Address
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
The Castle Bar & grill in Canterbury Menu
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The Castle Bar & grill in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Winnies Gourmet Pizza Bar offers many options including Moroccan Lamb and . Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Fries and Wedges from . Gabriel's Cafe & Bar offers Sushi Time and Teriyaki Chicken.
Nearby Sample Menus
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Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
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Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
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Pork Crackling $10.00
- with apple sauce
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Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
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Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
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Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
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Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
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Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
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French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
- Eggs $4
- Relish/ chutney $2
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
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Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
- Bacon $5
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Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
- Paneer Makhani (Takeaway/ Dine-in) $10.00/ $10.00
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Palak Paneer $16.00
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
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Lacha Paratha $3.50
- Butter Tandoor Bread.
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Prawn Kadai $17.50
- Prawns cooked in butter with garlic, tomato, ginger and fresh coriander.
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Goan Fish Curry $17.00
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
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Indian Chilli Chicken $13.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
- Tandoori Roti (Takeaway/ Dine-in) $2.50/ $3.00
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Mango Kulfi $4.00
- Homemade mango ice cream.
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Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
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Margherita $10 / $15
- Tomato & garlic sauce, cheery tomatoes, fresh basil, parmesan
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Pear Salad $15
- Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
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Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
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Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
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Wedges $8
- Hand cut jacket potato wedges, with aioli
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Hula Hula $15 / $20
- Tomato sauce, ham, pineapple and garlic roasted mushrooms
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Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
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Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
- Cheese & Pineapple / Cheese & Onion $3.60
- Mushroom / Fish Burger $4.30
- Crumbed Butterflied Prawn Tails $0.80 each
- Scallops 1/2 doz. $8.00 / 1 doz. $16.00
- Mushroom $3.10
- -Bacon / Steak $1.10
- Steak & Egg $4.30
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Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
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Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
- Mango Chutney $4.00
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Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
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Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
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Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
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Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
- Roti $3.50
- BLUE COD FILLETS $5.80
- WON TONS $4.80 1/2 doz
- CURRY ROLLS $3.20
- STEAK & ONION ROLLS $3.20
- MINI SPRING ROLLS $6.00 doz
- CHICKEN PATTIES $2.40
- - Extra chocolate $1.00
- BACON PATTIES $2.40
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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Soup of the Day $8.00
- Served with bread
- - Spinach $16.50
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Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
- ∙Sides
- Bacon or cold smoked salmon $ 6.00/side
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Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- Available between 9am to 2pm & 5.30pm to 9pm
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Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
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Vegetarian Noodles $68.00
- 5-6 servings
- Fried noodles $8.50
- Pork on Noodles $12.00
- Prawn Fried Rice $13.50
- Sweet & Sour Wontons (dozen) $11.00
- Crispy chicken (whole) $20.00
- Cashew Nuts $4.00
- Prawn Curry on Rice $13.50
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- - Cheese and onion
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- - Cheese and ham
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- - Add fries for an extra $3.00
- Toasted Sandwich $3.00
- Baklava $2.50
- Large $13.00
- Turkish Gozleme $3.50
- - Lamb
- Medium $11.00
- -Beef
- Rice or Salad
- Chapli Kebab & Salad $6.00
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Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
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Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
- Mushrooms $4.00
- Egg $2.00
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Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
- Potato hash $4.00
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Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
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Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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OMELETTE $15.00
- WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
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SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
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EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
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CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
- MUSHROOM $1.80
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BEER BATTERED FISH AND CHIPS $17.50
- 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
- JAM BANANA PEANUT BAGELS $8.00
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CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
The Castle Bar & grill
Phone
078895031
Opened hours
Monday: 17:00-21:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
- Canterbury New Zealand Menus