The Builder's Wife in Otago Menu

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The Builder's Wife in Otago has no menu available, but can choose from many other options such as Muesli (GFO)(V) or Spiced Porridge (V) from Boulevard Cafe. Herba Gourmet Ltd offers many options including MAIN + SIDE and STEP ONE - CHOOSE YOUR MAIN:. Thorrington Fish Supply includes a wide range like Fish or Chips. Sandwich and Sandwich from . Anatoki Salmon offers Urban Grind and Margherita.

Nearby Sample Menus

Plain udon $9.00
Seafood Udon $11.00
Chicken Curry $12.50
Beef Yaki Udon $12.00
Kimchi Fried Rice $13.00
- (pork or vege)
Ton katsu (pork) don $13.00
Beef Fried Rice $12.50
Curry Udon $11.00

Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Chocolate of the day $12.00
Veal pate with beetroot relish + hot toasts $16.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00

Pork Bean Curd Rolls
Spare Ribs with Black Bean Sauce
Plain Rice Rolls
XIao Long Bao
Pork Sew Mai
Black Pepper Pig Stomach
Seaweed Pork Sew Mai
Pork and Prawn Dumpling

Bacon butty $12
- hollandaise, rocket
Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
Stewart Island Squid $18
- aioli, lemon
Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
Smoked Kransky Hotdog $18
- smoked cheese, pickles, mustard
Butterfish Tacos $28
- coriander cream, burnt chilli
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish

Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
Mixed Grill $23.00
- Ribeye Steak, bacon, egg & sausage
3 scoops of creamy NZ Ice Cream & whipped cream served as a Sundae with your choice of Chocolate, Strawberry, Raspberry or Caramel sauce $9.00
- With crumbed chicken breast $12.50
- Add Chips $14.50
B.L.T $12.50
- Bacon, Lettuce & Tomato Sandwich on thick wholesome fresh bread
Ham Steak (GF) $20.00
- Grilled & served with pineapple
Salt & Pepper Calamari with Sweet Chilli $12.50

37. Roast Pork on Rice $12.00
23. Seafood Fried Egg Noodles $13.00
4. Vegetable Satay $9.00
- Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
43. Prawn with Cashew Nuts $15.00
46. Sweet and Sour Fish $12.00
25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
3pc Bong Bong Chicken with Mini Fries/Rice $8.00
Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00

Sweet Sour Pork $11.50 / $13.50
Spicy Spare Ribs $11.50 / $13.50
Tom Yum Chicken Fried Rice or Noodle $11.50
Deep Fried Fish in Oyster Sauce $11.50 / $13.50
Ma Po Tofu $11.00 / $13.00
Steamed Prawn $18.00
Prawn Curry Fried Rice/Noodles $12.50
Lemon Fish $11.50 / $13.50

Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Lightly dressed garden salad $6
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Homemade bread loaf with olive oil or butter $3

Cheese, Corn & Capsicum $7.50 per doz
Cheese, Corn & Capsicum $10.50 per doz
Plain Eclairs (unfilled) $0.95
Steak Varieties $6.50
Steak & Onion $1.95
Mince Potato Top $7.50 per doz
Bacon & Egg (open) $1.95
Brandy snaps $30.50 doz

Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Smoked salmon OR free range bacon $5.50
Avocado, cows feta, toasted seeds & lemon

Kimchi Fried Rice (Pork or Veges) $14.00
Dak Tyigim $8.00
- Deep fried, crispy chicken, with spicy mayo sauce
Rice $2.00
Goon Mandu $7.00
- Fried pork dumpling with Korean spicy dipping sauce
Samgyetang $20.00
- Korean traditional soup, consists of a whole young chicken and Korean Ginseng.
Saewoo Jogae Bokum $7.00
- Stir fried Prawns and green mussels with Korean spicy sauce
Shinaburo Curry $13.50
- With Kimchi and your choice of either Dak Tyigim (fried chicken) or Don Kasu (Crispy fried pork)
Doinjanggook $3.00
- Korean style Miso Soup

fish burger $18.00
bowl of chips $7.00
with bacon & cheese $11.50
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
All mains served with salad and chips or optional seasonal vegetables
crispy tender burger $18.00
-add onion or mushrooms for $2.00
steak burger $18.00

Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.

Chargrilled Angus Rump Steak $25
- Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
Smoked Fish Croquettes $13
- Smoked trevally and crispy bacon croquettes with a citrus, and tomato coulis
House Coleslaw $4
All burgers are served with chips lettuce & tomato with fries.
Chargrilled 1/2 Chicken (GF) $25
- Marinated in lemon and thyme with fries & house slaw
Side Salad $5
Combo Platter $30/$60
Nachos $12
- Your choice of pulled pork, chilli beef, or mixed bean chilli (v) on crisp nachos with melted cheese, sour cream and guamacole (gf)

Rice ball (each) $3
Pan fried tofu $7.00
Gamjatang casserole $15.00
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
-steamed rice $9.00
Kimbap (korean sushi) $5.00
Miso soup $2.50
Kimchi dolsot bibimbap $16.00
- topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.