Thai Cambridge in Waikato Menu

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Chef’s appertiser selection (kong warng jarn ded) $13.50
- Our chef's selection of authentic thai starters
Chicken satay (satay gai) $11.00
- Marinated chicken skewers topped with peanut sauce
Curry puffs (karee puff) $9.00
- Deep-fried minced chicken, curry powder & potatoes in puff pastry
Gold bags (toong thong) $9.00
- Minced pork, shrimp, water chestnuts, onion and mushroom enclosed in rice pastry
Prawn rolls $11.00
- Stuffed king prawn with celery, carrot and paper in rice pastry served with sweet chili sauce
Spring rolls (poh pia tod) $9.00
- Stuffed vermicelli and mixed vegetables in rice pastry served with sweet chili sauce
Thai fish cakes (tod mun pla) $10.50
- Minced fish mixed with red curry paste & beans served with sweet chili sauce
Prawn & pork triangles (kanom pung na goong) $9.00
- Crispy fried triangles of bread topped with minced prawns and pork served with plum sauce

●Tom yum
- Hot & sour soup with chicken, king prawns or seafood, thai herbs, mushroom, lemon juice, chili and seasonal fresh vegetables
-Chicken, beef, pork or vegetables $9.00
-King prawns or seafood $11.00
●Tom kha
- A delight coconut soup with king prawns, thai herbs, mushroom, lemon juice and seasonal fresh vegetables
-Chicken, beef, pork or vegetables $9.00
-King prawns or seafood $11.00

●En curry (gaeng keaw wan)
- Green curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, port or vegetables $22.50
-King prawns or seafood $26.50
●Red curry (gaeng daeng)
- Red curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, port or vegetables $22.50
-King prawns or seafood $26.50
●Yellow curry (gaeng karee)
- Yellow curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, pork or vegetables $22.50
-King prawns or seafood $26.50
●Rich red curry chicken (gaeng panaeng gai)
- Panaeng curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, pore or vegetables $22.50
-King prawns or seafood $26.50
●15 massaman curry (gaeng massaman)
- Massaman curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, pork or vegetables $22.50
-King prawns or seafood $26.50
Lamb curry (gaeng masaman gae) $24.00
- Massaman curry paste cooked with lamb and seasonal fresh vegetables in coconut milk
BBQ duck curry (gaeng phet ped yang) $24.00
- Red curry paste cooked with BBQ duck and seasonal fresh vegetables in coconut milk

Sizzling beef (nua kata) $27.00
- Marinated with fresh herbs served on a sizzling hot plate
Lamb racks (authentic thai style) $27.00
- Grilled lamb racks with thai homemade sauce, garlic and pepper topped with onion and capsicum

●Pad cashew nuts
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with chili jam topped with cashew nuts
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
-Scallops $26.50
●Pad kra praow (sweet basil)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal vegetables with basil leaves, fresh chili
-Chicken, beef, pork or vegetables $20.50
-Duck $24.00
-King prawns or seafood $26.50
●Pad kra tiam (garlic & pepper)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with garlic and pepper
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad khing (fresh ginger)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with homemade sauce and ginger
-Chicken, beef, pork or vegetables $20.50
-Duck $24.00
-King prawns or seafood $26.50
-Scallops $26.50
●Pad preaw wan (sweet & sour)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with sweet & sauce, pineapple, tomatoes
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad mun hoy (oyster sauce)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad prik gaeng (chilli pepper)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with red curry paste
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
Pra ram $20.50
- Stir fried chicken and seasonal fresh vegetables topped with peanut sauce
Crispy pork $22.50
- Stir fried crispy pork and seasonal fresh vegetables with homemade sauce
Pad black bean sauce (black sauce stir fried) $24.00
- Stir fried duck and seasonal fresh vegetables with black bean sauce
Honey chicken $22.50
- Crispy chicken topped with honey lemon sauce

Pla lard prik (whole spicy fish) $30.00
- Deep fried market fresh whole fish topped with sweet chili sauce
Pad preaw wan pla (sweet & sour fish) $30.00
- Deep fried market fresh whole fish topped with sweet & sour sauce
Pad khing pla (ginger fish) $27.50
- Stir-fried market fresh fish and seasonal fresh vegetables with homemade sauce and ginger
Chu chee pla (chilli pepper fish) $27.50
- Stir-fried market fresh fish and seasonal fresh vegetables with red curry paste and chili paper
Pla salmon lard sauce $30.50
- Stir fried market fresh salmon and seasonal fresh vegetables topped with homemade sauce
Pad seafood (sizzling seafood) $26.50
- Sir fried scallops and seasonal fresh vegetables with oyster sauce served on a sizzling hot plate

Warm prawns salad $26.50
- Grilled king prawns stirred with thai homemade sauce, onion, red onion, fresh tomato, celery and thai herbs
Warm thai beef salad $22.50
- Grilled beef stirred with thai homemade sauce, onion, red onion, fresh tomato, celery and thai herbs
Warm larb gai (chilli chichen) $22.50
- Grilled chopped chicken stirred with thai homemade sauce, red onion and thai herbs

-King prawns or seafood $26.50
●Pad pak (market fresh vegetable)
- Stir fried market fresh vegetables with homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad thai
- Stir-fried rice noodles with egg, bean sprouts, and thai sauce served with crushed peanuts and fresh lemon
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad kee mao
- Stir fried flat rice noodles with egg, garlic basil leaves, seasonal fresh vegetables and homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad see ew
- Stir-fried flat rice noodles with egg, garlic, seasonal fresh vegetables and homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Thai fried rice
- Fried rice with chicken, beef, pork king prawns or seafood, egg, onion and mixed vegetables
-Chicken, beef, pork or vegetables $20.50
●Pad mee
- Stir fried egg noodles with chicken, beef, pork, king prawns or seafood, egg and seasonal fresh vegetables and homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Thai cambridge noodles noodle soup
- Thai style soup with rice noodles and vegetables
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
-Extra cashew nut $2.50
-Thai roti bread $4.50
A choice of mild, medium or hot and main course served with jasmine rice

●Set banquet no 1 $35.50 pp
- (4 or more persons)
-Appetizers
- Chef’s selection
-Mains
- Pad king pla /one choice of curry /nue thai cambridge /pad pak /pad thai /jasmine rice
-Dessert
- Chef´s dessert selection
●Set banquet no 2 $42.00pp
- 4 or more persons
-Appetizers:
- Chef’s selection
-Soup
- Tom yum or tom kha
-Main
- Whole spicy fish / sizzling beef (s1) / one choice of curry / market fresh vegetables / pad thai prawns / jasmine rice
-Dessert
- Chef´s dessert selection

Nearby Sample Menus

Bacon Egg (Small/Large) $7.80/$10.80
Corn Fritter $3.50
Cheese and Onion $4.50
Grilled Burger (Small/Large) $7.80/$10.80
Ham and Cheese $4.50
Banana Fritter $3.00
F $11.00
- 2 hoki, sausages, hotdog, chips
Crab stick $1.40

Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
Ham, Egg and Cheese Toasted Sandwich $9.50
Bacon and Scrambled Egg Roll $7.00
Garlic Bread $3.00
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
Hamburger $7.00

Eggs benedict / bacon $17.00
Omelette / ham & cheese $16.90
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Eggs benedict / salmon $9.90
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Eggs benedict / salmon $18.90
Extra fillings $ 1.80
Curly fries / steak fries $10.00
- w/ sauce

Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
½ Avocado $4
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette

Lamb Loin and Broccoli Salad (GF o request) $28.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Wedges $5.00
Pasta and Homemade Meatballs $8.50
- served in a creamy tomato sauce
Weta Open Steak Sandwich $18.00
- Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
Cinnamon and Maple Syrup GF $12.50
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
Giant Weta GF $19.00
- Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
Mini Chicken Kebabs $12.00
- served with rice and salad

Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
Wedged $8.50
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Bacon & Cheese Quesadilla $7.00
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo

* Pan — Fried Fish of the Day
* Fish Burger & Fries & Tartare Sauce
$20.00 Specials
*BLT (Bacon, Lettuce, Tomato) & Fries
*Breakfast Bacon Eggs & Chips
* All Meals served with Hot Vegetables & Roast Potatoes
*Vegetarian Burger & Fries & Salsa Sauce
* Fisherman's Basket Selection

Apple slaw $8.00
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
-Fresh fish bites & fries $12.00
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Deep blue
- Bacon, blue cheese & mushroom
Gluten free pizza bases $3.00
Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
Salt & pepper squid (GF) $15.00
- Aioli & lemon

Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Cheese Cake $4.00
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Margerita $5.00
Hawaiian $5.00
Italian $5.00
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic

* tomato and parmesan
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
served with fries, eggs and caramelised onions $28.00
Battered fish, salad garnish, beetroot and tartare sauce $17.00
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00

Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon Egg on Toast $10.00
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Red pepper spinach & olives $13.00

Butter Naan $4.50
Prawn Malabari
- Prawn cooked in onion and coconut gravy
Scallops $19.50
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander

Mixed meats on chips $10.00
-Mixed meat kebab $11.00
Vegetarian mussakka $20.00
Chicken nugget with chips $10.00
Chicken burger $11.00
Margarita R$17/L$20/F$25
Mixed vegetarian kebab $13.00
Lamb burgers $11.00

Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Grilled Halloumi $16.5
- orange & pine nut salad
Steamed Mussels $14.5
- garlic sauce / crusty bread
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Prawn Cocktail $16.5
- lettuce / seafood sauce

Soup of the Day $11.00
- Served with hot bread rolls
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
All burgers served w/chips N/A
Wedges & Sour cream $10.00
Nachos $12.00
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Beef Nachos $12.00