The Last Post Cafe Restaurant in Canterbury Menu

The Last Post Cafe Restaurant in Canterbury has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Dux Dine offers many options including Organic Granola and Porridge. The Cashmere Club includes a wide range like Mozzarella Loaf or Warm Breads. Breads & Dips and -Optional gluten free bread (2 slices) from . Cocopelli offers The Last Post Cafe and Bar and Oven Baked mini Ciabattas.

Nearby Sample Menus

  • B.L.T
    • Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
  • Wedges $9.50
    • Plan, or with sweet chilli and sour cream
  • one piece $19.90
  • Chicken $18.90
    • Corn kernels, jalapenos and chunks of chicken
  • Steak Sandwich $23.90
    • 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
  • Steak and Chips
    • 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
  • 1/2 doz $13.40
  • Eggs (2) $3.50
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Lamb Wrap $12.90
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Mint & Yoghurt $3.00
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Extra Basmati Rice $3.50
  • Roast Pork Fried rice $12.00
  • Prawn Chop Suey $13.50
  • Pineapple $3.00
  • Pork Cury on Rice $12.00
  • Chicken & corn Soup $6.00
  • Roast Pork Chop Suey $12.00
  • Roast Pork on noodles $12.00
  • Chicken Chop suey $12.00
  • Hainanese Chicken Rice $16.00
  • Beef with oyster sauce $22.00
  • Hot and sour soup $14/$19
  • Chef's Special Chicken $22.00
  • Prawn egg foo yung $22.00
  • Uygury fried BBQ beef $22.00
  • Garlic $1.50
  • Wonton Soup $8.00
  • Rice Ball N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Beef yaki udon $11
  • Half Roll N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Eggs Benedict $17.90
    • Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
  • Bowl Fries $6.50
  • Hoki & Chips & Salad $19.90
  • Chicken Burger and Fries $13.90
  • Bacon, Eggs and Tomatoes $16.90
  • All Day Breakfast $16.90
    • Bacon, eggs, tomato, hash brown, sausage
  • The Big Hub Breakfast $22.90
    • Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
  • Toast and Jam $8.0
    • Fresh baked bread served with butter and jam selection
  • Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
  • Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
  • Vanilla, strawberry and rosewater panna cotta with lavender scented creme fraiche ice cream and honeycomb. G/F $14.00
  • Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
  • Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
  • Jalapeno and cheese croquettes, capsicum couli. V. $12.50
  • Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • (on toasted bagel)
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • – Smashed Avocado
  • Cream Cheese $6.50
  • GF extra $1.00
  • Manuka Honey $6.00
  • Raspberry Jam $6.00
  • Chocolate crème brûlée with berries ice cream
  • Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
  • Soup of the day Served house baked bread
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Roasted beetroot and goats cheese salad,balsamic dressing
  • Trio of ice cream
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Chicken Tenders $17.00
    • With an apricot or plum sauce with salad and chips
  • ·Roast of the Day
  • Chicken Guacamole Burger $15.00
    • With crumbed chicken, bacon, cheese, tomato, lettuce guacamole and fries
  • Cheesecake of the Day $7.50
  • Extra Sauce $1.00
  • Chicken Nuggets and Chips $9.00
  • All Kids meals come with a small ice cream sundae. Kid's meals apply to those 12 years or younger only.
  • Banana Split with Hot Fudge Sauce $7.50
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Garlic Bread $9.50
  • Roast of the Day $19.50
  • Garlic & Chilli Prawns $18.50
  • Crispy Halloumi Salad $28.50
    • Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
  • Cellar Pasta $18.50
    • Ask our friendly staff for today's pasta special
  • Crispy Halloumi Salad $18.50
    • Crispy halloumi cheese layered on warm pumpkin salad
  • Portobello Mushroom on Toasted Dark Rye $18.50
    • Creamy blue & pear, fig & ginger chutney
  • Farmhouse $22.50
    • Bacon, sausage, rosti, tomato, mushrooms, 2 eggs, served on toasted ciabatta
  • Choo Chee Prawns $22.00
    • Served in a thick creamy red curry sauce on a bed of vegetables
  • Tom Yum Prawns $11.50
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
The Last Post Cafe Restaurant

The Last Post Cafe Restaurant

location

Address

116 Main Street, Methven 7730, New Zealand

phone

Phone

033028259

email

Email

None

clock

Opened hours

Tuesday: 17:00-02:00, Wednesday: 17:00-02:00, Thursday: 17:00-02:00, Friday: 17:00-02:00, Saturday: 17:00-02:00, Sunday: 17:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
116 Main Street, Methven 7730, New Zealand
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