The Butty Bar in Christchurch Menu

The Butty Bar in Christchurch has no menu available, but can choose from many other options such as Flat breads or -Sweet chilli and parmesan from Monteiths Avonhead. Gustav's offers many options including Pacific Oysters and . Spagalimis Pizzeria includes a wide range like -Small or -Medium. Seafood Skewers and Garlic Bread from . Pegasus Arms offers Pineacres Tavern and Homemade Pancakes.

Nearby Sample Menus

  • Green salad $7.00
  • 200g hereford prime sirloin $36.00
    • hand cut fries, crisp slaw & béarnaise
  • Waitoa free range chicken supreme $36.00
    • chorizo & pea risotto, salsa roja
  • Nuts and pork bits $8.00
    • chilli, lemon
  • Asparagus & bearnaise $7.00
  • Venison tartare $20.00
    • with pickled mushrooms & toast
  • Canterbury Lamb $36.00
    • World Famous In New Zealand rump 200g
  • Parpadelle $31.00
    • with eggplant & red pepper ragout w pecorino cheese
  • Combination Fried Rice Noodle $12.00
  • Stir Fried Beef Mixed Vegetables (Cashew Nut)
  • Medium $18.00
  • Large $32.00
  • King Prawn With Sate
  • Large $35.00
  • Mixed Vegetable With Garlic
  • Seafood Mixed Vegetable (Cashew Nut)
  • Moroccan Lamb $13.40
  • Diy Tortilla Kit $8.90
  • Vege Falafel $12.90
  • Grilled Vege $11.90
  • Hummus $1.50
  • Moroccan Lamb $13.40
  • Lemon Chicken $11.90
  • Chicken Tapa $7.90
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Seasoned fries $6 Small / $8 Large
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Chicken Corn Soup $5.00
  • Fried Spicy Garlic Pork Sparerib $16.00
  • Beef and OX Triple with Chilli Dressing $8.00
  • Shredded Pork with Black Fungus $16.00
  • Poached Sliced Abalone POA
  • Deep Fried Spring Roll $5.00
  • Venison with Spring Onion and Ginger $28.00
  • Chicken and Vermicelli Soup $15.00
  • Mini hot dogs $12.50
    • Served with fries
  • Crumbed camembert, grilled chorizo & marinated olives $18
    • Served with onion currant jam and grilled ciabatta
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Beef sirloin – 300 gm $30
  • Chicken nuggets $12.50
    • Served with fries
  • Bangers & mash (GF) $17.50
    • With peas and roasted tomato served with a rich brown gravy
  • For Two $14.00
  • Prawns or Lamb $23.90
  • Prawns or Lamb $22.90
  • Vegetarian $20.90
  • Yellow Curry
  • Fried Rice
  • Pad Gra Pow (Fresh Chilli Basil)
    • Stir fried fresh chili, garlic, onion and sweet basil leaves with mushrooms and seasonal vegetables.
  • All eat at the same time and get to sample several dishes.
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Garlic pita bread $4.50
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • -Chicken $10
  • Tom Kha Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
  • Fried Rice $10
    • Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • Mussamun Curry
    • Potato, carrot & nut with coconut milk. Chicken, beef or pork
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Edamame Beans $6.00
    • w/ miso butter
  • Hand Cut Chips $10.00
    • w/ aioli
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Ice Cream Sundae
  • Crispy Bacon $3.00
  • Add - Chilli $1.00
  • Beef Croquettes with Dijonnaise $10.00
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • Thai Chicken Salad with Nam Jim dressing $12.00
  • Chicken, steak or roast pork foo yung $15.00
  • King prawns with cashew nuts $20.00
  • Sweet & sour fish $18.00
  • Chicken on rice $14.50
    • boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Roast pork fried rice or chow mein with cashew nuts $18.00
  • Deep fried tofu with pork $16.50
  • Chicken & corn soup (S/L) $5.00/$10.00
  • Sweet and sour satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
  • Navratan Korma (Mild) $12.50
  • Butter Shrimp (Med) $14.50
  • Touch of Spice's Platter $14.50
  • Mango Lassi $4.40
  • Vegetable Kadhai (Med) $12.90
  • Famous Indian Mixer (khichdi) $13.90
  • Chutneys and Pickles $2.90
  • Lamb Chettinad (Med-Hot) $13.90
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • Steam Rice V GF DF $3.00
  • Soy Butter Fried Rice V $4.50
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Pasta of the Day $17.00
    • Chef’s choice of freshly made pasta
  • French Toast $16.00
    • Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
  • Beef Nachos $14.50
    • Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
  • Vegetarian Crepes $32.00
    • Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
  • House Salad $20.00
    • Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
  • Akaroa Salmon $35.00
    • Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
  • Soup $10.00
    • Soup of the day garnished with fresh salsa verde and dipping bread
  • BBQ Ribs $30.00
    • Sticky BBQ ribs Choice of two sides
The Butty Bar

The Butty Bar

location

Address

181 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3770734

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
181 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand