Terra Mia Italian Restaurant in Otago Menu

Terra Mia Italian Restaurant in Otago has no menu available, but can choose from many other options such as -add seasonal fruit or Toasted Bagel from Nosh Cafe. The Kensington offers many options including Garlic Bread and Cheesy Garlic Flatbread. The Cuban includes a wide range like House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream. Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) and ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ from . Duo Dining Room and Bar offers Denny's and Chicken Fajitas Skillet.

Nearby Sample Menus

  • Kadai Chicken $18.00
    • Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
  • Korma Chicken or Lamb $18.00
    • Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
  • Gulab Jamun (3 pcs) $7.00
    • Milk dumplings served in sugar and syrup.
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Half Tandoori Chicken $15.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Vegetable Biryani $16.50
    • Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
  • Mint Chutney $4.00
    • Yoghurt mixed with mint and spices
  • Lamb Rogan Josh $18.00
    • Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
  • Chicken burger $20.00
    • With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
  • Salmon bagel $11.50
    • With dill and caper cream cheese & rocket
  • Hotcake stack $17.50
    • With bacon, blue berries, maple syrup and whipped cream
  • BBQ basted pork ribs $18.50
    • With home made BBQ sauce, and potato mash, shredded asian vegetables
  • Rabbit pot pie $19.50
    • With bacon, thyme, mustard, mashed potato and green salad
  • Hand cut chips $7.50
    • Best ever with tomato & aioli
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Chicken salad $18.50
    • With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
  • Plain $3.00
  • Only $17.50 each
  • (served with steam rice)
  • 4 Fish
  • Potato Fritter $1.50
  • Chicken $3.80
  • 3 Onion Sausages
  • Mushroom $2.50
  • Loaded wedges $13.00
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Works burger $16.00
    • Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
  • Toasted sandwich & fries $8.50
    • 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
  • -extra fillings per item $0.50
  • Homemade brownie chocolate indulgence $8.50
    • With cream, ice cream and chocolate sauce
  • Roast $14.00
    • Roast of the day with seasonal roast and steamed vegetables
  • -whole $8.00
  • Ice cream sundae $7.00
    • With choice of chocolate, caramel, strawberry topping
  • Pork Ginger on Rice $9.00
  • Pork Chow Mein $9.00
  • Satay Chicken Roll or Burger $4.00
    • Grilled marinated chicken satay in a bun with salad and peanut sauce
  • Pork Fried Noodle $9.00
  • Seafood Curry on Rice $10.00
  • Beef Ginger on Rice $9.00
  • Chicken Ginger on Rice $9.00
  • Combination and Vegetables $10.00
  • -Vegetables / Side Salad $7.50
  • ●Toasted Sandwiches $7.00
    • Choice of 3: Ham, cheese, tomato, pineapple, onion and mushroom
  • Pasta of the Day See Specials Board
    • Please ask our staff for today's pasta selection
  • Prawns or Salt & Pepper Calamari $12.50
    • Crispy fried prawns or salt pepper calamari. Served with aioli dipping sauce
  • -Ice Cream Sundae $8.00
    • Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
  • -Eggs $2.00
  • Chicken Burger & Chips $13.50
    • Either apricot or satay sauce
  • ●Desserts
  • Leith Fara Special Dish $ 15.80
  • Option 2
    • Served with organic salad and garlic bread
  • Vegan Special Dish $ 15.80
  • Extra $1.00
  • Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
  • Rosemary Lamb Chop $ 17.80
  • Pork Chop Noodle Soup $ 13.80
  • Salmon Special Dish(GF) $ 21.80
  • 37. Roast Pork on Rice $12.00
  • 23. Seafood Fried Egg Noodles $13.00
  • Satay Chicken Burger + Chips Combo $7.00
  • 33 Satay Kebab with Rice 3pc Ch/Bf $12.00
  • Meat/Seafood/Cashew Nuts $3.50
  • 6. Combination Noodle Soup $9.00
    • Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
  • 40. Black Pepper with Steak and Vegetables $13.00
  • Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
  • Chicken nuggets $0.80
  • Fish $2.50
  • Seafood Stick $1.50
  • Curry Chicken $10.00
  • Plain $3.00
  • Chicken $10.00
  • Mushroom $4.00
  • Extra meat $2.00
  • -Additional Toppings each $10.00
  • -Bacon $15.50
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Add Bacon $4.00
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Kids Size $9.00
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • Served 9am to 2pm
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Fettuccini Pasta $10
    • in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
  • Open Pocket Pita $10
    • with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
  • Wedges with Sour Cream and Sweet Chilli $7
  • Garden Salad $5
  • Beef Burger $10
    • Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
  • Chunky Fries $5
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Tiramisu $10.00
    • Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
  • Terrace Burger $18.00
    • 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
  • Pork Belly & Crackle $28.50
    • Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
  • Scotch Fillet $32.50
    • 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
  • -4 meats $31.00
  • Scotch Fillet $32.00
    • 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
  • Eggs Benedict $14.50
    • (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
  • served all day
  • Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
  • Smoked salmon, cream cheese, courgette, capers, with lemon aioli
  • Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
  • Scallops Florentine $18.00
  • Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
  • Large $30.00
  • Three Berry Parfait $12.00
  • Pizza Bread with Caramelised Onion & Blue Cheese $12.00
  • Soup of the day $12.00
  • Bluff black foot abalone 150/500g
    • Wok Fried with spring onion, ginger and shallots
  • Bluff black foot abalone 150/500g
    • Braised whole abalone
  • Crispy roast pork belly $20.00
  • Shitaki mushroom wonton $12.00
  • NZ SCAMPI 25
    • steamed
  • Fiordland crayfish 128/500g
    • Deep fried with spicy salt
  • Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Available All Day
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Available until 10pm
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • -add extra slider $5.50
  • Mini spring rolls $8.00
    • With sweet chilli sauce
Terra Mia Italian Restaurant

Terra Mia Italian Restaurant

location

Address

28 Buckingham Street, Arrowtown 9302, New Zealand

phone

Phone

034098378

clock

Opened hours

Monday 8am–5pm Tuesday 8am–5pm Wednesday 8am–5pm Thursday 8am–5pm, 6–9pm Friday 8am–5pm, 6–9pm Saturday 8am–5pm, 6–9pm Sunday 8am–5pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Italian , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating

Location
28 Buckingham Street, Arrowtown 9302, New Zealand