Address
578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
The Bridge Cafe & Bar in Canterbury Menu
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ENTREES & SMALL PLATES- Available from 5 pm daily
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Garlic Baguette $ 9.50
- Freshly toasted with garlic confit butter
- -(GF ) $11.00
- Three Cheese Garlic & Herb Flatbread $12.50
- Daily Breads Selection, House Dips and Olive Oil $16.50
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Soup of the Day $11.50
- Served with toasted bread.
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Hot & Spicy Buffalo Chicken Wings $17.00
- With sour cream dipping sauce
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Asian Prawns $18.50
- Tossed in crispy noodles and sweet soy dressing
SHARE PLATES FOR 2-
The Bridge Platter $36.00
- Meats, cheeses, olives, pickles,chutney, crackers and warm breads
SALADS-
The Bridge Salad $10.90
- Tomato,basil,red onion,cucumber & shoots tossed with fresh lettuce leaves.
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Roast Pumpkin Salad $12.90
- Feta, hazelnut and wild rocket with aged balsamic dressing.
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Baby Cos Salad $11.90
- Lettuce, Parmesan Cheese, Crispy Bacon, Croutons & Aioli.
- -Add Grilled Chicken $5
- -Add House-Smoked Salmon $8
BURGERS-
Beef Burger $24.50
- House-made Prime meat patty, streaky bacon, cheese, beetroot, gherkins and tomato sauce.
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Southern Spiced Chicken Burger $26.50
- Ranch slaw, tomato & chipotle mayo.
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Vegetarian Burger $20.50
- Roasted field mushroom with spinach & feta served on a fresh toasted bun with lettuce, tomato, gherkins & house made aioli.
- All served with fries
MAINS-
Beef Pie Floater $24,00
- Served with potato mash and red wine jus
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Chicken Parmy $27,00
- Golden crumbed chicken topped with tomato and melted cheese. Served with fries and crisp garden salad.
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Beer Battered Terakihi Fillets $26,00
- Served with a garden salad, fries, lemon and house-made tartare sauce.
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BBQ Glazed Pork Short Ribs $24,00
- Served with house slaw and fries.
- Pasta of the Day $POA
- Filo of the Day $POA
PIZZA-
Smoked Chicken S $18.50 / L $28.00
- Smoked Chicken, cranberry, spinach, cream cheese, cashews & mozarella.
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Meatlovers S $18.50 / L $28.00
- Beef, pork,bacon,mushroom & spinach topped with mozarella & BBQ sauce.
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Vegetarian S $16.50 / L $26.00
- Roast vegetables, spinach, feta & mozzarella topped with basil pesto.
- Gluten Free bases available add $2 ( small only)
THE GRILL- 250g Beef Sirloin $34.50
- 300g Flintstone $38.50
- Canterbury Lamb Cutlets $35.50
- Slow Roasted Pork Belly $28.50
- -Above items are served with either: salad and fries or seasonal vegetables and rosemary potatoes then your choice of sauce:
- - Mushroom & Brandy cream.
- -Red peppercorn & whiskey cream.
- -Red wine jus.
- -Garlic& fresh herb butter.
-
Chilli Salmon Fillet $37
- Pan fried with a sweet soy glaze, served with wilted Asain greens, pan juices, charred lemon and polenta chips.
SIDES- Seasonal Vegetables with Garlic Butter $6.50
- Creamy Potato Mash with Olive Oil $6.50
- Sea Salt and Rosemary Potatoes $5.00
- Fries $5.50
- Garden Salad with Balsamic Dressing $4.50
- Polenta Chips with Aioli $7.00
- No split bills when discounts are applied.
DESSERTS-
Blueberry and White Chocolate Brulee $14,00
- Served with vainilla ice cream & tuille biscuit.
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Cheese Selection Board For 1$18.00 / For 2 $26.00
- Aged cheddar, blue & camembert.
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Baked Elderflower Cheesecake $14,00
- Served with summer berry compote and vainilla ice-cream.
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Chocolate Terrine $15,00
- Served with raspberry coulis & berry sorbet.
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Affogato $15.50
- Vainilla Ice-cream, tuille biscuit, double espresso shot and choice of Baileys, Amarula or Kahlua.
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Classic Sticky Date Pudding $14.00
- With butterscotch sauce & ice cream.
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Ice Cream Sundae $12.00
- Vainilla Icecream, nuts and cream with choice of chocolate, caramel or raspberry topping.
Nearby Sample Menus
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Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
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Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
- 300gm Canterbury Angus Sirloin $34.0
- Add spare ribs to any steak $6.0
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16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
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Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
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Stir Fried Mixed Vegetables $19.00
- Healthy Choice For Everyone Cabbage, Carrot, Broccoli Fresh Beans , Garlic And Mushroom . Stir Fried In Oyster Sauce
- Roasted Duck Curry N/A
- Golden Prawns N/A
- Fried Egg $3.00
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Thai Sweet And Sour Tofu $19.00
- The Style Sweet And Sour In Our Special Sauce Comes With Deep Fried Tofu, Cucumber, Tomato, Pineapple Slices, Spring Onion And Onion
- Wasabi Prawns N/A
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Grilled Chicken Curry(Gaeng Kpi Yang) $25.00
- Grilled Marinated Chicken With Red Curry And Homemade Flavoured Coconut Cream
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Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
- All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
- Mixed Vegetable Pickle - Achar. $3.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Mango Chutney $3.50
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
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Vegetarian platter for two $16.90
- Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
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Paneer Kulcha $4.50
- Nan bread stuffed with home-made cottage cheese and mild spices.
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
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Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
- Mango Chutney $4.00
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Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
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Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
- Onion salad $4.00
- Chicken Nuggets (1/2 dozen) $4.50
- Fish $3.90
- Oysters (1/2 dozen) $14.50
- Extra $0.80
- Banana Fritters $2.10
- Chips $2.60
- Giant $6.20
- Fried Mushrooms $1.20 each
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BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
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CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
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WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
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HAMBURGER
- Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
- Sliced Steak with Chilli and Garlic $19
- Home Made Spring Rolls $5
- Squid with Season Vegetables $18
- Pork with Plum Sauce and Vegetables $19
- Deep Fried Ice-cream $5
- Chicken and Sweet Corn Soup $6
- Stir-fried Noodle with Sliced Steak & Veges $16
- Tofu with Sweet & Sour Sauce $17
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Cheese toasty(GF/DF) $7.50
- Served with tomato sauce
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Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
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Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
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Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
- - Large $7.00
- Hot Smoked Akaroa Salmon $5.00
- Kids fries $4.00
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BB Pancakes $8.70
- Served with banana, bacon and maple syrup
- Add Chips $3.00
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BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
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STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
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PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
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GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
- Extra Toppings $2.00
- Classic Sour Dough $18.50
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BOWL OF CHIPS $6.50
- Served with house made aioli
- Prawn (3pcs) $12.50
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Affogato $10.50
- Kaulua / Baileys
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Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
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Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
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Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
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Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
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Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
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Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
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Carved Rack of Lamb(GF) $45.00
- Lyonnaise potatoes,roasted yams, peas, mint salad and jus.
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Yoda Tori
- Grilled selection x 4 on sticks with pickles.
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Asteroids around Uranus(V) $16.00
- Crumbed Cheddar jalapeños stuffed with chipotle mayonnaise.
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The Comet(V) (GF) $12.00
- Pinto & black bean dip with tortilla chips
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Carved loin of Canterbury Rabbit $20.00
- Roasted loin with sundried tomato and thyme on glazed mushrooms and philo.
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Canterbury Duck .$45.00
- Leg confit with a smoked breast salad, pickled baby beets,bok choy and garlic gratin
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Klingon Calamari Salad $15.00
- Crumbed squid rings tossed in lemon pepper with seasonal leaves, tartare and Astro sauce.
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Hand Cut Potato Chips $8.00
- With aioli
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Woo Chilli Sauce $3
- Roti Canai Style
- Prawn & Coriander Dumplings (4 pieces) $11
- Steamed Coconut Rice (v, gf) $5
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Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
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Soy, Sesame Eggplant (v) $14
- red chilli dressing
- Spiced Lamb (gf) $14
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Toasted Sandwich $6.00/$9.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
- Basket of chips $5.50
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Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
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Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
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Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
- Eggs (cooked your way) $3.00
- Add chilli con carne - extra $2.00
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Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream
- CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
- TERIYAKI BEEF BOWL $11.50
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CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
- CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
- WASABI $0.50
- FRESH SALMON SASHIMI $10.00
- FRESH SALMON BENTO $10.50
- SALMON HALF ROLL $4.50
- Coastal spring lamb, herb spread, chilli, pistachios $15.00
- Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
- ●Red
- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
- Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
- ●Small
- Polenta batons, parmesan, truffle aioli $11.00
The Bridge Cafe & Bar
Phone
033442180
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Live Music , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar