The Honey Shop Cafe in Waikato Menu

The Honey Shop Cafe in Waikato has no menu available, but can choose from many other options such as Eggs benedict (GF) or Ciabatta french toast from The coach House Puriri. Mithaiwala offers many options including Dal bati churma and Amritsari kulcha & chole. Kebab Salateen includes a wide range like Just Meat, Salad & Sauces or Chicken. Homemade Rewana Bread, NZ Olive Oil, Dukkah and Grilled Garlic Rewana, topped with parmesan from . Huhu offers Seafood Bazaar and S=Sandwiches / R=Rolls / W=Wrap.

Nearby Sample Menus

  • french toast (v) $10
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • toast and butter $2
  • fish and chips $11
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • Eggnog ice cream & gingerbeer float $8
  • Thai fish salad - green papaya - peanuts – dill $19
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Shoestring fries - ailoi $7
  • Churros - dulce de leche $11
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Fromage blanc tortellini – date – pinenuts $17
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
  • Green Beans, Sauté Almonds $8
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Mutter Paneer (vegetarian) $14
    • paneer pieces with peas, prepared in a mildly spiced, creamy sauce
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Bacon & Eggs $13.00
  • Savoury Mince $16.00
    • w poached egg
  • BLT Bagel w honey mustard full portion $14.50
  • BLT Bagel w honey mustard half portion $8.50
  • Eggs Benedict w salmon $17.00
  • Onion Bhaji $6.00
    • julienne cut onion dipped in spiced chickpeas flour then deep fried
  • Garlic & Cheese Naan $4.50
    • Round shaped bread made with plain flour
  • Kachumber (Chopped Indian Salad) $6.00
  • Kadai Lamb $16.00
    • Diced lamb cooked in special spices & herbs
  • Mango Lassi (4pcs) $5.00
  • -Veg Korma, Aloo Mutter (Choose 1)
  • Chicken Saagwala $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • Prawn Shahi Korma $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • Fish n chips $14
  • Preserves & cream cheese bagel $10
  • Tomato & basil $24
    • w chorizo
  • White wine, garlic, parmesan & bacon $24
  • Mince & eggs w toast $14
  • Vegetarian lasagne $12
  • Mussel fritters $22
    • served w salad & homemade tartare sauce
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Try our house-made chilli samball $3.00
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Seafood Cocktail $12.80
  • Shrimp Cocktail $11.80
  • Garlic & Herb Bread $5.20
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Hawaiian $18.00
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Rosemary focaccia $10.00
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Prawn $17
  • Chicken $15
  • Paper (Poppadom) $2.50
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Goat $17
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • HOT KUMARA “YUMMO”
  • FRUCOR DRINKS RANGE
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Homemade Cheesecake $12.00
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Chicken Nuggets and Chips $9.00
  • Ham burger $10.50
  • Steak burger $12.50
  • Mini Hot Dogs and Chips $9.00
  • Deep fried Asian Snack $15.00
  • Beef Nachos $12.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
The Honey Shop Cafe

The Honey Shop Cafe

location

Address

6/1 Okoroire Street, Tirau, Waikato, 3410, New Zealand

phone

Phone

078831141

clock

Opened hours

Monday: 09:00-17:00, Tuesday: 09:00-17:00, Wednesday: 09:00-17:00, Thursday: 09:00-17:00, Friday: 09:00-17:00, Saturday: 09:00-17:00, Sunday: 09:00-17:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
6/1 Okoroire Street, Tirau, Waikato, 3410, New Zealand