The Endovow Tavern in Christchurch Menu

Marinated olives (GF) (V) $10.00
Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
Dessert
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Cannoli with custard $5.00

Yellow noodles with soy sauce and vegetables $16.00
-King prawns / mixed seafood $20.00
21.Phud Mee-Lueng
- Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
-With king prawns or mixed seafood $20.00
-Pork / chicken / beef. $18.00
Pork wontons $8.00
Green curry
- Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
Tom Yum
- (served as a main course)

-Smoked Chicken With Blueberry Salsa And Brie $11.50
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
Ham / Salami $4.20
Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
Served until 3.30pm every day of the week
-Gluten Free Options Available

Vegetarian Fried Rice $9.00
Vegetarian Soup $9.00
Sweet Sour Pork Noodles/Rice $9.80
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
Singapore Fried Rice $9.80
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
Vegetarian Mee Goreng $9.00

Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
Green Beans and Toasted Almonds $7.00
Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
Sautéed Button Mushrooms $7.00
Market Fresh Vegetables $7.00
- Add salmon $10.00

Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
Contadina $24.50 / $34.50
- Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
Spaghetti Bolognese $19.50
- A favourite for children
Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)

Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Margherita $20.00
- Sliced tomato, fresh basil and mozzarella
Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
Sides $8.00
- Cajun Pomme Frittes
Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
Greek $24.00
- add Lamb

Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.

Add
Tomatoes & Peppers $5
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Pancakes
- Buckwheat pancakes with roast fruit
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
For dietary options please ask staff: Gluten free/vege/vegan etc
Yoghurt and maple $15.5

Nearby Sample Menus