The Food Department in Dunedin Menu

MAINS MAINS
  • Open-Style Steak Sandwich $15.00
    • With toasted ciabatta, browned onions, mayo, tomato and cheese
  • Omelette $15.00
    • With spinach, tomato and cheese.
  • -Add ham $17.00
  • Malaysian Chicken Noodle Laksa $15.00
    • With seasonal veg’s, garnished With ginger, cashews, shallots and snow peas served on noodles.
  • Thai Green Chicken Curry $15.00
    • With seasonal veg’s, garnished with cashews and ginger With side of rice
  • Moroccan Chickpea Tagine $15.00
    • With carrots, garnished with almonds, parsley and yogurt With side of couscous
  • Mediterranean Lamb $15.00
    • With warmed couscous, cucumber and coriander salad and Tzatziki sauce.
SOUPS SOUPS
  • Tomato, Bean and Feta $11.00
    • With Basil Pesto garnish.
  • Indian Dhal $11.00
    • With yogurt, tomato, shallots and coriander garnish.
  • Mushroom $11.00
    • (limited availability, generally autumn and winter)
SANDWICHES, WRAPS, FOCACCIA, PANINI SANDWICHES, WRAPS, FOCACCIA, PANINI
  • Chargrilled Chicken Sandwich $7.50
    • With lemon pepper, mayo, toms, cheese and spinach
  • Ham Sandwich $6.50
    • With onion marmalade, toms and cheese
  • Vegetarian Sandwich $4.50
    • With basil pesto, spinach, green olives, cheese, toms and grated carrot
  • Salmon Sandwich (limited availability) $6.50
    • With lemon mayo, salad greens, and cucumber
  • Vegetarian Focaccia $7.50
    • With basil pesto, black olives, cheese, sundried tomatoes’, toms, spinach and feta
  • Bacon Focaccia $7.50
    • With aioli, spinach and toms
  • Vegetarian Panini $8.00
    • With sundried tomato pesto, feta, browned onion, and cream cheese
  • Chilli Beef Wrap $8.00
    • With chilli yogurt, salad greens, grated carrot, hummus and browned onions
  • Lamb Wrap $8.00
    • With tzatziki, hummus, mint jelly, salad greens, browned onions and toms
  • Falafel Wrap $8.00
    • With chilli yogurt, salad greens, toms
  • Mexican Bean Wrap $9.00
    • With cheese served with mini salad of spinach, toms With dollop of sour cream and sweet chilli sauce.
  • Toasted Cheese n Onion Roll $5.00
DAILY FRESH BAKING DAILY FRESH BAKING
  • Date Scone $3.50
  • Almond Pinwheel $3.50
  • Cinnamon Pinwheel $3.50
  • Rosewater and Berry Muffin $3.50
    • With cream cheese frosting
  • Herb, Feta and Spinach Muffin $3.00
  • 3 Cheese Pizzette $4.00
    • With mozzarella, feta, mild cheese on our famous pizza sauce.
  • Calzone $10.50
    • With feta, mozzarella, toms, mushrooms, browned onions on our famous pizza sauce
SLICES SLICES
  • Tan $3.50
  • Mῠesli $3.50
  • Chocolate Fudge $3.50
GLUTEN FREE SLICES GLUTEN FREE SLICES
  • Raspberry Frangipani $4.00
  • Peppermint Fudge Brownie (also Dairy Free) $4.00
SALADS SALADS
  • -Small
  • -Medium
  • -Large
  • *(made fresh each day – while we aim to
  • cater for as many different diets as possible this is not always possible).

Nearby Sample Menus

  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • 2 CHEESE ROLLS $18.00
  • CREAMY PORRIDGE $12.00/ $8.00
    • W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
  • Option 3 $ 17.00
    • TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
  • ADD MUSHROOMS $5.00
  • ADD BACON (3) $5.00
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
    • SERVED WITH CIABATTA
  • Chicken and Cashew Nuts $35.00 per person
  • -Large $22,00
  • Braised Prawns with Seasonal Vegetables
  • -Large $23,00
  • -Large $17,00
  • Beef and Black Bean Sauce
  • Fish Bites and Chips $13,00
  • Chilli and Salt Squid
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • Peri Peri Chicken Salsa
  • -Add fries or wedges for just $3.00
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Pastrami Beef & Caramelised Onion
  • No 93 Beef Burger
    • Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • 25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
  • 44. Prawn with Seasonal Vegetables $15.00
  • Deep Fried Wontons 6/12pc $6.00/$12.00
  • 24. Mix Seafood Chew Kua Teaw $13.00
  • 2. Supreme Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
  • 11. Prawn Fried Rice $12.00
  • 45. Squid with Black Bean Sauce $18.00
  • 36. Chicken Fried with Seasonal Vegetables $12.00
  • Cookies & cream mousse $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Xtra Large $3.90
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Hash bites $3.50
  • Chocolate mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE CHEESEBURGER STUNNER $6.50
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • Classic Eggs Benedict $18.80
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
  • Chorizo $16.50
    • feta, tomato, spinach
  • Steak open sandwich $22.90
    • chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
  • Soup of the Day $10.50
    • see the special's board for today's soup served with toast
  • Mexican chicken burger $17.80
    • with cos, tomato, red onion, avocado cream & chipotle aioli
  • Chicken & bacon baguette $10.80
    • with cos, tomato, brie, aioli and pesto
  • Toast and House Made Raspberry Jam $8.00
    • grain/ sourdough
  • Bacon $6.50
  • Chilli Prawns $12.00
    • Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
  • Beer Battered Orange Roughy $25.00
    • Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • Greek Salad (V) (GF) $16.00
    • Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
  • Shrimp Cocktail (GF) $12.50
    • Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
  • Lamb’s Fry $20.00
    • Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • 28. Shrimp sushi
  • - 4 pcs $4.50
  • - 8 pcs $8.00
  • 3. Yaki gyoza $7.00
    • grilled dumpling - 6 pcs
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • 15. Teriyaki salmon $15.50
  • 18. Chicken katsu Curry $16.00
  • - 4 pcs $4.00
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Powerade $5
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Gluten Free Bun $2.5
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • Tiramisu, raspberry tea poached pear raspberry dust $15.50
  • French fries, grain mustard mayonnaise $7.00
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • Duck liver pate, crostini, fig & balsamic relish $12.20
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Daily Specials $8.00
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Caramel Tart $13.00
    • Sweet pastry with rich caramel & hazelnut praline served with berry coulis
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Thai Curry Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Combination Fried Rice $12.90
    • Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
  • Seafood Combination Noodles $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
  • Biscotto Biscuits $2.00
    • Ricciarelli, chocolat, pepita, walnut moon, pistachio
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • - Tomato $3.50
  • - Prosciutto or Smoked Salmon $6.00
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
  • - Provolone $5.00
  • Granola $9.00
    • Berry compote & yoghurt
The Food Department

The Food Department

location

Address

20 Malcolm Street, North Dunedin, Otago, 9016, New Zealand

phone

Phone

34717273

clock

Opened hours

Monday: 7:30AM - 3:00PM Tuesday: 7:30AM - 3:00PM Wednesday: 7:30AM - 3:00PM Thursday: 7:30AM - 3:00PM Friday: 7:30AM - 3:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Soups

features

Features

Breakfast ,  Cash

Location
20 Malcolm Street, North Dunedin, Otago, 9016, New Zealand
Similar Restaurants based on Cuisines