Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

Char Mee (v)(pf) $15.90
- Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
Thu & Sat- Assam Laksa (gf) $14.90
- Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
Nasi Lemak $7.90
Sambal $1.00
Otak-Otak $14.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Wed & Sat- Hokkien Mee $14.90
- Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1

Funghi $9
Artichoke $9
Caprese $9
House Antipasti $9
Pepperoni $9
Marinara $9
Panzanella $9
Salsiccia $9

12 pcs $9.80
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.

- Seafood $22.00
- Seafood $22.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- One shank $19.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Vietnamese Fried Fish Steak $24.50
- Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.

Verdure: vegies
Pappardelle al ragu di agnello e zafferano $25.00
Fritti Romani:fried Roman things
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Dolci: sweets
Pasta & broccoli (con acciughe e pecorino) $19.00
Salsicee: sausages
Verdure al cartoccio $9.00

Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
You're Pulling My Leg $21.00
- Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
Extra Shank $8.00
Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream
Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
5 Spicy chicken wings $6.00
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hawaiian $5.00
- Ham, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Large fries $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.

V12 Seasonal Vegetable Yellow Curry $13.00
M3 Sweet and Sour (Pad Priow Wahn)
Prawns $ 8.50
V1 Summer Rolls with Vegetables and Thai Herbs $6.50
V3 Tofu Isarn Salad (Larb) $13.00
Chicken, Beef or Pork $14.00
Chicken $14.00
A1 Spring Rolls $6.50

Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
Cajun chicken N/A
Falafel $1.50
Add a side soup with any meal - small/large $3.00/$5.00
Chilli chicken N/A
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
With bread $7.80

Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
Chicken Tenders and Chips $10.00
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
Mini Hot Dogs and Chips $8.00
Regular Fries $6.50
- Your choice of aioli or tomato sauce

Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Warm mixed olives(V) (GF) (DF) $8
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Crusty bread(V)(GF) $7
- with olive oil & balsamic
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Chocolate delice $12
- with coffe ice cream & caramel sauce
Sausage rolls $10
- with tomato ketchup
Duck liver paté(GF) $12
- served with house relish & toasted bread

Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
-Both rice and roti $15.00
-Bacon and avocado
Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon

Stir-fried satay chicken on rice $13.00
- Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
Supreme satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Mee goreng (chicken or beef) $12.50
Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Combination satay (chicken or beef) $9.50
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
Seafood chew kua teaw $11.00
- A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.

Sichuan Spicy King Prawns
Bami Goreng
Pork and Vegetables
Won Ton Soup
Hot and Sour Whole Fish
Steamed Stuffed Mushrooms
Whitebait Foo Yong
Spicy Pork Loin
- with Chilli

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM