a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
Buckwheat bread $5.00
GARDEN GREEN SALAD $6.00
LE PARIGO $13.50
free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
LE PLAT DUO ET SES VINS $45.00
selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
LE RUSTIQUE $13.50
free range chicken Emmental cheese fresh tomatoes and homemade pesto
LA SELECTION DE PAIN $10.00
a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil