The Builder's Wife in Otago Menu

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The Builder's Wife in Otago has no menu available, but can choose from many other options such as Muesli (GFO)(V) or Spiced Porridge (V) from Boulevard Cafe. Herba Gourmet Ltd offers many options including MAIN + SIDE and STEP ONE - CHOOSE YOUR MAIN:. Thorrington Fish Supply includes a wide range like Fish or Chips. Sandwich and Sandwich from . Anatoki Salmon offers Urban Grind and Margherita.

Nearby Sample Menus

Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
Cubano $13
- Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
Large $13
Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
Chocolate Housse Filled Vanilla Ice Cream Cone $6
Savannah Angus Beef Burger, Cheese, Tomato Sauce
Whole $30
Vegetarian Burger $12
- Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce

Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
V $3.10
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.

Combination Singaporean noodles $12.50
Panfried salmon don $14.00
Pacific (12) $12.00
Samurai $8.50
- Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
Tofu Don $11.50
Vegetarian $10.50
BBQ Pork ribs $11.50
Sweet and chilli beef or chicken $11.90

Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
Kadai Prawn $19.50
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
Mint Chutney $4.50
- Yoghurt mixed with mint and spices
Tandoori Mushroom $11.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.

Lamb Sausage Rolls $14
- Harissa
Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
Butterfish Tacos $28
- coriander cream, burnt chilli
Southern Blue Cod $32
- hand cut chips, caper mayo
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
Spring Salad $12
- Rocket, asparagus, shaved parmesan, mustard dressing
Jack's Beef Burger $26
- cheddar, bacon, caramelised onion

GF= Gluten Free
Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
Slider Platters (up to flavour below) $34.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90

-Skewers/shish $8.00
-Small $4.00
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
-Large $8.00
Extra
Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
Kofta Shish in Pita or Wrap
- Spiced minced lamb chargrilled

Whole Steamed Garlic Prawn $25 Large / $14 Small
Plain Ice Cream $2.50
Deep Fried Squid $16 Large / $12 Small
Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
Deep Fried Mushroom $12 Medium / $9 Small
Singapore Noodles (Spicy and Hot) $12 Large / $10 Small
Chicken Wings Stuffed $14 Large / $10 Small
Seafood Fried Noodle $15 Large / $11 Small

Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
Prawn Crackers N/A
Steamed Jasmine Rice N/A
Crispy Calamari N/A
- with chilli mayo sauce

Jug Gravy $2.00
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Side Salad $5.90
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream

Honey roasted carrots & tahini yoghurt $7
Hand-cut fries, two chefs smoky barbeque sauce $7
French onion soup with croque monsieur $16.5
Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
Roasted fare game venison loin, sauteed kale & mustard, parmesan beignets, black garlic $39
salad of zucchini, rocket, pea, mint & pecorino with squeaky hinge olive oil $12
Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
Trio of two chefs icecreams & sorbet, brandy snap $15.5

Ploughmans Pie $25.00
- Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
Bacon & Eggs (GF) $20.00
- Cheesy scrambled eggs – streaky bacon – potato spirals with toast.
Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
Vegetarian Sensation $22.00
- A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
Toast & Jam (GF) $7.50
- Two slices of grain bread with marmalade or jam
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan

West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Chips $7.00
Biscuits $1.50
Sticky Pork Ribs* Served with salad and Fries $22.00
Sticky Date Pudding $12.00
Trio of Gourmet Ice Cream $12.00
Truffles or Slice of the Day $3.50
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00

Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.

HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
BLACKENED FREE RANGE CHICKEN & QUINOA SALAD $19.00
- w. beets, chili, herbs & candied chick peas
TOASTED BREAD SELECTION $12.50
- w. roasted garlic butter, basil & walnut pesto
CHOCOLATE LUSH $12.00
- chocolate mud cake w. mocha sauce
CRISPY HOG $30.00
- pork belly, Asian greens, duck fat potatoes & caramel sauce
THE GOLDEN DUCK $34.00
- confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
POLENTA CHIPS & AÏOLI $8.50