Address
7 Coronation Drive, Otago, 9300, New Zealand
The Book Cafe in Queenstown Menu
Are you the owner? Manage this listing for free.
The Book Cafe in Queenstown has no menu available, but can choose from many other options such as Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from Bella Cucina. Velvet Burger offers many options including Squawk Dawg and Hottie. Buddastix includes a wide range like E1 Fresh Rice Paper Rolls (GF) or E2 Money Bags. Soup of the Day and Breads and Spreads from . Speargrass Inn offers Golden Fleece Hotel-Motel and Spaghetti Bologanise.
Nearby Sample Menus
-
crayfish Meatballs $30.00
- pappardelle, tomato & local saffron broth, marinated courgette
-
Game Terine $19.00
- venison hare & duck terrine sourdough pickles rhubarb relish
-
Apple Porridge $16.00
- Oats cooked in apple juice roast plums brown sugar and vanilla mascarpone
-
STEAK FRITTERS $38.00
- wakanui blue sirloin 300g 90-day grain fed fries
-
Eichardt's Wagyu Burger $28.00
- 200g minced grass-fed Wagyu rump steak with smoked Havarti Cheese
-
Black Rice Porridge $17.00
- served chilled yogurt passionfruit and poached pears
- Free Range Eggs as you like V
-
Hot Smoked Salmon $18.00
- Stewart Island salmon smoked in-house rye toast scrambled eggs and rocket
-
GRILLED BREADS & DIPS $15.00
- served w todays selection of dips
-
BACON BENEDICT $16.50
- poached eggs on toasted English muffins, streaky bacon, hollandaise sauce, hash browns. >>
-
CALAMARI $12.50
- light parmesan crust - garlic aioli.
-
STEAK SANDWICH $15.00
- char grilled Hereford fillet medium rare on garlic toast w onion jam, aioli dressing,battered onion rings & fries >>
-
PÂTÉ & BREADS $12.50
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam
-
PÂTÉ & BREADS $16.00
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam.
-
CARBONARA $15.00
- smoked chicken, bacon, mushrooms & onions sautéed in a white wine cream saucew fettuccine pasta finished w parmesan. >>
-
CAESAR SALAD $15.00
- cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
-
Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
-
Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
-
Venison Pot Pie $24.00
- Slow cooked venison ragout on mash potato with a fluffy puff pastry
- What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
-
''Pull Apart'' Bruschetta $12.00
- Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette
- Garden Salad $5 Sml / $9 Lrg
-
Tempura Kumara $15.00
- Lime slaw, housemade ranch
-
Loaded Fries $12.00
- Served with pulled pork & cheese
-
Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
-
Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
- Roast beetroot, mandarin, feta. $10.00
-
Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur
-
JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
-
Raw plate $33.00
- market fish selection, white soy, horseradis.
-
Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
-
Hand crafted bread $10.00
- JSH butter, seaweed salt.
-
Chicken wrap $14.00
- Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries
-
Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
-
Fish Burger $14.50
- Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
-
Poutine $10.00
- Chips melted cheese and gravy canadian style
-
Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
-
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
-
Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
- Garlic loaf $8.00
-
Corn Fritters, $19.00
- Free range egg, mixed salad greens, feta, chili lime salsa - Add streaky bacon $4.00
-
Eggs on Toast $12.00
- 2 free range poached, scrambled or fried &grilled tomato with ciabatta or grain toast
-
Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
-
BLT $19.00
- NZ bacon & melted mozzarella on turkish bread with lettuce, tomato, aioli, rustic fries
- - Bratwurst Sausages $6.00
-
Avocado & Feta Smash $20.00
- Combined with tomato salsa, served on Halo toast with 2 poached eggs & pinenuts
-
Brownie $6.00
- Hot chocolate brownie with vanilla ice cream & chocolate sauce
-
Beer Battered Fish n Chips, $27.00
- Mixed salad greens, tartare sauce & fries
-
Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
-
Spring omelette $19
- asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
-
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
-
Southern Blue Cod $32
- hand cut chips, caper mayo
-
Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
-
Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
-
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
-
Spring Salad $12
- Rocket, asparagus, shaved parmesan, mustard dressing
-
Kadhai prawns $17.90
- Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
- Raita $3.00
-
Chicken/beef madras $15.90
- Boneless cubes of chicken/beef cooked with traditional spices and coconut
-
Kadhai chicken $15.90
- Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
-
Paneer paratha $5.00
- Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven
-
Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
-
Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
-
Tandoori roti $3.00
- Traditional plain unleavened bread
- Pizza Bread with Caramelised Onion & Blue Cheese $12
- Seafood Bowl of,Mussels ,King Prawns ,& Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36
- Greek Salad $10
- Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
- Strawberry & Raspberry Sorbet with Meringues $10
- Yukkie $3
- Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
- Pan Seared Blue Cod of the Evening $35
-
Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
-
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
-
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Mini beef burger $12.00
-
Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
-
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
- Chicken tenders $12.00
-
Nevis $19.00
- Fresh basil, tomato & mozzarella
-
Apple Pie $12.00
- Served with warm vanilla custard & ice cream
-
Beef Fillet $37.00
- 200gm prime beef fillet cooked to your liking served with potato gratin, roast vegetables & finished with a garlic butter & red wine jus or With a mixed salad, onion rings, fries & your choice of a creamy Irish whiskey, pepper or mushroom sauce
-
Chicken Parmigiana $26.50
- Classic crumbed chicken breast deep-fried, topped with Napoli sauce & grated cheese served with fries & salad
- Add chorizo $3.00
-
New Zealand Lamb Rump $32.50
- New Zealand lamb with any sauce & your choice of two sides
-
Whiskey & Maple Doughnuts $12.00
- Fresh made doughnuts served hot with a Jameson & maple sauce
- Pan Fried Scallops (3) $6.00
- Go premium with fillet $4.00
-
French toast $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
-
Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
-
Sausage, rosti & beans $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
-
Smoked salmon salad $20.00
- Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
-
Apple pancakes $18.00
- Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
-
Lamb (Turkish pide style) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
-
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
-
Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
-
Ga Xao Hanh Gung $17.50
- Spring onion & ginger chicken
-
Goi cuon ga $8.50
- Chicken spring rolls (4 rolls)
- Com Chien tom kimchi $17.00
-
Goi cuon chay $8.50
- vegetable spring rolls (4 rolls)
-
Muc Ca Ri $21.00
- Green Curry squid
-
Con Heo Xa Xiu $17.00
- Honey roast pork on rice
- Combination Entree $40.00
-
Ca hap xi dau $28.00
- Soybean sauces steamed fish with spring onion and chilli
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
- Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
-
Bluff black foot abalone 150/500g
- Shabu Shabu
- Peking duck pancakes-Whole(16pancakes) $88.00
-
NZ SCAMPI 25
- steamed
- Live green lipped mussels steamed with white wine & saffron $15.00
-
Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
- House green salad $12.00
- Chinese roast duck half $35.00/whole $65.00
- Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
The Book Cafe
Phone
034092809
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating
7 Coronation Drive, Otago, 9300, New Zealand
- Queenstown Cafe Food Menus
- Otago Cafe Food Menus