Address
79 Princes Street, Putaruru, Putaruru, Waikato, 3411, New Zealand
Te Waihou Bistro in Waikato Menu
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STARTERS- Garlic Loaf $8.5
- Tempura battered salmon served with wasabi mayo & picked ginger $12.5
- The Cooks Scallops pan seared, served on a red pepper salad & beau blanc sauce $15
- Smoked Mozzarella & Brie cheese fondue served with Turkish bread sticks $11
- Bite Sized Pork Belly drizzled with butterscotch chilli sauce and pomegranate molasses mascarpone $12
SUMMER SALADS-
Panzanella Beef Salad $17.5
- pan seared beef tossed together with baby spinach, toasted quinoa, croutons, house made cherry tomato salsa, fresh basil, olives, and feta
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Smoked Salmon Salad $26.5
- in house smoked salmon tossed with baby spinach, toasted caramelized walnut, pomegranate seeds, tomato, roast beetroot and feta finished with malt raspberry vinaigrette, rested upon radicchio leaves
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Calamari and Chorizo Salad $19.5
- salt n pepper coated calamari with fried chorizo, nested on a sundried tomato and red onion salad finished with shaved parmesan
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Caesar Salad $15.5
- Ice berg lettuce, parmesan, crispy bacon lardons, croutons and our own special Caesar dressing topped with a poached egg
- Add Chicken $5
- Add Salmon $7.5
BURGERS-
Pulled beef $18.5
- Caramel onions, piccalilli, panko parmesan crumbed fried egg, lettuce & tomato
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Chicken $18.5
- buttermilk fried chicken tenders with bacon, melted brie, lettuce, tomato & chipotle mayo
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Fish $18.5
- Beer battered market fish, lettuce, tomato, grilled cheese and tartare sauce
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Breakfast Burger $18.5
- our version of an all-day breakfast; Bacon, fried egg, hash brown, mushrooms, tomato & roasted capsicum chutney
MAINS-
Kiwiana $30
- Beer battered fries, Garden salad, topped with fried eggs and gravy
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Classic $32
- Gourmet potatoes, Steamed Greens, topped with port wine butter and Confit Roasted Garlic Bulb
- Peanut Satay Chicken Tenders with Jasmine and sesame steamed rice and cooks house made salsa, Asian slaw, Roasted Capsicums Slithers avocado smash and Warmed Tortillas $29
- To have as shared meal for two add buttermilk chicken, dipping sauces with extra tortillas. $33.5
- Pork Belly, served with apple slaw, warm gourmet potato salad Chilli plum sauce and balsamic reduction $27.5
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Fish of the Day Market price
- see our specials board
DESSERT-
Whittaker’s cheesecake with blueberry compote $9
- see our specials board for today’s flavour
- Crepes with caramelized banana butterscotch sauce and Vanilla ice cream and topped with candied walnuts $9.5
- Bailey’s Brulee with butter short bread $9
- Affogato shot of Weka Coffee vanilla ice cream and your choice of liquor $10
SNACKS-
Beer battered fries $8.5
- Served with tomato sauce and aioli
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Beer battered fries $9.5
- Served with Poutine (gravy and grilled cheese)
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Wedges works $15
- Seasoned wedges served with bacon cheese sour cream and chilli sauce
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Mini mixed savoury $12.5
- A selection of samosas, spring rolls, onion rings, pork wontons and fries served with dipping sauces
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Seafood basket $15.5
- A selection of fish bites, crumbed mussels, prawn twisters, salt and pepper calamari rings and fries served with dipping sauces
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Beef Nachos $18.5
- Beef and bean nacho mix served on corn chips topped with melted cheese, sour cream and sweet chilli
PIZZA MENU-
Pepperoni $14
- Salami, mozzarella and topped with a bbq swirl
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Hawaiian $14
- Ham, pineapple and mozzarella
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Margherita $14
- Basil pesto roma tomatoes and mozzarella
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Meat-lovers $16
- Bacon, salami, chorizo, ham, red onion and mozzarella topped with a bbq swirl
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Salmon $18.5
- Cream cheese, red onion, fried capers, house smoked salmon topped with kewpie mayo
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Chicken $16
- Chicken, brie, onion, mozzarella topped with a plum sauce
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Spicy tandoori chicken $16
- Chicken, tandoori sauce, cashew, mozzarella topped with a Kewpie mayo
Nearby Sample Menus
- Beer battered $3.50
- Oysters $2.50
- 6x Chicken nuggets $3.50
- Lemon Fish $4.50
- Tuna burger $8.00
- Vege burger (comes with cheese and egg) $7.00
- Mr. Chips regular $3.00
- Dory $5.00
- Calamari Small $11.00 Lrg $13.00
- All in One Lrg $13.00
- Lamb $13.00
- Falafel $12.50
- Chicken $12.50
- Turkish Garlic Bread $5.00
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Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
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Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
- ALL $12 each
- Fish Burger $12.00
- Beef Curry rice and naan $12.00
- Peppercorn Sauce $2.00
- Steak, eggs, chips $17.00
- Sirloin Steak $12.00
- Roast of the day
- Butter chicken with rice and naan bread $19.00
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Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
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Chicken A La Weta 16 (GF on request) $26.00
- A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
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Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
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French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
- Chips $6.50
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Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
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Catch of the Day GF
- Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
- Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00
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BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
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Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
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Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
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Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
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Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
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Meat lovers $13 / $16
- Ham, salami, bacon, beef
- Two fillings $5
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Double cheese $8 / $11
- Our famous italian sauce & cheese
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Thai beef kebab $8.00
- Served with a peanut sauce
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Profiteroles $13.00
- With a coffe liqueuor cream
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Mozzarella balls $10.00
- Served with garlic aioli
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Pannacotta $14.00
- With cinnamon fruit
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Prawn twists $10.00
- Served with garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
- House Slaw $6.5
- Mash Potato $6.5
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Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
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Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Seasonal vegetables, please ask your server $8
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Please ask your server for the available cheese selection
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Char sui pulled pork tacon $13.00
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
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Additional sides $5.00
- Free range bacon
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
- Chicken Donburi $15.00
- Spinach $3.00
- Tomato $2.00
- Add garlicky ham & brie with cornichons
- Gluten free $1.00
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Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
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The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
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Avocado $3.00
- Seasonal
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
- Sour Cream $2.00
- GF Toast $2.00
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Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
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B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
- Aioli $2.00
- Mini battered hotdogs with curly fries $10.90
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Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
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The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
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Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
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-Combination $16.00
- Chicken, lamb, falafel and mujver
- Traditional turkish mezes with pita bread
- Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
- Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
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Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Chocolate mousse $4.50
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Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Rustic fries $8.00
- Hop salt, aioli.
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Fish of the Day $30.00
- Ask a Good George team member for today’s special.
- Smoked chicken, prosciutto, aioli, pesto $22.50
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
- Tomato, bocconcini & fresh basil $19.50
- Seasonal Greens $9.00
- Sweet Onion Pizza bread $12.00
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
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Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
- Scallops $1.50
- All meals - $5.00
- Fish $9.00
- Beef $8.00
- Prawn Twisters $1.50
- Small Wedges Meal $8.00
- Chicken Wedge $1.00
- American Hot Dog $5.00
Te Waihou Bistro
Phone
078833911
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
International , Mediterranean
Features
Waitstaff
79 Princes Street, Putaruru, Putaruru, Waikato, 3411, New Zealand
- Waikato International Menus
- Waikato Mediterranean Menus
- Waikato Region International Menus
- Waikato Region Mediterranean Menus