The Endovow Tavern in Christchurch Menu

The Endovow Tavern in Christchurch has no menu available, but can choose from many other options such as EXEC LUNCH BOX 01 or EXEC LUNCH BOX 02 from Sushi Express. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Shroom Room Cafe includes a wide range like Short black or Long black. Maple, coconut & hazelnut granola w natural yoghurt & passionfruit and Bacon Filled Ciabatta Roll from . Riccarton House Bistro offers Duo Dining Room and Bar and Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns).

Nearby Sample Menus

  • PLAIN DONUT $2.20
  • PINEAPPLE RING $2.00
  • DOUBLE MEAT $4.90
  • SEAFOOD STICK $2.00
  • MINI DONUTS 4 FOR $2.00
  • SOLE FLLET CRUMBED $6.20
  • CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
  • HASH BROWN $0.80
  • Pacific Oyster $1.20 each
  • Steak & Onion $5.80
  • Double Meat $5.00
  • Groper $6.00
  • Beetroot $4.20
  • Blue Cod (medium) $6.50
  • Donuts
  • Chips 1 scoop
  • EGG $4.00
  • ROAST PORK FRIED RICE $12.00
  • HAWAIIAN $5.00
  • PLAIN WON TON $6.00
  • TOMATO $4.00
  • PRAWN CHOP SUEY $12.00
  • ROAST PORK CHOP SUEY $12.00
  • Sausage $2.00
  • Duck $38.00
    • Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
  • Steak $25.00
    • 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
  • Home Made Sausage Rolls $12.00
    • Spicy tomato sauce.
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Homemade Pie $25.00
    • Homemade pie of the moment with mashed potato and buttered garden peas.
  • Fish & Chips $23.00
    • Tempura battered market fish with fries, garden salad and homemade tartare sauce.
  • Venison Ribs $15.00
    • Slow cooked and covered with our sticky BBQ sauce.
  • Beef Burger $24.00
    • 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Mix $12.50
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Triple $13.50
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Mix vegetables $14.90
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
  • Lamb Rogan Josh $10.00
    • Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
  • Vegetarian platter for two $16.90
    • Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
  • Paneer Pakora $9.90
    • Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
  • Saag Gosht $16.90
    • Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
  • Chicken Handi $15.90
    • A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Vegetable Samosa $6.00
    • Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
  • Dal Makhni $14.90
    • Black lentils and kidney beans cooked with spices.
  • 3 Main Meal
  • 1 Fried Rice
  • Prawn Fried Rice $12.00
  • Steak Curry on Fried Rice $11.00
  • 1 Dozen Deep fried chicken wings
  • Prawn Chow Mein $12.00
  • Chicken Egg Foo Young $11.00
  • Sweet & Sour Pork $12.00
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Nested eggs GF, DF 15.50
    • Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Eggs Benedict 16.50
    • with spinach …
  • Change to gluten free toast … add 1.00
  • Hot smoked salmon … 6.50
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Sukor Spiced Sticky Chicken Wings $12
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Percik Chicken $14
    • toasted coconut
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Served with coconut rice (gf)
  • Or Beef $29
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Fries (GF) $6.00
    • With aioli
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Avocado and Feta Smash $19
    • add bacon
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Double Avocado Chicken
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • (GF) = Gluten Free
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Cappacino $4.00
  • Bagel n/a
  • Hot chocolate $4.00
  • Cranberry + coconut toast with butter + jams $7.00
  • Breads + spreads $10.00
  • Crumpets with jams n/a
  • Cheese or Date scone n/a
  • Chai $4.50
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Seasonal soup of the day served with ciabatta $9.50
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
The Endovow Tavern

The Endovow Tavern

location

Address

87 Effingham Street, North New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

039828200

email

Email

None

clock

Opened hours

12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
87 Effingham Street, North New Brighton, Christchurch, Canterbury, 8083, New Zealand
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