The Good Spot in Otago Menu

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The Good Spot in Otago has no menu available, but can choose from many other options such as Straight cut chips or Capers Seasonal Soup from Capers Cafe. BurgerFuel offers many options including HAMBURGINI WITH CHEESE and BAMBINA. Spice 'n' Life includes a wide range like Popadum or Mango Chutney / Pickle / Raita. Massaman curry and -Prawn from . Bel-Aire Tavern offers Smash Palace and Add a second patty..

Nearby Sample Menus

BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Extra sauce $ .50
Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
Fergburger w/ cheese $ 12. 00
- Cheddar
The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Bombay Chicken $ 12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
Large aioli $ 2.00
The Codfather $ 14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.

Onion Rings 200g $4.90
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Robbie’s Ribs S$22.90 / L$29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Gravy Boat $1.50

Chocolate of the day $12.00
Spelt bakery breads + dips $12.00
Chorizo + sweet com risotto with black olive $ 17.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Prime beef au-frites with red wine jus + salsa verde $36.00

Creamy chicken enchilada $24.00
- Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad
Bacon chicken curry pasta $18.00
- Penne pasta bound with our creamy coconut mod nz sweet curry sauce, tender chicken & crispy bacon served with garlic, bread vegetarian option available please ask
Star seafood chowder (gf) $18.00
- Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
Star toasted sandwich or plain cheese rolls $13.00
- Toasted sandwiches comes with your choice of 3 fillings: cheese, tomato, ham, pineapple, onion & your choice of hot fries or cake
All day breakfast $20.00
- Our most satisfying breakfast anytime! Bacon, eggs , garlic toast, sausages & tomatoes.
Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
Fish of the day s($15.00) M($20.00)
- Fresh fish of the day cooked to perfection in our special beer batter served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce

Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50

Prawn jalfrezi $17.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
Butter prawn $17.90
- Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
Cheese and garlic naan $5.00
- Stuffed with freshly grated cheese and garlic then topped with butter
Mango chicken $15.90
- Tender chicken cooked in exotic creamy curry sauce >>
Chicken/beef saagwala $15.90
- Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger
Vegetable navratan korma $15.90
- Mixed vegetables spiced and cooked with creamy gravy of cashew nuts
Gajar ka halwa $6.50
Paneer paratha $5.00
- Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven

Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad

Rhubarb & Apple Crumble...gluten free $10
Kids Burger & fries $9.50
Bacon & Eggs – (any style) $13
Affogato - vanilla icecream, Kahlua & coffee $12
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Soup & Toast $10
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16

Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
Wednesday's Hooked small$17/large$20
- beer battered fish, served with fries and salad greens
Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce

MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF

Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Fries $7.50
- Served with aioli and tomato sauce
Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
Salmon $19.00
- With potato and fennel rosti and salad
Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli

Chicken Hawk Nuggets $12.50
- Six chicken nuggets served with fries and a small salad.
Minions Pasta $12.50
- Please ask your server for today’s flavour
Musterer’s Big Breakfast $18.00
- Two fried eggs on toasted ciabatta with bacon, sausages, hash browns, grilled mushrooms and tomato
Salt and Pepper Calamari (GF) $16.90
- Lightly dusted calamari flash fried and served with a salad and house made tartare sauce.
Blue Cod Burger $22.90
- Crispy Speight’s beer-battered blue cod served on a toasted bun with lettuce, tomato, red onion and house made tartare sauce.
Paddock Bay Chicken Parcels $22.90
- Succulent chicken pieces, bound with caramelised onions, bacon and cream cheese encased in crispy filo pastry. Served with fresh garden salad and fries.
Blue and Gold HALF $24.90 FULL 29.90
- Crispy Speight’s beer-battered blue cod with fries, salad and house made tartare sauce.
Chicken and Swiss Cheese Burger (GF available) $19.90
- Grilled chicken breast served on a toasted bun with lettuce, tomato, red onion, swiss cheese, tomato relish and garlic aioli.

Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
Garden Salad $5
Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
Chicken Sandwich $10
- relish, aioli and lettuce with fries
Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
Beer Battered Fish and Chips $10
- add green salad $5

Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Hummus $7.00
- Served with crostini
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto

Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)