The Butty Bar in Christchurch Menu

Are you the owner? Manage this listing for free.

The Butty Bar in Christchurch has no menu available, but can choose from many other options such as Flat breads or -Sweet chilli and parmesan from Monteiths Avonhead. Gustav's offers many options including Pacific Oysters and . Spagalimis Pizzeria includes a wide range like -Small or -Medium. Seafood Skewers and Garlic Bread from . Pegasus Arms offers Pineacres Tavern and Homemade Pancakes.

Nearby Sample Menus

MARKET FISH pd
- served with seasonal spring produce
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun

●Lamb
Sobremesa do Dia $ 12.00
- Dessert of the Day
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
-Barriga de Porco
- Pork belly
-Costela de Boi
- Beef Spare ribs
-Picanha
- Brazilian traditional rump cap cut
Polenta Frita (DF/V)
- Polenta Chips
-Linguiça
- Homemade sausage

Rosemary red rascal $7.00
Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Classic caesar $7.00
Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
Warmed mammoth olives $11.00
- shaved parmesan
Mary’s affagato $11.00
- espresso, tiramisu gelato, biscotti
Horseradish $3.00

Chips - Large $3.80
SALAD $6.00
- greek salad coleslaw
Sausage $2.00
GROPER/SOLE/BLUE COD
Mussels $1.00
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
Jam wrap $2.00

Cheese $2
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Native Kumara Chips $7.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Bottled Water $4
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Hashies $5.5

Garlic naan $4.00
- traditional leavened bread with a sprinkling of garlic
Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
Keema naan $5.00
- naan mildly spiced minced lamb
Aloo (potato) saag $14.50
- potatoes cooked in fresh spinach, spices and cream
Korma (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in rich cashew and creamy sauce
Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
Vegetable makhani $14.50
- mixed vegetables cooked in creamy tomato and butter sauce
Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions

Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
Green bean salad $12.00
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
Norman's soy beef $18.00
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
Barbeque pork $18.00
Sweet sour pork belly $18.00

Jumbo Combo (GF 8PC) $9.90
-Wasabi $0.50
Boss menu (japanese donburi) From $11.90
- select your own veges, sauces and mains.
-Large $8.90
-Cucumber
Fresh Salmon Sashimi $9.20
- Freshest NZ King Salmon 90-95gm, Serve With Soy Sauce, Ginger, Wasabi
Crispy chicken $10.90
Inari (GF)

Caesar $17.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Vegetali $17.50 / $27.00 / $33.00
- basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
Bread Fingers $10.00
- served with 3 winnie's dips
Hawaiian $17.50 / $27.00 / $33.00
- lashings of ham and pineapple done the winnie's way (Small / Medium / Large / Half & half +$3)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce

Combination foo young $14.00
Lemon Fish $108.00
- 8-10 servings
Chicken Cashew Nuts $68.00
- 5-6 servings
Combination Fried Rice $12.50
Roast Pork on noodles $12.00
Steak on noodles $12.00
Sweet & Sour Wontons (dozen) $11.00
Lemon Blue Cod $13.50

Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Add fries for an extra $3.00
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and ham
Toasted Sandwich $3.00
- Cheese and onion

Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Ham and cheese pizza $9.50

Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
Becks Big Breakfast $19.50
- Fried eggs, bacon, sausage, grilled tomatoes, mushrooms and hash brown. Served with toasted bread.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.

Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
-Peter Timbs strreaky bacon
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
-Akaroa hot smoked salmon