Thai Country Restaurant in Wellington Menu

APPETISERS APPETISERS
  • Poh pia $6.50
    • Spring rolls with vermicell and vegetables
  • Curry puff $7.50
    • Thai style potato, mince chieken with spices
  • Tong thong $6.50
    • Thai style kumara, minced chicken with spices
  • Kanompung nakia $6.50
    • Minced chicken with spice spread on bread
  • Stuff mushroom $8.50
    • Stuffed mushroom with minced and spiced
  • Satay $8.50
    • Skewers of marinated chicken served with peanut sauce
  • Fish cakes $8.50
    • Curried fish cakes served with sweet chilli sauce
  • Crispy prawn $9.50
  • Mixes $9.50
    • 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay
SOUP SOUP
  • Tom yum goong S$9.5/L$16
    • Spicy prawn soup with thai herbs
  • Tom yum kai S$8.5/L$15
    • Spicy chicken soup with thai herbs
  • Tom kha kai S$10/L$16
    • Spicy chicken soup with thai herbs and coconut cream
  • Tom kha goong S$10/L$15
    • Spicy fish soup with thai herbs
  • Tom yum seafood S$10/L$16
    • Spicy squid, prawn, mussel, and scallops with thai herbs
CURRY CURRY
  • All dishes can be served mild, medium or hot
  • Gaeng keaw wahn $13.00
    • Thai green curry and vegetables (chicken, beef or pork)
  • Gaeng daeng $13.00
    • Thai red curry and vegetables (chicken, beef or pork)
  • Gaeng lueng $13.00
    • Thai yellow curry and potatoes(chicken, beef or pork)
  • Gaeng paa $13.00
    • Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
  • Massaman beef $13.00
    • Tender cubed beef and potato in a mild massaman
  • Panaeng $16.00
    • Thai panaeng curry, no vegetables (Chicken, beef or pork)
  • Butter chicken $16.00
    • Chicken with butter chicken powder
  • Red curry duck $16.00
    • Thai red curry with fresh pineapple and BBQ duck
  • Red curry prawn $16.00
    • Thai red curry with prawn and vegetables
  • Green curry squid $16.00
    • Thai green curry with squid and vegetables
  • Jasmine rice $2.00 bowl
  • Roti $5.00
  • Roti with sauce $5.50
  • Pad thai $13.00
    • Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
  • Pad seeiew $13.00
    • Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
  • Noodle tom yum $13.00
    • Spicy, hot and sour with chicken beef or pork
  • Noodle tom yum seafood $16.00
    • Spicy hot and sour with seafood
  • pad rad naa $16.00
    • Stir fried thick noodles with chicken, beef or pork
  • Thai mee goreng $13.00
    • Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
  • Noodle with satay sauce $13.00
    • Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
  • Nasi goreng $13.00
    • Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
  • Thai fried rice $16.00
    • Stir fried rice with chicken beef pork egg and mixed vegetables
  • Fried rice with king prawn $13.00
    • Stir egg noodle with pork, beef or chicken thai basil and vegetable
  • paa kee meou $13.00
    • Stir fried rice with pork, beef or chicken thai basil and vegetables
  • Laksa $13.00
    • Egg noodle with pork, beef or chicken thai basil and vegetables
  • Fried rice prik gaeng $13.00
    • Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Market catch m/p
    • forever evolving
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • add scallops $34
  • Sauteed market greens, garlic, chilli $7
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Brown butter mash $7
  • Lamb kebab (diced) R $10.5 / L $12.5
  • Pizza hawaii $14.50
    • Fresh pineapple, diced chicken & mozzarella cheese
  • Gluten free rich almond chococalte cake $7.00
  • Mushroom $1.00
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Baklava $6.00
  • Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
  • wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Fries $8.00
    • With tomato sauce and aioli
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • -Add cheese for $2.00
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Egg, Onions $1.50
  • All $10
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Chicken Curry
    • homemade curry served with rice.
  • Mushrooms $4.00
  • Sausage $2.00
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • 4pm - 4Am
  • Fries
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • 4Pm till late
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • 5pm till late
  • Bombay Mix and Mixed Nuts $4.00
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Duck fat baked potatoes $ 7.90
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Side dish of the day
  • Toast served with spreads $6.00
    • Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
  • Burgers Served With Fries $11.00
    • Chicken /Beef
  • Kids Pancake $6.00
    • Options: Bacon & Banana Or Blueberry & Ice cream
  • Kids Breakie $7.00
    • Scrambled egg served on hash brown & ham
  • Ice Cream- Kaffee eis
  • Nachos with Dip $8.00
    • Nachos chips served with avocado dip,Salsa & Sour cream on side
  • Corn Fritters $14.00
    • Corn fritters served with salad, strip bacon, relish and sour cream
  • Creamy Mushroom $13.00
    • Mushroom in creamy sauce served on toast
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • BBQ Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • All our dim sum and dumplings are handmade inhouse.
  • Pork Belly wrapped Cherry Tomato 2 skewers $9.50
  • Steamed Dim Sum Platter $19.00
    • chicken dumplings, dim sum, vegetarian dumplings
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Vanilla Chocolate Mousse $13.00
    • Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • Beef Tenderloin
  • Available til 11am
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • Extras $4.00
    • Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
  • -Smoked chicken
    • W parmesan & cashew nuts
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • -Brie & walnut
  • Mussel Fritters $3.50
  • or 1/2 Doz + Dip $4.50
  • Crumbed Fish $3.00
  • Phat Burger $7.00
  • Seafood Dinner: $16.00
    • Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
  • BBQ Pork Bun(Steamed) $2.50
  • Bacon Burger $5.00
  • Wedge $4.50
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • Seasonal Vegetables $6.00
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Buttermilk Chicken Bites $14.00
    • Buttermilk crusted thigh, Sriracha chilli mayo.
  • Shamrock Chicken Salad $19.00
    • Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
  • Ale House Loaf Half $8.50 Whole $14.50
    • Garlic or plain.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
Thai Country Restaurant

Thai Country Restaurant

location

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042985911

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Seating ,  Private Parking ,  Serves Alcohol ,  Dinner

Location
1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand
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