Address
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
The Castle Bar & grill in Canterbury Menu
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The Castle Bar & grill in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Winnies Gourmet Pizza Bar offers many options including Moroccan Lamb and . Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Fries and Wedges from . Gabriel's Cafe & Bar offers Sushi Time and Teriyaki Chicken.
Nearby Sample Menus
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Con le Patate
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
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Jalapeño Bites $12.00
- A perfect blend of jalapeños and cream cheese encased in a golden panko-crumbed shell
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Tricolore
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
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Carbonara $18.00
- Bacon, mushroom and onions sautéed in a cream white wine sauce with fettuccine
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Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing
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Funghi Prosciutto
- Mushroom, ham, olives, garlic and mozzarella
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KIWI CRAVING
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
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ORIENTAL EXPRESS
- Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
- Streaky bacon $5.00
- Sauteed spinach $4.00
- Sauteed mushrooms $4.00
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Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
- Criss cross potatoes with a chipotle sauce $8.50
- Potato rosti $4.00
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Misceo Caesar Salad $25.00
- Add chicken tenderloins
- Spring Roll $3.00
- Savoury Fried Rice $2.00
- Fried Wonton $0.60
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Chicken Satay $3.80
- Lemon Chicken $7.00
- Fried Prawn $1.00
- -Steamed Bbq Pork Bun $2.50
- Caesar Salad - with free range crumbed chicken $24.5
- Rachel Scott Ciabatta , EV olive oil, balsamic $15
- Fish - tempura battered gurnard, fries, lemon , tartare sauce $25.5
- Pasta - house smoked salmon, spinach, olives, semi dried tomatoes, lemon dill dressing, horse radish mascarpone $23.5
- Marinated Sicilian & Kalamata Olives $11
- Burger - free range crumbed chicken breast, cos, brie, avocado, red onion, garlic aïoli , bbq sauce $20
- Greek Salad $8 / $14
- BLAT - bacon , lettuce, avocado , tomato , aïoli $16.5
- -Vegetables with Japanese Spice $11
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Classic Sushi Rolls(8pcs per order) $15
- -Sashimi / Sushi: Prawn and Tempura Scallop with Spicy Mayo-
- -Salmon and Avocado with Mayo $14.50
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Beef Tataki (Sashimi) $15.50
- Briefly seared fresh beef with sesame oil and soy sauce
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Soft Shell Crab with Garlic Oyster Sauce $23.50
- A Crab which has recently shed its full-grown shell The entire Crab can be eaten as the shell is completely soft
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Tempura Sushi Rolls - One filling per order $10
- Deep fried Sushi Rolls with a unique sweet and spicy sauceSmall Dish: Salmon 6pcs
- -Marinated Seaweed Salad $7
- -Grilled Eel on Rice $22
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Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Soup of the Day $10.00
- With artisan soup roll
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
- Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
- Steam or Fried Dumplings $6.80
- Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
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Satay Noodle on Hotplate
- Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
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Hotplate Sambal Lemon Eggplant Tofu
- Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
- Beijing Stewed Roast $12 Reg / $18 Lge
- Small $14.00
- Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
- Thick cut toast w/ strawberry jam $4.80
- Seasoned edamame bean $4.50
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Pork pot sticker $6.00
- 6 pieces
- Fish balls soup $4.50
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Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
- Braised tofu $4.00
- Deep fried squid $5.00
- Vegetarian pan-fried dumplings $7.00
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Vegetarian Pakoda (8 pcs) $8.00
- A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
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Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
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Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
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Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
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Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
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Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
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Keema Naan $6.00
- Stuffed naan breads with minced meat and spices cooked in tandoor
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Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
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San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
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Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
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Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
- Rocket, pear, blue cheese salad (v) $10.50
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Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
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Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
- Ras Gulla $3.00
- Plain Roti $2.00
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Taj Special Beef Masala M $9.00 / F $16.00
- Beef pieces fried in fresh ginger, chilli, tomatoes and yogurt sauce
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Chicken/ Beef Fried Rice $4.50
- Chinese style fried irice, fried in butter, soy sauce, and secret spice.
- Till Kulcha $2.50
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Butter Prawn M $10.00 / F $17.00
- Prawns cooked in a rich creamy sauce of tomato, cashew & spices
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Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
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Vegetable Korma M $8.00 / F $14.00
- Mix vegetables cooked in creamy onion garlic sauce and spices
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Muesli & Yoghurt $6.80
- Muffin Sweet or Savoury $4.70
- Breakfast Croissant $7.30
- Toast with Jam & Butter $4.70
- Cake Slices $4.20
- Pizza Slice $4.20
- Sweet Slices $4.20
- Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
- Spicy Dragon Roll 8pcs jumbo $10.90
- 4pcs Smoked Salmon & avocado
- 8pcs Jumbo teriyaki chicken
- 4pcs Avocado nigiri
- 2pcs Inari
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SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
- Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Pasta $12
- Pasta of the Day
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Quiche $12
- In house made quiche with side salad
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
The Castle Bar & grill
Phone
078895031
Opened hours
Monday: 17:00-21:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
- Canterbury New Zealand Menus