The Family Hotel in Wellington Menu

Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
●Quesadilla of the day $14.00
-add shredded chicken $5.00
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
●Eggs on toast (V) $9.00
- free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
Rosemary & garlic fries (v, v*) $5.00

Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, served with warmed marinated olives & and rēwena crostini

Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-Add eggs for $2.00ea
Chicken tenders $10.00
- With chipotle sauce
Wedge $8.00
- With sour cream and sweet chilli
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce

Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish
Sausage roll $3.90
Tandoori chicken roti wrap $9.90
Banana chocolate mousse cake $4.90
Ham, lettuce and tomato $4.90
- with mustard mayonnaise
Chocolate brownie $3.90
Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon

Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream

HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
CHICKEN NUGGETS $6.00
- with fries.
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
TOASTED MUESLI $8.50
- With natural yoghurt.
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise

PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
Cool ranch
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
Siglo Brew Smoky Barbeque
Extra sauce $4.00
Fire dragon beauty black hot sauce

-Medium $13.00
All Served with Fries
-Large $19.00
Seasonal Vegetables $7.00
- Changes Daily
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Available Daily From 10am – 2pm
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast

Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
Chilly Paneer $17.50
- Cottage cheese pieces cooked with capsicum, onion and garlic.
Butter Naan $4.00
- Naan bread with a touch of butter.
Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
Fish Lavabdar $18.50
- Boneless pieces of fish cooked with gravy and a capsicum.
Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.

-Lg $27.00
Chunky handcut fries $9.00
- With aioli
Antipasto platter (suitable between 2 to 4) $29.00
- A variety of cold cuts, cheese, condiments, breads & dips
-Lg $32.00
Pasta of the day $20.00
- Please ask waitstaff for the pasta of the day or see blackboard for specials
Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
Thai ridgeback
- Thai chicken, red capsicum, coriander pesto, cashew & mango slices
Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil

Nearby Sample Menus