The Bridge Cafe & Bar in Canterbury Menu

ENTREES & SMALL PLATES ENTREES & SMALL PLATES
  • Available from 5 pm daily
  • Garlic Baguette $ 9.50
    • Freshly toasted with garlic confit butter
  • -(GF ) $11.00
  • Three Cheese Garlic & Herb Flatbread $12.50
  • Daily Breads Selection, House Dips and Olive Oil $16.50
  • Soup of the Day $11.50
    • Served with toasted bread.
  • Hot & Spicy Buffalo Chicken Wings $17.00
    • With sour cream dipping sauce
  • Asian Prawns $18.50
    • Tossed in crispy noodles and sweet soy dressing
SHARE PLATES FOR 2 SHARE PLATES FOR 2
  • The Bridge Platter $36.00
    • Meats, cheeses, olives, pickles,chutney, crackers and warm breads
SALADS SALADS
  • The Bridge Salad $10.90
    • Tomato,basil,red onion,cucumber & shoots tossed with fresh lettuce leaves.
  • Roast Pumpkin Salad $12.90
    • Feta, hazelnut and wild rocket with aged balsamic dressing.
  • Baby Cos Salad $11.90
    • Lettuce, Parmesan Cheese, Crispy Bacon, Croutons & Aioli.
  • -Add Grilled Chicken $5
  • -Add House-Smoked Salmon $8
BURGERS BURGERS
  • Beef Burger $24.50
    • House-made Prime meat patty, streaky bacon, cheese, beetroot, gherkins and tomato sauce.
  • Southern Spiced Chicken Burger $26.50
    • Ranch slaw, tomato & chipotle mayo.
  • Vegetarian Burger $20.50
    • Roasted field mushroom with spinach & feta served on a fresh toasted bun with lettuce, tomato, gherkins & house made aioli.
  • All served with fries
MAINS MAINS
  • Beef Pie Floater $24,00
    • Served with potato mash and red wine jus
  • Chicken Parmy $27,00
    • Golden crumbed chicken topped with tomato and melted cheese. Served with fries and crisp garden salad.
  • Beer Battered Terakihi Fillets $26,00
    • Served with a garden salad, fries, lemon and house-made tartare sauce.
  • BBQ Glazed Pork Short Ribs $24,00
    • Served with house slaw and fries.
  • Pasta of the Day $POA
  • Filo of the Day $POA
PIZZA PIZZA
  • Smoked Chicken S $18.50 / L $28.00
    • Smoked Chicken, cranberry, spinach, cream cheese, cashews & mozarella.
  • Meatlovers S $18.50 / L $28.00
    • Beef, pork,bacon,mushroom & spinach topped with mozarella & BBQ sauce.
  • Vegetarian S $16.50 / L $26.00
    • Roast vegetables, spinach, feta & mozzarella topped with basil pesto.
  • Gluten Free bases available add $2 ( small only)
THE GRILL THE GRILL
  • 250g Beef Sirloin $34.50
  • 300g Flintstone $38.50
  • Canterbury Lamb Cutlets $35.50
  • Slow Roasted Pork Belly $28.50
  • -Above items are served with either: salad and fries or seasonal vegetables and rosemary potatoes then your choice of sauce:
  • - Mushroom & Brandy cream.
  • -Red peppercorn & whiskey cream.
  • -Red wine jus.
  • -Garlic& fresh herb butter.
  • Chilli Salmon Fillet $37
    • Pan fried with a sweet soy glaze, served with wilted Asain greens, pan juices, charred lemon and polenta chips.
SIDES SIDES
  • Seasonal Vegetables with Garlic Butter $6.50
  • Creamy Potato Mash with Olive Oil $6.50
  • Sea Salt and Rosemary Potatoes $5.00
  • Fries $5.50
  • Garden Salad with Balsamic Dressing $4.50
  • Polenta Chips with Aioli $7.00
  • No split bills when discounts are applied.
DESSERTS DESSERTS
  • Blueberry and White Chocolate Brulee $14,00
    • Served with vainilla ice cream & tuille biscuit.
  • Cheese Selection Board For 1$18.00 / For 2 $26.00
    • Aged cheddar, blue & camembert.
  • Baked Elderflower Cheesecake $14,00
    • Served with summer berry compote and vainilla ice-cream.
  • Chocolate Terrine $15,00
    • Served with raspberry coulis & berry sorbet.
  • Affogato $15.50
    • Vainilla Ice-cream, tuille biscuit, double espresso shot and choice of Baileys, Amarula or Kahlua.
  • Classic Sticky Date Pudding $14.00
    • With butterscotch sauce & ice cream.
  • Ice Cream Sundae $12.00
    • Vainilla Icecream, nuts and cream with choice of chocolate, caramel or raspberry topping.

Nearby Sample Menus

  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • $30 Legends Sharebox® N/A
    • Available after 10:30am. Included in the $30 Legends ShareBox®: 2 x Big Mac® / 1x McChicken® / 1x Filet-o-Fish® / 1 x 6pk Chicken McNuggets® / 2 x Medium Fries / 2 x Small Fries / 4 x Medium Soft Drinks
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Mocha Frappé N/A
    • Treat yourself with the delicious new Mocha Frappé, with whipped cream and finished with an indulging swirl of chocolate topping.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Soup of the day $13.50
    • Served with a toasted bread roll and butter
  • Bruschetta $16
    • Tomato, Avocado buffalo mozzarella served on toasted ciabatta finished with pesto oil
  • Steak & Chips $27
    • Aged Hereford Ribeye chargrilled served with fries a fried egg and mushroom sauce
  • Pumpkin salad $22
    • Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
  • Fruit Bagel $11
    • Freshly made toasted fruit bagel served with house made blackberry jam, ricotta, drizzled with honey finished with berry compote
  • Grilled flat bread $12
    • Red onion, feta, streaky bacon
  • Chicken and brown rice salad $24
    • Pan seared chicken, streaky bacon, and brown rice tossed through a tomato dressing tossed with Broccoli, sun dried tomato and finished with feta
  • Side’s $8
    • easonal vegetables, Side salad, Side of fries, Roast duck fat potatoes
  • Double Meat $4.00
  • Potato Fritters (2) $1.50
  • Extra $0.80
  • Hot Dog $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Egg $3.90
  • Fish $3.90
  • Vegetarian Spring Roll $3.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Soup, winter offering (v,gf) $15.50
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Homemade bread, extra serve $7.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • - Add 2 fried eggs $2.50
  • Mushroom Sauce $3.50
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Breakfast is available at Robbie’s until 12pm
  • Change Plain Fries to Wedges $2.50
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Daal Naan $4.90
    • Naan bread stuffed with aromatic mixed lentils & herbs
  • Healthy Soup $9.90
    • A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
  • Spicy Garlic Murghi $20.90
    • Chicken cooked in specially blended garlic and fresh spices creamy sauce
  • Gluten Free Naan $5.40
    • Naan bread made with chickpea flour
  • Cappuccino $4.40
  • Dhakai Kebab $12.90
    • Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
  • Nobanno aromatic crab $13.90
    • Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
  • Barnali Murghi $12.90
    • Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
  • Curry of the day $19.50
    • Please Check with Our Sever of the Curry Dish of the day
  • Side Order Dishes Are All $6.00
    • Daily Potatoes, Mashed Potato, Fries, Steamed Vegetables, Mixed Garden Salad
  • Garlic Bread(V) $11.00
    • Delicious Garlic & Herb Butter smothered onto a Mackenzie Country Flute and baked
  • -(two shanks) $28.50
  • Lamb Shank(GF)
    • Braised lamb shank on top of a Creamy Garlic Mash, Steamed Seasonal Vegetables and finished with a delicious Gravy
  • Creamy Seafood Chowder $24.50
    • Simmer cooked Fresh Fish Fillet of the day, Squid Rings & Mussels with our Homemade Chowder Base, flavoured with Cream and Ostler Pinot Gris, served with sliced Garlic Bread
  • Aoraki Salmon Fillet(GF) $32.00
    • Oven baked Fresh Salmon Fillet, served with Roasted Vegetables & Steamed Rice, finished with Hollandaise Sauce
  • Fish & Chips $27.00
    • Blue Cod Fillet Choice of Beer Battered or Panko Crumbed, cooked until golden, served with Chunky Fries & Garden Salad
  • Calamari with chipotle mayonnaise $15.50
  • Add x 2 eggs $3.00
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Vegetable pakoras with chutney $15.50
  • Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Garlic bread (herbs, garlic butter) $5.00
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Panini $8.00
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Italian (olives, salami, mushrooms )
  • Yoghurt and maple $15.5
  • Bacon $5
  • Mushrooms $4
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Tomatoes & Peppers $5
  • Add
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Fries, smoked paprika mayo $7.00
  • 200 gms Canterbury Angus grass fed fillet $36.00
  • Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
  • Cappacino $4.00
  • Iced chocolate $6.50
  • Breads + spreads $10.00
  • Fluffy $1.00
  • Crumpets with jams n/a
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Cranberry + coconut toast with butter + jams $7.00
  • Hot chocolate $4.00
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Big pineapple $27.00/ $16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Honey walnut raisin $5.40
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Cream cheese $4.30
  • Manhattan pie (V) $22.00/ $16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Long island (V) $29.00/ $16.00
    • Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Sal's $29.00/ $17.00
    • Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
The Bridge Cafe & Bar

The Bridge Cafe & Bar

location

Address

578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033442180

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand