The Bakehouse in Wellington Menu

Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
- Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
Hollandaise / chimichurri $2.00
Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
Cheeseboard $15.50

Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Fries $7.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90

Blue Nose 8
Cajun Fish Burger $12
- Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
Zelati Passionatta Sorbet $6
- with Real Seeded passionfruit
Trumpeter $10.4
Snapper $10.5
- Delcate fillet with a sweet meaty flavour
Hoki $6.1
Handmade Vegtable Spring rolls $6
- w/dipping sauce
Beef Burger $13
- Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato

Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Italian
- Ham, salami, mushrooms, tomato & cheese.
Long stack (4) $18.00
Crepes $18.20
- Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
Western
- Bacon, onions, garlic, bell peppers & tomato.
Pancakes, thick & luscious - lowa style
Bacon Bagel
Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.

Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.

Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
Chicken Wings $11.50
- Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Strawberry cheesecake $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

Tabouli $1.00
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Baklava $7.50
- Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
Meze $10.00
Lamb shanks $25.00
- Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
SALADBeef $9.50
Falafel $6.00

FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
CREAMY PORRIDGE & COMPOTE $11.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
MUESLI WITH FRUIT & YOGURT $12.50
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00

Nearby Sample Menus