Address
7 Coronation Drive, Otago, 9300, New Zealand
The Book Cafe in Queenstown Menu
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The Book Cafe in Queenstown has no menu available, but can choose from many other options such as Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from Bella Cucina. Velvet Burger offers many options including Squawk Dawg and Hottie. Buddastix includes a wide range like E1 Fresh Rice Paper Rolls (GF) or E2 Money Bags. Soup of the Day and Breads and Spreads from . Speargrass Inn offers Golden Fleece Hotel-Motel and Spaghetti Bologanise.
Nearby Sample Menus
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Boerewors Roll $19
- A tasty homemade African sausage served on a toasted roll with South African chutney
- Seafood chowder $17
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Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
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Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
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Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
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Calamari Entree $14.5
- Tender scoured calamari served with peri-naise
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Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
- Plain Ciabatta Loaf $10
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New Zealand Green Lipped Mussels $17 Entree / $22 Main
- Fresh NZ mussels steamed in shallots, white wine, red capsicum, sweet chilli sauce and cream (add bread $2.00)
- Medium $29.50
- Small $18.50
- Small $19.50
- Medium $31.50
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Beer Fries $10.50
- And you thought fries couldn't get any better! Beer battered and served with aioli & BBQ sauce
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Hawaiian
- Succulent ham off the bone, pineapple and herbs
- Small $17.50
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
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Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
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House sorbets N/A
- selection of chef's favourites
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Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
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Toasted sandwich N/A
- Amisfield olive oil icecream
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Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
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Paua pie N/A
- smoked potato, brisee pastry
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Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
- Garlic loaf $8.00
- Chips $7.00
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Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
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Breakie Roll $12.00
- Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
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Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
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Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
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Pulled Pork Sub $17.00
- Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
- - Chicken, lettuce, tomato, cucumber, red onion & aioli $8.00
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Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
- Potato Bravas, chilli, garlic aioli $9.00
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Corn Fritters, $19.00
- Free range egg, mixed salad greens, feta, chili lime salsa - Add streaky bacon $4.00
- - Bacon $19.00
- Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
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Pancakes $19.00
- 3 fluffy pancakes - blueberry, caramelised banana & maple syrup
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Roast Pumpkin, Carrot & Quinoa Salad, $21.00
- Peppers, greens, feta, tomato salsa, avocado & balsamic dressing
- Egg $2.00
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James Speight’s Sausage & Mash $14.00
- Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer Match: Speight's Porter
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Speight's Beef Burger $21.00
- Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, and sliced beetroot. Served with fries. Beer match: Speight's Gold Medal Ale >>
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Sticky Toffee Pudding with Speight’s Old Dark Ice-cream $11.00
- Sticky Toffee Pudding with Butterscotch sauce and Speight’s Old Dark Ice-cream.
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Wedges $10.00/ $11.00/ $13.00
- All served with sweet chilli & sour cream/ With cheese/ With cheese & bacon
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Antipasto Platter (GF-) $18.00/ $28.00/ $38.00
- S/ M/ L
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Salt and Pepper Squid Salad $19.00
- Crispy fried salt and pepper Squid served over leaves with lemon and aioli. Beer match: Speight's Pilsner
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Cromwell Crumble $11.00
- A bounty of delicious seasonal fruit topped with a crispy golden crumble, custard & ice-cream.
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Beetroot risotto $24.00
- Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket
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Two eggs on toasted ciabatta $9.00
- (Served poached, fried, or scrambled)
- Green side salad $8.50
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Chocoholic $15.00
- Rich chocolate brownie, white chocolate sauce, dried raspberries and Wanaka pure roasted white chocolate and dark chocolate ice cream
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French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
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Garlic bread $12.50
- Toasted rustic ciabatta served with a garlic bulb and truffle mascarpone
- Shoestring fries $8.50
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Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
- Eichardt's legendary seafood chowder (individual tapas portion) $11.50
- Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
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Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
- Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
- Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
- Beans & Rice or Slaw $8.00
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Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
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Drunken Bean Nachos $17.00
- w melted cheese
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Fuego Salsa $4.00
- Medium red
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Mojo Ribs $12.00
- Cardrona lamb ribs w mojo verde
- Quinoa, Kumara & Mushroom $10 B / $7 T
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Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
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Cordero de Plata Lamb $15.00
- w mojo verde & salsa
- Garlic prawns & vegetables $34.00
- Hunan chilli chicken $26.00
- Deep fried ice cream $15.00
- Ginger beef with spring onion $26.00
- Spring rolls & sweet chilli sauce (4) $10.00
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Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
- Fruit salad with whipped cream $15.00
- BBQ pork fried noodles $20.00
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Apple pancakes $18.00
- Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
- 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
-
French toast $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
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Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
- Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
-
Chorizo $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
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Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
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Sausage, rosti & beans $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
- MUSHROOM $5.00
- MUSSEL $5.00
- SCALLOP $7.00
- SEAFOOD SALAD $10.00
- TUNA $6.00
- RIBEYE $5.00
- GARLIC BOMB $7.00
- MIXED VEGETABLE $6.00
- Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Roasted Root Vegetables $8
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
- Tandori chicken, red onion, coriander & greek yoghurt
- Three Berry Parfait $12.00
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Thin Lizzie $27.00
- Pepperoni, mushroom, tomato, feta, kalamata olives & basil
- Small $19.00
- Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
- Greek Salad $10.00
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The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
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Cheese Quesadilla $5.00
- Served with sour cream on the side
- Large (450ml) $9.50
- All Baguettes & Wraps are made to order, served toasted and extra delicious!
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Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
- - Add salsa and guacamole $2.50
- - Add a side of bread $1.50
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Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
The Book Cafe
Phone
034092809
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating
7 Coronation Drive, Otago, 9300, New Zealand
- Queenstown Cafe Food Menus
- Otago Cafe Food Menus