The Bakehouse in Wellington Menu

Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Soft serve – but not as you know it
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)

Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
V $3.10
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
M $4.10

Vietnamese Calamari $8.00
- freshly crumbed /spices
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette

Wagamama ice cream $9.50
Brown rice $3.00
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn

Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Salt and Peppered Tofu $9.50
Hoisen Lamb $20 / $30
Crispy Wontons $9
Cumin Lamb Cutlets $35
Chicken and Sweetcorn Soup $6.80
Fish Fillet & Tofu w Rice $12.50
Bami Goreng $18 / $25

Hamburger 120gm meat patty $6.00
Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)
Hash Brown $1.00
15 Chicken Piece Pack $39.90
Corn $3.50
Bacon, Meat Patty $2.00
Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
Curry Roll $2.70

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys

Window Meat Brick $16
- Beef Brisket - Colby - Beetroot Relish - Pickles
Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
Pablo y Patico $21
- Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
Kind of Blue $19 / $4
- white Sauce - Caramalised - Blue Cheese - Bacon - Rosemary - Beetroot/Add Chicken
Simply the Best Reggae Vol.2 $15
- Ham - Pineapple - Rosemary
Curly Fries De Lujo $15
- W/Bacon and Cheese
The white Album $3
- white Sauce - Capers - Anchovies Parsley / Add Prosciutto
Shrimp Po' Boy $16
- Deep Fried Shrimp - Slaw - Aioli- Cheese - Green Tomato - Chilli Lime

Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Chips with aioli $8.00
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.

Mixed $9.50
Falafel $7.00
Combo $16.00
Combo $15.00
Mixed $12.00
Lamb $7.00
Chicken $7.50
Shish kofte $11.00

Guacamole $14.00
- Smashed avocados with onions, coriander, tomato and lime served with house-made totopos
Vegetarian
- Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
Verduras (See Specials) $6.50
- Seasonal vegetables
Burrito Vegetariano $18.00
- Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
Rump Steak
- Grilled, greens, smoked árbol salsa, pico de gallo
Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
Mas Pollo $4.00
- Extra chicken
Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream

- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range bbq pulled pork served with caramelized onion & apple relish
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki

Crab Top $1.00
Mushroom & Carrot $1.00
Vegetable $1.00
Tuna Nigiri $2.00
Chicken Katsu $1.00
Seaweed Lettuce $1.00
Octopus $1.50
Prawn $1.50

ROTI $5.90
- with lemon butter
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
STIR FRIED BOK CHOY $6.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
GARLIC BREAD $5.50

Egg salad on toast with capsicum & sprouts $7.50
Homemade granola with yogurt & fruit $12
Soup du jour $9
Chia seed pudding with coconut milk & fresh fruit $8
Pastrami salmon on toast with capers & rocket $8.50
Ham & Egg bite with homemade salsa $6
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Richie sandwich with salami, pickle, spinach & vintage cheddar $10

The Bakehouse in Wellington Menu

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The Bakehouse

Wellington Region > Wellington > The Bakehouse

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132 Main Street, Upper Hutt, Wellington, 5018, New Zealand

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Wellington Region Restaurants

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