Address
578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
The Bridge Cafe & Bar in Canterbury Menu
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ENTREES & SMALL PLATES- Available from 5 pm daily
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Garlic Baguette $ 9.50
- Freshly toasted with garlic confit butter
- -(GF ) $11.00
- Three Cheese Garlic & Herb Flatbread $12.50
- Daily Breads Selection, House Dips and Olive Oil $16.50
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Soup of the Day $11.50
- Served with toasted bread.
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Hot & Spicy Buffalo Chicken Wings $17.00
- With sour cream dipping sauce
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Asian Prawns $18.50
- Tossed in crispy noodles and sweet soy dressing
SHARE PLATES FOR 2-
The Bridge Platter $36.00
- Meats, cheeses, olives, pickles,chutney, crackers and warm breads
SALADS-
The Bridge Salad $10.90
- Tomato,basil,red onion,cucumber & shoots tossed with fresh lettuce leaves.
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Roast Pumpkin Salad $12.90
- Feta, hazelnut and wild rocket with aged balsamic dressing.
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Baby Cos Salad $11.90
- Lettuce, Parmesan Cheese, Crispy Bacon, Croutons & Aioli.
- -Add Grilled Chicken $5
- -Add House-Smoked Salmon $8
BURGERS-
Beef Burger $24.50
- House-made Prime meat patty, streaky bacon, cheese, beetroot, gherkins and tomato sauce.
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Southern Spiced Chicken Burger $26.50
- Ranch slaw, tomato & chipotle mayo.
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Vegetarian Burger $20.50
- Roasted field mushroom with spinach & feta served on a fresh toasted bun with lettuce, tomato, gherkins & house made aioli.
- All served with fries
MAINS-
Beef Pie Floater $24,00
- Served with potato mash and red wine jus
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Chicken Parmy $27,00
- Golden crumbed chicken topped with tomato and melted cheese. Served with fries and crisp garden salad.
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Beer Battered Terakihi Fillets $26,00
- Served with a garden salad, fries, lemon and house-made tartare sauce.
-
BBQ Glazed Pork Short Ribs $24,00
- Served with house slaw and fries.
- Pasta of the Day $POA
- Filo of the Day $POA
PIZZA-
Smoked Chicken S $18.50 / L $28.00
- Smoked Chicken, cranberry, spinach, cream cheese, cashews & mozarella.
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Meatlovers S $18.50 / L $28.00
- Beef, pork,bacon,mushroom & spinach topped with mozarella & BBQ sauce.
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Vegetarian S $16.50 / L $26.00
- Roast vegetables, spinach, feta & mozzarella topped with basil pesto.
- Gluten Free bases available add $2 ( small only)
THE GRILL- 250g Beef Sirloin $34.50
- 300g Flintstone $38.50
- Canterbury Lamb Cutlets $35.50
- Slow Roasted Pork Belly $28.50
- -Above items are served with either: salad and fries or seasonal vegetables and rosemary potatoes then your choice of sauce:
- - Mushroom & Brandy cream.
- -Red peppercorn & whiskey cream.
- -Red wine jus.
- -Garlic& fresh herb butter.
-
Chilli Salmon Fillet $37
- Pan fried with a sweet soy glaze, served with wilted Asain greens, pan juices, charred lemon and polenta chips.
SIDES- Seasonal Vegetables with Garlic Butter $6.50
- Creamy Potato Mash with Olive Oil $6.50
- Sea Salt and Rosemary Potatoes $5.00
- Fries $5.50
- Garden Salad with Balsamic Dressing $4.50
- Polenta Chips with Aioli $7.00
- No split bills when discounts are applied.
DESSERTS-
Blueberry and White Chocolate Brulee $14,00
- Served with vainilla ice cream & tuille biscuit.
-
Cheese Selection Board For 1$18.00 / For 2 $26.00
- Aged cheddar, blue & camembert.
-
Baked Elderflower Cheesecake $14,00
- Served with summer berry compote and vainilla ice-cream.
-
Chocolate Terrine $15,00
- Served with raspberry coulis & berry sorbet.
-
Affogato $15.50
- Vainilla Ice-cream, tuille biscuit, double espresso shot and choice of Baileys, Amarula or Kahlua.
-
Classic Sticky Date Pudding $14.00
- With butterscotch sauce & ice cream.
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Ice Cream Sundae $12.00
- Vainilla Icecream, nuts and cream with choice of chocolate, caramel or raspberry topping.
Nearby Sample Menus
- Prawn Twister $1.20
- Mushroom Burger $4.20
- Double Meat Burger $4.50
- Mini Spring Rolls 12 dor $8.00
- Crab Stick $2.30
- Plain Burger $3.50
- Sole $5.00
- Sausage(plain or battered) $2.30
- Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
- Salmon, fresh herbs and sour cream omelette $18.50
- Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
- - Cheddar, red onion and fresh basil $9.50
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- Pasta of the day See board
- Oddfellow’s muesli and fruit $12.00
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- All includes drink and Ice cream Sundae
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SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
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CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
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GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
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BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
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MALIBU PANNA COTTA $9.50
- With berry sorbet
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STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
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PRAWN TWISTERS $9.00
- Served with sweet chilli
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Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
- Prawns $5
-
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
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Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
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Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
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Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
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Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
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Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
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CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
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PORK SCHNITZEL $18.00
- mashed potato, greens, pineapple salsa
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BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
- add anchovies $4.00
- add chicken $4.00
- add fries $3.00
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BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
- add fries $3.00
- Chicken beef or pork curry
- Chicken Ginger $16.50/$28.50
- Beef Curry $16.50/$28.50
- Chicken beef or pork with mixed vegetables
- Lemongrass and chili $17.00/$29.50
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Udon Noodle Soup $12.00
- udon noodle soup/chicken/pork/BBQ pork/crab or seafood
- Extra meat $4.00
- Chicken $15.00
-
Vegetable Assortment $8.50
- Yakitori Sauce, Simply Salt3 skewers
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Takoyaki (Octopus Balls) $8
- Deep fried Octopus Dumplings served with Takoyaki sauce, mayonnaise, green laver, and shaved bonito 4pcs
- King Prawn Tempura 4 pcs $18
- -Japanese Fried Rice $16
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Ginger Pork $17
- Thinly sliced Pork with Ginger sweet Soy sauce
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Deep Fried Tofu $8.50
- in Tempura Sauce
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Yakitori Assortment $20
- Chicken, Beef, Salmon and Seasonal Vegetable 4 skewers
- -Teriyaki Beef on Rice $17
-
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
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MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
-
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
-
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
-
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
- Please advise staff if you have limited time or any special dietary requirements
- Breakfast Sausage $2.50
- Tomato $2.00
- Hash Brown $2.00
- - Bacon $17.00
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Eggs on Toast $9.00
- Two free range eggs cooked how you like with our homemade toasted bread
- Check out our cabinet for a selection of slices and cakes
- Mushrooms $3.00
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Mixed Pakora (6 Pcs) $6
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
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Tawa: Paneer/Lamb/Chicken/Beef $21
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
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Rogan Josh Lamb/Beef $19
- Lean lamb/beef cooked in North Indian style with herbs and spices.
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Lacha Paratha $4
- Butter Tandoor Bread.
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Cheese And Garlic Naan $5.50
- Naan stuffed with fresh mint herb.
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Vegetarian Korma $17
- Fresh vegetables cooked in a nutty creamy sauce.
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Tandoori Chicken $14
- Chicken marinated overnight and traditionally cooked in Tandoor.
- Mango Chutney $3
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Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
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Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
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Lattice Cut Fries $9.00
- with aioli and tomato sauce
- Large $20.00
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Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
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Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
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From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
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Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
- chlps $2.40
- HotDog $2.10
- Fish $2.40
- Chocolate Donut $2.10
- Cheese Burger $4.00
- Curry Roll $2.60
- Scallop 12 for $16.00
- Vegetarian Burger $4.00
-
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
- MEAT (Gogi)
- Kimchi Tofu Salad(V) $ 11
-
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
- Kimchi Jeon (kimchi Pancake)(V) $ 12
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
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Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
- Hokkien stir fried noodles with mixed seafood & pork $19.00
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Deep fried pork wontons $7.00
- 5pcs
- Plain egg fried rice $10.00
- Pan fried noodles with shredded pork topping $18.00
- Singaporean fried rice noodles $18.00
- Chicken with cashew nuts $18.00
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Small bowl of steamed rice $2.00
The Bridge Cafe & Bar
Phone
033442180
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Live Music , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar