Address
7 Coronation Drive, Otago, 9300, New Zealand
The Book Cafe in Queenstown Menu
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The Book Cafe in Queenstown has no menu available, but can choose from many other options such as Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from Bella Cucina. Velvet Burger offers many options including Squawk Dawg and Hottie. Buddastix includes a wide range like E1 Fresh Rice Paper Rolls (GF) or E2 Money Bags. Soup of the Day and Breads and Spreads from . Speargrass Inn offers Golden Fleece Hotel-Motel and Spaghetti Bologanise.
Nearby Sample Menus
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HAWAIIAN BADGER BADGERS GET LED M: $19.00 L: $30.00
- ROASTED OFF THE BONE HAM & JUICY PINEAPPLE TOPPED WITH NZ MOZZARELLA
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SAUCES & DRESSINGS L: $1.00
- AIOLI / KETCHUP / PESTO / SWEET CHILLI / SOUR CREAM / RANCH / BBQ / BLUE CHEESE / BALSAMIC / HONEY MUSTARD / OLIVE OIL
- CHIPS & AIOLI M: $4.50 L: $8.00
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PEPPERONI THE CLASSIC M: $18.00 L: $29.00
- PREMIUM PEPPERONI AND NZ MOZZARELLA
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THE ARNOLD SCHWARZEBADGER THE MR OLYMPIA OF MEAT LOVERS, PURE PROTEIN M: $28.00 L: $39.00
- SEASONED CHICKEN BREAST, PRIME BEEF, FRESH GARLIC, ONION TOPPED WITH FRESH ROCKET, NZ MOZZARELLA AND A HONEY SOY SWIRL
- CURLY FRIES & PARMESAN M: $4.50 L: $8.00
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GARLIC FINGER BREAD L: $9.00
- WITH PESTO DIP
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MASSIVE OVEN BAKED FIELD MUSHROOMS L: $11.00
- WITH FEAT CHEESE, MOZZARELLA, GARLIC, LEMON ZEST, THYME
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Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
- Sausages $5.00
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Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
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Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
- Mushrooms $4.50
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Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
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Agria Fries $9.50
- Aioli & tomato sauce
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Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
- Gluten Free Bun $2
- Extra Pattie $6
- Salted or Cajun S $4.5 L $6
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Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
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Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
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Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
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Blat $10
- Bacon, Avocado, BBQ Sauce
- Brie/ Feta/ Blue $2
- Fish and chips with mushy peas, caper mayo, and salad $19.90
- Cookies $4
- -Caesar salad with poached egg, crispy bacon and parmesan $17
- Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
- Served until 2pm
- -Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
- Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
- -Salmon $6
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Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
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Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
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Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
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Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
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Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
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Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
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Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Cheddar Cheese $1.50
- - On its own $24.90
- - Perinaise $2.50
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1/2 Chicken $12.90
- Nothing half hearted here!
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
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Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
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Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
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Pulled Beef Sliders $12
- Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
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Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
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Pork Belly $20.00
- Stuffed with apricot sage, onion & slow roasted. Served on potato mash & roasted vegetables with a warm apple sauce
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Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
- Kids Lasagne & Chips
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BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
- Regular (R) Petita (P)
- Cookie Fix $2.00
- Roast Lamb Salad R $11.90 / P $9.90
- Buffalo Chicken Pita R $12.50 / P$10.50
- Pita Chips and Dip $3.90
- Chicken Crave Pita R $11.50 / P $9.50
- Chick n Fala Salad R $12.50 / P $10.50
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- SCALLOP $6.00
- RIBEYE $5.00
- MIXED SASHlMl $16.00
- TOMATO $5.00
- RIBEYE STEAK $16.00
- OX TONGUE $12.00
- LIVER $6.00
- CHICKEN MINCE BALLS $7.00
- Large $27.00
- Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
- Garlic Bread $7.00
- Thin Lizzie $27.00
- Scallops Florentine $18.00
- Real Chocolate Ice Cream Sundae $12.00
- Small $22.00
- Three Berry Parfait $12.00
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KIDS BEEF BURGER(GFO) $12.80
- beef pattie and lettuce with chips and tomato sauce.
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KIDS PORRIDGE( V) $6.80
- with chopped nuts, fruit and brown sugar
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MUESLI (V) $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
- PIKELETS( VO)raspberry jam and real whipped cream . $6.80
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TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).
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ROAST VEGE SALAD (GF)(V ) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
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EGGS (GFO) (VO) $17.80
- two free range eggs, toast and hollandaise + add cold smoked salmon
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BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
- Crispy roast pork belly $20.00
- Aromatic duck spring roll $15.00
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Classic black bean beef $36.00
- Angus eye fillet cubes work fried with capsicum, onion in homemade black bean paste
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Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
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Bluff black foot abalone 150/500g
- Shabu Shabu
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Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
- Stewart island king salmon sashimi $25.00
- Live green lipped mussels steamed with white wine & saffron $15.00
- -Salmon $5
- -Small $15.50
- Bacon and Mushroom Pasta (creamy sauce) $16.5
- -Small $14.50
- Garlic and Mozzarella Bread $Small $8.50 Large $12.00
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Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
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BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce
- Choose your favourite two options and save the arguments
- Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
- Cairnmuir extra virgin olive oil $6.00
- House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
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Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
- Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
- Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
- Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
- Vanilla bean ice cream with chocolate sauce, shortbread $7.00
- NO5 MEZZE, DESSERT & 3 MATCHING LOCAL WINES $100pp
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SMOKED SALMON SALAD $20.00
- Our house cured & smoked salmon, poached egg, witloof, capers, croutons
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GNOCCHI, TOMATO & SAFFRON $16/28
- Homemade gnocchi in a tomato & Otago saffron sauce, sheep's cheese, kalamata olives, crispy capers
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NO5 CHEESE & PICKLE SANDWICH (V) $17.00
- Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
- NO5 MEZZE $50pp
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MOLTEN MARU CHOCOLATE PUDDING $15.00
- Salted caramel sauce, cocoa nibs, homemade vanilla bean ice-cream
- NO5 MEZZE & DESSERT & GLASS OF BUBBLES/LOCAL WINE $45pp
- HOUSE BREADS & OLIVE OIL (V) $7.00
The Book Cafe
Phone
034092809
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating
7 Coronation Drive, Otago, 9300, New Zealand
- Queenstown Cafe Food Menus
- Otago Cafe Food Menus