Address
26 Cains Terrace, Timaru Central, Timaru, Canterbury, 7910, New Zealand
TGB Bar & Restaurant in Canterbury Menu
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GROSVENOR MENU-
Roast of the Day $12.00
- The traditional roast with root vegetables, peas & gravy
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Fish of the Day $12.
- Golden crumbed, battered or pan-fried fish served with fries, salad & tartare sauce
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Curry of the Day $12.00
- Succulent curry of the day served with a side of rice
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Gourmet Chicken Burger $12.00
- Tender chicken with apricot sauce & mayo, bacon, lettuce, tomato,served with fries
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Gourmet Beef Burger $12.00
- Beef with BBQ sauce & mayo, bacon, lettuce, tomato served with fries
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Crispy Chicken Salad $12.00
- Crispy chicken served with apricot sauce on a fresh mixed salad with toasted pine nuts
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Cajun Spiced Beef & Pine Nut Salad $12.00
- Warm spiced beef on a fresh mixed salad with toasted pine nuts
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Salt & Pepper Squid Salad $12.00
- Served on a bed of salad with sweet chilli dressing
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Pasta Fettuccine $12.00
- Fettucine with a creamy chicken, bacon & mushroom sauce
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Seafood Basket $12.00
- Fried calamari rings, battered fish, prawn twister, fries & salad
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Bangers & Mash $12.0
- Traditional sausages served with mashed potato, caramelised onion & gravy
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Open Steak Sandwich $12.00
- Grilled steak on a toasted garlic bread, topped with bacon, tomato, cucumber, lettuce, fried onions, BBQ sauce & mayo served with fries
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Eggs Benedict $12.00
- Toasted English muffin, bacon, hash brown, poached eggs & hollandaise sauce
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Button Mushroom Melt $12.00
- Mushrooms, roasted peppers & onions in a rich creamy sauce, laid on Top of toasted garlic bread with cheese, aioli & fries
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Every day but Sunday sundae 8.00
- Caramel, chocolate or strawberry sauce
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Cheese plate 11.00
- White Stone cheeses, crackers & condiments
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Banana fritters GF 10.00
- Vanilla ice cream with spiced De Kuyper Triple Sec Liqueur syrup
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S.O.B Oreo balls 10.00
- St Remy brandied chocolate sauce served with mango or lemon & lime sorbet
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Gooey white chocolate brownie 10.00
- Warm chocolate brownie topped with Mt Gay Rum infused chocolate ganache, cream & vanilla ice cream
Nearby Sample Menus
- Chicken Patties $2.50
- Mini Spring Rolls (per dozen) $6.00
- Crumbed Prawn $0.90
- Corn Patties $2.00
- Chicken Nibbles $0.90
- Whole Scallops $1.50
- Fish $2.60
- Wedge Lovers
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All brunch items $20 and include
- Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
- Cameroon con coco w/ jalapeno n roast tomatillo chutney 16
- Paella Cubano w/ quinoa, pineapple, olive n yoghurt 14
- Arroz imperial - achiote chicken, cheese n mayo on rice 16
- Jerk chicken wings w/ banana salsa n pomegranate molasses 14
- Croquettes w/ roast pepper, chorizo, jam n avocado 12
- The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg
- Elena ruz w/ strawberry jam, cream cheese n turkey 14
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Vegetarian Pad Thai $23
- Seasonal vegetables & fettuccine pasta tossed in a Pad Thai sauce
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Chicken nuggets & Hot Dogs $14
- Served with Fries and Tomato Sauce
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Prawn Fettuccine $19
- Succulent prawns, cherry tomatoes 7 spinach tossed through a fettuccine pasta with a lemon, chilli & garlic sauce
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Butter Chicken $14
- Served with rice
- -Half sized sundae available $8
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Mini Doughnuts $12
- Warm doughnuts served with wild berry & chocolate dipping sauces & fresh whipped cream
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Apricot Brulee $12
- Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
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Coconut Crusted Lamb $32
- Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
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Golden battered fish & chips $24
- Tartare, Lemon, salad
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Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
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Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
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Beetroot Hummus Flat Bread $12
- Feta, dukkah
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Today’s Classic Pie $21
- Big chips, small salad, gravy
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
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No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
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Confit Duck $33
- Black rice, bok choy, shitake, mandarin
- Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
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PSDB Wonton $6.50
- 3 pc
- Emerald Prawn Har Gow w/ Sesame 4pc $12.00
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
- Steamed Custard Bun 3pc $10.00
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Steamed Whittakers Chocolate Buns 3pc $10.00
- Toasted Bagel from $6.70
- -Akaroa hot smoked salmon $21.00
- Eggs Benedict
- -Berries & Cream $14.00
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- Fresh Fruit Salad (P) $10.00
- Akaroa hot smoked salmon $5.50
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The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
- Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
- Frozen chocolate mousse parfait $14.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Wok fried Tofu w/ ginger $14.00
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
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Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
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Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
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Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
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Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
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Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
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Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
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Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
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Loot Bags $13
- Score a loot of fish money bags (6).
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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The Bread Of Christ $10
- Fresh European bread with spreads.
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Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
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Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
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House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
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Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
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Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
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Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
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Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
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Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
- Cinnamon porridge Topped with apricots, brown sugar & cream
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
- Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
- Steak Black Bean Sauce $11.50
- Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
- Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
- Pottle of Fried Rice / Pottle of Fried Noodles $5.80
- Quarter Chicken & Chips Meal $9.50
- Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
- Prawn Chow Mein / Combination Chow Mein $11.80
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Yum Woon Sen Gai $16.00
- Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
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Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
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Tofu Tod Kra-tiem prik Tai $14.00
- Sauted garlic, pepper tofu with veges and rice
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Phad See Eew Nua $15.00
- Stir fried flat noodles with eggs and veges
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Phad Nua King $16.00
- Stir fried ginger beef with vegetables & rice
- Chilli Garlic Mussel with sweet chilli sauce and rice $19.00
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Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
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Masaman Mu $16.00
- Medium-curry pork with potato, onion and penauts and rice
TGB Bar & Restaurant
Phone
036879190
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gastropub , Gluten Free , Health Food , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only