Address
Goldfields Shopping Center 100 Mary Street, Thames, Coromandel
The Donut Shop in Waikato Menu
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The Donut Shop in Waikato has no menu available, but can choose from many other options such as Gourmet Mussels - a dozen N.Z. Greenshell or Traditional Ploughman's Board from The Olde Creamery. Sichuan Style offers many options including Rice Noodle Soup with 5-Spices Beef and Spicy Mouth-Watering Chicken (Cold Spicy Chicken). Bryant Park Takeaway includes a wide range like Nasi Gorang or Bahmie Gorang. Traditional and Pub style from . Little George Pop up Bar offers McDonald's Family Restaurant - Chartwell, Hamilton and BLT Bagel.
Nearby Sample Menus
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
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Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Spinach $3.00
- Chicken liver parfait - onion jam - toasted sourdough $16.00
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Kumara chunks - aioli $8.00
- Kransky Sausage $4.00
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Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Ruapuke sourdough - garlic butter $9.50
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Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
- Eggs $5
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Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
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Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
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Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
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King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
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-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
- Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
- Miso Free with main
- -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
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Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
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Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
- - Half $9.50
- -Half $10.50
- Homemade hot porridge with cream and brown sugar $10
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- Soup of the day served with toast (and again... ask our lovely staff!) $12
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
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Soup of the day $12
- homemade by the chef packed with yummy stuff
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- Eggs Benedict Vegetarian with Mushroom $14.90
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
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Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
- Shoestring Fries $5.00
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
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Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
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Clan Ribs $15 1/2 kilo / $26 kilo
- Pork spare ribs with finger licking BBQ sauce, served with fries
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Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
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The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
- Cheese burger & chips $12.50
- - Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
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Bread Selection $13.00
- A selection of hot breads with house made dips
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
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Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
- Seasonal Vegetables $7.50
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Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
- Crinkle Cut Fries $6.00
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- hashbrown/Smoked salmon
- bacon/kransky/chorizo/tomato/eggs 4
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- 7 - 1 pm
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
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Toasted Muesli $9.30
- with fruit & yoghurt
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Mushrooms & Bacon $13.50
- Shrimp Cocktail $11.80
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
- Soup of the Day $9.90
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- Handmade Pappardelle Pasta
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Market Fish $37
- Explained by your wait staff
- -Chicken kebab $10.00
- Lamb burgers $11.00
- Apollo chicken R$17/L$20/F$25
- -Lamb kebab $12.00
- All meal comes with rice/salad and dips
- -Chicken kebab $12.00
- Salmon supreme R$17/L$20/F$25
- Zucchini kebab $12.00
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Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
- Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
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Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
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Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
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Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
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Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
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Japanese Deep Fried Tofu $7.50
- Japanese style deep fried battered tofu with specially prepared sauce
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Phad Thai (Chicken/Beef) $16.00
- Thai style stir fried rice noodle
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Chicken Laksa (Spicy) $15.00
- Roast chicken & rice noodle cooked with Laksa sauce & coconut cream
- HOT KUMARA “YUMMO”
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- FRUCOR DRINKS RANGE
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Homemade tartare, aioli or mayo $1
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Breakfast and French Pastries N/A
- Available daily from 9AM
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Bacon N Eggs on toast with roasted tomato or avocado $15
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Beer battered onion rings $6
- with sweet chilli sauce
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
The Donut Shop
Phone
078689738
Opened hours
Sunday
10:00 - 16:00
Monday
09:00 - 17:00
Tuesday
09:00 - 17:00
Wednesday
09:00 - 17:00
Thursday
09:00 - 17:00
Friday
09:00 - 17:00
Saturday
09:00 - 16:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
Goldfields Shopping Center 100 Mary Street, Thames, Coromandel
- Waikato Dessert Menus
- Waikato Region Dessert Menus