Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
Chorizo $4
Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Crispy Tofu $10
- sticky ginger soy glaze

Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing

Avocado and Tomato $14.00
- On five-grain (seasonal)
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Corn, Cheese, Red Onion $8.00
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Toast with Preserves $7.50
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote

Ham Steak with pineapple
- served with salad and chips
Fish & Chips
- served with fresh garden salad and chips
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Chicken Curry
- homemade curry served with rice.
Sausage $2.00
Potato Croquette or Mash $2.50
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips

Beef, saute mushroom & blue cheese mayo $18.00
Garden salad $5.00
Chicken liver pate served with homemade fruit chutney & toast $15.00
Chorizo & paprika aioli roller three for $16.00
Beef, bacon & cheese with tomato relish $18.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
Kids choice of one roller or slider with fries $8.00
Beef with jalapeno mayo & coleslaw $18.00

Purple rice porridge w/fresh milk $7.00
Tofu Pudding with sweet potato $8.00
Waffle no3 $16.80
- vanilla ice cream + mango
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Mango snowflake ice $13.80
Red bean shaved ice w/condensed milk $11.80
Tofu Pudding with red bean $8.00
Purple rice no3 $8.50
- read bean+paenut+small taro ball

CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
VEGETABLE JEON $13.00
- vegetables seafoods
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
KIMCHI JEON $13.00
- kimchi vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables

Prawn Malabari $21.90
- King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Chilli Chicken Tikka $9.50
- Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
Lamb Vindaloo $18.50
- Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Mango Kulfi $7.00
- Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
Butter Chicken $17.90
- Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
Onion Kulcha $4.50
- Naan stuffed with chopped onion

All mains served with rices (plain or coconut)
Indian Dips Platter $7.00
Balti Garlic Chicken $15.50
- Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
Tandoori Roti $2.00
Cheese Naan / Parantha (Aloo/Onion/Paneer) $4.00

Sauteed Greens $5.50
- w/ almonds
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Salad $6.00
- w/ roots, tops & sprouted rye
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
- 2 eggs $10.00

Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Bacon $4.00
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Pulled pork $7.00
Slaw $5.00
- w/ red pepper yoghurt
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Check out our cake stand for special N/A

Prawn Stir-fry $18.90
Veg Dhal Curry $15.90
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
Mee Goreng Mamak $15.90
Small Chips $1.50

Falafel $7.00
Mixed Dip $6.50
Mixed $12.00
Chicken Pide $10.00
Mixed Vegetarian $8.50
Pepperoni Pide $10.00
Mixed $14.00
Vegetarian $11.00

Combination Ho-fan
- with Vegetables
Ma Po Tofu
Sichuan Spicy Chicken
Squid
- with Celery
Sea Food & Tofu
Beef Fillet Chinese Style
Thai Sauce Chicken
Chicken Fried Rice $7.50/ $13.50
- small/ large

Black pudding $6
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Spinach $2
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Soup of day $10
Parmesan and truffle fries $8
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Almond pancakes $16.50
- served with caramelized banana and almond butter

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM