Thai Country Restaurant in Wellington Menu

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Poh pia $6.50
- Spring rolls with vermicell and vegetables
Curry puff $7.50
- Thai style potato, mince chieken with spices
Tong thong $6.50
- Thai style kumara, minced chicken with spices
Kanompung nakia $6.50
- Minced chicken with spice spread on bread
Stuff mushroom $8.50
- Stuffed mushroom with minced and spiced
Satay $8.50
- Skewers of marinated chicken served with peanut sauce
Fish cakes $8.50
- Curried fish cakes served with sweet chilli sauce
Crispy prawn $9.50
Mixes $9.50
- 1 spring roll, 1 curry puff, 1 tong thong, 1 fish cake, 1 satay

Tom yum goong S$9.5/L$16
- Spicy prawn soup with thai herbs
Tom yum kai S$8.5/L$15
- Spicy chicken soup with thai herbs
Tom kha kai S$10/L$16
- Spicy chicken soup with thai herbs and coconut cream
Tom kha goong S$10/L$15
- Spicy fish soup with thai herbs
Tom yum seafood S$10/L$16
- Spicy squid, prawn, mussel, and scallops with thai herbs

All dishes can be served mild, medium or hot
Gaeng keaw wahn $13.00
- Thai green curry and vegetables (chicken, beef or pork)
Gaeng daeng $13.00
- Thai red curry and vegetables (chicken, beef or pork)
Gaeng lueng $13.00
- Thai yellow curry and potatoes(chicken, beef or pork)
Gaeng paa $13.00
- Thai country curry and vegetables (chicken, beef or pork) - no coconut cream
Massaman beef $13.00
- Tender cubed beef and potato in a mild massaman
Panaeng $16.00
- Thai panaeng curry, no vegetables (Chicken, beef or pork)
Butter chicken $16.00
- Chicken with butter chicken powder
Red curry duck $16.00
- Thai red curry with fresh pineapple and BBQ duck
Red curry prawn $16.00
- Thai red curry with prawn and vegetables
Green curry squid $16.00
- Thai green curry with squid and vegetables
Jasmine rice $2.00 bowl
Roti $5.00
Roti with sauce $5.50
Pad thai $13.00
- Stir fried thin rice noodles with chicken, beef or pork, egg, vegetables and dark soy sacue
Pad seeiew $13.00
- Stir fried thick noodles with chicken, beef or pork egg and dark soy sauce
Noodle tom yum $13.00
- Spicy, hot and sour with chicken beef or pork
Noodle tom yum seafood $16.00
- Spicy hot and sour with seafood
pad rad naa $16.00
- Stir fried thick noodles with chicken, beef or pork
Thai mee goreng $13.00
- Stir fried egg noodle with satay sauce(Chicken, beef or pork) and vegetables
Noodle with satay sauce $13.00
- Stir fried thin noodle with satay sauce (Chicken, beef or pork) and vegetables
Nasi goreng $13.00
- Stir fried rice, egg and curry powder with chicken, beef or pork mixed vegetables
Thai fried rice $16.00
- Stir fried rice with chicken beef pork egg and mixed vegetables
Fried rice with king prawn $13.00
- Stir egg noodle with pork, beef or chicken thai basil and vegetable
paa kee meou $13.00
- Stir fried rice with pork, beef or chicken thai basil and vegetables
Laksa $13.00
- Egg noodle with pork, beef or chicken thai basil and vegetables
Fried rice prik gaeng $13.00
- Stir fried rice with pork beef or chicken and red curry paste

Nearby Sample Menus

Wedges Supreme $9.00
Fish Burger $5.20
Shrimp $12.00/$11.00
Vege Samosa $3.20
Prawn 14.50/$13.50
Beef $11.00/$10.20
Beef $11.50/$10.80
Corn Fritter $2.40

Fresh Arugula $9
Funghi $9
Margherita $9
Caprese $9
Marinara $9
Panzanella $9
Prosciutto $9
Pepperoni $9

LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
All three for 15
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy

Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime

Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
Tofia E Noor $12.50
- Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
Saag Gosh $18.50
- Diced lamb cooked with green herbs and spinach
Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Vegetable Kofta $16.50
- Dumplings of spiced mixed vegetables cooked in a delicious gravy.

French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
Weetbix $6.90
- with hot milk, banana and honey
Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad

Salads/Sides:
- Spaghetti Bolognese $14.50
- Spaghetti with Zucchini & Gorgonzola $14.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Chicken, leeks and potatoes
- Cured meat & cheese focaccia sandwich $7.50
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- Beef and mushrooms

Bagel $5.50
- w/cream cheese and jam
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Multigrain or Sourdough toast $4.50
- w/ jam
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes

Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Greenlip Mussel & Tomato Soup with Crostini $10.00
Crumbed Fish Pieces with Wedges $7.50
Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
Penne Pasta With Tomato Sauce $7.50
Hamburger with Wedges $7.50
GF = Gluten Free / DF= Dairy Free
Chocolate / Berry / Caramel $7.50

Kumara & Pork Belly Hash $15.9
- Soft poached egg
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Hot Cakes $13.9
- Bacon, banana & maple syrup
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy

FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
MINI BURGER $8.00
- served with a side of fries.
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
HOMEMADE SOUP $10.00
- With toasted bread.
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup

Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Funghi (V) $22.00
- smoked portabella and button mushrooms
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone

Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Crispy Cauliflower $6.00
- Harrisa mayo
Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
Tomatoes $3.00
Citrus Bavious $8.00
- Candied fennel, orange shortbread

Egg on toast $5.00
- Poached or scrambled eggs
●Cakes
Chocolate mud cake $5.50
Steak & cheese $3.50
Crumb chicken $2.00
Chicken with mayo $3.50
●muffins
Chocolate lamington cake $5.50
- With fresh cream

Lemongrass pork $8.50
Drink combo $10.50
Grilled chicken $8.50
The classic $8.50
Up size deal $11.50
Spicy tofu $8.50
Five spice beef $8.50

Thai Country Restaurant

Wellington Region > Wellington > Thai Country Restaurant

Address

1 Te Roto Drive, Paraparaumu, Wellington, 5032, New Zealand

Phone

042985911

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM