The Last Post Cafe Restaurant in Canterbury Menu

The Last Post Cafe Restaurant in Canterbury has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Dux Dine offers many options including Organic Granola and Porridge. The Cashmere Club includes a wide range like Mozzarella Loaf or Warm Breads. Breads & Dips and -Optional gluten free bread (2 slices) from . Cocopelli offers The Last Post Cafe and Bar and Oven Baked mini Ciabattas.

Nearby Sample Menus

  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Mushrooms $6.00
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Keri Orange Juice N/A
    • Go for a classic with some cold O.J. Sweet. 'Keri' and 'Keri Juice Company' are registered trade marks of The Coca-Cola Company.
  • Chicken McWrap Caesar - Grilled N/A
  • Lime Shake N/A
    • Made with creamy, fresh milk ingredients in a sweet lime flavour. It's so thick it barely makes it up the straw.
  • Apple & Blackcurrant Fruit Drink N/A
  • Chocolate Shake N/A
    • Made with creamy, fresh milk ingredients and chocolate syrup, it's so thick it barely makes it up the straw.
  • Mega Waffle Cone N/A
  • Crispy Chicken & Aioli McWrap N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Choc Whirl Frappe N/A
    • A decadent, freshly blended choc explosion topped with irresistible whipped cream and indulgent Choc Drizzle.
  • Stewed Lamb Brisket in Hot Pot $16.00
  • Slow Cook Whole Abalone in Oyster Sauce POA
  • Shredded Pork with Chilli Pepper $16.00
  • Cucumber Salad with Garlic Dressing $6.00
  • Fish Maw Soup $8.00
  • Beef and OX Triple with Chilli Dressing $8.00
  • Mixed Seafood and Tofu Soup $5.00
  • Black Pepper Beef on Sizzling Plate $16.00
  • -Prawns $18.00
  • -Large $4.50
  • B.C.T. Panini
  • 12 Peanut Sauce Cestir Fry
  • All meals have a small steamed rice except noodles & fried rice dishes
  • -Chicken, Beef, Or Pork $18.00
  • Supreme
  • Sausage Bites & Chips $10.00
  • Jagz Potato Salad
  • Pan Fried Fish of the Day 24
    • served on panzanella salad topped with tartare butter
  • OR add Barros Tawny Port 22.90
  • Crispy Apple Salad 21 (V & GF)
    • with candied walnuts, blue cheese and salad greens
  • Margarita Pizza 20
    • double cheese and basil on an Italian tomato base
  • Jagz Crispy Chicken Tenderloins 16
    • served with a Southwest dipping sauce
  • OR add a double shot of Baileys or Kahlua 19.90
  • Fish and Chips 18
    • beer battered gurnard served with fries, fresh salad, house-made tartare sauce and a lemon wedge
  • RodCod $4.00
  • Gurnard $4.00
  • Salmon $6.00
  • Fish $5.00
  • Tarakihi $4.00
  • Chicken Satay $5.50
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Trio of Canterbury Sausage $25.00
    • Pork, beef and venison sausages, creamy mash spud, minted baby peas, coated with our very own Silver Dollar gravy.
  • Mini Steak $7.50
    • Mini 100g ribeye steak, cooked to your liking served with a petit salad and French fries with your choice of jus or sauces.
  • Smoked Chicken, Cranberry and Brie $20.00
    • Smoked chicken, cranberry, brie and rosemary.
  • Market Fish of the Day POA
    • Please ask your waitress for details.
  • Ciabatta Bread $8.00
    • Served with a selection of dips.
  • Crème Brûlée $12.00
    • A decadent orange and cardamom custard flavoured dessert with fresh cream and a homemade brandy snap.
  • Mexican Salad Bowl $18.00
    • Hot chicken, beans, corn, crushed corn chips, avocado, salsa, pumpkin seeds, mixed salad leaves, jalapeno and coriander sour cream.
  • Roast Vege Salad $16.50
    • Smoked paprika, pumpkin, parsnip, red onion, carrots, beetroot, rocket leaves. Served with a honey lemon yoghurt and sunflower seeds, caramelised feta and dukkha to finish.
  • Chicken fried rice with cashew nuts $17
  • Roast Eel with teriyaki sauce $22
  • Dumpling Soup $6.50
    • small
  • Steamed chicken with ginger and spring onion $20
  • Dumpling noodle soup $15
  • Mixed Seafood noddle soup $15
  • Hot and spicy chicken $20
  • Sichuan chicken $20
  • Open Chicken Sandwich $2.50
    • Butterflied chicken breast cooked in cream, white wine, sage, and onion, served on toasted garlic ciabatta with crisp iceberg lettuce and cherry tomatoes Add Fries
  • Potato Skins $10.50
    • Homemade skins topped with sour cream an chive dip
  • Chicken Lollipops $16.50
    • Served with sweet chili Soy & Tzatziki sauce
  • Fries $8.00
    • Served with Ketchup or aioli
  • Fish Bites $13.00
  • Dipping Bread $17.00
    • A warm whole loaf filled with a savory cheese sauce, baked with a parsley & garlic drressing
  • Beef Cobbler $18.00
    • Traditional beef stew slow cooked with root vegetables topped with savory dumplings and peas
  • Banna Split $14.00
    • Remember this? No Explanation required
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Kapiti Kikorangi Blue $26.00
    • Apple chutney, Spiced walnuts, Pear pate
  • Cheese & MP's Crackers N/A
    • Choose from the following:
  • Mulled Spiced Pears $12.00
    • Mulled in MP's pinot noir, torlesse creme de cassis, creme fraise, ice cream & whipped cream
  • Vanilla Ice Cream Balls $6.00/$12.00
    • Rolled in our special crumb of chocolate, hazelnuts, almonds & coffee baileys cream 1 ball / 2 balls
  • Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
    • Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
  • Garlic Bread $8.00
    • House made mini loaf with roasted garlic butter
  • Wild Venison Carpaccio $20.00
    • Basecamps cold smoked wild venison, beetroot chutney, feta & horseradish cream, garlic crotons
  • Steamed Fruit Pudding $12.00
    • Classic fruit packed plum duff made with dark beer. Served with ice cream & brandy butter
  • Breakfast Wrap $7.90
  • Breakfast Pie $7.30
  • Fruit Salad $6.80
  • Salads $6.30
  • Friands (Gluten Free) $4.70
  • Pizza Slice $4.20
  • Breakfast Croissant $7.30
  • Toast with Jam & Butter $4.70
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Wedges $9.00
    • served with bacon & cheese
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Apple Crumble With Ice Cream $11
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
The Last Post Cafe Restaurant

The Last Post Cafe Restaurant

location

Address

116 Main Street, Methven 7730, New Zealand

phone

Phone

033028259

email

Email

None

clock

Opened hours

Tuesday: 17:00-02:00, Wednesday: 17:00-02:00, Thursday: 17:00-02:00, Friday: 17:00-02:00, Saturday: 17:00-02:00, Sunday: 17:00-02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
116 Main Street, Methven 7730, New Zealand
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