The Endovow Tavern in Christchurch Menu

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The Endovow Tavern in Christchurch has no menu available, but can choose from many other options such as EXEC LUNCH BOX 01 or EXEC LUNCH BOX 02 from Sushi Express. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Shroom Room Cafe includes a wide range like Short black or Long black. Maple, coconut & hazelnut granola w natural yoghurt & passionfruit and Bacon Filled Ciabatta Roll from . Riccarton House Bistro offers Duo Dining Room and Bar and Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns).

Nearby Sample Menus

One egg $2.70
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
Pancakes $16.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Regular stack (3)
Mediterranean $18.20
- Spinach, bacon, tomato and cheese.
Smoked Salmon $6.80
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown

PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
SEAFOOD WITH SOYBEAN STEW $15.00
- mixed bean with various vegetables and seafood in hot pot
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
BULGOGI $15.00
- pan broiled beef seasoned with red sauce
CHICKEN SOUP $20.00
- ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
SPICY PORK & POTATO STEW IN HOT POT $15.00
- pork backbone with potatoes served in hot pot
VENSION CHOWDER $45.00
- koreans style vension chowder

Mussels $1.00
Jam wrap $2.00
SALAD $6.00
- greek salad coleslaw
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
Pineapple ring $2.00
Potato fritter $1.50
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
Oysters seasonal

Fries $4.50
Side Salad $5.50
Seafood Platter $64
- A large platter filled with smoked salmon, marinated shrimps, battered mussels, Cajun prawn skewers, salt and pepper calamari, battered Blue Cod, prawn twisters and whole shell mussels in a sweet chilli, coconut cream and coriander sauce. Served with a large wedge of toasted garlic bread, tartare sauce and tomato sauce.
Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan.
Piece of Blue Cod $12.50
Vegetarian Pizza $18
- Pizza sauce topped with pineapple, capsicum, onion, mushroom, tomato, feta and mozzarella.
Sausages and Mash $25
- Locally made sausages served on creamy mash with onion jam, ale house gravy and a generous slice of bread.
Chicken Burger $24
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.

Chicken $10.50
Mixed Seafood $18
Chicken $10.50
Crispy Pork $17.00
Mixed Chicken or Pork $16
Crispy Duck or Pork added to your order $4.50
18. Yellow Curry Stir Fried
- Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
Chicken, beef or Pork $17

Toast Turkish or grain 8.00
- with fresh tomato /double
Free-range smoky bacon, Rosti, Bratwurst … 5.00
Toast 6.00
- with ham and mustard/single
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Eggs Benedict 16.50
- with spinach …
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Eggs Benedict 17.50
- with hot smoked salmon …

Yellow Curry (Gang Gari)
Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Prawns $13.00
Green Curry (Gang Kiew Warn)
Stir Fried with the meat of your choice
Jungle curry (Gang Bpa)
Rard Naa
- (Stir Fried rice noodle with creamy soup)
Served with rice and meat of your choice

Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Gyoza DF $10.00
- Pork, Chive dumpling
Soy Butter Fried Rice V $4.50
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side

Bacon & Apple $12.00
Free Range Egg $0.50
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Muesli $10.50
- Homemade with berry compote & yogurt
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Banana, Blueberries & Ice Cream $12.00
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Bagels $7.00
- Cream cheese & jam

CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks

Serious Slaw $8.00
Meatball & Parmesan $13.50
Porchetta Salsa Verde $13.50
Grilled Aged Cheddar $13.50
The Breakfast Bap $13.50
The Special (B.L.T Pictured) $13.50
Serious Fries $6.00
Poached Chicken & Slaw $13.50
- Contains peanuts

- With spinach, salmon $ 19.50
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- Large $8.00
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
- Add grilled cheese and bacon $12.00
- With spinach, bacon $16.00
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Creamy Risotto $12.00
- With your choice of bacon or chicken

Small $8.50
Small $8.50
Large $12.00
Small $9.90
Large $11.00
Honey BBQ Pork
Large $7.50
Large $11.00

Sweet & Sour Pork $12.50
Sausage $2.00
Pineapple Ring $2.00
Chicken & Corn Soup $6.00
Pineapple $4.00
Vegetarian $5.00
Roast Pork Tomato on Rice $12.00
Meat $4.00

Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Salmon $6.90
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
-Hot smoked Salmon $22.00
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.