Address
7 Coronation Drive, Otago, 9300, New Zealand
The Book Cafe in Queenstown Menu
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The Book Cafe in Queenstown has no menu available, but can choose from many other options such as Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from Bella Cucina. Velvet Burger offers many options including Squawk Dawg and Hottie. Buddastix includes a wide range like E1 Fresh Rice Paper Rolls (GF) or E2 Money Bags. Soup of the Day and Breads and Spreads from . Speargrass Inn offers Golden Fleece Hotel-Motel and Spaghetti Bologanise.
Nearby Sample Menus
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
- Medium $31.50
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Baked Salmon $29.50
- Served on parmesan polenta, steamed green beans, roast capsicum tomato sauce topped with pesto and tomato salsa
- Medium $29.50
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Skinny Dips & Breads $15.00
- Pesto pizza bread served with Winnies' homemade dips
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Chicken Cranberry & Brie
- Cranberry base, smoked chicken and brie sprinkled with fresh rosemary
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Spaghetti Carbonara $25.50
- Traditional creamy bacon carbonara sauce, topped with a parmesan crisp
- Small $17.50
- Large $36.50
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Courgette Chips
- in crispy polenta
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Havoc Bacon & Poached Eggs $18.00
- Yorkshire black havoc free range bacon toasted sourdough poached eggs and smoked tomato sauce
- Butter Mashed Potato
- Hot-smoked salmon, lemon aioli, watercress, caper $17.00
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Eichardt's Wagyu Burger $28.00
- 200g minced grass-fed Wagyu rump steak with smoked Havarti Cheese
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Moules Frites $23.00
- green lipped mussels in white wine, cream & garlic, with chips & aioli
- Grilled Tomatoes V
- Mixed Green Salad from the Chef's garden V $9.00/$16.00
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HOUSE SALAD $9.5
- lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
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MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
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MEDITERRANEAN MED $23.95 LARGE $31.95
- salami, feta, red onion, capsicum, green & black olives
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VEGGIO MED $23.95 LARGE $31.95
- capsicum, red onions, zucchini, roast garlic, spinach, feta
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CURLY FRIES $7.5
- probably the best potato fries you will ever eat!
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TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
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FRIED CHICKEN $10.5
- garlic aioli dip
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JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
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Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
- Pineapple $0.5
- Salted or Cajun S $4.5 L $6
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Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
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Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
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Benny $10
- Bacon, Free-range Egg, BBQ Sauce
- Swiss Cheese $1
- Beef Burger $8
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Choley Bhatura $17.00
- (Fried leavened bread, Chickpea curry
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Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
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Masala Uttapam $15.00
- (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
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Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
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Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
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Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
- Available from 12PM to 4PM
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Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
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The Happy Hen Pavlova $15.90
- made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
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Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
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Fishbone’s Spring Salad $18
- Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
- Cloudy Bay Surf Clams stir-fried with XO sauce $21
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Green-lipped Mussels $33.90
- steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
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For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
- Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
- Hand cut chips with pickled onion mayonnaise $9.50
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
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Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
- Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
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Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus
- Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
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Parmesan agria potato beignet $10.00
- paprika & chives
- Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
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Keema naan $5.00
- Stuffed with lightly spiced lamb and herbs
- Hot lime pickle $3.00
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Aloo gobhi $15.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
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Kadhai chicken $15.90
- Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
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Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
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Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
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Paneer butter masala $15.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based gravy
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Kadai paneer $15.90
- Fresh homemade cheese cooked with onions, tomatoes, green capsicums and in a thick sauce
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Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
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Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
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Soft rolled omelette $15.50
- Made with a choice of ham, cheddar cheese, tomato, Onions, mushrooms and peppers & served with grilled tomato
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Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
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Cooked breakfast $19.00
- TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
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Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
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Three Sixty Caprese $17.50
- Roasted vine tomatoes and buffalo mozzarella served on olive oil soil with basil wind and balsamic caviar
- Sides $4.00ea
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Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
- Small / Large / Thin Lizzie
- Mushroom & Truffle Oil Risotto $15
- Three Berry Parfait $12
- Apple & Blackberry Crumble with Vanilla Bean IceCream $12
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Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
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Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
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Tandori chicken, red onion, coriander & greek yoghurt $19 / $27 / $27
- Small / Large / Thin Lizzie
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Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
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Salsa Cruda $4.00
- Mild red
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Pico Burrito $10.00
- two mini black bean and roasted vegetable burritos
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Salsa Verde $4.00
- Mild green
- Shaved Parmesan $4.00
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Diablo Fuego $4.00
- HOT!!
- Quinoa, Kumara & Mushroom $10 B / $7 T
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Pineapple Salsa $4.00
- Mild fruity
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Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
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Crispy Chicken N/A
- With Chilli Mayo Sauce
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Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
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Vietnamese Pancake N/A
- Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
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Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
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Five Spice Beef N/A
- Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable
- Homemade Pork Spring Rolls N/A
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Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
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Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
- Chicken satay skewers $14
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Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
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Salt and pepper squid $26
- Served with aioli
- Cream of butternut pumpkin soup (V) (GF) $12
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Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
- Chunky Chips Cheese And Gravy $9.00
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Chicken Tenders $5.00
- 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
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Tomato Sauce $1.00
- One Pottle of New Zealand Favourite Watties Tomato sauce
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Mushy Peas $2.50
- Traditionally made mushy peas
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Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
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Calamari Rings 6 pieces $8.00
- 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
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Red Onion Wedges $6.00
- Handcrafted red onion wedges, battered and deep fried becoming succulent caramelised pieces. Available gluten-free
- Gravy $2.50
The Book Cafe
Phone
034092809
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating
7 Coronation Drive, Otago, 9300, New Zealand
- Queenstown Cafe Food Menus
- Otago Cafe Food Menus