Address
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
The Castle Bar & grill in Canterbury Menu
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The Castle Bar & grill in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Winnies Gourmet Pizza Bar offers many options including Moroccan Lamb and . Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Fries and Wedges from . Gabriel's Cafe & Bar offers Sushi Time and Teriyaki Chicken.
Nearby Sample Menus
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Grilled Sausages & Mash $16.5
- Onion gravy
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Eggs Anyway $12
- Ciabatta
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Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
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Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
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Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
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Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
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Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
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Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
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Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
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Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
- Papadum $1.00
- Roti $3.50
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Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
- Plain Naan $3.50
- Kuchumber salad $6.00
- Sausage battered $2.00
- Plain $3.80
- Spring Roll $2.80
- Cheese onion $2.00
- Cod Fillets $3.30
- Hot Dog $2.00
- Chips $2.40
- Fish $2.40
- 7x Tempura Prawns $12.00
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Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
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Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
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Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
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Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
- 7x Vegetables Tempura $8.00
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Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
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Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
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French toast $10.00
- With bacon, banana and maple syrup
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Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
- Kumara chips $6.00
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Shotgun $19.00
- Double beef, onion rings, bacon, kiwi mayo, Barkers Habenaro sauce and lettuce
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Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
- Nana Pat's Beetroot $1.00
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Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
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Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
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Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
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Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
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Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
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Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
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Apple Crumble $10.00
- Tapped with ice- cream & Cream
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Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
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Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
- Nachos
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
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Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
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Golden Fries $8.90
- Served with aioli and tomato sauce.
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Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
- Meat Patties. $2.40
- Steak with Oyster Sauce $14.00
- Pottle Fried Rice $6.00
- Pork Tomato on Fried Rice $12.50
- Vegetarian Foo Young . $12.00
- Chicken Mushroom on Fried Rice $12.50
- Prawn Mushroom Chow Mein $17.00
- Seafood Fried Rice $14.50
- Add Artichokes $5.50
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
- Add Cheese $9.50
- Add Peppers $5.50
- Add Salami $6.50
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
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Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
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Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
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Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
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Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
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Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
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Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
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Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed
- Rice $3.00
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Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
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Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
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Salmon Sashimi $29.00
- New zealand king salmon
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Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
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Sura Special $46.00
- Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
- Small $9.00
- Pita Bread $1.50
- Turkish Gozleme $3.50
- Medium $11.00
- Cream Roll $1.50
- Large $13.00
- Curry & Rice $10.00
- Baklava $2.50
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Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
- Spiced corned egg $2.50
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Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
- Kumara crisps, Cumin salt $6.50
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Gangnam style Kimchi rice croquette $5.50
- so cheesy
- Add ice cream $2.00
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Fried Tofu $5.50
- Vietnamese tamarind sauce
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Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
- Thai salad $17.00
- Green Curry $17.00
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Wonton (V) $9.50
- 6 pcs
- ●Priced From Components
- Mixed Vegetable & Oyster sauce $17.00
- Tofu -$0.50
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Pad kee mow $17.00
- Drunken Spicy Noodle
- Priced from components
The Castle Bar & grill
Phone
078895031
Opened hours
Monday: 17:00-21:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
- Canterbury New Zealand Menus