The Family Hotel in Wellington Menu

The Family Hotel in Wellington has no menu available, but can choose from many other options such as Prawn or from Golden King Takeaway. May's Takeaway offers many options including Fish and Crumbed Fish. Everest Cafe includes a wide range like Breakfast menu available during 8:00am-11:30am or Chocolate Teff Grits w Broken Muesli,Candied Celery.. Lasagne and Fried Wonton from . Reel Fish offers Wakelin House and Olivo poached prawn.

Nearby Sample Menus

  • S $3.20
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Porridge $6.50
    • With cate paste
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Breads with whipped sherry butter $8.00
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Weekend Brunch Menu from 10am - 3pm
  • Chocolate torte with cherry sorbet & coconut $12.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Bun (grilled pork belly & spring rolls vermicelli) $15.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Jasmine rice (small/large) $1.00/$2.50
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Beef pickles $6.00
  • Ice Cream Sundae $6.50
    • W/ selection of either chocolate or mixed berry sauce
  • Cheesy Garlic Bread $8.00
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Seasonal Roast Vegetables $6.00
  • Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
  • Cheese $20
    • w Accompaniments
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Pate $16
    • w Blackcurrant Gel & Toast
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Make it a double decker (2 x eggs) $16.00
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • Margarita $12.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Coconut chia, banana and goji berries $10.00
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • Mochaccino $4.5
  • Eton Mess $15
    • Srawberry and pomegranate eton mess, strawberry sorbet
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Latte $4.5
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread.
  • Roast of the Day $19.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Cheese $1.00
  • Roast & Steamed Vegetables $8.00
  • Sticky Date Pudding $12.00
    • with hokey pokey ice cream, butterscotch sauce and whipped cream.
  • Cheeseburger $14.00
    • beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
  • Banana Split $10.00
    • Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $10.00
  • -King $15.00
  • -Single $6.00
  • Refried Beans $1.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $11.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • 2 courses $35
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Fries $8.00
    • With house-made aioli & tomato sauce
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Fried Mushrooms 3.00
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Gherkin $2.00
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Ham $4.50
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Free range eggs cooked your way on toasted bread. $10.00
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • Seasoned fries with tomato sauce and aioli $7.50
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • Hollandaise $2.00
  • Garden salad $7.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
The Family Hotel

The Family Hotel

location

Address

30 Main Street, Otaki, Wellington, 5512, New Zealand

phone

Phone

063640462

email

Email

None

clock

Opened hours

9 AM to 10 PM (Mon-Tue, Sun), 9 AM to 1 AM (Wed-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Sports Bar ,  Seating ,  Karaoke ,  No Takeaway ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
30 Main Street, Otaki, Wellington, 5512, New Zealand
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