream $12
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French toast w banana, $15
- maple syrup & crème fraiche
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Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
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MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Hash brown, grilled tomato, cream mushrooms $3.00
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
- Side of fries with tomato sauce $6.50
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- Hash brown $5.00
- Crème Brûlée $10.00
- * caramelised onion and mozzarella
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H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
- Burger or Wrap Meals - served with fries
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Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
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Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
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Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
- Chicken Wedge $1.00
- Steak $9.00
- American Hot Dog $5.00
- Mini Hotdogs $1.00
- Fish $4.00
- Deep fried cheese and onion $10.00
- Chicken $8.00
- Fish Bites $1.00
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Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
- Plain Rice $4.00
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Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
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Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
- Goat $17
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Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
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Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
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Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
- Mince $ 3.30
- Sausage pizza $3.00
- Sausage roll $2.00
- Pork Dumpling $2.00
- Steak & mushroom $ 3.30
- Mince & Cheese $ 3.30
- Hot Dog $2.50
- Steak/cheese & tomato $3.30
Te Waihou Bistro
Phone
078833911
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
International , Mediterranean
Features
Waitstaff
79 Princes Street, Putaruru, Putaruru, Waikato, 3411, New Zealand
- Waikato International Menus
- Waikato Mediterranean Menus
- Waikato Region International Menus
- Waikato Region Mediterranean Menus