The Good Spot in Otago Menu

The Good Spot in Otago has no menu available, but can choose from many other options such as Straight cut chips or Capers Seasonal Soup from Capers Cafe. BurgerFuel offers many options including HAMBURGINI WITH CHEESE and BAMBINA. Spice 'n' Life includes a wide range like Popadum or Mango Chutney / Pickle / Raita. Massaman curry and -Prawn from . Bel-Aire Tavern offers Smash Palace and Add a second patty..

Nearby Sample Menus

  • Smoked Chicken and avocado $8.00
  • (stir fried vegetables)
  • Chicken Teriyaki with mushrooms $15.90
  • Fresh Tofu Salad $9.50
  • Seafood $11.00
  • Beef Yakiniku beef strips with onion $15.90
  • Tofu Pirikara $7.00
    • pan fried tofu with chili sauce
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Pork Belly $27.50
    • Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
  • Rib Eye Steak Gluten Free $32.00
    • Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
  • Traditional Irish Stew $21.50
    • Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
  • Fish and Chips $25.50
    • Fresh fillets in Mac’s Gold batter, served with fries and salad.
  • Crispy Chicken $18.00
    • Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
  • Roast $22.00
    • Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
  • Doorstop Melt $21.00
    • Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
  • Sticky Date Pudding $13.00
    • Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Onion rings $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Keema Naan $5.00
    • Stuffed with lightly spiced minced lamb and herbs
  • Malai Kofta Curry $16.90
    • Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
  • Mango Lassi with icecream $6.50
    • Indian yoghurt smoothie with vanilla icecream.
  • Mushroom Shimla Mirch $16.60
    • Mushroom and capsicum cooked with spices and onions in a thick sauce
  • Prawn Jalfrezi $18.90
  • Ras Gulla $6.50
    • Soft cheese dumpling in syrup.
  • Chicken or Lamb Biryani $16.90
    • Basmati rice and boneless cubes of chicken or lamb cooked together richly flavoured with nuts and raisens.
  • Roasted Poppadoms (4 pieces) $2.00
    • Paper thin lentil wafers
  • Fisherman's Basket $17.50
    • scallop, squid rings, fish bites, prawn twisters & fries
  • Albie Burger $18.50
    • Chicken OR Steak with fries
  • All Day Breakfast $18.50
    • sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
  • Nachos $12.50
    • with salsa beans, cheese & sour cream
  • Corn & Bacon Fritters $17.50
    • with roast vege relish & sour cream
  • Walnut, Pear & Blue Cheese Tart $14.50
    • with garden salad
  • Cinnamon French Toast $12.50
    • with seasonal fruit & maple syrup . Add bacon $14.00
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Muesli w yoghurt & fruit $9
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Rhubarb & Apple Crumble...gluten free $10
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • 180 gm / 250 gm Fillet mignon (with bacon) $36.95 / $44.95
    • Canterbury angus grass fed
  • Macaroni cheese & bacon $8.95
  • Mushroom, spinach & ricotta crepe $21.95
    • Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
  • Bordeaux snails $28.95
    • New seasongarlic, smoked bacon, lewis road butter, petite pastry, frisee, French dressing
  • 180gm Steak diane $26.95
    • Charred angus porterhouse, crispy fried potatoes, onion rings, mushroom cognac cream sauce
  • Prawns laksa $27.95
    • Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts
  • Nelson scallops $29.95
    • Butternut pumpkin puree, black pudding, pickled heritage cauliflower, pistachio vinaigrette
  • Cardrona lamb roti rolls $22.95
    • Spiced lamb shoulder, fried roti, mint spring & coriander slaw, roasted coconut, lime kasundi
  • AKAROA SALMON FILLET $37.00
    • asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
  • CHARRED MEDITERRANEAN VEGETABLE STACK $34.00
    • quinoa, polenta & chia seed cake, petite salad, toasted almonds, smoked tomato dressing
  • CHICKEN & BACON PIZZA $26.00
    • mushrooms, spring onions, olives, pesto, mozzarella, sweet chilli sauce, sour cream
  • AFTER DINNER MINT $18.00
    • baileys, crème de cacao, crème de menthe, cream
  • AFFOGATO $21.00
    • house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
  • Neapolitan style pizza bread $12.00
  • Seasonal beans w/ bacon $15.00
  • Polenta chips w/ aioli $10.00
  • Market fish $12.00
  • Kapiti ice cream $13.00
    • Three flavours, waffle cone & fruit coulis
  • Eton mess $13.00
    • Meringue, mixed berries, chantilly cream & berry coulis
  • Silverfern lamb rump $30.00
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
  • Butterscotch or chocolate ice cream sundae $9.00
  • Nevis $19.00
    • Fresh basil, tomato & mozzarella
  • Beer battered fish & chips $23.00
    • served with rustic fries, dill & caper mayo
  • Lamb Shank
    • New Zealand lamb shank braised & served in a tomato based broth with seasonal vege & mashed potatoes
  • Beef & Guinness Pie $22.00
    • Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread
  • For 1 shank $21.00
  • Wedges $6.00
  • Margherita $20.00
    • Tomato & mozzarella with fresh basil & pesto drizzle
  • Traditional Irish Stew $20.00
    • A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
  • Cheese Board $12.00
    • A selection of local cheeses served with matching accompaniments
  • Ice Cream $12.00
    • Generous scoops of vanilla & salted caramel ice cream topped with hot fudge sauce or berry coulis
  • Basket of wedges $9.50
    • with sweet chilli sauce and sour cream
  • 2 Mini Hotdogs and chips $6.00
  • Fish of the day $23.50
    • Either battered or pan-fried with your choice of salad and fries or mash and veg.
  • Thai Beef Salad $20.00
    • Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
  • 8 Chicken Nuggets and chips $10.00
  • Hot dog and chips $7.50
  • Nachos $17.50
    • Prime minced beef topped with cheese guacamole & sour cream.
  • 2 Mini Hotdogs and Chips $6.00
  • Champong $16.00
    • Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
  • Myouk Salad $7.00
    • Mixed salad with Myouk (seaweed) with Shinaburo original sauce
  • Rice $2.00
  • Kimchi Jjigae $9.50
    • Korean traditional spicy stew dish made with Kimchi in hot pot. Choice of- with Tofu, with Pork or with Tuna
  • Hesanmul Bokum $23.00
    • Stir-fried prawns, squids and mussels with veges served on hot plate. Gochujang (Korean chili paste) based hot mild taste
  • Don Kasu $19.50
    • Korean style breaded, deep-fried pork cutlet
  • Jijim $7.00
    • Korean pancake dish. Your choice of pork, seafood or vegetables base
  • Dobu Jorim $6.50
    • Deep fried Tofu with Korean spicy sauce
  • Ben Lomond $20.00
    • Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
  • Fresh fruit salad $9.00
  • Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
  • Rustic fries served with tomato sauce & garlic aioli $10.00
  • Sizzling beef with black pepper & vegetables $19.00
    • Prime rump steak, seasonal vegetables & scented rice.
  • Nevis $19.00
    • Fresh basil, tomato & mozzarella
  • Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
  • Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
  • Cheese rolls $2.40
  • Fruit salad sundae $7.50
  • Tea N/A
  • Devonshire tea $7.00
  • Hot chocolate N/A
  • Milkshakes N/A
  • Chicken and avocado salad $11.50
  • Hummus and pita bread $7.50
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Eggs And Soldiers
The Good Spot

The Good Spot

location

Address

34, Anderson Road, Wanaka, Queenstown

phone

Phone

021466301

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 3 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Coffee and Tea , Health Food

features

Features

Food Truck

Location
34, Anderson Road, Wanaka, Queenstown
Similar Restaurants based on Cuisines