Address
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
The Castle Bar & grill in Canterbury Menu
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The Castle Bar & grill in Canterbury has no menu available, but can choose from many other options such as Extras: or Mix (Chicken, Lamb, Beef & Kofta) from The Silk Road Food Post. Winnies Gourmet Pizza Bar offers many options including Moroccan Lamb and . Spice 'n' Life includes a wide range like 6 Chicken Garlic Kebab or 7 Lahori Kebab. Fries and Wedges from . Gabriel's Cafe & Bar offers Sushi Time and Teriyaki Chicken.
Nearby Sample Menus
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Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
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FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
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Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
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Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
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Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
- - With Bacon $19.50
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
- Fat Chips with aioli $8.50
- Lamb sandwich with crisp lettuce, grilled mushrooms, tomato, mint yoghurt and pesto $25.00
- Garlic loaf $10.50
- Fresh fish of the day Market Price
- Cheese plate served with bread, crackers, onion jam and apple
- Soup of the day with grilled bread - see specials board $13.00
- Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
- Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
- Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
- Plain Sausage / Pineapple Ring $.2.50
- Bacon Egg Burger $5.00
- Tomato & Tartare Sauce $2.50
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Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
- 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
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CHIPS $7.00
- with Aioli.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
- Add a second patty. $4.00
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BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
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CHEERIOS $5.00
- with tom sauce.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
- Add Fries or Coleslaw to Any Burger $3.00
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Agosto M $16 L $21
- Salami, Capsicum & Onion
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Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
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Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
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Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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Febbraio M $15 L $19
- Ham
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Aprile M $15 L $19
- Ham & Egg
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Seafood Chowder $12.50
- With artisan soup roll
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Garlic Bread $7.50
- With house made confit garlic butter
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Barry's Bay $24.00
- mushrooms, blue cheese, walnuts
- Add chips, sesame-dressed coleslaw or salad for $4.50
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Lucas Bay $26.00
- cold-smoked Akaroa salmon, capers, cream cheese, rocket
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Hilltop $26.00
- free range bacon, spinach, kalamata olives, sun-dried tomatoes
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Fish Taco $7.50
- Mexican-marinated pan-fried fish of the day, pickled red onion, salsa, sour cream on a soft warm tortilla
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Children's Bay $24.00
- ham, fresh pineapple
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Panko-Crumbed Fish Bites $13.00
- fresh fish of the day, with tartare sauce & lemon wedge
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Nachos $20.00
- Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
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Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
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Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
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Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
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Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
- Cheese Nachos $10.00
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
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Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
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The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
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Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
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Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
- Steak Fries $6.50
- Clam Chowder in a Jar $10.00
- Marlborough Green Lip Mussels
- Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
- Per 500g scoop $14.50
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Olives $10
- warm citrus marinated olives
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Scallops $23
- atlantic scallops, homemade blackpudding, ham crisp, pea puree
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Gravalax $18.5
- cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
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Cheese $16
- blue cheese, joshs oat cakes, organic honeycomb
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Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
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Salmon $38
- akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
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Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
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Citrus $15
- iced lemon meringue parfait, confit fennel, dried raspberries
- Whb granola with milk and honey sweetened yoghurt, orange and blackcurrant compote. G/F. V. $12.00
- Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
- Epic breakfast, starts with two eggs on toast for $10.00
- Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
- Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
- Add lemon and thyme chicken tenderloins $7.00
- Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
- Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
- Smoked salmon
- Sausages
- San choy bau, pulled pork, peanuts and water chestnuts served in lettuce cups $15.00
- Gluten Free bases & extra toppings add $3.00
- Eggs Benedict with either bacon or smoked salmon, topped with hollandaise $18 / $20
- Carpaccio of beef with capers and horseradish aioli $16.00
- House made muesli, served with natural yoghurt and berry compote $12.00
- Salmon, local crispy skinned fillet served on a warm pumpkin, caramelised onion, pine nut and feta salad with chermoula salsa $32.00
- SPRING ROLLS $2.80
- PINEAPPLE RINGS $1.50
- SCALLOPS EACH $1.50
- SAUSAGE $1.50
- SCALLOPS 6 FOR $9.00
- BLUFF OYSTERS EACH $2.50
- LARGE HOTDOG $2.10
- FISH $1.50
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Seafood yaki udon $13
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
- Teriyaki chicken udon $12
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Seafood udon $13
- Beef yaki udon $11
- Steak & cheese pie $5.30
- Roast beef dagwood $6.60
- Family mince pie $13.80
- Family satay chicken pie $14.60
- Egg sandwich $2.00
- Family ham & egg pie $12.80
- Satay chicken pie $5.40
- Asparagus rolls $2.30
The Castle Bar & grill
Phone
078895031
Opened hours
Monday: 17:00-21:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
136/2 Jacks Pass Road, Morrinsville, Waikato, 3372, New Zealand
- Canterbury New Zealand Menus