The Last Post Cafe Restaurant in Canterbury Menu

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The Last Post Cafe Restaurant in Canterbury has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Dux Dine offers many options including Organic Granola and Porridge. The Cashmere Club includes a wide range like Mozzarella Loaf or Warm Breads. Breads & Dips and -Optional gluten free bread (2 slices) from . Cocopelli offers The Last Post Cafe and Bar and Oven Baked mini Ciabattas.

Nearby Sample Menus

SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing

Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
Wedges $9.50
- Plan, or with sweet chilli and sour cream
Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
Berries and Ice Cream $5.00
- Add 2 eggs $18.50

Fresh Spring Rolls(Phor Pa Sod) $9.50
- Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce
Sukhothai Deep Fried Drums N/A
Kratiam Prix Thai Banana Prawns N/A
Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
- All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
Roasted Duck Fry N/A
Thai Style Sweet And Sour With Our Own Special Sauce. Comes With Cucumber, Tomato, Pineapple Slice, Spring Onion And Onion With Your Selection Of Battered Meat Or Seafood N/A
Thai Sweet And Sour Tofu $19.00
- Chicken / Pork / Beef (Pad Preaw Whon)
Stir Fried With Your Selection Of Meat Or Seafood With Mushrooms And Oyster Sauce N/A

3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
Anathoth's Strawberry Jam $7.00
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
3e Traditionals
Pic's Peanut Butter & Jam $9.00
Cheese & free-range egg $8.50
Nutella $8.00
Nutella & Banana $9.00

Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing

Lamb saag $16.90
- A blend of spinach and lamb curry cooked with ginger and onion based gravy..
Prawn malabri $17.90
- Prawns cooked in desiccated coconut, chopped onions, tomatoes,capsicum and finished with a hint of coconut cream and mustard seeds .
Beef jalfrezi $16.50
- Boneless beef pieces cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables.
Tandoori chicken half $12.00
- Chicken marinated in traditional spices & cooked in the tandoori oven
Bombay aloo $14.00
- Diced potatoes cooked with cumin seeds, yogurt and spices.
Beef korma $16.50
- Tender beef cooked with cashew nuts and almonds base mild creamy gravy.
Tandoori mushrooms $12.00
- Mushrooms dipped in a ginger, garlic and yogurt marinade then cooked in charcoal tandoori oven.
Laccha paratha $4.00
- Multilayered whole wheat bread.

Eggs Fried Noodles $10.00
Crispy Skin Chicken (Half) $17.00
Sliced Pork with Satay Sauce $15.00
Sliced Pork with BBQ Sauce $15.00
Mixed Vegetables with Chef’s Sauce $16.00
Sliced Beef with Satay Sauce $15.00
Chicken with Satay Sauce $15.00
Assorted Vegetables with Curry Sauce $15.00

Toasted bread and spreads $5.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Salmon $5.00
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Seasoned fries $6 Small / $8 Large

Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
Extra sauces $0.50
Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
Boteco's home made beef lasagne $22.90
- How mama used to make it to us

Sarawak Fried Noodles (beef) $11.00
Calpis Kumquat Shake $4.20
Red Bean Milk $5.20
Matcha Toast $5.70
Coconut Toast $5.70
Wonton Noodles Soup $11.50
Fried Noodles Soup (chicken & prawn) $11.80
Red Bean $1.00

Scallops $2.20
Egg $6.80
Kumara chips $5.50
Donut (cinnamon) $2.80
Fish (battered by us) $4.50
Corn patty $3.00
Crabstick $2.00
battered groper $7.50

Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
Plain roti $3.00
Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
Tempura veggies $8.50
- Deep fried mix vegetables in tempura batter served with sweet chilli sauce
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
Lamb or combination meats $18.50
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Sizzling plate (beef / lamb) $19.50 / $20.50
- Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate

Spicy Lamb $17.50 / $27.00 / $33.00
- seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
Warm Chicken Noodle $17.50
- pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
Famous Winnie's Chilli n/a
Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti

-Fries with aioli and tomato sauce $8.00
-Serves 4 $50.00
Isobel’s Caesar Salad $18.00
- With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
Chargrilled Sirloin Steak (GF) $27.00
- Served with fries, summer salad and garlic butter
Margherita Pizza (V) $16.00
- With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
Antipasto Platter
- A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
Soup of the day (V) $12.00
- Made with the fresh ingredients, served with bread
Penne Pasta $20.00
- With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese

Burgers $17.50
- Beef, Chicken or Fish with fries
Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
Minute Steak $13.50
- with gravy, fries & salad garnish
Sausages $15.50
- with mash, onions and gravy or eggs and chips
Seafood Chowder $17.50
- with garlic bread
Sausage, mash & veges $10.50
Mini Hot Dog & fries $9.50
Seafood Basket $15.50
- with scallops, calamari, mussels, fish bites and fries