The Family Hotel in Wellington Menu

The Family Hotel in Wellington has no menu available, but can choose from many other options such as Prawn or from Golden King Takeaway. May's Takeaway offers many options including Fish and Crumbed Fish. Everest Cafe includes a wide range like Breakfast menu available during 8:00am-11:30am or Chocolate Teff Grits w Broken Muesli,Candied Celery.. Lasagne and Fried Wonton from . Reel Fish offers Wakelin House and Olivo poached prawn.

Nearby Sample Menus

  • Chicken Nuggets $9.5
    • 5 chicken nuggets & fries
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
    • served with salad or seasonal veges
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Tennessee BBQ Pork Belly $23.0
    • served with home made hash browns, crispy bacon & sweet corn
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Chicken Breast $25.0
    • wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Barry's Bacon / House Cured Salmon $6.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • GF= Gluten Free
  • Pan Fried Salmon $8.50
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Home Made Soup $8 or $14
    • Add GF $2
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Gongbao Beef $13.50
    • Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Seafood Curry Laksa $11.00
    • Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
  • Chicken Cashew $14.50
    • Chicken fillets & seasonal vegetables stir fried with cashew nuts.
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Satay - beef, chicken or mixed $6.50
    • Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
  • Blue Nose $9.50
  • 6 Fish, 2 1/2 Chips $23.00
  • Chicken Dinner $15.00
  • Oysters Subject to season
  • Leg $2.60
  • Mussel $5.50
  • Spring Roll $2.70
  • 5 Chicken Piece Pack $13.50
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Chicken Biryani $18.90
    • Chicken cooked with rice and fruits and nuts and spices
  • Palak Paneer $16.50
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Chicken Vindaloo $17.90
    • Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
  • Gulab Jamun $7.50
    • Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Chefs Soup of the Day $15.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Caesar Chicken, Egg, Bacon Salad
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • ●Selection of Award Winning Local Cheeses
  • Over The Moon Galactic Gold $15.00
  • Mini Vegetable Spring Rolls $6.00
  • Lettuce in Oyster Sauce $12.80
  • Spring Rolls $7.00
  • Deep Fried Bread King Prawns $12.00
  • Sour and Spicy Won Ton Soup $7.00
  • Braised Bean Curd and Vegetables in Brown Sauce $14.80
  • Sweet & Sour Pork $20.80
  • Deep Fried Won Tons $7.00
  • CHICKEN CURRY $10.00/$13.50
    • Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
  • Steamed Yellow Noodles $5.00
  • Steamed rice $3.00
  • LAMB CURRY $10.00/$14.00
    • Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • Fries with Tomato Sauce
  • Large $7.00
  • Full Portion $10.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Chicken with mayo $3.50
  • Roast beef with mayo $3.50
  • Dinner box $12.50
    • 3 piece of chicken & chips
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • Long doughnut with cream
  • Bacon & egg $3.50
  • Chicken with mayo $3.50
  • Roast beef with mayo $3.50
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Cornbread $8
    • house made paprika whipped butter
  • Spiced Chicken Wings $14
    • ranch dressing
  • Raspberry and White Chocolate Cheesecake $14
  • 2 courses $35
    • Suitable for 10 guests or more
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Singapore Fried Noodles $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Singapore fried rice noodles
  • Seafood fried noodles
  • Sichuan Noodles $11.80
  • • Sweet Chilli Sauce
  • • Tomato Sauce (Ketchup)
  • • French Wholegrain Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Extra Sausage $4.00
  • • Dijon Mustard
  • • Honey Mustard
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
The Family Hotel

The Family Hotel

location

Address

30 Main Street, Otaki, Wellington, 5512, New Zealand

phone

Phone

063640462

email

Email

None

clock

Opened hours

9 AM to 10 PM (Mon-Tue, Sun), 9 AM to 1 AM (Wed-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Sports Bar ,  Seating ,  Karaoke ,  No Takeaway ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
30 Main Street, Otaki, Wellington, 5512, New Zealand
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