The Castle Bar & grill in Canterbury Menu

The Castle Bar & grill in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Winnies Gourmet Pizza Bar offers many options including Moroccan Lamb and . Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Fries and Wedges from . Gabriel's Cafe & Bar offers Sushi Time and Teriyaki Chicken.

Nearby Sample Menus

  • Black Forest Wontons $16
    • Chocolate, cherry stuffed wonton, mascarpone, sake poached cherry, grated chocolate
  • Delicate & elegant dishes to begin.
  • Savoury Cheesecake (GF, DF, V) $28
    • Avocado crème, charred corn salsa, corn & coconut puree
  • ‘Milk & Cookies’ $15
    • ½ dozen warm cookies, caramelized white chocolate milk
  • 250g Sirloin $28
    • Buttermilk onion rings, jus, watercress, truffle aioli
  • Buffalo Mozzarella (GF) "
    • Garden peas, broad beans, hazelnut, summer herbs, vincotto$16
  • Duck Parfait $19
    • Maple syrup jelly, house pickles, brioche
  • Buttered Corn & Manchego Spring Rolls $16
    • Truffle Aioli
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • -Add bacon $1.50
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
  • -Add cheese $3.00
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Lamb shanks $23.00(1) / $29.50(2)
    • Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
  • Hot Dog $2.10
  • lvi eat Pattie $2.20
  • Bacon $4.20
  • Potato Fritter $0.80
  • 6 chicken Nuggets $4.20
  • 5 Fish Bites $3.00
  • Chow chow $4.20
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • Hot and Sour Soup $5.00
  • Stir Fried Shredded Pork with Pickled Vegetables $16.00
  • Beijing Style Shredded Pork $16.00
  • Si Chun Style Mung Bean Jelly Salad $6.00
  • Stir Fried Hot and Spicy Pork Belly $16.00
  • Shredded Pork with Dry Tofu $16.00
  • Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
  • Fish Maw Soup $8.00
  • Plain Sausage / Pineapple Ring $.2.50
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Vege Burger $5.50
    • Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
  • Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
  • Crumbed Fish Patties $2.50
    • Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
  • Chicken Nuggets (Dozen) $9.00
  • Chicken Fried Rice $11.00
  • Chicken Foo Young Egg $14.00
  • Potato Fritter $0.80
  • Chicken Chop Suey $12.00
  • Steak Curry on Rice $12.00
  • Hot Dog $2.20
  • Steak Foo Young Egg $14.00
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • Ice Cream Sundae Chocolate, Caramel, or Berry 12
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Peppered Garlic Pork Stir Fry $17.00
  • Seafood Deluxe $17.00
  • Seafood Chow Mein $17.00
  • Chicken Fried Rice $15.00
  • Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
  • Chicken Choe Mein $16.00
  • Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
  • -Seafood $15.00
  • L/combo $14.00
    • with miso or green tea
  • - Teriyaki sauce
  • Large $13.40
  • L/combo $15.60
    • with miso or green tea
  • Teriyaki Beef Bowl
  • R/combo $13.60
    • with miso or green tea
  • Large $12.50
  • R/combo $11.50
    • with miso or green tea
  • Chicken $8.95
  • Hawaiian $5.80
  • Oysters $2.6 each one
  • Kids Burguer $3.20
  • Tarakihi $5.00
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
  • Fish / Chips-1 scoop $2.40
  • BBC (Beef, Bacon & Cheese) $3.80
  • Boiled Dumplings - Dozen $10.00
  • Hot Plate Venison $24.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Chinese Sweet and Sour Pork $14.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Tofu with preserved Egg $8.00
  • Fried Dumplings - each $1.00
  • Fried Rice with Sea Cucumber $15.00
  • Polenta Chips $18
    • Sautéed Mushrooms, Thyme, Havoc Pork Chorizo, Housemade Smoked Garlic Aioli
  • Vines Platter $39
    • Evansdale Cheese Selection, Housemade Dolmadas, Luzette’s Banana Chutney, Capsicum Chutney, Cucumber Fennel Pickle, Pickled onion, Gherkin, Shaved Cold Meats, Duck Liver Pate
  • Steamed Green Lip Mussels $20
    • Creamy White Wine Sauce, Toasted Housemade Bread, Vines Seeded Crackers
  • Snow White GFO $12.50
    • Housemade marshmallow and meringue,Vanilla Bean Ice Cream, White Chocolate Syrup
  • Pie of The Day (*Canterbury Syrah 2010) $24
    • Chefs selection of fresh baked daily pie and matching sides
  • Blue & Verjus GF $15
    • Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers
  • Macaron GF $2.50
    • Chai Raspberry
  • Carrot Cake $10
    • Berry Compote, Whipped Cream
  • Bulmers - Original Cider $8.00
  • WHITE VEAL FUNGETTO – White veal gently sautéed in extra virgin olive oil, flamed in pinot grigio w sliced bottom mushrooms, fresh herbs, in a panna sauce. Served w fresh seasonal vegetables & potatoe 28.9
  • Fluffy Duck $14.50
  • SCALLOPS INFERNO- Scallop flamed w Napoleon Brandy in a bacon, tomato salsa, fresh chilli, garlic, Italian parsley w arborio rice. 23.9
  • Drambuie $8.50
  • Sambuca $8.50
  • Perfect Martini $15.50
  • Jamieson’s $9.00
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Prawn Tempura
    • 6 prawns
  • Tuna
    • 10pcs
  • Sashimi Combo
    • 15pcs
  • Salmon
    • 10pcs
  • Takoyaki
    • 8 pcs octopus or prawns
  • Tempura Udon
    • Prawn, vegetable tempura
  • Kake Udon
    • Plain
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Half Chicken & Chips Meal $12.00
  • Curry Chicken on Rice $11.00
  • Steak Tomatoes on Rice $10.50
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Sweet & Sour Pork $11.50
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
The Castle Bar & grill

The Castle Bar & grill

location

Address

136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand

phone

Phone

078895031

clock

Opened hours

Monday: 17:00-21:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
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