The Bakehouse in Wellington Menu

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Onion rings $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cheese stuffed crust $3.90

Tempura Prawns $8.00
- with Louisiana remoulade
2 SPICY CHICKEN
1 CAJUN FISH
Pecan Pie $6.00
- served with whipped cream
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00

Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
●Desserts:
Dhal Curry: $11.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.

CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
BULGOGI $14.00
- pan fried marinated beef vegetables
KIMCHI JEON $13.00
- kimchi vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable

Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Kids Panini $5
- Your choice of any two fillings
Soup of the Day $8
- Creamy pumpkin soup served with sour cream

Chicken nuggets $8.50
- With fries & BBQ sauce
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
3 Fillings $6.00
Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
-Bacon & avocado
Tomatoes on toast $8.00
- Multigrain or s
-Smoked chicken
- W parmesan & cashew nuts

Three fillings $8.00
Half Portion $11.00
Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Large $12.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
Half Portion $8.00
Beer Battered Fish and Chips with Salad and Tartare Sauce

-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream

Black Eyed Beans
- With our homemade vinaigrette.
Stromboli $9.50
- Served with our homemade relish
Cauliflower & Parsnip
- With our homemade vinaigrette.
Open Chicken $14.50
- With salad greens & aioli dressing.
Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish
Vegetarian Frittata $9.50
- Served with our homemade tomato
Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.

Nearby Sample Menus