Temptation Indian Restaurant and Bar in Wellington Menu

Temptation Indian Restaurant and Bar in Wellington has no menu available, but can choose from many other options such as -Chicken, beef or pork or Spring rolls from Thai Houe Express. Cashmere Lounge offers many options including Classic Bloody Mary and French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini. Gerry's Charcoal Chicken includes a wide range like Whole chicken or 1/2 chicken. Smoked Blackjack Cheddar and Warm Olives from . Arizona Bar and Grill offers Juniper and Caramelized Roti Bread with citrus spread & peanut sauce.

Nearby Sample Menus

Two Grey Bar and Brasserie (sample menu)
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Skinny fries $ 9
    • halloumi / gravy
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Green beans $ 9
    • 63 egg / brown butter
  • House marinated olives $ 9
TJ Katsu (sample menu)
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • REGULAR $9.50
  • LARGE $11.50
  • Sashimi Donburi $11.50/$9.50
Bongusto - Merkato Fresh (sample menu)
  • Quiche & Pie: $7.00 / slice
  • - Spaghetti Bolognese $14.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Italian Style Meatballs Sub $8.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Focaccia-Sandwiches & Panini:
  • Large choice of Roman Pizza slices from $4.50
Boat Cafe (sample menu)
  • Toasted ciabatta $11,00
    • W smoked salmon & caper cream cheese
  • Porridge $11,00
    • Roiled oats , brown sugar, toasted almonds season's fruits
  • Burger of the night $24,00
    • Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
  • Agria potato skins $16,00
    • Bacon , cheese , sour cream
  • Porridge $11,00
    • Rolled oats , brown sugar, toasted almonds , seasons fruits
  • ●Mains meals
  • -add streaky bacon or salmon $5,00
  • Shoestring fries $7,50
Seafood Plus (sample menu)
  • Garlic Chips $4.00
  • Apple Turnover $2.50
  • Onions $2.50
  • Sausage $2.50
  • Thick Rice Noodles (Hofen) $11.50
    • Roast Pork Or beef
  • Corn Nugget 1/2 doz $3.50
  • Mussels -each $1.00
  • Mussel Fritter $3.80
Steps Restaurant Travelodge Hotel (sample menu)
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Huckle & Co. (sample menu)
  • Scallops $2.80
  • -Battered fish $15.00
  • -Full $4.80
  • Fish $8.00
  • Fresh Seasonal Oysters $3 *each price
  • ●Grilled fish $17.00
  • Corn fritter $4.00
  • Deep fried meat patty $3.50
The Annexe (sample menu)
  • Crispy seasonal salad $4.00
  • Salmon $4.00
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Extra condiment $0.50
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Aioli $1.00
  • Hash brown $3.00
  • Garlic Bread( V) $8.00
    • with thyme butter
Trentham Mess Hall (sample menu)
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Chintu's Takeaway (sample menu)
  • 1/2 DOZEN NUGGETS & CHIPS $5.50
  • CRUMBED TARAKIHI (FILLET) $7.50
  • LAMB KORMA Small $9.00 Large $14.00
  • POTATO FRITTER $0.80
  • CRAB STICK $1.80
  • SAUSAGE $2.00
  • CHEESE $3.50
  • CHIPS $2.40
Daawat Indian Restaurant (sample menu)
  • Vegetable samosa $6.00
    • deep-fried triangular pastry filled with potatoes, green peas and spices.
  • Barrah kebab $13.00
    • lamb chops marinated with ground spices and cooked in tandoor.
  • Navratan korma
  • Prawn biryani $20.00
    • basmati rice cooked with prawn and spices. Served with raita.
  • Akbari tikka $11.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Roti $3.00
    • wholemeal indian bread cooked in tandoor.
  • Chicken curry $18.00
    • boneless chicken pieces cooked with exotic spices in onion and tomato gravy.
  • Beef vindaloo $18.00
    • boneless beef cooked with potatoes and vindaloo paste.
Fritz's Wieners (sample menu)
  • • Honey Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Hot English Mustard
  • • Dijon Mustard
  • • French Wholegrain Mustard
  • Extra Sausage $4.00
  • • Mild English Mustard
  • • Sweet Chilli Sauce
Toast It (sample menu)
  • Cheddar + 2 Fillings $6.50
  • Egg
  • Caramelised Onion
  • Roasted Red Peppers
  • Cheddar + 3 Fillings $7.50
  • Ham, Gherkins, Seeded mustard
  • Red Onion
  • Chicken
Hong's Cooking Takeaway (sample menu)
  • Chicken with pineapple and cashew nut $13.00
  • Chicken corn Soup $8.00
  • Crispy chicken $13.50
  • Hawaiian burger $4.80
  • Seafood fried rice $14.00
  • Cheese Sandwhich $3.50
  • Beef fried rice $11.00
  • Oyster sauce beef $11.00
Nam D (sample menu)
  • Grilled chicken $8.50
  • Five spice beef $8.50
  • Up size deal $11.50
  • Drink combo $10.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Spicy tofu $8.50
Temptation Indian Restaurant and Bar

Temptation Indian Restaurant and Bar

location

Address

87/191 Riddiford Street, Wellington, Wellington, 6021, New Zealand

phone

Phone

043897700

email

Email

newtown.temptation@gmail.com

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:30 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
87/191 Riddiford Street, Wellington, Wellington, 6021, New Zealand
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