The Land Girl in Wellington Menu

The Land Girl in Wellington has no menu available, but can choose from many other options such as Warmed marinated olives or Pickle plate from Nikau Gallery Cafe. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Silver Palace includes a wide range like Vegetable or roast Pork. Gluten free bread avaliable $2 Extra and Sautéed Mushrooms wiht melted brie on toasted ciabatta from . The Cafe at Harrisons offers Railway Hotel and Chicken Tenders.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Apple pie $8.50
    • Just like your sweet mother used to make.
Red Hill (sample menu)
  • Spicy Chicken and Vegetables Noodle Salad $11.5
    • -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
  • Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
    • -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
  • Tomato And Marinated Beef Brisket $13.5
  • -Seafood $12.5
  • Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
  • Crispy Sweet Sour Chicken With Rice $12.5
  • -Beef Brisket $10.5
  • Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
Tatsushi (sample menu)
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • mini udon noodle soup $7
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • Steamed Rice $2.5
Sierra Cafe (sample menu)
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • smoked salmon $18.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Toast & Bagel Selection
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
Trade Kitchen (sample menu)
  • Mushrooms $7.00
  • Gnocchi with beetroot & sage butter $28.00
  • Grilled tomato $7.00
  • Sardines on toast $17.00
  • breakfast mon-fri 7am-11am
  • Chocolate fondant w cream & ice cream $15.00
  • Toast & spreads $10.00
  • Fries with aioli $9.00
Fratelli (sample menu)
  • Risotto di Granchio $28
    • Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Ravioli della sera $18
    • House made ravioli of the evening
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Insalata Verde Green salad with white balsamic dressing $7
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Huckle & Co. (sample menu)
  • - Fillet $8.50
  • -Full $4.80
  • Deep fried meat patty $3.50
  • -Full $6.90
  • Corn fritter $4.00
  • Hotdog $3.50
  • Fish $8.00
  • Crab sticks ( 2 ) $3.50
Trentham Mess Hall (sample menu)
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Field & Green (sample menu)
  • Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • Beetroot, pumpkin seed, cumin yoghurt $8.5
  • French toast, bacon, date syrup $18
  • Toasted tea cake, orange & cinnamon butter $6
Siglo (sample menu)
  • Extra mayo $4.00
  • Siglo Brew Smoky Barbeque
  • Honey, soy and ginger
  • Chipotle mayo
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • Fire dragon beauty black hot sauce
Nikau Gallery Cafe (sample menu)
  • Kedgeree with house smoked fish $23.5
  • Pickle plate $7
  • Apricot and ricotta cake $7.5
  • Affogato $ 11.5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
Trisha's Pies (sample menu)
  • Steak
    • chunky prime beef Steak
  • Sausage Roll $2.20
  • Small $4.20
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Quiche
    • bacon Egg Cheese and vegetales
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
Park Kitchen (sample menu)
  • olives, orange zest, fennel seed v g d $8.00
  • braised beef cheek, ox tongue, truffle polenta,
  • fried perla potatoes, truffle salt g d v $7.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • margherita, tomato, mozzarella, basil v $17.00
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • Soup / salads add add $4.00 for smoked chicken
  • with both d $11.00
The Mt. Vic Chippery (sample menu)
  • Kingfish $9.90
    • Dark fish with a medium fat content
  • Skate $6.50
  • Gemfish $4.70
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Marlborough Oyster and Prawn Po'Boy $12.50
    • New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • Homemade Tartare $2.00
  • Pineapple Fritter $4.00
    • Sea salted or with cinnamon sugar
  • Baked Mussels $6.00
    • with parsley and herb crust
Big Dogs on Blair (sample menu)
  • -Gluten free base (med only) $2.00
  • Home-made garlic bread $7.00
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • -Lg $29.00
  • -Lg $27.00
  • Chocolate fondue (to share) $19.00
    • Served with an assortment of fresh fruit, spanish churros & marshmallows
  • All pizzas available as a calzone at no extra charge
  • Sticky date pudding $12.50
    • Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
The Land Girl

The Land Girl

location

Address

2779 Lake Ferry Road, Pirinoa Village, Featherston 5772, New Zealand

phone

Phone

0272709304

email

Email

thelandgirl@pirinoastation.co.nz

clock

Opened hours

Monday 8:30am–3pm Tuesday 8:30am–3pm Wednesday 8:30am–3pm Thursday 8:30am–3pm Friday Closed Saturday Closed Sunday 9–9:06am
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating

Location
2779 Lake Ferry Road, Pirinoa Village, Featherston 5772, New Zealand
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