The Book Cafe in Queenstown Menu

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The Book Cafe in Queenstown has no menu available, but can choose from many other options such as Aperol Spritz or Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) from Bella Cucina. Velvet Burger offers many options including Squawk Dawg and Hottie. Buddastix includes a wide range like E1 Fresh Rice Paper Rolls (GF) or E2 Money Bags. Soup of the Day and Breads and Spreads from . Speargrass Inn offers Golden Fleece Hotel-Motel and Spaghetti Bologanise.

Nearby Sample Menus

Fries $7.00
- With smoked salt and tomato sauce
Five Pepper Squid $17.00
- With peanut and cucumber relish, and chilli syrup
Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
Coconut Crumbed Fish Burger $20.00
- With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
Polenta Chips $7.00
- With aioli

PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
FAT TONYS $35.95
- pepperoni, salami, chorizo, ham & chilli flakes
GARLIC FLATBREAD $7.5
- smothered in garlic butter & roast garlic
CAESAR SALAD $12.5 add chicken $5
- cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
MARGHERITA MED $23.95 LARGE $31.95
- neapolitan sauce, cheddar & mozzarella, fresh basil
LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream
PESTO PENNE $20
- sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple

Apple Slices N/A
Beetroot N/A
Chicken Classic N/A
Capsicum N/A
Choc Chip N/A
Onion N/A
Cucumber N/A
Oat & Raisin N/A

Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
Honey roasted pumpkin, sage, aioli (v)(gf) $15
Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
Salami, capsicum, olives, leeks $28
Risotto, parma ham, parsnip cream, spinach (gf) $30
Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
Sorbet – Mixed Berrys $8.5

Apricot Creme Brulee
- with pistachio biscotti
Garlic Baguette $10.00
- baked baguette with garlic butter
Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
Enjoy any of our delicious desserts for $12…
Enjoy a side with any main dish for $7….
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
(Available 10am-10.30pm daily)

Speight's Gourmet Chicken Burger $18.00
- Chicken, bacon, tomato, lettuce & cheese topped with plum sauce, served with golden fries. Beer Match: Speight's Distinction Ale
Fish of the Day (GF-) $20.00
- Fish of the Day served on crispy potatoes with fresh garden salad. Topped with chef's daily topping. Beer Match: Speight's Pilsner
Caesar Salad (GF) $19.00
- The classic made with Cos lettuce, croutons, parmesan, bacon and egg all tossed with the original dressing.Beer Match: Speight's Pilsner
Vegetarian Filo Parcels $12.00/ $19.00
- Spinach, cream cheese, pinenuts & peppers wrapped in golden filo pastry topped with basil pesto, served on a bed of crispy potatoes with a fresh garden salad. Beer match: Speight's Gold Medal Ale (Entrée/ Main) >>
Peas $2.00
Kumara Fries (GF-) $10.00
- With sweet chilli and sour cream.
Fish of the Day $25.00
- Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
Beef Stew (GF-) $15.00
- Slow braised beef, thyme and vegetables, served with potato mash, garden peas and a piece of alehouse bread. Beer Match: Old Dark

Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
Fried home-made black pudding $6.00
Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
Warm marinated tomatoes $6.00
Fried halloumi, marinated courgette, smoked tomato sauce $11.50
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
Eichardt’s legendary seafood chowder, house-made sourdough $26.00
Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis

Nelson scallops $29.95
- Butternut pumpkin puree, black pudding, pickled heritage cauliflower, pistachio vinaigrette
Wild Fiordland red deer $43.95
- Pepper crusted venision loin, glazed vensioncheek, mushroom roquette & sour cream ragout, roasted kumara puree, blackberry gel, red vermouth reduction
Kasundi chutney $2.95
Chimichuri $2.95
Lamb shank sheperd'spie $24.95
- Pinot braised lamb shank, golden potato crust, peppery leaves
Creamy mushroom $2.95
Macaroni cheese & bacon $8.95
Spanish style white bait $33.95
- 75 gm South island white bait, redchilli, garlic, extra virgin olive oil, herb salad

Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
Eggs any style with your choice of toast $12
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
Cake of the day with cream or Greek yoghurt $6.00
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast

Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
Bowl of fries $7
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Chicken parmigiana burger $19
- Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad

Ga Xao Hat Dieu $18.50
- Cashews chicken
Goi cuon ga $8.50
- Chicken spring rolls (4 rolls)
Mi Xao Gion $13.00
- Crispy F/Noodle Pork/Beef chicken
Scallop with Vegetables $25.00
Scallop With Satay $25.00
Muc Ca Ri $21.00
- Green Curry squid
Bun bo Xao Sa Ot $15.00
- Lemongrass and chilli beef salad
Ca Chien Nuoc man $28.00
- Deep fried fish steak with fish sauce

Cookie Fix $2.00
Falafel (V) Salad R $11.90 / P $9.90
Falafel (V) Pita R $10.90 / P $8.90
Pita Chips and Dip $3.90
The Protein Pack $15.00
Buffalo Chicken Salad R $13.50 / P $11.50
Roast Lamb Pita R $11.50 / P $9.50
Steak Salad R $11.90 / P $9.90

Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Lunch Pasta - Your Server will advise $15
Roasted Root Vegetables $8
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15

Roasted potatoes with rosemary salt $6.00
Sautéed leek, chive & rice noodle dumplings with pearl barley risotto, exotic mushrooms, karengo seaweed & ponzu sauce $28.00
Fish of the day (ask your host for today’s catch) $34.00
Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
Garden salad with citrus vinaigrette $6.00
Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
Crème brûlée of earl grey chai with pistachios $8.00

- Add chicken for $2.50
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
- Add a grilled cheese panini $4.00
BBQ Pulled Pork $12.50
- Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
- Add chicken for $2.50
Big Breaky Buttie $12.50
- Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini
- Add ham for $2.50
Californian $12.50
- Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole