The Food Department in Dunedin Menu

MAINS MAINS
  • Open-Style Steak Sandwich $15.00
    • With toasted ciabatta, browned onions, mayo, tomato and cheese
  • Omelette $15.00
    • With spinach, tomato and cheese.
  • -Add ham $17.00
  • Malaysian Chicken Noodle Laksa $15.00
    • With seasonal veg’s, garnished With ginger, cashews, shallots and snow peas served on noodles.
  • Thai Green Chicken Curry $15.00
    • With seasonal veg’s, garnished with cashews and ginger With side of rice
  • Moroccan Chickpea Tagine $15.00
    • With carrots, garnished with almonds, parsley and yogurt With side of couscous
  • Mediterranean Lamb $15.00
    • With warmed couscous, cucumber and coriander salad and Tzatziki sauce.
SOUPS SOUPS
  • Tomato, Bean and Feta $11.00
    • With Basil Pesto garnish.
  • Indian Dhal $11.00
    • With yogurt, tomato, shallots and coriander garnish.
  • Mushroom $11.00
    • (limited availability, generally autumn and winter)
SANDWICHES, WRAPS, FOCACCIA, PANINI SANDWICHES, WRAPS, FOCACCIA, PANINI
  • Chargrilled Chicken Sandwich $7.50
    • With lemon pepper, mayo, toms, cheese and spinach
  • Ham Sandwich $6.50
    • With onion marmalade, toms and cheese
  • Vegetarian Sandwich $4.50
    • With basil pesto, spinach, green olives, cheese, toms and grated carrot
  • Salmon Sandwich (limited availability) $6.50
    • With lemon mayo, salad greens, and cucumber
  • Vegetarian Focaccia $7.50
    • With basil pesto, black olives, cheese, sundried tomatoes’, toms, spinach and feta
  • Bacon Focaccia $7.50
    • With aioli, spinach and toms
  • Vegetarian Panini $8.00
    • With sundried tomato pesto, feta, browned onion, and cream cheese
  • Chilli Beef Wrap $8.00
    • With chilli yogurt, salad greens, grated carrot, hummus and browned onions
  • Lamb Wrap $8.00
    • With tzatziki, hummus, mint jelly, salad greens, browned onions and toms
  • Falafel Wrap $8.00
    • With chilli yogurt, salad greens, toms
  • Mexican Bean Wrap $9.00
    • With cheese served with mini salad of spinach, toms With dollop of sour cream and sweet chilli sauce.
  • Toasted Cheese n Onion Roll $5.00
DAILY FRESH BAKING DAILY FRESH BAKING
  • Date Scone $3.50
  • Almond Pinwheel $3.50
  • Cinnamon Pinwheel $3.50
  • Rosewater and Berry Muffin $3.50
    • With cream cheese frosting
  • Herb, Feta and Spinach Muffin $3.00
  • 3 Cheese Pizzette $4.00
    • With mozzarella, feta, mild cheese on our famous pizza sauce.
  • Calzone $10.50
    • With feta, mozzarella, toms, mushrooms, browned onions on our famous pizza sauce
SLICES SLICES
  • Tan $3.50
  • Mῠesli $3.50
  • Chocolate Fudge $3.50
GLUTEN FREE SLICES GLUTEN FREE SLICES
  • Raspberry Frangipani $4.00
  • Peppermint Fudge Brownie (also Dairy Free) $4.00
SALADS SALADS
  • -Small
  • -Medium
  • -Large
  • *(made fresh each day – while we aim to
  • cater for as many different diets as possible this is not always possible).

Nearby Sample Menus

  • 4. Italian
    • Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
  • Gluten Free Base Available $4.00
    • Available only in medium size only
  • -S $14.90
  • Prosciutto and Balsamic from Emilia Romagna
    • Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
  • - S $14.90
  • 11 Focaccia with Cheese [V]. *(GF)
    • Mozzarella and crushed fresh garlic
  • Italian Sausage and Broccoli from Puglia
    • Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
  • - M $15.60
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Onion Rings 200g $4.90
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Available from 11.00am
  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Available from 10:00
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Add Chips $1.00
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Shrimp Crackers $4,00
  • Chicken / Pork / Beef Fried Noodles
  • Ice Cream Sundae $9.50
    • Choice of Chocolate, Strawberry or Caramel topping with cream
  • Dessert $35.00 per person
  • Plain Fried Rice $35.00 per person
  • Sweet and Sour Pork $25.00 per person
  • Sweet and Sour Wontons $25.00 per person
  • Lychees $9.50
    • Succulent Chinese fruit delicacy served with ice cream
  • Goan Fish Curry $15.00
    • famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
  • Keema Naan $5.00
    • naan bread with a stuffing of lightly spiced lamb mince
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Reshmi Kebab (5 Pcs) $12.00
    • fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
  • Kashmiri Pulao $8.00
    • basmati rice cooked with almonds, sultanas, cashew nuts and flavoured with saffron
  • Daal Maharani $12.00
    • black lentils and kidney beans stewed overnight with clarified butter and spices
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Prawn $15.00
  • Beef/Pork Mince Noodle Soup $ 9.80
  • Organic Salad $ 11.80
    • with garlic bread or gluten free bread
  • Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
    • vegan/kale/beef/chicken
  • A plate of vege side dish(Small/Large) $ 5.80/$8.80
  • Herbal Chicken $ 17.80
  • Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
    • vegan/chicken/mixed
  • Pork or chicken Pocket $ 10.80
  • Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
  • Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
  • Fries w garlic & aioli $4.90 / $9.90
  • Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
  • New potatoes w minted butter or roasted w duck fat & thyme $4.90
  • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
  • Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
  • Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
  • Char-grilled, flamed BBQ Chicken Nibbles
    • Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
  • Beef Salad $12.00
    • Pre-marinated beef on top of fresh seasonal salad and onion
  • Char-grilled, flamed BBQ Ribeye Steak $22.50
    • Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
  • Vegetable Samouses
    • Golden fried vegetable samouses with chips and sweet chilli
  • Beef Wrap (Shawarma) $14.50
    • Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
  • Bag of Potato Wedges $6.50
  • Spring Rolls
    • Golden fried vegetable spring rolls with chips and sweet chilli
  • Mix Platter $14.50
    • Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
  • Pancake Stack $12.50
    • Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
  • Lamb Sliders $15.50
    • 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
  • Chocolate Brownie (GF) $10.00
    • Served warm with lemon curd and wild-berry compote
  • Chicken & Bacon Roulade $27.00
    • Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
  • Breads & Dips $12.00
    • An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
  • Scotch Fillet $32.00
    • 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
  • Pork Belly & Crackle $28.50
    • Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
  • -3 meats $26.00
  • Sirloin Steak $29.50
  • Fiordland Venison $32.50
  • Steak, Eggs & Fries (GF) $22.50
    • Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
  • Breads & Spreads $14.50
  • -With ham $17.50
  • Eggs Benedict
    • Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
  • Chocolate Brownie $12.00
    • A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
  • Asparagus & Corn Fritter $18.00
    • fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
  • Roasted vegetables $5.00
  • Sticky date pudding $12.00
    • warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
  • Vegetarian ravioli $25.00
    • roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
  • Gourmet ice cream $11.50
    • three flavours of gourmet ice cream served with whipped cream and fresh fruit
  • Prawns and calamari $14.00
    • prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
  • Mushroom chicken $29.50
    • dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
  • Antipasto $16.50
    • a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
  • Lamb shank $25.00/$30.00
    • tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
  • Blue Ocean $8.00
    • Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Otago Oink $8.90
    • The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Chicken Strips Combo $10.90
    • Crispy Chicken Strips, can of soft drink, fries, aioli
  • Tropical Hog $10.00
    • Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • Angus Combo $10.50
    • Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
  • Barbecued kimchi beef $16.00
  • Japchae (potato noodle) $12.00
    • japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
  • -plain noodle $10.00
  • Chicken curry fried rice $10.00
  • -noodles $14.00
  • Sweet & spicy fried chicken wing $12.00
  • Barbecued pork $15.00
  • Kimchi pork fried rice $10.00
The Food Department

The Food Department

location

Address

20 Malcolm Street, North Dunedin, Otago, 9016, New Zealand

phone

Phone

34717273

clock

Opened hours

Monday: 7:30AM - 3:00PM Tuesday: 7:30AM - 3:00PM Wednesday: 7:30AM - 3:00PM Thursday: 7:30AM - 3:00PM Friday: 7:30AM - 3:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Soups

features

Features

Breakfast ,  Cash

Location
20 Malcolm Street, North Dunedin, Otago, 9016, New Zealand
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