The Castle Bar & grill in Canterbury Menu

The Castle Bar & grill in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Winnies Gourmet Pizza Bar offers many options including Moroccan Lamb and . Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Fries and Wedges from . Gabriel's Cafe & Bar offers Sushi Time and Teriyaki Chicken.

Nearby Sample Menus

  • Hot Chilli Paste Fried $19
    • Stir-fried spicy chilli paste with mixed vegetables, carrot, green bean, bamboo shoots, courgette and herb. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Golden Bags (3 Pieces) $9.5
    • Chicken mince, prawns, potato and crushed peanuts served with sweet chilli sauce
  • Kids Size Fried Rice N/A
    • Thai style fried rice with egg, carrot, baby corn, onion, tomato and spring onion. Choice of meat: Chicken, Beef or Pork
  • Tom Kha (1 person / 3 people share) $11.5 / $28
    • Vegetables & Tofu. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
  • Kao-Pad Basil (Fried Rice Basil) $19
    • Thai style fried rice with chilli, garlic, carrot, bamboo shoots and courgette. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Gaeng Dang (Red Curry) $19.5
    • Traditional Thai curry with green bean, carrot, pumpkin, sliced bamboo shoots, courgette and cauliflower in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Egg Noodles $19
    • Stir-fried egg noodles with egg, onion, cabbage, carrot and bean sprouts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Gaeng Par (Jungle Curry) $19.5
    • Thai jungle curry with green bean, green pea, sliced bamboo shoots, carrot, baby corn and mushroom (no coconut milk). Choice of meat: Chicken, pork, beef, vegetarian
  • Fritters - Potato $1.00
  • Onion Rings $4.80
    • 1/2 doz
  • Patties - Chicken $3.70
  • Garlic Chips $3.90
  • Chips $2.60
  • Fritters - Banana $2.50
  • Corn cob $2.50
  • Patties - Corn $2.60
  • Combination Rice Noodle Soup $12.00
  • King Prawn Vegetable (Cashew Nut)
  • Medium $20.00
  • Pork Mince & Vegetable Soup
  • Vietnamese Fried Spring Rolls (Pork & Prawn) $8.00
  • Stew Pork In Hot Pot
  • Medium $18.00
  • Chicken & Mushroom Soup $6.00
  • DAAL MAKHANI $13.50
    • slow cooked black lentils and kidney beans spiced up with herbs and spices
  • TANDOORI CHICKEN $10.50/$21.00
    • chicken with bone, well marinated, skewered and finished in tandoor(half/full)
  • SUBJ MAYURI $13.50
    • vegetable medley with capsicum cooked in a butter sauce
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • CHICKEN VINDALOO $15.00
    • a powerful curry with ground chilli, chopped onion vinegar and garam masala
  • LAMB KORMA $16.00
    • traditional dish cooked in a creamy sauce with cashew paste, cream and spices
  • VEGETABLE KORMA $13.50
    • a delicate creamy curry with coconut and cashews
  • BUTTER CHICKEN $15.50
    • barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
  • Donuts $2.20
  • Crumbed Deep Sea Cod $4.90
  • Spring Rolls $2.50
  • Bacon & Corn Patties $2.20
  • Chicken Patties $2.40
  • Cheese $4.10
  • Pineapple Rings $4.10
  • Mushroom $4.40
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • SIDE SALAD $6.00
  • ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
  • SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
    • prawn twisters,
  • 4 TOPPINGS $26.00
  • BBQ VENISON SHORT RIBS $31.50
    • creamy garlic mash, confit onion, rich glaze, baby basil
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • Pineapple $1.60
  • Deep Fried Snickers $3.50
  • Curry $2.50
  • Bacon & Corn Patty $2.10
  • Vegetarian $5.80
  • Chicken $3.90
  • Tomato $3.90
  • Jam Rap Explosion $3.50
  • Pork & Prawn Shumai 4pc $12.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Steamed Custard Bun 3pc $10.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • PSDB Wonton $6.50
    • 3 pc
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • French Macaroons $16.00
    • popcorn, coffee mousse, creme patissiere, banana coulis
  • 21 Day Aged Angus Beef Fillet $43.00
    • kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
  • Bread and Garlic Bread $10.20
    • sunblushed tomato pesto, butter
  • Fillet of Local Salmon $37.50
    • orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
  • Poached Onuku Rhubarb $16.00
    • blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
  • Beer Battered "Fish n Chips" $27.50
    • Hand cut chips, crushed peas, and creamy tartare sauce.
  • Confit Salmon & Shallot Silver Darlings $16.80
    • horseradish, wild fennel, rye, artichoke ice cream.
  • 6 Clevedon Organic Oysters $27.50
    • served trois different styles, natural sea bed garnish
  • Pancakes with berry couli and yoghurt $9.00
  • Mini shake and fries $9.00
  • Soup of the Day $10.00
    • Served with garlic bread
  • Full Kiwi Breakfast $19.50
    • Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
  • ·Toasted Sandwich $8.00
    • Your choice of three fillings ;- cheese/creamed corn/Onion/pineapple/mushroom/ bacon / ham / tomato .
  • -Bacon $15.00
  • Pancakes (GF) $15.00
    • Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
  • Smoked Salmon Kumara Rosti (GF) $16.50
    • Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
  • The King $35.00
    • 2 King pizza 12", large chips & garlic bread
  • Italiano
    • Mozzarella,Pizza Sauce, Smoked Bacon, Pepperoni Salami, Cracked Pepper, Chorizo, Capsicum, Olives, Red Onions & Mushroom
  • Wild Venison
    • Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
  • Thai Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
  • Royal Tasty
    • Mozzarella, Sun-Dried Tomatoes, Garlic Butter, Olives, Pineapple, Chunky Sauce, Apricot Sauce, Tasty Special Sauce
  • Meat Lovers
    • Mozzarella,Pizza Sauce, Ham, Smokey Bacon, Pepperoni Salami, Kransky, Chorizo, Cabanossi, BBQ Sauce
  • Chicken ‘ n’ Bacon Deluxe $7.90
    • Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
  • BBQ Chicken ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
  • Roast Kumara (each) $1.20
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Quarter chicken
  • 4 Roast potatoes, 390ml coke
  • Lamb Shank $ 14.50
  • Combo 3 $ 13.50
  • Roast Potato (each) $ 1.00
  • Lassi $5.40
    • (Sweet or salted yoghurt drink)
  • Shadhyar Chingri $21.90
    • Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
  • Rezala (chicken or lamb or beef or pork) $10.40
    • Meat cooked with onion, spices, capsicum and fresh homemade yoghurt.
  • Dhakai Shukoor curry $12.90
    • A combination of spiced pork, vegetable & lemon juice cooked together to give you a unique & healthy taste
  • Apple Juice $3.90
  • Nobanno Platter (for 2) $25.90
    • A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
  • Shukta $20.90
    • Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
  • Tea - English breakfast $3.90
  • Vindaloo chicken/lamb/beef/ prawn
    • Red hot curry from goa, choice of your meat.
  • Bhuna chicken/lamb/beef/prawn
    • Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
  • Goan fish curry
    • Fish cooked in coconut milk, mustard seeds, almond paste & spices.
  • Malai kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
  • Malai kebab (5 psc) $9.99
    • Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
  • Chicken biryani $16.99
  • Seafood $17.99
  • Kadai chicken/lamb/beef/prawn/fish
    • Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
The Castle Bar & grill

The Castle Bar & grill

location

Address

136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand

phone

Phone

078895031

clock

Opened hours

Monday: 17:00-21:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
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