The Family Hotel in Wellington Menu

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The Family Hotel in Wellington has no menu available, but can choose from many other options such as Prawn or from Golden King Takeaway. May's Takeaway offers many options including Fish and Crumbed Fish. Everest Cafe includes a wide range like Breakfast menu available during 8:00am-11:30am or Chocolate Teff Grits w Broken Muesli,Candied Celery.. Lasagne and Fried Wonton from . Reel Fish offers Wakelin House and Olivo poached prawn.

Nearby Sample Menus

Fish Burger $15.95
- Served with our own tartare sauce and chips
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Flounder N/A Light / $23 Main
- Pan fried
Hot Bread Loaf (serves 2) $4.80
Tomato $3.00
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth

Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
Bacon and a fried egg served on toasted home-made bread $5.00
Americano $4.00
MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
Bacon $2.00
Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Tomato $4.50

Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg

Roast Pork or Steak $12.50
Oyster P.O.A
Steak $12.50
Combination- Chicken, Steak, Pork $12.50
6 Piece Family Pack $26.00
- 6 Fish and 2 Chips, tomato or tartare sauce
Cheese Burger-w/Meat Patty $6.20/$10.70
Ginger & Spring Onion - Chicken or Beef $12.50
Steak onion roll $2.80

Buttermilk hotcakes $21.00
- add bacon
House baked focaccia bread $5.00
- balsamic, olive oil
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
Mushrooms $4.00

Won Ton Noodle $12.50
Combination $12.50
Roti $3.00
(with vegetables and rice)
(with rice)
Lemon Chicken $12.50
Crumbed Fillet $8.50
Pork $12.50

EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
THAI CHICKEN CURRY $18.00
- served with rice
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy

Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Malai Khofta $12.50
- Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
Garlic and Cheese Naan $4.00
- Naan stuffed with garlic and shredded cheese.
Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Lamb Madras $16.00
- Lamb pieces cooked with ground spices and coconut cream.
Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
Chicken Naan $4.00
- Naan stuffed with spiced Chicken mince
Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream

Gurnard $ 8.30
Kumara Chips $ 4.80
Grilled Fish $ 4.80
Curry Roll $2.80
All above grilled add $ 0.50
Vege Roll $2.00
Padic Oysters 1/2 Doz $ 10.50
Crab Stick $1.80

FAMILY BENTO $22.50
- salmon or chicken
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
SUPER SHRIMP CRAB SALAD $9.50
SEAFOOD SPECIAL $6.50
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
SEAWEED SALAD $5.90
SALMON SASHIMI $10.90
12 DUMPLINGS $9.50

Margarita $17.00
- Napoli mozzarella fresh basil
Raspberry and lemon curd semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Chocolat $7.00
Tiramisu $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket

Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
ENTREES
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
PHO SOUPS

3 courses $45
- Suitable for 10 guests or more
Chunky Fries $9 add gravy + $2
- with aioli
Marinated Olives $7
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Blackened Salmon $16
- with orange, fennel and watercress salad
2 courses $35
- Suitable for 10 guests or more
Spiced Cauliflower $9
- with mint yoghurt

The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Hollandaise sauce/Chutney $1.5
French Toast $15.5
- Served with bacon, banana and maple syrup
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt