The Bakehouse in Wellington Menu

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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Egg Benedict $11.90
Pork Chop with Wedges, Salad $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Mushroom Breakfast $11.90
Scotch Fillet Steak $17.90
B.E.C.T with Tea / Coffee or Coke $12.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Rump Steak with Eggs Chips or Wedges $14.90
Lamb Chop with Eggs Chips or Wedges $14.90
T-Bone Steak with Chips or Wedges $16.90
Sirloin Steak with Chips or Wedges $16.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Chips or Wedges Tea / Coffee or Coke $9.90

Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Drumstick $1.70
Hot Chips $3.00

Rump Steak $5.00
-Combo $8.80
Hawaiian $5.00
-Combo $8.80
Cheese $5.00
-Combo $8.80
Chicken $5.00
-Combo $8.80
Bacon & Egg $5.00
-Combo $8.80
Fish $5.00
-Combo $8.80
Chicken Satay $5.00
-Combo $8.80
BLT Supreme $5.00
-Combo $8.80

Nearby Sample Menus

petite $11.40
petite $8.40
The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
petite $8.90
Onion Rings $5.90
- Choose your dip
Vege Deluxe
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
grand $16.40

Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Creamed spinach / Mushrooms / Potato hash $5
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5

Wedges $8
- w/ sour cream & sweet chilli
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Fried Chicken $10
- w/ ranch dipping sauce
Bowl of fries and an asahi $12
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries

Mushrooms $4.00
Add vanilla ice cream $2.00
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Hash browns $4.00
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach

●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
-Housemade latin slaw (v, g/f) $5.00
Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
Pão de queijo (v, g/f) $9.00
- baked Brazilian cheese puffs (6) with chili mayo
Mariscos Bebemos $14.00
- mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
Cassava gratin (v, g/f) $7.00
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00

PORK CASHEW NUTS $13.00
BEEF $9.80
BEEF CURRY $10.50
FISH CAKE $2.00
CURRY ROLL $2.00
CHICKEN $9.50
BEEF BURGER $3.70
9 FISH PACK WITH 3 CHIPS $22.00

SPRING ROLLS $2.50
POTATOE FRITTERS $0.80
WHITEBAIT FRITTERS $2.50
1 DOZ OYSTERS $31.00
LASAGNE SQUARE $2.50
FISH LEMON SAUCE $11.00
SHRIMP $11.00
MUSSEL FRITTERS $2.50

-Coppia 25(gf) $20
Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
-1 Metre $47
-1/2 Metre $26
Ol´Smoked $20
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
-Coppia 25(gf) $20
Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.

Shark Fin Soup with Shredded Chicken $8/36/69
Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
Steamed Seasonal Fish $39.00
Beef stir-fried with Black Bean Sauce & Capsicums $20.00
Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
Singaporean Style stirfried Vermicelli $18.00
BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00

Chicken Sml $9 / Lrg $10
Chicken $13.00
Mixed Pide $13.00
Vege $10.00
Pepperoni $11.00
Mixed Sml $9 / Lrg $10
Chicken Pide $12.00
Kebab Combo $15.50

Satay Chicken $10.60
- Chow Mein
Homemade meat Patties, with lettuce or coleslaw, onion and sauce N/A
Ham $2.50
Orange Beef $13.00
- On Noodles or Steamed Rice
Orange Pork $11.00
- On Noodles or Steamed Rice
Hawaiian Burger $4.50
Vegetable Samosas (1/2 dozen) $2.50
Mussel Fritter $3.80

POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
TOASTED MUESLI $8.50
- With natural yoghurt.
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
HOMEMADE SOUP $10.00
- With toasted bread.

Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.