The Family Hotel in Wellington Menu

The Family Hotel in Wellington has no menu available, but can choose from many other options such as Prawn or from Golden King Takeaway. May's Takeaway offers many options including Fish and Crumbed Fish. Everest Cafe includes a wide range like Breakfast menu available during 8:00am-11:30am or Chocolate Teff Grits w Broken Muesli,Candied Celery.. Lasagne and Fried Wonton from . Reel Fish offers Wakelin House and Olivo poached prawn.

Nearby Sample Menus

  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • - Gluten Free Bread $2.50
  • Add:
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Parmesan Fries $6.00
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Spanakopita $6.00
  • Fries $5.00
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • 250g Prime Steer Beef Sirloin $33.00
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Whipped Mash Potato $6.00
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Side dish of the day
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • Egg $3.60
  • Vegetarian $3.50
  • Bacon & egg $4.10
  • Steak roll
  • Bacon spicy beef $4.80
  • Vegetarian $3.70
  • Ham & egg $4.00
  • Chicken salad croissant $5.20
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • Mushroom $5.00
  • Fried cherry tomatoes $5.00
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • Sichuan Spicy Venison
  • Braised Roasted Pork Pieces
  • Mixed Seasonal Vegetables
  • Combination Ho-fan
    • with Vegetables
  • Roasted Duck
  • Braised Bean Curd
    • with Chinese Mushrooms
  • Beef Fried Rice $7.50/ $13.50
    • small/ large
  • Hot and Sour Fish Pieces
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Mushrooms $4.80
  • Gorgeous george $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Add spinach $2.00
  • Creamy mushrooms on toast $7.50
  • Coconut chia seed pudding with fruit $8
  • Homemade granola with yogurt & fruit $12
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Ham & Egg bite with homemade salsa $6
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • -Add Salmon $17.50
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Toast $6.00
    • With butter and preserves
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Childrens portions available $7.50
  • 3 courses $55.00 Pp
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • Grilled Free-Range Carterton Pork Loin $27.00
    • Cashew nuts and cream cheese stuffing, kumara strata
  • Créme Brulée $11.00
    • Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • Cereal Selection $19.50
    • Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Five spice beef $8.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Spicy tofu $8.50
  • Drink combo $10.50
The Family Hotel

The Family Hotel

location

Address

30 Main Street, Otaki, Wellington, 5512, New Zealand

phone

Phone

063640462

email

Email

None

clock

Opened hours

9 AM to 10 PM (Mon-Tue, Sun), 9 AM to 1 AM (Wed-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Sports Bar ,  Seating ,  Karaoke ,  No Takeaway ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
30 Main Street, Otaki, Wellington, 5512, New Zealand
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