Address
28 Buckingham Street, Arrowtown 9302, New Zealand
Terra Mia Italian Restaurant in Otago Menu
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Terra Mia Italian Restaurant in Otago has no menu available, but can choose from many other options such as -add seasonal fruit or Toasted Bagel from Nosh Cafe. The Kensington offers many options including Garlic Bread and Cheesy Garlic Flatbread. The Cuban includes a wide range like House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream. Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) and Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) from . Duo Dining Room and Bar offers Denny's and Chicken Fajitas Skillet.
Nearby Sample Menus
- Warmed Olives $8.00
- Spiced Nuts $8.00
- Fresh Market Fish $25.00
- Wood-grilled chicken, seasonal veges $13.00
- Bruschetta $14.00
- Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
- Pasta Pomodoro $13.00
- No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
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Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
- Roti $3.50
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Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
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Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
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Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
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Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- -Brunch: add kidneys $4.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
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Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
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vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
- -Lunch: add chicken $4.00
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Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
- Combination
- Egg $5.50
- Fish $6.50
- Chicken Tomato
- Steak on Fried Rice
- Nasi Goreng (Rice)
- Steak Black Bean Sauce
- Fried Noodles
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Salt & Pepper Squid $10.00
- with ponzu dressing
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Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
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Canterbury Angus Pure Beef Fillet $34.00
- with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
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Garlic Baguette $10.00
- baked baguette with garlic butter
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
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Akaroa Salmon Fillet $30.00
- steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
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Sweet Corn Fritters $10.00
- with mango and coconut relish
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Marinated Feta & Cherry Tomato Parcel $14.00
- feta cheese and cherry tomatoes baked in flaky pastry topped with red onion jam served on a petite salad with berry & balsamic dressing
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Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
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Ice Cream Sundae GF $10.00
- Chocolate or berry with a selection of toppings.
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Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
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Spicy Chicken Wings $14.00
- Served with blue cheese sauce.
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Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.
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Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
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Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
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Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
- Grilled w/ a Thai butter and pickled ginger
- Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
- wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
- Tempura w/ Nam jim
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Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
- Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
- Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
- - 8 pcs $7.50
- 1. Miso soup $2.50
- 33. Tuna sashimi
- 9. Tuna tataki -6 pcs $9.00
- - 6 pcs+ miso soup $13.00
- - 8 pcs $11.00
- - 4 pcs tuna and 4 pcs salmon sashimi
- - 8 pcs $8.00
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Nelson Scallops $13.90
- poached with bacon and lemon sauce
- Toasted Garlic Ciabatta $6.90
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PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
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Beef Schnitzel (crumbed) $19.90
- with mushroom topping
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TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
- Shrimp Cocktail $8.90
- ROAST OF THE DAY $9.90
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Wedges $8.90
- with cheese and bacon: sour cream or salsa
- Prawns (4) $6.00
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Venison $35.50
- 200gm Prime venison medallion with any sauce & your choice of any two sides
- Steamed Vegetables $5.00
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New Zealand Lamb Rump $32.50
- New Zealand lamb with any sauce & your choice of two sides
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Bread & Dips $9.50
- A selection of breads served warm with hummus, spicy tomato relish & aioli dips
- For 2-4 people $17.00
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Bangers & Mash $22.00
- Two locally made pork & fennel sausages served with creamy mash potato, peas & onion gravy
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Whiskey & Maple Doughnuts $12.00
- Fresh made doughnuts served hot with a Jameson & maple sauce
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Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
- Mushrooms $3.00
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Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
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Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
- Side Salad $5.90
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Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
- Blue Cod fillet $8.00 each
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Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
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Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
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Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
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Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
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Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
- Toasted pumpkin batard bread(V) $14
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Potato wedges $12
- Served with sour cream & sweet chilli
- Chicken satay skewers $14
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Salt and pepper squid $26
- Served with aioli
- Roasted tomato $5.00
- Hash browns $5.00
- Smoked salmon $5.00
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Zamora charcuterie board $38.00
- with a selection of accompaniments
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Bloody mary $14.00
- vodka, tomato juice, worcestershire sauce, tabasco, lemon juice, celery salt
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House granola $13.00
- with a honey yoghurt and seasonal fruits
- Roasted new season potatoes $8.00
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Veggie big breakfast $18.00
- poached eggs, hash browns, portabello mushrooms, roasted tomato, house beans, sautéed spinach, buttered sourdough
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Fries - Chunky Cut $6, with gravy: $7
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
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Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
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Toasted Bagel with cream cheese
- Choose from
- -Fruit preserves $7
- -Spinach
- Eggs on toast ( 2 eggs served any way) $8
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Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
- - Bacon
- -House-smoked salmon
Terra Mia Italian Restaurant
Phone
034098378
Opened hours
Monday 8am–5pm
Tuesday 8am–5pm
Wednesday 8am–5pm
Thursday 8am–5pm, 6–9pm
Friday 8am–5pm, 6–9pm
Saturday 8am–5pm, 6–9pm
Sunday 8am–5pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Italian , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Digital Payments , Serves Alcohol , Outdoor Seating