Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

Charcuterie, pickles, cheese, bread, nuts $28.00
Please advise our wait staff any allergies or dietary requirements
Fried Brussels sprouts, cauliflower $12.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
French toast, poached fruit, nuts, cream fraiche $16.00
Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
Bitter leaf salad $8.00
Cornbread, house beans , avocado, rocket, herb crema $16.00

In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Grilled flat bread, sweet spices, charred eggplant relish 10
Salt & pepper squid, Nam Jim dressing 10
Rocky road, raspberry jelly, cream, roasted pistachio 9
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Triple cooked hand cut fries, aioli 9
Wagyu beef dumplings, chilli & roasted cashew soy 14

Magic Fried Chicken $9.00
Lamb R $9 L $11
Hawaiian $19.00
Lamb $15.00
Apple Tea $3.00
Fresh Juices $5.00
Kebab Pies $3.00
Chicken R $8.50 L $10.50

Smoked mackerel, cos, fennel + horseradish $13.50
Egg, cottage cheese, almonds + celery leaves $12.50
Salad leaves $7.50
Smoked fish, black olive tapenade, watercress + lemon. $27.00
Salmon, ricotta + watercress $16.00
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon

Pasta O' Day $18.00
- House pasta dish made daily
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Pasta of the Day $10.00
- Chefs house pasta dish
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread

C7 PANANG CURRY
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
E6 CURRY PUFF (4 pieces) $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
King Prawn, Scallop $18.50
N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
Z5 Thai Spicy Seafood $ 19.50
- Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
M9 PAD PIK KHING
- Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce

Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Tomato (seasonal) $3.50
Toast with Preserves $7.50
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
Toasted Sandwiches
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.

Or small greek $5.00
- $11.00 add bacon for
Kids egg and bacon $8.00
Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion
We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
Pasta of the day
- please refer to daily specials board
Savoury beef mince $17.00
- with a potato cake and toaste on the side.
Baked beans or spaghetti on toast $5.00
DVDT (delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise

VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FRESH SALAD $6.50/$9.50
- three options daily, small/large
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TOASTED CROISSANT $5.50
- with jam and butter
SALMON QUICHE $9.00
- with salmon and asparagus (GF)

Summer Roll $2.50
Udon Noodle Soup $6.00
Satay $1.70
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
MEE ROJUK $10.00
- 3 satays, noodle, salad
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti

BBQ PORK $12.30/$11.50
EGG $0.90
CHICKEN CHEESE BURGER $7.70
FISH, HOTDOG, CHIPS + 1 CAN OF DRINK $11.00
SWEET AND SOUR PORK WITH VEGETABLES $12.60/$12.00
STEAK $18.00
- stek rump with two eggs
DEEP FRIED SCALLOPS 1 DOZ $21.00
SQUID RING $1.30

Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.

Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Chicken Tikka $17.00
- Boneless chicken pieces marinated with ginger, garlic and yoghurt.
Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
Chicken Soola (Hot) $18.00
- Chicken pieces with hot spices.
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo

Streaky bacon $6.00
Seasonal soup with fresh bread $12.50
Hollandaise $2.00
Seasoned fries with tomato sauce and aioli $7.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
House smoked salmon, cream cheese toasted bagel $15.50

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM