The Avenue Restaurant & Function Centre in Waikato Menu -

Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
Yankee combo $10 / $13
- Salami , mushrooms
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
Seafood $13 / $16
- Shrimb, crab, anchovies
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce

Stir fried Oyster sauce $17
Duck $5
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Stir fried yellow curry $17
Stir fried fresh vegetable $17
- with toast garlic
Satay $15
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Pork $3

M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
Lamb or Duck $17.90
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb

Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
-Reg $5.50
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost

Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
-Beef pattie & cheese slider & fries $12.00
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
Side salad $8.00

Gluten Free Bases $4.00
Seafood $18.00
- Shrimps, anchovies, seafood swirl
Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
Meat $19.00
- Spicy beef, ham, salami, bacon, onion
Pizza Sauces $1.00 extra
- except Cranberry
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives

Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)

Bacon Egg on Toast $10.00
Red pepper spinach & olives $13.00
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Kids Fries $4.00
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)

Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Prime Eye Fillet $36.00
- 200g as it says- prime eye
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>

The Avenue Restaurant & Function Centre in Waikato Menu