Thai Country Restaurant in Wellington Menu

APPETISERS APPETISERS
  • Poh pia $6.50
    • Spring rolls with vermicell and vegetables
  • Curry puff $7.50
    • Thai style potato, mince chieken with spices
  • Tong thong $6.50
    • Thai style kumara, minced chicken with spices
  • Kanompung nakia $6.50
    • Minced chicken with spice spread on bread
  • Stuff mushroom $8.50
    • Stuffed mushroom with minced and spiced
  • Satay $8.50
    • Skewers of marinated chicken served with peanut sauce
  • Fish cakes $8.50
    • Curried fish cakes served with sweet chilli sauce
  • Crispy prawn $9.50
  • Mixes $9.50
    • 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay
SOUP SOUP
  • Tom yum goong S$9.5/L$16
    • Spicy prawn soup with thai herbs
  • Tom yum kai S$8.5/L$15
    • Spicy chicken soup with thai herbs
  • Tom kha kai S$10/L$16
    • Spicy chicken soup with thai herbs and coconut cream
  • Tom kha goong S$10/L$15
    • Spicy fish soup with thai herbs
  • Tom yum seafood S$10/L$16
    • Spicy squid, prawn, mussel, and scallops with thai herbs
CURRY CURRY
  • All dishes can be served mild, medium or hot
  • Gaeng keaw wahn $13.00
    • Thai green curry and vegetables (chicken, beef or pork)
  • Gaeng daeng $13.00
    • Thai red curry and vegetables (chicken, beef or pork)
  • Gaeng lueng $13.00
    • Thai yellow curry and potatoes(chicken, beef or pork)
  • Gaeng paa $13.00
    • Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
  • Massaman beef $13.00
    • Tender cubed beef and potato in a mild massaman
  • Panaeng $16.00
    • Thai panaeng curry, no vegetables (Chicken, beef or pork)
  • Butter chicken $16.00
    • Chicken with butter chicken powder
  • Red curry duck $16.00
    • Thai red curry with fresh pineapple and BBQ duck
  • Red curry prawn $16.00
    • Thai red curry with prawn and vegetables
  • Green curry squid $16.00
    • Thai green curry with squid and vegetables
  • Jasmine rice $2.00 bowl
  • Roti $5.00
  • Roti with sauce $5.50
  • Pad thai $13.00
    • Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
  • Pad seeiew $13.00
    • Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
  • Noodle tom yum $13.00
    • Spicy, hot and sour with chicken beef or pork
  • Noodle tom yum seafood $16.00
    • Spicy hot and sour with seafood
  • pad rad naa $16.00
    • Stir fried thick noodles with chicken, beef or pork
  • Thai mee goreng $13.00
    • Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
  • Noodle with satay sauce $13.00
    • Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
  • Nasi goreng $13.00
    • Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
  • Thai fried rice $16.00
    • Stir fried rice with chicken beef pork egg and mixed vegetables
  • Fried rice with king prawn $13.00
    • Stir egg noodle with pork, beef or chicken thai basil and vegetable
  • paa kee meou $13.00
    • Stir fried rice with pork, beef or chicken thai basil and vegetables
  • Laksa $13.00
    • Egg noodle with pork, beef or chicken thai basil and vegetables
  • Fried rice prik gaeng $13.00
    • Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Fries $4.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Add chicken $4.00
  • Tomato $4.00
  • Roast Vegetable $17.50
    • roasted vegtables, feta, red onion, pine nuts and balsamic dressing
  • Greek $17.50
    • Our take on a classic
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Po Boys $17.50
    • Grilled Prawns,slaw, tomato, and gherkin mayo
  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Beer battered asparagus $16.50
    • and chili mayo
  • Hawaiian $4.80
  • Fresh Fillet Crumbed $7.50
  • Fed Up Burger $6.50
  • McCain Chips $3.00
  • Potato Fritters $1.00
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Steak & Egg $6.50
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • RoginiNaan $7.50
    • Large leavened bread, richly topped with yolk of egg.
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • Chicken Kashmiri $18.50
    • Chicken cooked with spice, fruit and cream
  • Reshmi Kebab $17.00
    • Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
  • Mango Chutney $1.60
  • Chicken Tikka $10.50
    • Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
  • Aloo Gobi $15.50
    • Delicious potatoes and cauliflower cooked with dry ground spices
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • -Choose your salad
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Bluff Oyster $2.80
  • P6 $35.00
    • 10 Fish, 3 Chips
  • Curry Roll $2.50
  • crumbed,battered or grilled
  • Lasagne $3.00
  • Hot Dog $2.30
  • bacon, meat patty $1.50
  • Vegetarian Burger $5.00
  • Lemon herb chicken N/A
  • A little bit fancy from $7.20
    • avocado, feta, grilled capsicum, chives
  • The Greek $7.90/$8.90/$8.90/$7.90
    • olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • BLAT from $7.90
    • bacon, avocado, tomato
  • Cajun chicken N/A
  • Puku - Diy $8.90
    • Toasted flat bread - 5 regular fillings
  • Avocado - Lge $2.00
  • Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
    • sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Duck fat baked potatoes $ 7.90
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • Salad $2.00
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • Roti $0.60
  • Eggs benedict $13.50
    • Ham & hollandaise
  • Available til 11am
  • French toast $13.50
    • Bacon, banana & maple syrup
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Creamy Fettuccini
    • See specials board
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • Takeaway available
  • -Greek
    • Feta & kalamata olives
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Tortas de elote $12.00
    • Corn fritters
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Creamy Mushroom Sauce 3.50
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Kids Fries $5.00
  • Avocado or mushroom $3.00
  • Scrambled Eggs & Bacon on Toast N/A
  • Kids Fish & Chips $8.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Choose from: bacon or kransky $4.00
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Chicken & bacon burger $17.00
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
  • Shared platter for two $18.00
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Mushroom 'Carnaroli' Risotto $25.00
    • 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
  • Lightly-Charred Akaroa Salmon Fillet $29.00
    • Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
  • 400g T-Bone of Wairarapa Angus Beef $32.00
  • Seafood Platter $27.00
    • Garlic king prawns, mussels, salt and pepper squid for two persons
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
Thai Country Restaurant

Thai Country Restaurant

location

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042985911

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Private Parking ,  Serves Alcohol ,  Dinner

Location
1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand
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