The Bakehouse in Wellington Menu

Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Apple pie $8.50
- Just like your sweet mother used to make.
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream

Soup of the day $7
- self-service, complimentary with main course
Spring Rolls $8
Fresh Fruit Salad & Ice Cream $7
Child $12
Minced Pork & Shrimp Parcels $8
Adult $20.50
Chocolate Liqueur Mousse $7
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner

WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI

Beef Tataki $18
- seared beef done rare served in ponzu sauce, garlic, scallions
Seaweed 2pcs $5
- wakame seaweed sushi
Chicken Teriyaki Salad $17.50
- grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
Bento Set C $26.50
- pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
Scallop 2pcs $6
- raw scallop sushi
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
Tuna Maki (Raw) 6pcs $12
Sauce Katsudon $17.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo

TUNA ROLL $4.50
SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi
SUSHI AND SASHIMI COMBO $20.00
- small 10 pcs of sushi and 6 pcs sashimi
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
YAKITORI $7.50
- (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
SHIGA YAKI DON
- pan fried pork with ginger
TERIYAKI VEGETABLES/TOFU SET $14.50
- stir fried fresh vegetables or tofu with teriyaki sauce
LAMB $15.50
- slow cooked lamb with special sauce

Lamb, Duck, Crispy Pork or Squid $16.50
S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
V1 SPRING ROLL VEGETABLES $6.50
- Vegetables spring roll served with plum sauce
V2 TEMPURA VEGETABLES $6.50
- Tempura vegetables served with sweet chilli sauce
C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
SP2 SEAFOOD SAUNA $ 19.50
- Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
F3 PLA MA NOW (MED) $ 19.50
- Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff

Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Mango Chutney $2.00
Garlic Chicken $16.00
- Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.

Soup of the day $12.00
- served with ciabatta
Chicken curry $18.50
- with rice and roti
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
-spinach $16.50
Sauce side
Sides

Nearby Sample Menus