The Endovow Tavern in Christchurch Menu

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The Endovow Tavern in Christchurch has no menu available, but can choose from many other options such as EXEC LUNCH BOX 01 or EXEC LUNCH BOX 02 from Sushi Express. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Shroom Room Cafe includes a wide range like Short black or Long black. Maple, coconut & hazelnut granola w natural yoghurt & passionfruit and Bacon Filled Ciabatta Roll from . Riccarton House Bistro offers Duo Dining Room and Bar and Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns).

Nearby Sample Menus

Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Naans $3.50
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Mint & Yoghurt $3.00
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)

Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Mac and cheese - / $7.90
Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
Pine nut, pesto and parmesan $8.90
Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
Crispy onion rings $6.90 / $9.90

POTATO FRITTER $0.70
FUSH BURGER $4.70
PLAIN SAUSAGE $2.30
BACON & CORN PATTIE $2.60
CHIPS $2.40
CHICKEN NUGGET $0.60
ONION RING $0.50
MEAT PATTIE $2.30

Steak Satay on rice $12.00
Meats $4.50
Chicken Mushrooms on Rice $12.00
Pork mushroorm on Rice $12.00
Steak Fried rice $12.00
Chicken Chop suey $12.00
Steak on Noodles $12.00
Sweet & sour Fish $13.00

-reg $9.90
Crispy chicken $10.90
Japanese curryspecial from $9.90
Rice Ball (GF)
- Teriyaki chicken, mayo, avocado.
Combination Sushi FROM 20 PCS - $21.90
- 8 pcs Teriyaki Chicken 4 pcs Crispy Chicken 4 pcs Tuna Lettuce 4 pcs Salmon Avocado
-Large $5.80
Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
Salmon Lover 31 PCS - $55.00
- 8 pcs Salmon Nigiri 8 pcs Fresh Salmon Avocado California Roll 8 pcs Fresh Salmon Mini Sushi 6 pcs Smoked Salmon Rice Cake 1 pc Salmon Heart

Spicy Wedges (with sour cream) $5.00
Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
Red (Akaroa) Cod $4.60
Fish / Chips-1 scoop $2.40
Paua Pattie / Vegetarian Samosa $4.00
Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
Vegetarian $4.50
Gurnard $5.00

Bhuna Gosht $16.50
- Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.
Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
Aloo Gobhi $14.50
- Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
Butter Chicken $15.50
- Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor, finished in tomato gravy with cream & fenugreek leaves.
Fish Tikka (5 pieces) $14.00
- Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.
Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.
Vegetable Biryani $16.00
- Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
Cheese & Garlic Kulcha $5.00
- Leavened bread stuffed with mixture of garlic, cheese & spices.

PANCAKES $14.50
- with berry compote, maple syrup & cream
SIDES
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
BANGERS & MASH $15.50
- with caramelised onion & gravy

Roast Pork on noodles $12.00
Mushrooms $3.00
Chicken on Noodles $12.00
Pork Chilli on Rice $12.00
Steak satay on rice $12.00
Pork Satay on Rice $12.00
Roast Pork Chop Suey $108.00
- 8-10 servings
Chicken with Black Bean Sauce $12.50

Seafood Chowder $11.00
- Served with freshly baked bread.
Long Black $3.00
Berry Nice $12.50 / $22.50
- Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
Chai Latte $4.00
Panini & Salad $12.00
- Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
Arizona $22.50 / $32.50
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.

Steak & Cheese $4.50
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Mini Fruit and Caramel Tarts $2 / $24
Steak & Mushroom $4.50
Cheese Sausage Rolls $3.00
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Sausage Rolls $3.00
Chicken Savouries $1.50

Espresso egg $19.5
- add bacon/smoked salmon
Eggs on toast $13.5
- any style
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Eggs on toast $16.5
- with bacon or hot smoked salmon

Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Margerita (cheese, basil leaves)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Pizza (with a homemade tomato sauce base) $10.00
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast

Chocolate truffle fudge cake $12.50
Carrot & walnut cake with cream cheese icing $12.50
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
Wood-fired flatbread with hummus & dukkah $15.50
Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
Cheesecake of the Day $12.50