The Family Hotel in Wellington Menu

Wagamama ice cream $9.50
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Noodles $3.00
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Tori kara age $9.00
- Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce

Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Buttermilk hotcakes $21.00
- add bacon
1/4 Avocado $4.00
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens

Gluten free bun $2.50
Grilled steak $14.50
- Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander
The langford $11.50
- smoked beef brisket, coleslaw & meted cheese in a toasted bun
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
Chili con queso $11.50
- chilli cheese dip w corn chips made to order
Grilled or fresh tomato or grilled spinach or avocado $4.50
Breakfast smoothie $8.50
- yoghurt, banana, berry & honey smoothie
The monte christo $12.50
- ham & cheese toastis battered & deep fried w raspberry jam

Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Little Treats $4.00
- Roasted Peanuts, Lollies
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.

Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
Chameleon soup $15.00
Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00

Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Creamed silverbeet $8.00
Buttermilk mash, house made churned butter $8.00
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Fire roasted portobello mushrooms $10.00
Additional Sauces $2.50

Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Kids Panini $5
- Your choice of any two fillings
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese

Omelette Arnold Bennett $23
Kedgeree, soft boiled egg, curry oil $22
Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
Muesli, roast apricots, coconut yoghurt, soy milk $15
Toasted tea cake, orange & cinnamon butter $6
Summer pudding, cream $14
Pea, mint & chorizo soup $14
Brioche toast with jam marmalade $8

La Boca Loca Salad $17.00
- Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
- With manuka smoked line-caught fish $23.00
Add chorizo to any of the above $5.00
Extra soft corn tortilla $2.00
Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
Papitas Fritas $8.00
- Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
Sopa De Tortilla $13.00
- Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
Totopos Con Salsa Y Chipotle Mayo $11.00
- House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)

BLT 4.30
The Bronx 29.00/17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
Jalapeno cheddar
Garlic&herb 5.40
Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
Honey Smoked Turkey 9.20
New Yorker 27.00/16.00
- Double pepperoni, mozzarella cheese and pizza sauce

Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Brulée of the day, Vanilla Ice Cream & Biscotti $15

Nearby Sample Menus