Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

DONUT $2.00
12 SCALLOPS $24.00
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
CORN FRITTER $2.30
CHICKEN FRITTER $2.50
HAMBURGER $4.20
1 SCALLOP $2.20
WEDGES & SOUR CREAM

Pinapple $1.50
Chicken Nuggets $0.90
Roast Pork or Steak $11.90
LEMON FISH w/Rice $12.90
ORANGE BEEF w/Rice $13.50
Potato Fritter $0.80
Seafood Noodle Soup $13.50
- (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
Scallop-Crumbed $1.90

Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Rhubarb & cream trifle with champagne & custard 15
Hummingbird’s salted caramel chocolate 4
Black Angus fillet with potato, onions & roast marrow jus 35
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Daily baked farmhouse bread with smoked butter 8
Hay-baked pork belly with pineapple, fennel & black pudding 30
Roasted spuds with buttermilk cream 8

Eggs on Toast $10.50
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
Sweetcorn Fritters & Bacon $18.00
Soup of the Day $12.50
- with sourdough
Thai Beef Salad $18.00
- with crispy noodles
Eggs $5.00
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Small $8.50

Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
-$14 full
Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
Chicken Korma $15,00
- Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream
Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
Chicken Vindaloo $15,00
- Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.

Hainanese chicken rice $9.00
Medium $10.50
- (4 choices)
Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
Snack box $6.30
- 1 thigh & small chips
Fish $3.50
8 wontons / 6 squid rings $4.40
Large chips $4.50
Small chips $3.00

Beef Noodle soup $12.00
Chicken curry $10.50
Grilled Chicken on Noodle Salad $10.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Spicy tofu
Five spice beef
Rice Paper Summer Rolls - Prawn $7.50
Rice Paper Summer Rolls- Veggie $7.50

HALLOUMI BIBIMBAP $17.00
POPCORN CALAMARI $7.00/$15.00
- small/large
PORK MANDU $5.00
BEEF RAMEN $13.50
PORK BIBIMBAP $15.00
CHICKEN BIBIMBAP $15.00
VEGE MANDU $4.00
CHICKEN RAMEN $13.50

Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms

Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Large (30cm approx.) $20.00
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley

Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
Bellini
- Venetian Harry's Bar classic in a sorbet
Saffron & cardamom
- Anglo-Indian fusion
Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
Earl Grey
- Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
Brioche toast with jam marmalade $8
Treacle tart, ginger ice cream $14
Mince on spicy polenta bread, poached egg $18

Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
Crushed avocado $5.00
Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00

Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Housemade Sourdough Toast $1.00
Longbush pork, corn, cabbage $20.00
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Spinach and ricotta dumplings $20.00
Potato & Kumara Cake $4.00
Truffle Fried Eggs $4.50
Sauerkraut $3.00

Bacon & Egg Burger $5.80
Bacon Burger $5.00
Mini Hot Dogs $1.20
Apple or Apricot Turnover $2.20
Hot Dogs $2.20
Mussel Fritters $3.50
Cheeseburger $4.80
Mars, Snickers $2.50

BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Kids Chicken & Chips $8.00
Charlie's Build Your Own $8.50
- w two eggs & toast
Boiled Eggs $5.00
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Tomato or hash brown $2.00
Kids Fries $5.00

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM