The Food Department in Dunedin Menu

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Open-Style Steak Sandwich $15.00
- With toasted ciabatta, browned onions, mayo, tomato and cheese
Omelette $15.00
- With spinach, tomato and cheese.
-Add ham $17.00
Malaysian Chicken Noodle Laksa $15.00
- With seasonal veg’s, garnished With ginger, cashews, shallots and snow peas served on noodles.
Thai Green Chicken Curry $15.00
- With seasonal veg’s, garnished with cashews and ginger With side of rice
Moroccan Chickpea Tagine $15.00
- With carrots, garnished with almonds, parsley and yogurt With side of couscous
Mediterranean Lamb $15.00
- With warmed couscous, cucumber and coriander salad and Tzatziki sauce.

Tomato, Bean and Feta $11.00
- With Basil Pesto garnish.
Indian Dhal $11.00
- With yogurt, tomato, shallots and coriander garnish.
Mushroom $11.00
- (limited availability, generally autumn and winter)

Chargrilled Chicken Sandwich $7.50
- With lemon pepper, mayo, toms, cheese and spinach
Ham Sandwich $6.50
- With onion marmalade, toms and cheese
Vegetarian Sandwich $4.50
- With basil pesto, spinach, green olives, cheese, toms and grated carrot
Salmon Sandwich (limited availability) $6.50
- With lemon mayo, salad greens, and cucumber
Vegetarian Focaccia $7.50
- With basil pesto, black olives, cheese, sundried tomatoes’, toms, spinach and feta
Bacon Focaccia $7.50
- With aioli, spinach and toms
Vegetarian Panini $8.00
- With sundried tomato pesto, feta, browned onion, and cream cheese
Chilli Beef Wrap $8.00
- With chilli yogurt, salad greens, grated carrot, hummus and browned onions
Lamb Wrap $8.00
- With tzatziki, hummus, mint jelly, salad greens, browned onions and toms
Falafel Wrap $8.00
- With chilli yogurt, salad greens, toms
Mexican Bean Wrap $9.00
- With cheese served with mini salad of spinach, toms With dollop of sour cream and sweet chilli sauce.
Toasted Cheese n Onion Roll $5.00

Date Scone $3.50
Almond Pinwheel $3.50
Cinnamon Pinwheel $3.50
Rosewater and Berry Muffin $3.50
- With cream cheese frosting
Herb, Feta and Spinach Muffin $3.00
3 Cheese Pizzette $4.00
- With mozzarella, feta, mild cheese on our famous pizza sauce.
Calzone $10.50
- With feta, mozzarella, toms, mushrooms, browned onions on our famous pizza sauce

Tan $3.50
Mῠesli $3.50
Chocolate Fudge $3.50

Raspberry Frangipani $4.00
Peppermint Fudge Brownie (also Dairy Free) $4.00

-Small
-Medium
-Large
*(made fresh each day – while we aim to
cater for as many different diets as possible this is not always possible).

Nearby Sample Menus

- Add venison salami available $3.50
Pizza Atomica $22.00
- tomato, mozzarella, red onion, cracked egg, speck
Risotto $24.00
- cherry tomato, zucchini, aubergine
Pork and beef meatballs, tomato sauce $12.00
Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
Tiramisu $8.00
Arancini $10.00
- pea, saffron, mozzarella
Wood-roast beetroot, mozzarella, lardons, balsamic $11.00

Tonkatsu $15.00
- deep fried, breadcrumbed pork cutlet with the chef's sauce
Meals served on rice
Kushi Katsu $6.50
- 2 deep fried, breadcrumbed skewers chicken served with sauce
Edamame $6.00
- steamed japanese green beans.
Creamy Korokke $6.50
- 2 Japanese style croquettes (deep fried creamy mashed potato)
Vegetarian Tempura $6.50
- 6 mixed vegetable slices
Mixed Sushi Platter $13.50 / $18.00
- 4 sushi, 1 inari tofu, 4 nigiri OR 6 sushi, 1 inari tofu and 6 nigiri
Unagi (marinated eel)

Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
All Eggs & Meat are Free Range
V=Vegetarian
Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing

Mississippi Mud Cake $10.50
- Served with a hot caramel sauce, vanilla ice cream.
Smoked Salmon Spaghetti $19.50
- Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
Medium (8 Slices) $25.00
48th Street
- Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
Large (12 Slices) $35.00
Hawaiian
- Ham, onions, pineapple.
Greek
- Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic

Deli Style Wraps $14.00 each
- Served with side salad.
Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
Classic Lemon Pepper Chicken & Falafel
Served with our bistro mixed salad & coleslaw and fries
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
Served with side salad. Add fries or wedges for just $3.00
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy

Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Buttermilk fried chicken $16.00
- On waffles covered in syrup
for your little big mouth

Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli

Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Extra aioli Large $3.00
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Side Salad $6.00
Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank

Toast/ hashbrowns/tomato/mushrooms $2.50
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
KIDS MENU AVAILABLE
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese

SOUP & TOAST $5.90
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
Chilli and garlic prawns $23.90
Wedges $8.90
- with cheese and bacon: sour cream or salsa
Sole fillets (grilled or battered) $19.90
Onions $4.00
Lasagne (beef or pumpkin) $19.90
Beef Schnitzel (crumbed) $19.90
- with mushroom topping

Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
-Additional Toppings each $10.00
-Bacon $15.50
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
-Cream Cheese, Tomato And Pesto $9.00
-Add Bacon $4.00
Toasted Bagel
- Served with
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50

Cheese, Corn & Capsicum $10.50 per doz
Mince $1.85
Puffs Plain (unfilled) $0.65
Cheese, Onion & Mushroom $10.50 per doz
Steak & Cheese $1.95
Large sausage roll $14.00 per doz
Plain Eclairs (unfilled) $0.95
Brandy snaps $30.50 doz

Small/ large
Boiled beef in chili oil $17
Chicken and Sweet Corn Soup
Pepper and lettuce with Chinese cheese sauce $13
Barbeque pork chow mein (Large)
Combination Egg Foo Young (Large)
Egg foo young with beef / chicken / pork $14
Small / Large

Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
- A favourite with the all the family. Lashings of ham and pineapple.
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Meat Lovers(Small/Medium/Large) $12/$17.5/$29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
Baby Spinach Salad $10.5
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Lambada $29.5
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.

chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
All burgers served with chips and sauce
bowl of wedges $8.00
double stacker $18.00
fish burger $18.00
pork schnitzel $18.00
fish of the day $24.00
-beer battered $26.00

The Food Department

Otago > Dunedin > The Food Department

Address

20 Malcolm Street, North Dunedin, Otago, 9016, New Zealand

Phone

34717273

Opened hours

Monday: 7:30AM - 3:00PM Tuesday: 7:30AM - 3:00PM Wednesday: 7:30AM - 3:00PM Thursday: 7:30AM - 3:00PM Friday: 7:30AM - 3:00PM Saturday: CLOSED Sunday: CLOSED

Price

None

Type

None

Service

None

Cuisine

Breakfast , Soups

The Food Department in Dunedin Menu

Nearby Sample Menus

The Food Department

Otago > Dunedin > The Food Department

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

20 Malcolm Street, North Dunedin, Otago, 9016, New Zealand

Dunedin Restaurants

Otago Restaurants

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