Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Steak fries $7
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Market catch m/p
- forever evolving
Pravda’s forever evolving soup inspired by the market and garden $15
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*

Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90

BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
POTATO FRITTER $0.90
SOUR-CREAM
SMOKE FISH FRITTER $3.40
CRUMBED FISH $3.40
6 SCALLOPS $12.00
CHIPS $3.00
HAMBURGER $4.20

-Add chicken $3.00
-Add cheese for $2.00
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Chicken tenders $10.00
- With chipotle sauce
All burger come with fries and tomato sauce
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Salt and pepper squid $10.00
- With wasabi mayo

Mexican PIe $4.90
Steak & Cheese Pie $5.10
Roast Chicken & Vegetable Pie $5.10
Chicken bacon & mushroom pie $5.10
Pie of the week $5.10
Steak & Creamy Mushroom Pie $5.10
Mince & Cheese Pie $4.90
Potato Top Pie $4.90

CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables

Si Chuan Style Spicy Squid $11.00
Beef Chinese Vegetables $9.50
Shrimp $10.00
Chicken or Beef or BBQ pork $9.50
Chicken or Beef or BBQ pork $9.50
Si Chuan Style Spicy Squid $11.00
Prawn Seasoned Vegetables $11.00
Satay Pork $9.50

Chicken curry $10.50
Rice Paper Summer Rolls- Veggie $7.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Five spice beef
The Classic
Beef Noodle soup $12.00
Rice Paper Summer Rolls - Prawn $7.50
Rice Paper Summer Rolls- Chicken $7.50

Tandoori Mushroom $10.90
- Mushroom marinated in ginger garlic and tandoori paste served with salad
Black and White $6.00
Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
Lacha Paratha $3.50
-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
●All Non-Veg Main (Chicken/Lamb/Beef) $15.50

Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Satay sauce $2.00
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Deep Fried King Prawn $12.00
- Battered king prawn, served with lemon garlic sauce.
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.

-Large $19.00
(Soft Shell – Gluten Free available) Price per Taco
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato

Nachos
Mushroom & Tofu Pie
Claire's Crispy Cashew Salad
Chili & Cheese Pie

Hot Chilli N/A
Roast Beef N/A
Honey Oat N/A
Cheesy Garlic Toasties N/A
Yoghurt N/A
Old English N/A
Sweet Chilli N/A
Chicken Teriyaki N/A

Fish & Chips $9.50
- With tomato or tartar sauce
Egg $1.00
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Mushrooms $1.00
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli

Wedges with Sour Cream & Chilli Sauce $5.00
Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-Extra Filling $0.50 ea
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM