Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Cheese Cake $6.50
Soft fresh cheese on a crust biscuit base with passionfruit topping.
Pav Bhaji (V) on request $9.90
Spicy blend of vegetables in tomato gravy served with pav (bread)
Chow Mein (V) $12.90
Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Corn Soup $7.50
Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
Gulab Jamun $2.00
Spongy milky balls soaked in rose scented syrup.
Samosa Chaat (V) on request $7.50
Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Paneer Biryani $14.90
A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.