The Good Spot in Otago Menu

The Good Spot in Otago has no menu available, but can choose from many other options such as Straight cut chips or Capers Seasonal Soup from Capers Cafe. BurgerFuel offers many options including HAMBURGINI WITH CHEESE and BAMBINA. Spice 'n' Life includes a wide range like Popadum or Mango Chutney / Pickle / Raita. Massaman curry and -Prawn from . Bel-Aire Tavern offers Smash Palace and Add a second patty..

Nearby Sample Menus

  • -Large $20.00
  • -Vegetarian
  • Blue cod (GF)
    • Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
  • Bacon, eggs & chips (GF) $10.50
  • Ribeye steak (GF) $24.50
    • Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
  • Pavlova (GF) $7.00
    • Traditional kiwi favourite, served with cream & ice cream
  • The works $8.00
  • Shrimp cocktail (GF) $8.50
    • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
  • - or smoked salmon $16.50
  • with bacon $12.50
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • PANCAKES
  • - with bacon $15.50
  • Minimum Chips $2.00
  • Chop Suey Patty $1.60
  • Sweet Chili Beef $10.00
  • Chicken $4.50
  • Hawaiian $6.00
  • Roast pork $10.00
  • Steak $10.00
  • Prawn $11.00
  • Fried WonTons or Spring Rolls
  • SZECHUAN Style shredded Pork $17.00
  • Black Pepper Lamb on Hot Plate $22.00
  • Gong Bo chicken (Hot & Spicy) $16.00
  • Beef with Spring Onion and ginger $16.00
  • Beef with Soft Egg $14.00
  • Chicken with Seasoned vegetables $15.00
  • Curry Chicken $16.00
  • Morticia Mushroom and Haloumi stack $17.00
    • with curried nuts and salad greens GF
  • Lurch Lamb Salad $22.00
    • with feta, cucumber, peas, mint, lemon and salad greens GF
  • Beineke Beef, Bacon & Cheddar Burger $18.00
    • with lettuce, tomato & capsicum chutney served with steak fries
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Addams Goreng, Indonesian style fried rice $17.00
    • with fried egg, chicken satay, and peanut sauce
  • Garlic Bread $6.00
    • toasted housemade ciabatta with garlic herb butter
  • Seafood Pasta small$16/large$24
    • Pappardelle with tomato, mussels, prawns, and smoked salmon
  • Gomez Ribeye steak $24.00
    • your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
  • - add tofu $13.00
  • 22. Yaki udon chicken $14.00
  • 10. Mushroom. Salmon tempura - 4 pcs $9.00
  • - 6 pcs+ miso soup $13.00
  • - 8 pcs $11.00
  • 23. Yaki udon vege $12.00
  • - 8 pcs $8.00
  • - From 2 pcs $4.00
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • NACHOS $14.00
    • chilli beans, salsa & cheese on can chips with sour cream
  • LAMB WRAP $14.00
    • seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
  • BIG BREAKFAST $18.00
    • bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
  • CHICKEN RANCH SALAD $13.00
    • greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
  • DISH OF THE DAY $10.00
  • SCOTSMAN BREAKFAST $15.00
    • bacon,eggs,sausages,baked beans + toast.
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
  • Creamy mushrooms $14.50
    • on sourdough toast with shaved parmesan
  • Cake of the day with cream or Greek yoghurt $6.00
  • Soup of the day with toast $12
    • see ‘What’s Cooking’ board
  • Fresh Salad Plate $9.50/$13.50
    • Choose from our daily selection
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Classic Big Breakfast $22.00
    • Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
  • Bananas & Almonds $14.00
    • Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
  • Thai Fish Cakes (5pcs) $9.00
  • All-Day
  • Thai Beef Salad (GF) $18.00
    • Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
  • All-Day
  • Kiwi Berry $14.00
    • Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
  • Omelette with Ciabatta (or GF Bread)(V) $16.00
    • Bacon, ham & cheese or spinach, mushrooms & cheese
  • Prawns $5.00
  • Eggs any style $12.00
    • on toasted sourdough bread
  • Premium aged hereford beef eye fillet 180g $35.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • GFCrispy sea-run Stewart Island salmon $29.00
    • with summer salad of ham, potato, egg, gherkin & tomato
  • Soup of the day $14.00
    • with sourdough bread
  • Pier 19’s famous seafood platter $95.00
    • New Zealand green lipped mussels, garlic butter prawns, whitebait omelette, Stewart Island smoked salmon, natural oysters, tempura fish of the day, salt and pepper calamari
  • Savoury mince on sourdough $17.00
    • fried eggs and herb pesto
  • Corn fed free range chicken breast $34.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • Breakfast Pita R $10.90 / P $8.90
  • Pita Chips and Dip $3.90
  • Ediballs or for two packs $3 / $5
  • Chicken Caesar Pita R $11.50 / P $9.50
  • Roast Beef Pita R $10.90 / P $8.90
  • Chick n Fala Pita R $11.50 / P $9.50
  • Roast Lamb Pita R $11.50 / P $9.50
  • Chicken Breast Salad R $11.90 / P $9.90
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • Sticky Pork Ribs* Served with salad and Fries $22.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Wedges $8.50
  • Homemade Chocolate Brownie $12.00
  • Chips $7.00
  • Truffles or Slice of the Day $3.50
  • Sticky Date Pudding $12.00
  • Porto Fino(Small/Medium/Large) $12/$17.5/$29
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Plain Wedges $8
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
  • Milano(Small/Medium/Large) $11.5 /$17/$28.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
  • Mexican(Small/Medium/Large) $11.5/$17/ $28.5
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Italian Flat Bread $13.5
    • Fresh pizza bread with kalamata olives,herbs and parmesan cheese
  • Beef Lasagne $19
    • Our own beef lasagne served hot in an individual oven dish.
  • Mediterranean $18.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Market fish $12.00
  • ‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
  • Silverfern lamb rump $30.00
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice
  • Chicken tenders $12.00
  • Served from 11am until 10.30pm
  • Served with fries or rice, and fresh vegetables or garden salad
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
  • Ribeye $33.00
    • 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
  • Mini Pavlova $12.00
    • 2 mini pavs’s sandwiched with kiwi fruit & Cream
  • Blue Cod $18.50
    • Battered with Rubys’ secret golden batter, served with fries, garden salad & homemade tartare sauce
  • Eggs Bennie $14.50
    • Streaky bacon, poached eggs, toast & Hollandaise sauce.
  • Nacho’s $14.00
    • corn chips topped with beef & bean mix topped with heese & sour cream
  • Ice cream Sundae $9.00
    • with wafers & your choice of Sauce (Chocolate, Strawberry, Raspberry, Banana, Caramel)
  • Ruby’s Pork Ribs $18.00
    • 6 braised ribs with orange & hoisin Sauce
  • Moroccan Chicken Salad $18.50
    • sliced chicken breast dusted in Moroccan spices erved with salad greens topped with minted yoghurt dressing
The Good Spot

The Good Spot

location

Address

34, Anderson Road, Wanaka, Queenstown

phone

Phone

021466301

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 3 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Coffee and Tea , Health Food

features

Features

Food Truck

Location
34, Anderson Road, Wanaka, Queenstown
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