The Endovow Tavern in Christchurch Menu

The Endovow Tavern in Christchurch has no menu available, but can choose from many other options such as EXEC LUNCH BOX 01 or EXEC LUNCH BOX 02 from Sushi Express. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Shroom Room Cafe includes a wide range like Short black or Long black. Maple, coconut & hazelnut granola w natural yoghurt & passionfruit and Bacon Filled Ciabatta Roll from . Riccarton House Bistro offers Duo Dining Room and Bar and Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns).

Nearby Sample Menus

  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Spiced cashews & peanuts $5
  • Bacon, egg & hash brown $8
  • Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
  • ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
  • Salsa roja, corn chips $7.5
  • Jarrito’s Mexican Sodas $6
    • Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
  • Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
  • Assorted sashimi large(20 pieces ) $38
  • Salmon $5
  • Squid $5
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
  • Prawn $5
  • Tsukemono $4
    • Japanese pickles .
  • Salmon(10 pieces) $18
  • Sweet omelets $5
  • Chicken Tom Yum Soup $5.00
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Thai Spring Rolls (4) $5.00
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • No MSG added / Vegetarian and Gluten Free Available
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • Lambi handi $18.00
    • lamb cubes stirred in with spinach assorted masalas, yogurt and cream
  • Aloo paratha $4.50
    • leavened flatbread stuffed with mashed potato and spices
  • Mango chutney $2.50
  • Beef biryani $17.00
  • Mushroom matar $15.00
    • mushroom and fresh peas cooked with garlic, cream and spices
  • Fish curry $18.50
    • spicy baked fish fillets are dressed up with ginger, garlic and onion sauce and tomato sauce
  • Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
  • Aloo gobi $14.50
    • stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
  • Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
  • Stir Fried Chicken with Vegetables $16.00/$30.00
  • Chicken with Cashew Nuts $18.00/$34.00
  • Sesame King Prawn $8.00
  • Braised ToFu $16.00/$30.00
  • Honey Chicken $18.00/$34.00
  • Deep Fried Sweet Corn Fish $20.00/$36.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Crispy Prawn Sushi (8PC) $9.20
  • Super Family Selection 44 PCS - $68.00
    • 8 pcs Crispy Chicken lettuce 8 pcs Teriyaki Chicken Avocado 8 pcs Tuna mayo lettuce 8 pcs Vegetarian Avocado California Roll 8 pcs Fresh Salmon Avocado California Roll 4 pcs Salmon Nigir
  • -Cucumber
  • Fried Chicken Lover $10.60
    • Fried Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Crispy Chicken Seaweed Salad Fruit
  • -6pc $7.50
  • Teriyaki chicken noodle salad
  • - 8pc $8.90
  • -Two Piece $4.20
  • 31. Fish with Black Bean Sauce $16.00
  • 63. Combination Fried Rice $11.00
  • 35. Sweet and Sour Fish $16.00
  • * Ordering Fried Rice or Fried Noodles would cost extra $1
  • 37. Cathays Spicy Prawn $19.00
  • 10. Chicken with Black Bean Sauce $13.00
  • 84. Korean Spicy Chicken $19.00
    • Grilled chicken and vegetables in Korean spicy sauce
  • 60. Fried Rice $10.00
  • CHICKEN CHIPEES
    • fries, salad, tomato sauce
  • FRESHLY MADE IN HOUSE
  • BACON / EGGS $15.00
    • grilled tomatoes
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • BOWL OF CHEERIOS $8.00
  • FRIED POTATOES $17.50
    • bacon, roasted tomatoes, poached eggs
  • CHICKEN CHIPEES / FRIES $12.00
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Garden Salad with Croutons $7.00
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Ecclefechan Tart $12.00
    • Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
  • - or individually - totara aged cheddar $5.00
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Kimchi Tofu Salad(V) $ 11
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and onion
  • Toasted Sandwich $3.00
  • - Cheese and ham
  • - Add fries for an extra $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Wedges $9.50
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Bacon and egg panini $8.50
  • Bacon & egg pie $8.50
  • - fries $4.00
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Seafood chowder $10.50
  • Baorrito Combo $19.50
    • Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Onion Rings 200g $4.90
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
The Endovow Tavern

The Endovow Tavern

location

Address

87 Effingham Street, North New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

039828200

email

Email

None

clock

Opened hours

12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
87 Effingham Street, North New Brighton, Christchurch, Canterbury, 8083, New Zealand
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