The Bakehouse in Wellington Menu

Egg, cottage cheese, almonds + celery leaves $12.50
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
Smoked Mackeral pate $13.50
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
Salmon, ricotta + watercress $16.00

Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
-Choose your salad
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Extra swap fries for salad for $3
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles

Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing
Savoury beef mince $17.00
- with a potato cake and toast on the side
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Kids egg on toast $5.00
- poached, scrambled or fried
Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise

Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.

Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
-Options:Multigrain/White/Sourdough
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Toasted Bagel With Spreads $6.00
- Served with any 2 spreads-Butter^lam,Cream Cheese
Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
Ice Cream- Kaffee eis

Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Brioche French Toast $16.50
our eggs are locally sourced free-range
- bacon, smoked salmon, kransky sausage $5.00
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Eggs Benedict $15.00
- (ham& hollandaise)
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream

Avocado $5.50
- w/ lemon & balsamic
Ti Kouka Middle Bacon (free range & nitrite free) $6.50
Hash Browns $5.50
- w/ tomato sauce & aioli
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
- 1 egg $8.00
- 1 egg $8.00

Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Marinated Kalamata Olives & Green Olives $7.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00

Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Panini $8.80
- freshly made to order with 3 fillings of your choice
-Smoked salmon with tomatoes
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Fries $5.00
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
-Bacon and avocado
All food is available for dine in or take-away.

Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Chocolate delice $12
- with coffe ice cream & caramel sauce
Sausage and mash(GF) $16
- seved with homemade onion gravy
Eton mess $12
- with lavender meringue & fresh strawberries
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Crusty bread(V)(GF) $7
- with olive oil & balsamic
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7

Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Small $4.00
Aioli $2.50
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Gluten-free Bread $2.50
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Soup of the Day with Toasted Ciabatta
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00

Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Panzanella $17.50
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney

Nearby Sample Menus