The Endovow Tavern in Christchurch Menu

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The Endovow Tavern in Christchurch has no menu available, but can choose from many other options such as EXEC LUNCH BOX 01 or EXEC LUNCH BOX 02 from Sushi Express. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Shroom Room Cafe includes a wide range like Short black or Long black. Maple, coconut & hazelnut granola w natural yoghurt & passionfruit and Bacon Filled Ciabatta Roll from . Riccarton House Bistro offers Duo Dining Room and Bar and Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns).

Nearby Sample Menus

PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
SWEET EGG $2.20
MISO SOUP $2.00
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
SALMON SASHIMI (5 PIECES) $10.00

OX Triple with Chilli Pepper Dressing $8.00
Scampi Sashimi POA
Honey BBQ Pork $8.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Beef with Tofu $15.00
Slow Cook Whole Abalone in Oyster Sauce POA
Shredded Pork with Chilli Pepper $16.00
Chinese Mushroom and Beef Soup $5.00

Cheese Burger $4.50
4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
Curry & Rice Rolls $2.50
Battered Sausage / Hotdog with Sauce $2.50
Bacon Egg Burger $5.00
Kumara Fries $3.50

Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
-Chicken $10
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
-Stewed Pork or Beef $10.50
Special Noodle Soup
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-Sukhothai Noodle Soup $10.50
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk

Hash browns $4.00
Smoked Salmon $6.00
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
Toast $4.00
Thai Beef Salad $20.00
- Roast pumpkin kaffir lime and peanut Thai dressed salad
Hollandaise sauce $2.00
Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’

Chicken Corn Soup $6.50
Combination Fried Rice $12.00
Combination Fried Noodles $12.00
1 Fried Rice
Chicken Mushroom Chow Mein $11.00
Roast Pork Mushroom Chow Mein $11.00
Combination Egg Foo Young $12.00
Cashew Nuts $5.00

Little Italy $29.50
- Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Vegetable Delights $7.50
- Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.

Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
-Seafood $19.00
Khmer Vermicelli Chicken Salad $17.00
Char Me Fried Instant
Peppered Garlic Pork Stir Fry $17.00
Sweet N Sour Pork $17.00
-Seafood $17.00
Chicken Noodle Soup $12.00

Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
Tea $2.50/person
Chicken & corn soup (S/L) $5.00/$10.00
Fried chinese vegetable with mushrooms $16.00
Roast pork fried rice or chow mein with cashew nuts $18.00
Chicken, beef or pork fried rice $15.00
Malaysian-style fried rice (chicken, beef or pork) $15.50
Hot spicy beef $18.00

Seaweed Salad $9.00
- White Sesame Dressing
Salmon Caviar & Salmon Sashimi Don $18.00
Fish Tempura Roll $13.00
Yakisoba (Pork Fried Noodle) $15.00
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
Spicy Fish Tempura Sushi Roll $13.00
Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00

Sausage Roll
Chicken and Cranberry
Chicken and Apricot
Steak and Mushroom
Steak and Sweet
Steak Pies
Bacon and Eggs Pies
Steak and Cheese Pies

MACARONI CHEESE $13.50
- with cheese or salad
HOT DOG AND CHIPS $5.00
CHICKEN & CHIPS (2 pieces) $9.50
ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
FRIED CHICKEN 3.50
CHIPS $4.00
MACARONI CHEESE $10.50

Chicken / Lamb / Beef Biryani $16.50
- A traditional Indian way of cooking boneless meat with flavoured basmati rice, spices, fragrant with saffron and garnished with cashews and raisins.
Vegetable Pakora (six pieces) $5.50
- Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
Butter Naan $3.00
- Butter stuffed with layers of butter
Aloo Gobhi Matter $14.00
- Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
Mango Chutney $3.00
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.

Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
Steamed Coconut Rice $6
Cumin Garlic Lamb (3 Skewers) $14
Bok Choy $12
- hoisin butter and sesame
Portobello Mushrooms $16
- with roasted garlic butter
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
Cori Frower (Caulifower Cheese) $12
Kri Spee Porn (King Prawns 3) $18