The Family Hotel in Wellington Menu

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The Family Hotel in Wellington has no menu available, but can choose from many other options such as Prawn or from Golden King Takeaway. May's Takeaway offers many options including Fish and Crumbed Fish. Everest Cafe includes a wide range like Breakfast menu available during 8:00am-11:30am or Chocolate Teff Grits w Broken Muesli,Candied Celery.. Lasagne and Fried Wonton from . Reel Fish offers Wakelin House and Olivo poached prawn.

Nearby Sample Menus

Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
Taiwanese style steamed bun, house made with:
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)

For Two $22.00
Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
- Add Halloumi $5.00
Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
Pineapple & Passionfruit Cheesecake $12.00
Agria Fries w/ Garlic Mayo $9.00

Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
- Vegetable & Tofu $19.50
Satay Chicken Sticks $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Chicken Wings $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
- Main, Chicken or Vegetables & Tofu $19.00
- Entree, Chicken or Vegetables & Tofu $12.00

N9 Duck fried noodles $14.50
V1 Bok choy $13.50
P20 Sweet sour tofu $15.50
N4 Ginger spring onion Beef fried noodle $13.50
N8 Egg fried noodle $12.50
E3 Cashew Nuts $3.50
F7 Salt pepper squid $17.50
R4 Shrimp fried rice $13.50

Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Almond Stick $4
- Served w Cream or Yoghurt
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Neenish Tart $4
- Served w Cream or Yoghurt
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce

South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
Steam Rice $2.00
Coconut Rice $3.00
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Butter Chicken $13.00
- Chicken fillets braised wth butter, cream, onion & spicy paste.
Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie

All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Potato Croquette or Mash $2.50
Fish & Chips
- served with fresh garden salad and chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Egg, Onions $1.50
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Sausage $2.00

ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
ACME SUMMER SALAD $19.00
DANISH RYE RUEBEN $16.00
DAILY FISH $26.00
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
BEEF BURGER & FRIES $19.50

Ham and mozzarella $12.00
Margarita $12.00
Pork and fennel sausage ragu with rigatoni $11.00
Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Smoked fish omelette, palm sugar, chilli caramel $17.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50

Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Bastella
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.

Ciabatta Roll $1.60
Round Ham Roll $5.60
Walnut and Honey Stick $3.30
Caramel Macadamia Slice $4.00
Bacon and Egg Bap $7.80
Multigrain Dinner Rolls $0.80
Florintines [GF] $3.30
Sausage Rolls $2.50

TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
MEE ROJUK $10.00
- 3 satays, noodle, salad
Roti Wrap $2.50
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
Summer Roll $2.50
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs

Cheese
TCF big breakfast $11.50
Moroccan Chicken
Cheeseburger
Chicken & Chips Large $9.00
Hawaiian
Wedges Bacon & cheese $8.50
Chicken Bit combo

Soup of day $10
Parsley and garlic butter mushrooms $4
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Grilled ham $4

The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)