Address
2505 State Highway 10, Kerikeri, Kerikeri, 0295, New Zealand
Tee Tree Cafe in Otago Menu
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Tee Tree Cafe in Otago has no menu available, but can choose from many other options such as Breakfast Burrito or Creamy Mushrooms from Gas Monkey. The Serious Sandwich offers many options including Porchetta salsa verde and Meatball & parmesan. Teppan Yaki Flame includes a wide range like Teriyaki Chicken or Teriyaki Beef Steak. Beef Kebab and Steak with Black Bean Sauce on Rice from . Magic Wok Chinese Takeaways offers Spagalimis and Spags Chips.
Nearby Sample Menus
- - L $15.20
- -S $10.90
- 1. Select a Main
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Arancini $14.20
- [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
- - M $17.00
- -L $19.90
- - Penne
- *Gluten Free Pasta available at participating restaurants $4
- Deep fried hot and spicy chicken on rice M $12 L $14
- Fried egg/Marinated egg $2
- Sliced pork and kimchi hot pot $16
- Shanghai cabbage with salted egg and mushroom in broth $16
- Nasi Goreng M $12 L $14
- Crispy roasted pork belly noodle soup M $12 L $14
- BBQ pork on rice $12
- Noodle soup with deep fried tofu and beef brisket M $12 L $14
- Steak Curry
- Steak Pattie $3.50
- Steak $3.00
- Roast Pork Pineapple
- Bacon & Egg
- Hawaiian Delight $4.50
- Chicken Tomato
- Giant $7.50
-
Battered Snapper Fillet $16.50/ $21.00
- With salad, fries, tartare & lemon (One piece/Two pieces)
-
Stewart Island Blue Cod $24.50/ $32.50
- Herb crumbed served with tartare sauce, lemon, salad & fries (½ Meal/ Full Meal)
- Surf up your meal with crumbed mussels & prawn twisters $6.00
-
Springvale 250gm Beef Fillet Mignon $29.50
- With teriyaki infused shiitake mushrooms, scallop potatoes & vegetable ribbons
-
Cheese Roll $2.50
- Old fashioned cheese roll just like mum use to make (v)
-
Ferrauds Creamy Butter Curry $28.00
- With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
-
Hiroki’s Japanese Style Bento Box $23.00
- Please check with today’s wait staff or blackboards for today’s bento box
-
Post Office Old Fashioned Nachos $7.50/ $12.50
- With sour cream, tomato & chilli beans (v) (Entrée/ Main)
-
BLT $16.5
- With Straight cut chips and aioli
-
Chef's Special N/A
- Check menu board or ask our staff
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
Chicken Burrito $17.5
- With Straight cut chips & aioli
-
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
-
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
- Garden Salad $6
- Lambs Fry and Bacon see above
- Gravy $2
-
Garlic & Cheese Pizza $12.5
- pizza base topped with garlic butter & cheese
- Chicken Schnitzel Tenders see above
-
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
-
Garlic Bread $10
- w/ cheese & bacon
-
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
- Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
-
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
- Three Berry Parfait $12
- Steamed Green Vegetables $10
- Greek Salad $10
- Yukkie $3
-
Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
-
Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
-
Sashimi-Mori $15.00
- salmon tuna scallop mixed sashimi
-
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
-
Gohan $2.00
- steamed rice
-
Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
-
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
-
Gohan $3.00
- steamed rice
-
Sarada $5.00
- green salad
-
Garlic Aioli $2.00
- One bottle of Garlic Aioli
-
Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
-
Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
-
Red Onion Wedges $6.00
- Handcrafted red onion wedges, battered and deep fried becoming succulent caramelised pieces. Available gluten-free
-
Doughnut $3.50
- Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
- Chunky Chips Cheese And Curry $9.00
-
Tomato Sauce $1.00
- One Pottle of New Zealand Favourite Watties Tomato sauce
-
Chips $4.00
- Traditional New Zealand Chips
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Fried alamari, baby rocket, aioli $17.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Mushroom Pate $13.50
-
Asparagus & Corn Fritter $18.00
- fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
-
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
- -Add Streaky bacon rashers $4.00
-
Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
-
Breads & Spreads $14.50
- Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
-
Chicken Breast $23.50
- Tender breast of chicken filled with spinach, feta & garlic wrapped in streaky bacon and served on parmesan polenta rounds with a savoury plum sauce.
- Pulled Pork / Beef Burger / Chicken Pasta $19.50
-
AUTOBAHN $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips.
-
CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
-
CHOCOLATE BROWNIE $8.00
- with vanilla bean ice cream
-
EGGS (GFO) (VO) $12.00
- two free range eggs, toast and hollandaise
-
CHICKEN BURGER( GFO) $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips.
-
BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
- Avocado (seasonal) $2.30
-
BEEF BURGER (GFO) $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, lettuce and aioli with chips.
-
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
- ADD
-
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
-
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
-
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
- Butter & Anathoth raspberyy jam
-
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
- Tofu Pudding with barley $8.00
-
Herbal jelly no 4 $8.00
- taro + red bean + boba
- Mochi ball(red bean/peanuts $5.00
-
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
- O mochi $7.00
-
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
- Red bean soup w/fresh milk $7.00
- Red bean soup w/small taro ball $7.00
-
Soy, Sesame eggplant $14
- red chilli dressing
- Prawn & Coriander Dumplings (4 pieces) $11
- Portuguese Custard Tarts $7
-
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
-
Madam's Rendang $29
- beef - served with coconut rice
-
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
- Spiced Lamb $14
- Steamed Coconut Rice $5
Tee Tree Cafe
Phone
094016608
Opened hours
Tuesday: 08:00-17:30, Wednesday: 08:00-17:30, Thursday: 08:00-17:30, Friday: 08:00-17:30, Saturday: 08:00-17:30, Sunday: 08:00-17:30
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Cash only