Address
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
The Castle Bar & grill in Canterbury Menu
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The Castle Bar & grill in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Winnies Gourmet Pizza Bar offers many options including Moroccan Lamb and . Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Fries and Wedges from . Gabriel's Cafe & Bar offers Sushi Time and Teriyaki Chicken.
Nearby Sample Menus
- Garlic Aioli $3.00
- Peppercorn Sauce $4.00
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VENISON SHANK $19.50
- Prime venison shank, served on a bed of creamy mashed potatoes with roast vegetables
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BACK BUSH VEGETARIAN PASTA (V) $18.50
- Penne pasta with a creamy mushroom sauce and roasted vegetable with two pieces of garlic bread
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THE BIG ELK CHOCOLATE MOUSSE CAKE $13.00
- Semi-sweet dark chocolate mousse cake with crunchy white chocolate base & served with caramel/chocolate sauce
- Five Stag Onion rings (6) $5.00
- Roast Vegetables $6.00
- KIDS PORK BELLY WITH VEG $10.00
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
- Salmon $5.00
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
- Toasted bread and spreads $5.00
- Sashimi - Assortment $11.00
- Cured Pork on Rice $10.00
- Neyv Style Sashimi (Octopus) $10.00
- Takoyaki (Octopus Ball)- 6pcs $7.00
- Double Salmon $10.00
- Odon Noodle Soup with Poached Egg $7.00
- Tempura Prawn and Scallop $7.50
- Grilled Squid $7.50
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Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
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Fish bites $12.50
- Served with fries.
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Beef wellington $25
- With red wine jus, creamy mash, sautéed spinach and roasted carrots.
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Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
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Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
- Beef fillet – 250 gm $40
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Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
- Medium $19.00
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Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
- Bamboo Nest Veggy Soup $6 Single / $12 Double
- Sticky Rice with Seaweed $4.50
- Beijing Stewed Roast $12 Reg / $18 Lge
- Vegetarian Steak Rice $10.50 Reg / $16 Lge
- Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
- Crispy Red Roast and Veggy $12 Reg / $18 Lge
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
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CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
- Extras
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
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$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
- Pineapple Ring $1.80
- Steak & Cheese $6.90
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
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Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
- Chicken Satay / Steak Satay / Pork Satay $2.90
- Donut / 3 Fish Bites $2.00
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
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Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
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Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
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Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
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Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
- Bacon $5.00
- Egg $2.00
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Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
- All Steak Pies $5.00
- Chicken Vege $5.00
- Bacon and egg $4.00
- Savouries $2.00
- Pastie $5.00
- Sausage Rolls $2.50
- Mince & Cheese $4.50
- Mince $4.50
- Chilli Beef Nachos $10.00
- Bowl of Mushrooms $3.50
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Beef, Bacon Egg Burger $15.00
- With lettuce tomato and onions with fries
- Garlic Bread $6.00
- Bowl of Chips $5.00
- 6 X Fish Bites with Chips $9.00
- Crumbed Dory Fillets $18.50
- Pottle of Chips $2.50
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Tramper's Sandwich $6.50
- Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
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Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
- Garlic and cheese bread $7.50
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Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
- Grilled Tomato $1.50
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Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
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Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
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Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
- Orange-Scented Scallops (4Pieces) $18
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Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
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Parma Ham & Buffalo Mozzarella $16
- with sun dried tomato and basil pesto
- Smoked Eel Nigiri $14
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Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
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Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
- Gingered Chicken (3 Skewers) $14
- Goat-Mother Chili Cashews $8
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Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
- Chocolate Fondue $14.80
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Beef Ravioli $20.80
- in tomato sauce
- Swiss bread and Swiss Cheese $14.80
- Sirloin steak and salad $26.80
- The original beef canelloni $23.80
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Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
- Swiss Roesti and Speck $19.50
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
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250g Ribeye Steak $30.5
- Cooked the way you like it
- Garlic Bread $6
- Fries $6
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
The Castle Bar & grill
Phone
078895031
Opened hours
Monday: 17:00-21:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
- Canterbury New Zealand Menus