The Endovow Tavern in Christchurch Menu

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The Endovow Tavern in Christchurch has no menu available, but can choose from many other options such as EXEC LUNCH BOX 01 or EXEC LUNCH BOX 02 from Sushi Express. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Shroom Room Cafe includes a wide range like Short black or Long black. Maple, coconut & hazelnut granola w natural yoghurt & passionfruit and Bacon Filled Ciabatta Roll from . Riccarton House Bistro offers Duo Dining Room and Bar and Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns).

Nearby Sample Menus

-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
-Picanha
- Brazilian traditional rump cap cut
●Vegetarian
Mandioca Frita (DF/GF/V)
- Cassava Chips
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
●Chicken
Farofa (DF/GF)
- Roasted cassava root flour
Banana à Milanesa
- Crumbed Banana

Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Steamed Custard Bun $10.00
- 3pcs
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
PSDB Signature Xiaolongbao $12.00
- 5pcs
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full

Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries

Mixed Seafood and Tofu Soup $5.00
Crayfish in Broth POA
Stewed Lamb Brisket in Hot Pot $16.00
Stir Fried Lamb with Spring Onion with Ginger $16.00
Deep Fried Garlic Pork Sparerib $16.00
Hot and Sour Soup $5.00
Fish Maw Soup $8.00
Slow Cook Whole Abalone in Oyster Sauce POA

Beef with oyster sauce $15.00
Beef fried rice $10.00
Dumpling dozen $10.00
Beef with pickled cabbage $15.00
Noodles with Iamb belly in soup
Prawn fried noodles $11.00
Beef with mixed vegetable $15.00
Chicken fried rice $10.00

LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.

SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)

Combination Fried Rice $16.00
Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Seafood Noodle Soup $14.00
Satay Noodle Soup $14.00
Char Me Fried Instant
Combination Chew Kua Teaw $16.00
Hot & Spicy Chicken & Cashew Nuts
Vegetarian Chow Mein $14.00

Deep Fried Snickers $3.50
Pacific Oysters x6 $7.00
Hot Dog $2.10
Jam Rap Explosion $3.50
Onion x6 $3.60
Chicken $2.10
Bacon $3.90
Deep Fried Moro Bar $3.50

Chicken Naan $5.00
Shahi Vegetable Samosa $2.50
Tandoori Chicken $16.00
Roasted Poppadoms $2.90
Kadhai Chicken (Hot) $13.90
Chicken Mumtaz Curry (Mild) $14.50
Kheema Naan $5.00
Southern Railway Lamb Curry (Med) $14.90

Large halfsies $23.00
Straight Cut Fries $8.00
- with aioli and tomato sauce
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)

Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
∙Sides
- Bacon $18.50
Eggs Benedict with Hollandaise Sauce

Mini Sausage Rolls $1.30 / $15.5
Mini Chicken Kebabs $2 / $24
Mini Filed croissants $3.5 / $42
Chicken Savouries $1.50
Curry Vegetable Pie $4.50
Chilli Mince & Cheese $4.50
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Sushi $1.20 / $14.4

Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
Veg chowmein $11.00
Beef $16.50
Lamb biryani $16.99
Chicken $15.50
Sweet mango chutney (mild) or mix pickle $3.00
Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.

Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Gluten-free base – add $2.00
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Add x 2 eggs $3.00
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Soup of the day with fresh bread & butter $15.50