Terra Mia Italian Restaurant in Otago Menu

Terra Mia Italian Restaurant in Otago has no menu available, but can choose from many other options such as -add seasonal fruit or Toasted Bagel from Nosh Cafe. The Kensington offers many options including Garlic Bread and Cheesy Garlic Flatbread. The Cuban includes a wide range like House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream. Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) and ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ from . Duo Dining Room and Bar offers Denny's and Chicken Fajitas Skillet.

Nearby Sample Menus

  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • Speight's Brew House Salads N/A
    • All salads served with mixed lettuce leaves and kumara shavings
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Drunken Rump Steak $20.00
    • Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Wedges served with sour cream $1.00
    • Plus extra sour cream
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Dal Tarka $16.50
    • Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
  • Onion Bhajees (6pcs) $7.00
    • Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
  • Plain Naan $4.00
    • Traditional Indian leavened bread made in tandoori oven.
  • Mix Platter (serves 2) $20.00
    • Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
  • Coke/Sprite etc. Bottles $5.00
    • Coke, Sprite, Fanta etc.
  • Tandoori Prawn $19.00
    • Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Bengoli Fish $19.00
    • Fish tempered with curry leaves and simmered in a light coconut cream sauce.
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Granola $12
    • with berry compote & natural Greek yoghurt
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Smiths $25.00
    • Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
  • Fried Fish $15.00
    • Cucumber, coriander, tartare sauce
  • Hand Cut Fries $5 Sml / $9 Lrg
  • Venison Pot Pie $24.00
    • Slow cooked venison ragout on mash potato with a fluffy puff pastry
  • Cajun Hand Cut Fries with Garlic Aioli $9.00
  • Chicken $24.00
    • Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
  • ''Hopped'' Pork $15.00
    • Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
  • Fish and Chips $19.00
    • Beer battered fish of the day, hand cut fries, and tartare sauce
  • Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
  • Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
  • Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
  • Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
  • Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
  • Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
  • Tomato, cucumber and feta salad $7.50
  • Avocado and seaweed salad with miso dressing $7.50
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • No 93 Beef Burger
    • Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
  • Powerhouse Ham Steak $17.00
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • Add roasted chicken to your BLT $15.00
  • -Add egg $2.00 (each)
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • 29, MO Po Tofu on Rice $12.00
  • 35. Chicken with Vegetable Black Sauce with Rice $12.00
  • 8. Wonton Soup $9.00
    • Twelve homemade wontons served with fresh bean sprouts
  • 15. Chinese Sausage Fried Rice $13.00
  • 25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
  • 5. Chicken Noodle $9.00
    • Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
  • 49. Prawn Egg Foo Young $13.00
  • 10. Chicken, Pork, or Beef Fried Rice $10.00
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • -Add a slider $5.40
  • Mac n cheese w bacon $8.90
  • GF= Gluten Free
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • -Add a slider $5.40
  • Rocket, Cherry Tomatoes & Lemon Dressing $7.5
  • Ham Off The Bone $3.5
  • Prosciutto & Parmesan Croquettes $15
    • w/ quince aioli
  • House Smoked Salmon Salad $23
    • w/ pickled beetroot, fennel, orange & wasabi mascarpone
  • Blue Cod Sliders $15
    • w/ gherkin & jalapeno mayo 3 sliders
  • Margherita $19.5
    • Mozzarella, sundried & fresh tomato, rocket
  • Crispy Pork Belly & Crackling $28
    • w/ roast lemon, tomato & fennel salad
  • Prosciutto $23.5
    • Aged Italian prosciutto, mozzarella,olives, rocket
  • Gong Bo chicken
  • Soy Sauce chicken $13.00
    • half
  • Red Chilli Chicken $16.00
  • Classic Sichuan Style Beef $10.00
  • Five Flavour Cups Chicken $16.00
  • Sour and spicy soup $4.00/$10.00/$15.00
  • Roast duck $21.00/$42.00
    • half/whole
  • Chicken with Cashew Nuts
  • Extra aioli small $1.50
  • Homemade Seafood Chowder Main $23.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
  • Lamb Shanks $23.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
  • Steak Salad $19.50
    • Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
  • Mussel Pot Entrée $24.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
  • Full Irish Breakfast $23.50
    • Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
    • Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Bacon $15.50
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Additional Toppings each $10.00
  • Toasted Bagel
    • Served with
  • -Salmon $16.50
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Cream Cheese And Raspberry Jam $8.00
  • Bacon, chicken fried rice $8.50
  • Tuna Salad Sushi $3.50 / $6.50
    • tuna, avocado, pepper
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Surimi Sushi $3.50 / $6.50
    • surimi,pepper,Avocado,mayo
  • Seafood noodle soup $8.50
  • Vege Delight $6.50
    • 2 Inari, 5p vege sushi
  • Pork fried rice $8.50
  • Prawn fried rice $9.00
  • EGGS YOUR WAY $10.00
    • bacon,eggs + toast(eggs fried,poached or scrambled).
  • LAMB WRAP $14.00
    • seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • BIG BREAKFAST $18.00
    • bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
  • CREPES $14.00
    • thin rolled pancakes with apples and cinnamon or lemon and sugar.
  • CUBAN PORK SANDWICH $12.00
    • thick sliced ham with cheese, mustard & slaw on toasted homemade bread
  • DISH OF THE DAY $10.00
  • Mixed green salad $4.5
  • Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
  • Escarpment Martinborough 2007 - / $55.00
  • Wild Earth Central Otago 2007 - / $65.00
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • The Ned Marlborough 2009 $9.00 / $42.00
  • Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
Terra Mia Italian Restaurant

Terra Mia Italian Restaurant

location

Address

28 Buckingham Street, Arrowtown 9302, New Zealand

phone

Phone

034098378

clock

Opened hours

Monday 8am–5pm Tuesday 8am–5pm Wednesday 8am–5pm Thursday 8am–5pm, 6–9pm Friday 8am–5pm, 6–9pm Saturday 8am–5pm, 6–9pm Sunday 8am–5pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Italian , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating

Location
28 Buckingham Street, Arrowtown 9302, New Zealand