Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
Soft serve – but not as you know it
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)

Side Rice $5.5
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Hot Dogs $ Chips $12
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.

Thick and chunky fries $7 / $11
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
COCKTAIL GELLATO & TUILLES $6.00
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
Green salad – house dressing $5.00
All three for 15

Knödel 6
Knödel
- Slow cooked German style bread stuffing
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
Black Forest Ham
- Dry cured, smoked ham
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
Garden Salad 7
Käsekrainer Pork & Beef Kransky

Maple syrup and butter $3.00
Cheese Kerensky's $4.00
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
Pikelets with cream and jam $3.50

Garlic Miso & Sesame Paste $0.50
Rice Bowl - Braised Pork & Coriander Pickles $11.50
Double Noodles $3.50
Cookie $3.00
Kimchi $5.00
- Cabbage / Daikon
Chicken Karaage $4.50
Fried Bread Cassia Sugar & Golden Syrup $5.00
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00

Chicken, Beef or Pork $14.00
V3 Tofu Isarn Salad (Larb) $13.00
V11 Kumara and Pineapple Red Curry $13.00
V6 Stir Fried Eggplant and Tofu $13.00
A5 Money Bags $6.00
Seafood $ 9.00
Chicken $14.00
S2 Clear Chicken Soup $7.00

Steamed Rice $2.00
Steamed Fish (600g-800g each) from $29.00
- Steamed whole fish with soya sauce, ginger, spring onion and coriander.
BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
Spicy Garlic Fish Fillets $24.00
- Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
BBQ Pork Beans $8.00
- Steamed and filled with BBQ pork
Beef with Vegetables $22.00
- Wok fried sliced beef with seasonal vegetables.

Single Fillings $2.90
5 Kway Teow in Creamy Egg Sauce $13.90
6 Vegetarian $5.00
20 Crispy Chicken with Rice $12.90
11 Sweet and Sour Chicken or Pork $12.90
21 Seafood Tofu Vegetables $12.90
12 Green Curry $12.90
Vegetarian $5.00

Sides
Muesli $10.00
- served with honey yoghurt, milk and berries
Sauce side
-bacon $18.00
-salmon $18.00
-bbq, tomato, brown sauce, sweet chilli .80C
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
-add bacon or chorizo $4.00

Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
-Medium $13.00
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs

Per person – minimum of two people $25.00
Chicken korma opn1 $12.00 Opn2 $13.00
Onion bhaji
Chicken vindaloo $18.00
- boneless chicken cooked with potatoes and vindaloo paste.
Mango chatney $3.50
Butter chicken $18.00
- boneless tandoori chicken cooked with tomato base gravy, butter and cream.
Naan bread
Kadai beef $19.00
- boneless beef pieces cooked with capsicum, onion, coriander seed and ground spices.

Bhaji (3 pieces) $1.00
Goat Curry $18.00
Kids special 1 $8.00
- fish mini hot dog, chips +420 ml coca cola range
Squid Ring $0.90
6 pieces $20.00
- 6 fish, 2x chips
Wedges $4.20
Deep fried Choc Bars $2.00
Kebab on stick $2.80

iceberg, radish, ranch dressing, parmesan g v $7.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
braised beef cheek, ox tongue, truffle polenta,
chips, ketchup, aioli g d v $8.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
(g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00

PAN FRIED MUSHROOMS WITH GARLIC $7.50
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
ROTI $5.90
- with lemon butter
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM