The Canteen in Wellington Menu

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Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Bacon, avocado, tomato jam & poached eggs $15.00

Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves

Slaw $5.00
- w/ red pepper yoghurt
Pulled pork $7.00
Bacon $4.00
Eggs $2.00

Sticky lemon yoghurt cake $5.00
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Check out our cake stand for special N/A

Nearby Sample Menus

Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Classic Naan $4.00
- Punjabi style bread tandoor baked
Saffron Rice $5.00
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil

Steak $12.90
Singapore Vermicelli $15.50
Malaysian Laksa $14.50
- Chicken or Seafood
Combination Seafood $24.50
Pork & Veg. on Rice $13.90
Curry / Vege Roll $2.50
Chan's Special $14.50
King Prawn & Veg. $22.50

Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
Seafood Laksa: $17.90
- Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
Chicken Kuzi $18.90
- This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
Dhal Curry: $11.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.

Corn Nuggets (half dozen) $2.90
fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
-available for burgers
Potato Fritter $0.90
Crumbed Fish (small fillet of fish) $4.50
Chicken Roll $2.70
GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
Supremo Hamburger (120gm supremo meat patty) $5.50

Lamb $12.00/$15.00/$19.00
Pork $11.00/$14.00/$18.50
Vegetarian $7.00/$9.50/$11.50
Fried Chicken Combo $7.50
GoldenPotato $0.80
Medium $3.00
Large $5.00
Small $2.00

Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)

White or 5 Grain $4.50
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Eggs $12.50
- omelette with cheese & herbs
5 Grain Toast with Avocado, Bacon & Salsa $14.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
5 Grain Toast with Avocado & Salsa $11.00
Toasted Croissant with Ham & Cheese $8.00
Gluten Free $5.50

Candied bacon and bananas with canadian premium maple syrup $12.50
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Bourbon peanut butter $5.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Honey $4.00
Jam with cream $4.50

Sweet Chilli Double Prawn $1.50
Aburi (Seared) Mayo Prawn $2.50
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Teriyaki Chicken $5.90
Inari (Teriyaki Tofu) (V) $1.50
* (V) = Vegetarian, * (GF) = Gluten Free
Teriyaki Chicken & Avo $1.00
Pepper Mayo Chicken $1.50

Sweet and Sour Beef with Pineapple $15.90
Salted Diced Chicken with Chilli $15.90
- (with peanuts and sesame seeds)
Chicken in Thai Chilli Sauce $15.90
Sweet and Sour Beef $15.90
Pork Spare Ribs Vermicelli $15.90
- (Frozen Tofu / Fried Tofu)
King Prawns Marinated in Garlic Sauce $17.90
Thinly Sliced Beef Brisket in Soy Broth $15.90
Salt and Pepper Deep Fried Squid $17.90

Mini Bacon and Eggs with Toast $9.50
Pan-cake with bacon, banana and maple syrup $12.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
Bagel with cream cheese and smoked salmon $13.50
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
Turkish Bread $7.00
- Garlic butter and melted cheese

Beef Fried Rice Noodle $11.00
Shanghai Stir Fried Noodle with Pork $11.00
Singapore Style Rice Vermicelli $11.00
Sweet and Sour Pork on Rice $11.50
Salty Fish and Chicken Fried Rice $12.50
Roast Duck & Roast Pork on Rice $13.00
Roast Duck on Rice $13.00
Orange Beef on Rice $13.00

Chilli bean nachos $8.00
Hot B.L.T $6.50
French fries $4.80
Porridge with cream & brown sugar $7.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Gale's gourmet burgers $7.50 / $9.00
Bacon & eggs $11.00
Chicken & chips $10.00
- 2 pieces

VEG. BIRYANI $10.00
Rojan Josh (with rice) $10.00
BUTTER CHICKEN $10.00
Samosa Chat $6.00
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Aloo Gobi $7.00
SAMOSA $2.00
Pakora $2.50

Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Weekdays 7am-11am

The Canteen

Wellington Region > Wellington > The Canteen

Address

8 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044720704

Email

None

Opened hours

Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 10:00-15:00, Sunday: 10:00-15:00