Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
FROM THE SOUTHERN OCEAN
Prawn and squid salad with sweet chilli sauce. GF, NF, DF
MARKET GARDEN SALAD
Creamy pesto pasta salad. NF, DF, V
BREAD
Variety of freshly baked bread rolls (GF available upon request)
MARKET GARDEN SALAD
Beetroot salad. V, NF, DF, GF
FROM THE GRILL
Hoki loin seasoned with lemon pepper. NF, DF
STEAMED DIM SIM AND DUMPLINGS
Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
Dinky platter $13.00
havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
Dessert cheese $16.50
falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
Gibbston Valley Harvest Platter (for two) $59.50
farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
Vanilla bean ice cream with chocolate sauce, shortbread $7.00
Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
Traditional Grapepickers Lunch $24.00
Today’s soup, hummus, farmhouse cheese, pickles, olives, toasted balsamic, red wine bread. Wine match - China Terrace Chardonnay
A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
Hawaiian n/a
Ham off the bone, cheese & pineapple
Soup n/a
Please see our blackboard
Potted Paté $15.00
Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
Toasted Tortilla Wraps $14.00
Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
Soup n/a
Please see our blackboard
Kale, Roast vegetables and Quinoa Salad $22.00
With marinated feta and balsamic glaze (V)(GF)
Pork Belly Burger $19.00
Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
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