Address
28 Buckingham Street, Arrowtown 9302, New Zealand
Terra Mia Italian Restaurant in Otago Menu
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Terra Mia Italian Restaurant in Otago has no menu available, but can choose from many other options such as -add seasonal fruit or Toasted Bagel from Nosh Cafe. The Kensington offers many options including Garlic Bread and Cheesy Garlic Flatbread. The Cuban includes a wide range like House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream. Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) and Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) from . Duo Dining Room and Bar offers Denny's and Chicken Fajitas Skillet.
Nearby Sample Menus
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Natto Isobe Age $7.00
- tempura fried fermented soybean in nori
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Tofu Furai Curry $11.00
- crumbed tofu with curried vegetables
- Vegetable avocado capsicum carrot and cucumber $7.90
- (udon thick wheat noodle or ramen thin egg noodle)
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Natto Salmon $9.00
- salmon fermented soybean and raw egg yolk
- Fish Teriyaki white fish fillets $15.90
- Tofu teriyaki $11.50
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SET 1 $16.90
- appetizer, sushi, and spring rolls/Kakiage, vegetable tempura/Beef Yakiniku/Fish butter yaki or teriyaki style/Plain Rice/per person
- Chive Crepe $ 6.80
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Add $ 3.00
- for chicken
- Prawn Noodle Soup $ 15.80
- Or four dumpling (GF) $ 15.80
- Pork or chicken Pocket $ 10.80
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Organic Salad $ 11.80
- with garlic bread or gluten free bread
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Soup $ 11.80
- with garlic bread or gluten free bread
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Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed
- Extras
- Extra Poached Egg $2.00
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Public's duck fat potatoes w sage and roasted shallots $9.00
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
- Carrot & spinach salad w walnuts and blue cheese $9.00
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
- Onion Rings
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Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.
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Mixed Platter to Share $35.00
- Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
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Crumbed Camembert Cheese $14.00
- Served with plum sauce.
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Kothu
- Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
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Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
- House Salad
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Ice Cream Sundae GF $10.00
- Chocolate or berry with a selection of toppings.
- BBQ sweet corn, rosemary oil $6.00
- Kids sourdough and colby cheese toastie $8.00
- Affogato $10.00
- Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
- Market fish, sweet corn, spinach, lemon Market Price
- Filled choux pastry, summer garden vegetables $6.00
- Toasted Marshmallow, chocolate mousse $13.00
- Selected Whitestone cheese - 2 person $20.00
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PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
- (C) Bacon & cheese $9.00
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The Monk $19.00
- Eggs Benedict with bacon & roasted tomato
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Soul Soup $18.00
- Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
- French fries with tomato chilli relish & aioli $9.00
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Roti 'n' Roll $14.00
- Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
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Roast It $19.00
- Roast carrot salad with goat's cheese puree, preserved lemon dressing, dukkah & flatbread
- (A) Plain $4.00
-
Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
- Add Topping + $2.00
- Garlic Pizza $14.00
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BBQ Pork Ribs $28.00
- Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
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Toni Pepperoni $26.00
- Pepperoni, roasted red pepper, kalamata olives
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Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
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Chicken $24.00
- Pan fried chicken breast, spinach and creamy mushroom sauce
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Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
- Pineapple $1.50
- Swiss Cheese $1.50
- - Regular $4.50
- Chips
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Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- - +2 Large sides $35.90
- Feta $1.50
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Italian Herbs & Cheese N/A
- Ranch N/A
- Thinly Cut Sour Cream & Chives N/A
- Jalapenos N/A
- Steak, Egg and Cheese N/A
- Chicken Classic N/A
- Steak and Cheese N/A
- Natural Swiss N/A
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Fried alamari, baby rocket, aioli $17.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
- Wakatipu Grill risotto of the day GF, V E/M19.5/28
- House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
- Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
- New Zealand Cheese Selection 25 for three/36 for five
- Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
- Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
- Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
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Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
- 1 Doz: $13.90
- 1 Doz: $13.90
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Battered Fish & Chips $23.90
- Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce
- 1/2 Doz: $7.50
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Char-grilled Chicken Liver Wrap $10.50
- Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread
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Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
- Whole: $29.00
- Fish of the day $28
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Paprika toasted nuts - olives $9.5
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Roast potatoes - rosemary $7
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- French onion soup with croque monsieur $16.5
- West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
- Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
- Selection of all cheeses $34
- Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
- Panna cotta with burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble $15.5
- Roasted fare game venison loin, sauteed kale & mustard, parmesan beignets, black garlic $39
- Truffled mash $7
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
-
Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
-
Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
-
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Terra Mia Italian Restaurant
Phone
034098378
Opened hours
Monday 8am–5pm
Tuesday 8am–5pm
Wednesday 8am–5pm
Thursday 8am–5pm, 6–9pm
Friday 8am–5pm, 6–9pm
Saturday 8am–5pm, 6–9pm
Sunday 8am–5pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Italian , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Digital Payments , Serves Alcohol , Outdoor Seating