The Book Cafe in Queenstown Menu

The Book Cafe in Queenstown has no menu available, but can choose from many other options such as Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from Bella Cucina. Velvet Burger offers many options including Squawk Dawg and Hottie. Buddastix includes a wide range like E1 Fresh Rice Paper Rolls (GF) or E2 Money Bags. Soup of the Day and Breads and Spreads from . Speargrass Inn offers Golden Fleece Hotel-Motel and Spaghetti Bologanise.

Nearby Sample Menus

  • Wok Fried Asian greens with sesame $11.00
  • Edamame with Lemongrass Chilli Jam $11.00
  • Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
  • Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
  • Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
  • Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
  • Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
  • Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
  • Big Al $17.50
    • Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
  • Large aioli $2.00
  • The Codfather $14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
  • Bun Laden $12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Double Ferg w/cheese $15.50
    • Blue, Swiss, Brie
  • Little Lamby $12.50
    • Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Tom Kha Soup $18.50
  • Family Combo Set $75.00
    • Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
  • Teriyaki Chicken on Rice $18.50
  • Egg Fried Rice $5.00
  • Pump (Still Water) - 750ml $3.50
  • Red Curry $18.50
    • with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
  • Traditional Fried Rice $18.50
    • Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
  • Schweppes - 330ml $3.50
  • TEMPURA PRAWNS $17.50
    • w sweet chilli sauce.
  • PÂTÉ & BREADS $12.50
    • chicken & duck liver cracked pepper pâté w grilled breads & onion jam
  • FISH & CHIPS $15.00
    • crispy battered fish of the day w fries & tartare sauce .
  • SIZZLING WINGS $14.50
    • chicken wings coated in our famous bbq sauce recipe.
  • CHEESY GARLIC BREAD $12.00
  • CAESAR $16.50
    • cos lettuce, bacon, croutons, creamy caesar dressing, poached egg, shaved parmesan.
  • CAULIFLOWER GRATIN $15.50
    • oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
  • GREEK $13.50
    • tomato, cucumber, feta, olives, red onion, greek dressing.
  • Vada Pav $13.00
    • (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
  • Uttapam $14.00
    • (Rice-lentil Pancake, Sambhar, Coconut Chutney)
  • Masala Dosa $17.00
    • (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
  • Masala Uttapam $15.00
    • (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
  • Idli $14.00
    • (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
  • Choley Bhatura $17.00
    • (Fried leavened bread, Chickpea curry
  • Kathi Roll $16.00
    • (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
  • Plain Dosa $15.00
    • (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
  • Parmesan agria potato beignet $10.00
    • paprika & chives
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
  • Harmony Pork $ 36.00
    • belly and shoulder, Cromwell peaches, radish pods, parsnip cream
  • Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
  • Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
  • Angus beef eye fillet $44.00
    • 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
  • Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
  • Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
  • Fish & Chips
    • Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>
  • Kothu
    • Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
  • Garlic Bread V $8.00
  • Soup of the Day V
  • Warm Walnut Chocolate Brownie $10.00
    • Served with vanilla ice-cream
  • House Salad
  • Chicken Wrap
    • Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
  • Battered Sausage/Hot Dog-small $3
  • Scallops $3
  • Please see the specials board for weekly/monthly specials or ask us when you call…
  • Spring or Curry Roll $3
  • -large $4
  • Between 7am and 10am
  • -Small $3
  • Sausage $3
  • Margherita $20.00
    • Tomato & mozzarella with fresh basil & pesto drizzle
  • Chicken Wings
    • Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
  • Wedges $6.00
  • Prawns (4) $6.00
  • Carnivore $21.00
    • Meat, meat & meat with a BBQ swirl
  • Steamed Vegetables $5.00
  • Ratatouille Pasta $20.00
    • A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
  • Cheese Board $12.00
    • A selection of local cheeses served with matching accompaniments
  • Fush & Chups $12
    • Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
  • Kids Chicken Nuggets & Chips
  • Cheese Board $14.00
    • A selection of cheese served with crackers a pumpkin chutney
  • Ugly Bread $13
    • Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
  • Kids Spider: White or Black
  • Vegetarian Frittata $18.00
    • Roast capsicum, courgette & goats cheese frittata, served with pub & potato wedges
  • Lamb Backstrap $14
    • Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
  • Kids Strawberry & Choco Ice Cream Sundae
  • Gyu Tataki $15.00
    • seared ribeye with roasted garlic flakes
  • Salmon Buri $15.00
    • seared salmon with buttered sour soy
  • Yasai-Ten $10.00
    • vegetable tempura (baby corn, okra, lotus root)
  • Tonkatsu Teishoku $15.00
    • crispy fried pork with smoked sauce
  • Sarada $5.00
    • green salad
  • Yaki Udon $15.00
    • stir fried ginger pork udon noodles
  • Tan Tan Ramen $13.00
    • spicy minced pork and sesame noodle soup
  • Tori Ten Don $14.00
    • garlic soy marinated chicken tempura
  • Muc Xao Rau Cal $21.00
    • vegetable squid
  • Canh ga Chien gion $9.00
    • Deep fried Chicken NbbIe (6 pieces)
  • Ca Khoto $28.00
    • clay pot fish
  • Heo Kho Tieu $18.50
    • Hot pepper pork
  • Mi Xao Gion Thap Cam $15.00
    • Combination Crispy F/Noodle
  • Pho Heo Xaxiu $16.00
    • Honey roast pork noodle soup
  • Com Ga roti $17.00
    • Five spices chicken on rice
  • Muc Xao Xa Ot $21.00
    • Lemongrass chilli Squid
  • PRAWN $7.00
  • SPICY FISH ROE DUMPLING $9.00
  • TUNA $6.00
  • YAKITORI/CHICKEN $6.00
  • LIVER $6.00
  • PORK SHABU SALAD $10.00
  • DEEP FRIED CAMEMBERT $9.00
  • TOMATO $5.00
  • Toasted Bagel $6.50
    • Lightly toasted bagel with cream cheese & jam
  • Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
  • The Famous Meltdown (GF*) $12.50
    • Fries topped with crispy bacon, aioli and melted cheese
  • Wedges(Sm/ Lg (GF*) $9.00/$12.50
    • With sour cream & sweet chilli sauce
  • Toasted Sandwiches(GF*) $6.50
    • Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
  • Kids Basket $8.50
    • Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
  • Toasted BLT (GF*) $16.50
    • Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
  • Big Breakfast (GF*) (V*) $18.50
    • Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Spiced Lamb $14
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Pork & Lup Cheong Wonton (4 pieces) $10
The Book Cafe

The Book Cafe

location

Address

7 Coronation Drive, Otago, 9300, New Zealand

phone

Phone

034092809

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating

Location
7 Coronation Drive, Otago, 9300, New Zealand
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