The Last Post Cafe Restaurant in Canterbury Menu

The Last Post Cafe Restaurant in Canterbury has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Dux Dine offers many options including Organic Granola and Porridge. The Cashmere Club includes a wide range like Mozzarella Loaf or Warm Breads. Breads & Dips and -Optional gluten free bread (2 slices) from . Cocopelli offers The Last Post Cafe and Bar and Oven Baked mini Ciabattas.

Nearby Sample Menus

  • Textures of Mandarin $16
    • Mandarin cake, poached mandarin, mandarin sorbet, mandarin curd, shortbread crumb, mascarpone
  • Tonka, Pistachio & Honey Parfait (GF) $15
    • Milk crumb, honey toasted meringue, raspberries
  • Buffalo Mozzarella (GF) $16
    • Garden peas, broad beans, summer herbs, vincotto
  • Free Range 48hr Pork Neck $33
    • Braised and crispy, broccoli puree, remoulade, bacon crumbs
  • Campbells Rutherglen Muscat $11
    • With charred sourdough, crackers, central Otago quince paste, Waipara honeycomb, fresh and dried fruits, nuts
  • Duck Parfait $19
    • Maple syrup jelly, house pickles, brioche
  • Vegan Buffalo-Wings (DF $16
    • Cauliflower florets, agave sriracha, cashew aioli
  • Rocket, Manchego, & Pear Salad (GF) $10
    • Sherry vinaigrette
  • Fried Shrimp Roll 5pcs $10
  • Miso Soup $3
    • miso from Nelson
  • Tofu Salad $6
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Wasabi Octopus $6
  • Deep Fried Takoyaki 8pcs $8
  • Deep Fried Octopus $6
  • Seared Salmon $7.50
  • Mango Kulfi $4.00
    • Homemade mango ice cream.
  • Aloo Prantha/Gobi Prantha (Takeaway/ Dine-in) $5.00/ $5.00
  • Chicken / Lamb Madras $16.50
    • A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
  • Gulab Jamun (2pcs) $3.00
    • A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
  • Tandoori Mushroom $10.00
    • Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
  • Paneer Makhani (Takeaway/ Dine-in) $10.00/ $10.00
  • Butter Naan $3.50
    • Naan bread stuffed with butter. A nice crispy one.
  • Red Garlic Chicken $17.00
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • (Meal only, without combo $12.00)
  • Fish bites
  • Bower Burger $22.00
    • 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
  • All burgers served with fries
  • Kids Platter
    • cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
  • Motto Carne
    • see over page
  • Hawaiian pizza
  • Chocolate Mousse $12.50
    • A very delicately blended chocolate mousse, served with ice-cream, cream and berries
  • -Rolls $7.90
  • 2 Lamb Shanks $17.50
  • Beef
  • Quarter $6.00
  • -Large $17.50
  • -Sandwiches $6.90
  • Fried Chicken Pieces $3.00 each
  • -Roast Pumpkin $0.8 each
  • Side of Fries/ Eggs $6.00, $1.50 each
  • Garlic Bread $11
    • Like it cheesy
  • Seafood Chowder $16
    • A creamy chowder filled with local seafood selection & lightly toasted garlic bread
  • Chicken Crunch $12
    • Crispy coated sweet chilli chicken tenders served with sour cream & sweet chilli sauce
  • Ribeye Steak $30
    • 250g Prime Ribeye Steak served with fresh herb mash, salad greens & a red wine gravy
  • Chocolate Walnut Brownie $12
  • Warm Greek Chicken Salad $22
    • Tender strips of marinated Chicken, feta, olives, red onion, tomato, cucumber & roasted pine nuts with salad greens & a house dressing,
  • Beef & Cheese Burger $19.5
  • Catch of the day w/ fennel salad $36
  • Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Local activated walnuts & hazelnuts $8
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • Spring asparagus, miso butter & poached egg. $16
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • House marinated olives $8
  • Prawn & Cashew $15.90
  • Steak With Oyster Sauce $12.70
  • Chicken & Cashew $13.90
  • Sliced Chicken and Seasonal Veggies $12.70
  • Crispy Skin Chicken $12.70
  • Chicken Mushroom on Fried Rice $12.70
  • Chicken With Satay Sauce $12.70
  • Black Bean Steak $12.70
  • Ham & Corn Relish
  • Ham
  • Corn beef & Mustard
  • Corn beef, Pickle & Salad
  • Roast Pork Roll
  • Ham & Mustard
  • B.B.Q. Chicken Roll
  • Ham Salad
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Long Black / Short Black / Americano $3.60
  • Fries $7.50
    • w' homemade aioli
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Potato Wedges $13.50
    • with sour cream and salsa
  • Nachos $17.50
    • spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
  • Seafood Basket $15.50
    • with scallops, calamari, mussels, fish bites and fries
  • Mini Hot Dog & fries $9.50
  • West Coast Whitebait Fritters $32.50
    • served with chips & salad
  • Hillyers Pie & Chips $11.00
    • Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
  • Basket of Fries $8.00
  • Chef's Pate $15.50
    • served with large toasted croutons and chef’s chutney
  • Onion Rings 200g $4.90
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Extra Sour Cream $2.50
  • Fried Egg $1.25
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • - Tomato and mozzarella $7.50
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
  • Mayonnaise $2.50
  • Hollandaise $2.50
  • Brioche $4.50
  • Sausage $5.00
  • Ribeye Steak $27.50
    • Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Large $13.50
  • Seek Kebab $6.00
  • Garlic Naan $2.50
  • Seek Kebab Wrap $6.00
  • ALOO GOBI $7.00
  • Tikka Wrap $6.00
  • CHICKEN WINGS $1.50
  • Pakora $2.50
The Last Post Cafe Restaurant

The Last Post Cafe Restaurant

location

Address

116 Main Street, Methven 7730, New Zealand

phone

Phone

033028259

email

Email

None

clock

Opened hours

Tuesday: 17:00-02:00, Wednesday: 17:00-02:00, Thursday: 17:00-02:00, Friday: 17:00-02:00, Saturday: 17:00-02:00, Sunday: 17:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
116 Main Street, Methven 7730, New Zealand
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