Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

Beetroot carpaccio, brie, smoked pepper coulis $16
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Olives $6
Onion rings $5
Oven baked fish, potato, beans, tomato & basil concasse $32
Crackling $6
Scallops, black pudding, potato $15
Rib eye steak, potato, red cabbage, duck pate $34

Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Pecan Pie $6.00
- served with whipped cream
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling

Donut (in cinnamon sugar) $1.50
Served with rice or noodles N/A
Chicken $12.00
Pineapple fritter $1.80
Sausage $2.40
BBQ Pork $12.00
BBQ Pork $12.00
1/4 chicken & chips $8.90

Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Pasta of the Day $10.00
- Chefs house pasta dish

Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker

Chicken $14.00
Chicken $10.00
Mixed vegetable $15.00
-kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Combo $4.00
- With fries and can of drink
Large fries $4.00
Mixed vegetable $10.00
Mujiver $11.00

Chicken BLT Turkish sandwich and fries $14.50
House cured salmon $6.00
Create your own salad $8.50
- choose up to 3 salads from the cabinet
AAvocado $4.00
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Streaky bacon $5.00
House cured salmon $6.00
Kanteen grilled cheese toastie & house pickle $7.00

Black Pepper Chicken with Rice $12.90
Lemon Chicken with Rice $12.90
Chicken Mee Goreng $12.90
Thai Style Tofu with Rice
Beef with Oyster Sauce with Rice
Black pepper fish
Beef Fried Rice $12.50
Shrimp Mee Goreng $12.90

HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
MONKFISH PO BOY $10.00
CURLY FRIES $5.00
CRISPY CHICKEN PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
POPCORN CHICKEN $6.00

Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Bacon, avocado, tomato jam & poached eggs $15.00
Sticky lemon yoghurt cake $5.00
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Eggs $2.00
Bacon $4.00

Soup of the Day $8
- Chefs choice changes daily
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Toasted Sandwiches $5
- your choice of filling
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Hot Chips $5.50
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream

1/2 dozen falafel $14
- with salad and tahini
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Vegetarian platter $20
- A slection of all our vegetarian options
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Fatayer $6
- Spinach or Feta(vege baked pies)
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Super falafel $10
- same as above but super sized

Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Chicken stir-fry with seasonal veg’s $15.90
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
Veg Dhal Curry $15.90
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
Plain Roti $2.50
Honey Butter Chicken $14.90

Malaysian Vegetable Curry Puffs (3) $12.00
Breads and Dips $15.00
- Wairapa Jack Cheddar $15.00
- Kapiti Aorangi Brie $15.00
Kiwi Fresh Fush & Chups $33.50
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Greek Lepanto Olivas Mixtas $9.00
Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M

Cranberry $1.50
Yellow Fin Tuna $10.50
- High oil content, ruby coloured flesh, Grilled only and served pink
Pineapple Fritter $4.00
- Sea salted or with cinnamon sugar
Baked Mussels $6.00
- with parsley and herb crust
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Zelati Cioccolato Fondente Gelato $6.00
- with premium select dark chocolate
Gurnard $10.20
Weekday Express Lunch $12.00
- Panko crumbed market fish w/ crinkle cut chips, slaw and aioli

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM