Thai Cambridge in Waikato Menu

APPETISERS APPETISERS
  • Chef’s appertiser selection (kong warng jarn ded) $13.50
    • Our chef's selection of authentic thai starters
  • Chicken satay (satay gai) $11.00
    • Marinated chicken skewers topped with peanut sauce
  • Curry puffs (karee puff) $9.00
    • Deep-fried minced chicken, curry powder & potatoes in puff pastry
  • Gold bags (toong thong) $9.00
    • Minced pork, shrimp, water chestnuts, onion and mushroom enclosed in rice pastry
  • Prawn rolls $11.00
    • Stuffed king prawn with celery, carrot and paper in rice pastry served with sweet chili sauce
  • Spring rolls (poh pia tod) $9.00
    • Stuffed vermicelli and mixed vegetables in rice pastry served with sweet chili sauce
  • Thai fish cakes (tod mun pla) $10.50
    • Minced fish mixed with red curry paste & beans served with sweet chili sauce
  • Prawn & pork triangles (kanom pung na goong) $9.00
    • Crispy fried triangles of bread topped with minced prawns and pork served with plum sauce
SOUPS SOUPS
  • ●Tom yum
    • Hot & sour soup with chicken, king prawns or seafood, thai herbs, mushroom, lemon juice, chili and seasonal fresh vegetables
  • -Chicken, beef, pork or vegetables $9.00
  • -King prawns or seafood $11.00
  • ●Tom kha
    • A delight coconut soup with king prawns, thai herbs, mushroom, lemon juice and seasonal fresh vegetables
  • -Chicken, beef, pork or vegetables $9.00
  • -King prawns or seafood $11.00
MAIN COURSE - CURRIES MAIN COURSE - CURRIES
  • ●En curry (gaeng keaw wan)
    • Green curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
  • -Chicken, beef, port or vegetables $22.50
  • -King prawns or seafood $26.50
  • ●Red curry (gaeng daeng)
    • Red curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
  • -Chicken, beef, port or vegetables $22.50
  • -King prawns or seafood $26.50
  • ●Yellow curry (gaeng karee)
    • Yellow curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
  • -Chicken, beef, pork or vegetables $22.50
  • -King prawns or seafood $26.50
  • ●Rich red curry chicken (gaeng panaeng gai)
    • Panaeng curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
  • -Chicken, beef, pore or vegetables $22.50
  • -King prawns or seafood $26.50
  • ●15 massaman curry (gaeng massaman)
    • Massaman curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
  • -Chicken, beef, pork or vegetables $22.50
  • -King prawns or seafood $26.50
  • Lamb curry (gaeng masaman gae) $24.00
    • Massaman curry paste cooked with lamb and seasonal fresh vegetables in coconut milk
  • BBQ duck curry (gaeng phet ped yang) $24.00
    • Red curry paste cooked with BBQ duck and seasonal fresh vegetables in coconut milk
SPECIAL DISHES SPECIAL DISHES
  • Sizzling beef (nua kata) $27.00
    • Marinated with fresh herbs served on a sizzling hot plate
  • Lamb racks (authentic thai style) $27.00
    • Grilled lamb racks with thai homemade sauce, garlic and pepper topped with onion and capsicum
STIR FRIES STIR FRIES
  • ●Pad cashew nuts
    • Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with chili jam topped with cashew nuts
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • -Scallops $26.50
  • ●Pad kra praow (sweet basil)
    • Stir fried chicken, beef, pork, king prawns or seafood and seasonal vegetables with basil leaves, fresh chili
  • -Chicken, beef, pork or vegetables $20.50
  • -Duck $24.00
  • -King prawns or seafood $26.50
  • ●Pad kra tiam (garlic & pepper)
    • Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with garlic and pepper
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • ●Pad khing (fresh ginger)
    • Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with homemade sauce and ginger
  • -Chicken, beef, pork or vegetables $20.50
  • -Duck $24.00
  • -King prawns or seafood $26.50
  • -Scallops $26.50
  • ●Pad preaw wan (sweet & sour)
    • Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with sweet & sauce, pineapple, tomatoes
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • ●Pad mun hoy (oyster sauce)
    • Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with homemade sauce
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • ●Pad prik gaeng (chilli pepper)
    • Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with red curry paste
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • Pra ram $20.50
    • Stir fried chicken and seasonal fresh vegetables topped with peanut sauce
  • Crispy pork $22.50
    • Stir fried crispy pork and seasonal fresh vegetables with homemade sauce
  • Pad black bean sauce (black sauce stir fried) $24.00
    • Stir fried duck and seasonal fresh vegetables with black bean sauce
  • Honey chicken $22.50
    • Crispy chicken topped with honey lemon sauce
SEAFOOD SEAFOOD
  • Pla lard prik (whole spicy fish) $30.00
    • Deep fried market fresh whole fish topped with sweet chili sauce
  • Pad preaw wan pla (sweet & sour fish) $30.00
    • Deep fried market fresh whole fish topped with sweet & sour sauce
  • Pad khing pla (ginger fish) $27.50
    • Stir-fried market fresh fish and seasonal fresh vegetables with homemade sauce and ginger
  • Chu chee pla (chilli pepper fish) $27.50
    • Stir-fried market fresh fish and seasonal fresh vegetables with red curry paste and chili paper
  • Pla salmon lard sauce $30.50
    • Stir fried market fresh salmon and seasonal fresh vegetables topped with homemade sauce
  • Pad seafood (sizzling seafood) $26.50
    • Sir fried scallops and seasonal fresh vegetables with oyster sauce served on a sizzling hot plate
PROVINCIAL SPECIALS/SALAD PROVINCIAL SPECIALS/SALAD
  • Warm prawns salad $26.50
    • Grilled king prawns stirred with thai homemade sauce, onion, red onion, fresh tomato, celery and thai herbs
  • Warm thai beef salad $22.50
    • Grilled beef stirred with thai homemade sauce, onion, red onion, fresh tomato, celery and thai herbs
  • Warm larb gai (chilli chichen) $22.50
    • Grilled chopped chicken stirred with thai homemade sauce, red onion and thai herbs
VEGETABLES/NOODLES/RICE VEGETABLES/NOODLES/RICE
  • -King prawns or seafood $26.50
  • ●Pad pak (market fresh vegetable)
    • Stir fried market fresh vegetables with homemade sauce
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • ●Pad thai
    • Stir-fried rice noodles with egg, bean sprouts, and thai sauce served with crushed peanuts and fresh lemon
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • ●Pad kee mao
    • Stir fried flat rice noodles with egg, garlic basil leaves, seasonal fresh vegetables and homemade sauce
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • ●Pad see ew
    • Stir-fried flat rice noodles with egg, garlic, seasonal fresh vegetables and homemade sauce
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • ●Thai fried rice
    • Fried rice with chicken, beef, pork king prawns or seafood, egg, onion and mixed vegetables
  • -Chicken, beef, pork or vegetables $20.50
  • ●Pad mee
    • Stir fried egg noodles with chicken, beef, pork, king prawns or seafood, egg and seasonal fresh vegetables and homemade sauce
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • ●Thai cambridge noodles noodle soup
    • Thai style soup with rice noodles and vegetables
  • -Chicken, beef, pork or vegetables $20.50
  • -King prawns or seafood $26.50
  • -Extra cashew nut $2.50
  • -Thai roti bread $4.50
  • A choice of mild, medium or hot and main course served with jasmine rice
SET BANQUET SET BANQUET
  • ●Set banquet no 1 $35.50 pp
    • (4 or more persons)
  • -Appetizers
    • Chef’s selection
  • -Mains
    • Pad king pla /one choice of curry /nue thai cambridge /pad pak /pad thai /jasmine rice
  • -Dessert
    • Chef´s dessert selection
  • ●Set banquet no 2 $42.00pp
    • 4 or more persons
  • -Appetizers:
    • Chef’s selection
  • -Soup
    • Tom yum or tom kha
  • -Main
    • Whole spicy fish / sizzling beef (s1) / one choice of curry / market fresh vegetables / pad thai prawns / jasmine rice
  • -Dessert
    • Chef´s dessert selection

Nearby Sample Menus

  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • -Add Chicken, Bacon Or Salami $4.0
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • •Optional: Side Salad with Quiche or Pie extra $5
  • BLT $12.50
    • on Toasted Bread
  • Fish $17.50
    • with Creamy Tartare and Sweet Chili
  • Steak Sandwich $17.50
    • with Fried Onion Aioli & Chips
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Salt & Pepper Squid Salad $18.00
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Italian $11 / $14
    • Salami, olives, capers, onions
  • With cheese $8
  • One filling $4
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Chicken & apricot $13 / $16
    • Roast chicken, apricots, BBQ swirl
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • Surfer's combo $13 / $16
    • Salami, bacon, tomato, pineapple
  • Rice $3
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried Chilli paste $17
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Stir fried Oyster sauce $17
  • Prawns $3
  • Stir fried Sweet & Sour $17
  • The Whanga $13.80
    • 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
  • Heavenly $12.90
    • Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
  • Mojo $14.20
    • Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Soul Kumara Chips $5.50
  • Soul Spud Fries $4.50
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Bacon $4.00
  • Panko Crumbed Fish & Squid Rings $26.80
    • Served with steak fries, salad mix, tartare sauce and lemon
  • Panko Crumbed Fish $22.50
    • Served with curly fries, salad mix, tartare sauce and lemon
  • Smoked Salmon $5.00
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • GF Toast $2.00
  • Mini battered hotdogs with curly fries $10.90
  • Chicken tenders with curly fries $11.90
  • Fish Cake $ 3.00
  • Pineapple Fritter $ 2.00
  • Kumara $ 4.50
  • Chips (min) $ 2.50
  • Wedges Works $ 3.00
  • Oysters
  • Mussels Fritter $ 3.00
  • Scallops $ 2.00
  • -W chips $18
  • Grilled Rueben $13
    • w house made chips & cornichons
  • House made corn chips $8
    • w house made salsa & guacamole
  • Sesame wings $10
  • Pork scratchings $5
  • -W chips $18
  • Mini mussel fritters $13
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • Homemade Stew $10.00
  • Soup of the day $8.00
  • Muffin $4.00
  • Cold Pork Pie $6.00
  • Scone $3.50
  • Fresh Baked Cookie $3.00
  • Beef and Ale Pie $6.00
  • Ploughman Sandwich $6.00
  • Carton of kumara chips $3.50
  • Honey chicken fried rice $13.00
  • Fish $2.80
  • Farmers breakfast $12.00
    • 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
  • Bacon burger $5.00
  • Sausage $1.80
  • Steak and egg $4.30
  • Potato fritter $.80
  • Vegetables $7.00
  • Small $13.50
  • Shoestring Fries $5.00
  • Cheesy Garlic and Rosemary Pizza Bread $8.00
  • Coromandel Mussels $10 1/2 kilo / $19 kilo
    • Steamed natural with your choice of fresh lemon or Thai Green Curry
  • Ice Cream Sundae $14.00
    • 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • Ice Cream Sundae $5.50
    • 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
  • Trio of Ice Cream $18.00
    • New Zealand Kapiti Ice cream
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • Grilled Seasonal Vegetables $8.00
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Ediballs $3 or $5 for two packs
  • Very Vegemite $4.00
  • Extra Dip $1.00
  • Brownie $2.50
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Cheeky Chicken $5.00
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Specialty or Chicken $ 6
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Mushroom, Capsicum, Tomato $ 4
  • * Pizza by the slice available in store only
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Thai Cambridge

Thai Cambridge

location

Address

46a Burns Street, Leamington, Cambridge, Waikato, 3432, New Zealand

phone

Phone

078231111

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
46a Burns Street, Leamington, Cambridge, Waikato, 3432, New Zealand
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