Thai Cambridge in Waikato Menu

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Chef’s appertiser selection (kong warng jarn ded) $13.50
- Our chef's selection of authentic thai starters
Chicken satay (satay gai) $11.00
- Marinated chicken skewers topped with peanut sauce
Curry puffs (karee puff) $9.00
- Deep-fried minced chicken, curry powder & potatoes in puff pastry
Gold bags (toong thong) $9.00
- Minced pork, shrimp, water chestnuts, onion and mushroom enclosed in rice pastry
Prawn rolls $11.00
- Stuffed king prawn with celery, carrot and paper in rice pastry served with sweet chili sauce
Spring rolls (poh pia tod) $9.00
- Stuffed vermicelli and mixed vegetables in rice pastry served with sweet chili sauce
Thai fish cakes (tod mun pla) $10.50
- Minced fish mixed with red curry paste & beans served with sweet chili sauce
Prawn & pork triangles (kanom pung na goong) $9.00
- Crispy fried triangles of bread topped with minced prawns and pork served with plum sauce

●Tom yum
- Hot & sour soup with chicken, king prawns or seafood, thai herbs, mushroom, lemon juice, chili and seasonal fresh vegetables
-Chicken, beef, pork or vegetables $9.00
-King prawns or seafood $11.00
●Tom kha
- A delight coconut soup with king prawns, thai herbs, mushroom, lemon juice and seasonal fresh vegetables
-Chicken, beef, pork or vegetables $9.00
-King prawns or seafood $11.00

●En curry (gaeng keaw wan)
- Green curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, port or vegetables $22.50
-King prawns or seafood $26.50
●Red curry (gaeng daeng)
- Red curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, port or vegetables $22.50
-King prawns or seafood $26.50
●Yellow curry (gaeng karee)
- Yellow curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, pork or vegetables $22.50
-King prawns or seafood $26.50
●Rich red curry chicken (gaeng panaeng gai)
- Panaeng curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, pore or vegetables $22.50
-King prawns or seafood $26.50
●15 massaman curry (gaeng massaman)
- Massaman curry paste cooked with chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables in coconut milk
-Chicken, beef, pork or vegetables $22.50
-King prawns or seafood $26.50
Lamb curry (gaeng masaman gae) $24.00
- Massaman curry paste cooked with lamb and seasonal fresh vegetables in coconut milk
BBQ duck curry (gaeng phet ped yang) $24.00
- Red curry paste cooked with BBQ duck and seasonal fresh vegetables in coconut milk

Sizzling beef (nua kata) $27.00
- Marinated with fresh herbs served on a sizzling hot plate
Lamb racks (authentic thai style) $27.00
- Grilled lamb racks with thai homemade sauce, garlic and pepper topped with onion and capsicum

●Pad cashew nuts
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with chili jam topped with cashew nuts
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
-Scallops $26.50
●Pad kra praow (sweet basil)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal vegetables with basil leaves, fresh chili
-Chicken, beef, pork or vegetables $20.50
-Duck $24.00
-King prawns or seafood $26.50
●Pad kra tiam (garlic & pepper)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with garlic and pepper
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad khing (fresh ginger)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with homemade sauce and ginger
-Chicken, beef, pork or vegetables $20.50
-Duck $24.00
-King prawns or seafood $26.50
-Scallops $26.50
●Pad preaw wan (sweet & sour)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with sweet & sauce, pineapple, tomatoes
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad mun hoy (oyster sauce)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad prik gaeng (chilli pepper)
- Stir fried chicken, beef, pork, king prawns or seafood and seasonal fresh vegetables with red curry paste
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
Pra ram $20.50
- Stir fried chicken and seasonal fresh vegetables topped with peanut sauce
Crispy pork $22.50
- Stir fried crispy pork and seasonal fresh vegetables with homemade sauce
Pad black bean sauce (black sauce stir fried) $24.00
- Stir fried duck and seasonal fresh vegetables with black bean sauce
Honey chicken $22.50
- Crispy chicken topped with honey lemon sauce

Pla lard prik (whole spicy fish) $30.00
- Deep fried market fresh whole fish topped with sweet chili sauce
Pad preaw wan pla (sweet & sour fish) $30.00
- Deep fried market fresh whole fish topped with sweet & sour sauce
Pad khing pla (ginger fish) $27.50
- Stir-fried market fresh fish and seasonal fresh vegetables with homemade sauce and ginger
Chu chee pla (chilli pepper fish) $27.50
- Stir-fried market fresh fish and seasonal fresh vegetables with red curry paste and chili paper
Pla salmon lard sauce $30.50
- Stir fried market fresh salmon and seasonal fresh vegetables topped with homemade sauce
Pad seafood (sizzling seafood) $26.50
- Sir fried scallops and seasonal fresh vegetables with oyster sauce served on a sizzling hot plate

Warm prawns salad $26.50
- Grilled king prawns stirred with thai homemade sauce, onion, red onion, fresh tomato, celery and thai herbs
Warm thai beef salad $22.50
- Grilled beef stirred with thai homemade sauce, onion, red onion, fresh tomato, celery and thai herbs
Warm larb gai (chilli chichen) $22.50
- Grilled chopped chicken stirred with thai homemade sauce, red onion and thai herbs

-King prawns or seafood $26.50
●Pad pak (market fresh vegetable)
- Stir fried market fresh vegetables with homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad thai
- Stir-fried rice noodles with egg, bean sprouts, and thai sauce served with crushed peanuts and fresh lemon
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad kee mao
- Stir fried flat rice noodles with egg, garlic basil leaves, seasonal fresh vegetables and homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Pad see ew
- Stir-fried flat rice noodles with egg, garlic, seasonal fresh vegetables and homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Thai fried rice
- Fried rice with chicken, beef, pork king prawns or seafood, egg, onion and mixed vegetables
-Chicken, beef, pork or vegetables $20.50
●Pad mee
- Stir fried egg noodles with chicken, beef, pork, king prawns or seafood, egg and seasonal fresh vegetables and homemade sauce
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
●Thai cambridge noodles noodle soup
- Thai style soup with rice noodles and vegetables
-Chicken, beef, pork or vegetables $20.50
-King prawns or seafood $26.50
-Extra cashew nut $2.50
-Thai roti bread $4.50
A choice of mild, medium or hot and main course served with jasmine rice

●Set banquet no 1 $35.50 pp
- (4 or more persons)
-Appetizers
- Chef’s selection
-Mains
- Pad king pla /one choice of curry /nue thai cambridge /pad pak /pad thai /jasmine rice
-Dessert
- Chef´s dessert selection
●Set banquet no 2 $42.00pp
- 4 or more persons
-Appetizers:
- Chef’s selection
-Soup
- Tom yum or tom kha
-Main
- Whole spicy fish / sizzling beef (s1) / one choice of curry / market fresh vegetables / pad thai prawns / jasmine rice
-Dessert
- Chef´s dessert selection

Nearby Sample Menus

Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Veg Falafel Reg $10.00 Large $14.00
Combo Deal $5.00
Veg Falafel Reg $9.00 Large $10.50
Adana Reg $11.50 Large $16.00
Lamb Reg $10.50 Large $14.50
Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
Kofta (Lamb Patty) Reg $9.50 Large $11.00

Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
Bacon and Mushroom Roll $8.00
Bacon and Egg Toasted Sandwich $8.50
Fries (large) $5.00
Corn Nuggets $6.50
- Bacon and Sour Cream
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Bacon and Egg Cheese Toasted Sandwich $9.50
Wedges $9.00
- Bacon, cheese and sour cream

Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Creamy Garlic Mash Potato $8
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
•Salads
Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Spanish Chorizo, Cider, Caramelized Onion $13.50

Avo, Goats Cheese, Hollandaise $4
Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Smoked Salmon, Bacon, Sausage $4
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Bacon + Egg Bap $15
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Mussels $16
- Green Thai Sauce, Crusty Bread

Fish & Chips $22.00
Smoked Chicken, Brie 6 Cranberry Quiche $8.50
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
Salt & Pepper Squid Salad $18.00
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
Beef Nachos $11.50
- with Cheese & Sour Cream
Shrimp Salad $18.00
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips

½ & ½ pizza $2
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Margarita $21
- basil, tomato, basil pesto, mozzarella

Toasted Bagel $8.00
- w cream cheese & preserves
Eggs Benedict w salmon $17.00
Toasted Muesli $10.50
- w yogurt & fruit
Bacon & Eggs $13.00
Veggie Fritters $17.00
- w bacon/sour cream
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
BLT Bagel w honey mustard full portion $14.50

The classic B.L.T on foccacia bread with fries $14
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Pasta of the day (ask our lovely staff) $17
All Meals Served With Roast Vegetables

Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Potato Gratin $10.00
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast

-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Kitchen garden salad with house dressing & parmesan $7.00
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion

-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
Fisht bites & chips / Sausage & chips $7.00
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream

Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Garlic focaccia $10.00
Rosemary focaccia $10.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Margherita $17.00
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Hawaiian $18.00

Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Tamarind Chutney $2.50
Mint Chutney $2.50
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
Potato/Onion/Paneer Kulcha 4.50
Plain Naan $3.00

Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Fries $7.00
- With tomato sauce
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese