The Bakehouse in Wellington Menu

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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Egg Benedict $11.90
Pork Chop with Wedges, Salad $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Mushroom Breakfast $11.90
Scotch Fillet Steak $17.90
B.E.C.T with Tea / Coffee or Coke $12.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Rump Steak with Eggs Chips or Wedges $14.90
Lamb Chop with Eggs Chips or Wedges $14.90
T-Bone Steak with Chips or Wedges $16.90
Sirloin Steak with Chips or Wedges $16.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Chips or Wedges Tea / Coffee or Coke $9.90

Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Drumstick $1.70
Hot Chips $3.00

Rump Steak $5.00
-Combo $8.80
Hawaiian $5.00
-Combo $8.80
Cheese $5.00
-Combo $8.80
Chicken $5.00
-Combo $8.80
Bacon & Egg $5.00
-Combo $8.80
Fish $5.00
-Combo $8.80
Chicken Satay $5.00
-Combo $8.80
BLT Supreme $5.00
-Combo $8.80

Nearby Sample Menus

Garlic Pizza Bread $8
- topped with parmesan and herbs
Chilli Onion Rings $9
- w/ chipotle aioli
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Hot Wings $12
- w/ ranch dressing
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Fried Chicken $10
- w/ ranch dipping sauce

$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Muesli $7.00
- With fruit, yogurt and honey
Eggs your choice $11.50
- With one side
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Porridge $6.50
- With cate paste
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo

Steak $12.50
Avocado $2.00
Steak onion roll $2.80
Kumara chips/w sour cream $5.90
Vegetable $11.50
Pork Bun each $2.90
6 Chicken Nuggets $4.80
Chicken $12.50

Cheese Naan $5.50
- Soft naan stuffed with garlic and cheese.
Chicken Korma (Mild) $18.50
- Boneless chicken pieces cooked in cream finished with cashew nuts
Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Mango Pickle $1.60
Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
Pulau Rice
- Mildly spiced fried rice.

Kransky Sausage with House $9
Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
B.L.A.T & Fries $16
Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
Red Snapper $12
Rice Paper Rolls with Soy Dipping Sauce $9
Blue Cheese Arancini $10
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16

Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
Chicken / Fish / Pork (Battered) / Won Ton $12.00
Shrimp / Squid $12.50
Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
Fillings: Ham, onion, cheese, corn, pineapple, egg, mushroom or tomato
Oyster / Scallop $2.00
$16 Pack $16.00
- 2 fish, 2 chips, 2 hot dogs
Prawn $15.00

Hand Cut Fries With Onion Gravy $8
Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
Spinach + Kale $5

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Toast & Bagel Selection
Soup of the Day $12.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction

23. BBQ Pork (Char Siu) $31 per Kg $16-500g
2. Kung Pao Beef $13.50
12. BUTTER CHICKEN noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot and Chicken
8. COMBINATION NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
44. CASHEW NUT $3.50
9. SWEET & SOUR PORK NOODLES/RICE $11.50
- Carrot, Pineapple and Deep Fried Pork
18. Combination Roast On Rice -2 Meats $13.50
1. Kung Pao Chicken $13.50

Steak
Hot Chilli Cheese
Bacon & Egg
Butter Chicken
Roast Vegetable & Creamy Mushroom
Pies $6.00
Mince
Mince & Cheese

Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Salt & pepper squid $12.00
- withlime pickle
Fat cut chips $7.00
- with aioli
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Pie of the day $12.00
- served with brown sauce and salad

Jalapenos N/A
Steak, Egg and Cheese N/A
White Chip Macadamia N/A
Italian B.M.T N/A
Mayo N/A
White Bread N/A
BBQ N/A
Roast Beef N/A

Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
Black pudding $5.00
Cocoa crumbed, frozen orange curd, white chocolate yoghurt $12.00
Soft serve ice-cream sundae $10.00
Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
Baked beans on toast $6.00
Bacon $6.00
Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00

Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range bbq pulled pork served with caramelized onion & apple relish