Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

Charred street corn, parmesan, coriander, chipotle cream, lime 9
Grilled flat bread, sweet spices, charred eggplant relish 10
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Rocky road, raspberry jelly, cream, roasted pistachio 9
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Triple cooked hand cut fries, aioli 9
Wagyu beef dumplings, chilli & roasted cashew soy 14

Mussels $12
- In a garlic, white wine & cream sauce + toast
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
gluten free pizza base (Medium only) $2
Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Large=(L) / Medium=(M)
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
half and half pizzas $2

Steamed Chicken with Special Sauce W $48 / H $24.80
Tera with Szechuan Vegetables / Spicy Tera $23.00
Shrimp Egg Fu Yong / Combination Fu Yong $20.00
Diced Chicken with Eggplant / Bean Thread with Satay Beef $24.80
Braised Stewed Hapuka Tail (From) $48.00
Chive Egg Fu Yong $16.80
Fried Lamb with Ginger and Spring Onion / Fried Lamb with Mongolian Sauce / Stir-Fried Lamb with X.O. Sauce $22.80
Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00

Wedges (aioli) $4.00
Potato popcorn (chilli aioli) $10.00
Brie cheese $2.00
Margherita
- Mozzarella & chilli flakes
Meat $5.00
Deli
- Bacon, chorizo, salami & mozzarella
Beetroot $2.00
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50

Kofte $15.00
Lamb R $9.50 L $11.50
Chicken $19.00
Kebab Pies $3.00
Chicken R $10 L $12
Turkish Coffee $4.00
Turkish Bread $3.00
Pastas $10.00

Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
Hollandaise $2.00
Egg $3.00
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Pork & fennel sausage $6.00
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Granola $9.50
- stone fruit compote, honey, yogurt
Roasted Potatoes $8.00
- herb salt, aioli

3. Twice Cooked Pork Slices $13.50
40. STEAM PORK BUNS $4.50/2 or $2.50/ea
8. COMBINATION NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
14. SEAFOOD BUSTER $14.90
- Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
6. Beef Stir Fried with Button Mushroom $14.50
17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
5. Fish Fillets in Hot Chili Oil $14.50
34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle

Egg $2.50
Halloumi/grilled free range chicken $4.50
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Halloumi $4.50
Shoestring Fries aioli, katsup $6.00
AAvocado $4.00
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Streaky bacon $5.00

Rump Steak $13.50
Nachos Beef $10.50
Satay Chicken
Lamb Shank Meal standard 1 Shank $10.90
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Stir Fry Meat on rice with tea coffee or pepsi $12.50
Pork Sirloin $13.50
TCF big breakfast $11.50

Bourbon peanut butter, banana and chocolate ganache $7.50
Gelato ice cream, nuts and sauce $12.50
Buttered crumpet $4.00
Bourbon peanut butter $5.00
Nutella (banana optional) $4.50
Onion relish, rocket and soft cheese $7.50
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Jam, Brie and walnuts $7.50

Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano

Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Peshwari Naan $4.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Main $18.90
- Mild/Med/Hot
Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Fish jalfrezi
- Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.

• Mild English Mustard
• Dijon Mustard
• Honey Mustard
• French Wholegrain Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Extra Sausage $4.00
• Hot English Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked

Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Seasoned wedges with sour cream $6.5
Steak fries served with garlic aioli $6.5
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian

LF= Low Fat
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
3. French (LF)
7. Lime Chilli & Soy (LF)
9. Thai Chilli Chicken (HP,LC,LGI) $9.00
- Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
GF= Gluten Free
HP=High Protein
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM