The Bakehouse in Wellington Menu

Nearby Sample Menus

Junior Milk $1.60
Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
Ham & Cheese Omelette $11.50
- Served with hashbrown and a choice of toast (white or wholegrain)
Curry Chicken $21.50
- Specially spiced curry chicken served with rice or roti, poppadom and salad
All main meals come with an option of any dessert for 6.5
Garlic Bread $4.50
Club Sandwich $15.50
- Our favourite triple-decker. Toasted bread prepared with smoked chicken, bacon, lettuce, tomato and mayonnaise
Hashbrown $3.80

Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
Chicken Liver Pate $14.00
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Bread to accompany $2.5 per serve.

Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
Risotto Balls with a Mustard Hollandaise $11.00
Crème Brule with Cherry and Cointreau Puree $14.00
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Soup $12.50
- of the day with toasted garlic sourdough
Egg in a hole with bacon $9.00
Crumbed Sardines with Tomato and Basil $11.00
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise

Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
Groper, sea lettuce & togarashi, miso broth, shiso $26.00
Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Kransky sausages $6.00
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus $26.00

Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Soft Boiled Eggs
- w/ vegemite soldiers
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
- 2 eggs $10.00
Sauteed Greens $5.50
- w/ almonds
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.

Kids Fish & Chips $8.00
Kids Chicken & Chips $8.00
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
Avocado or mushroom $3.00
Choose from: bacon or kransky $4.00
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit