Address
116 Main Street, Methven 7730, New Zealand
The Last Post Cafe Restaurant in Canterbury Menu
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The Last Post Cafe Restaurant in Canterbury has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Dux Dine offers many options including Organic Granola and Porridge. The Cashmere Club includes a wide range like Mozzarella Loaf or Warm Breads. Breads & Dips and -Optional gluten free bread (2 slices) from . Cocopelli offers The Last Post Cafe and Bar and Oven Baked mini Ciabattas.
Nearby Sample Menus
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- S= Small / L= Large
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Falafel S $8.5 / L $12
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Chicken S $8.5 / L $12
- Spaghetti S $8.5 / L $12
- Crispy roasted pork $20.00
- Beef with ginger & spring onion $18.00
- Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
- Hot & sour soup (small/medium/large) $7.00/$18.00/$28.00
- Mixed mushroom hotpot $18.00
- Deep fried squid $8.00
- Squid in black bean sauce $22.00
- Roasted duck (half/whole) $23.00/$45.00
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Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
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Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
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Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
- Add smoked salmon $6
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Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
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Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
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Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
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Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
- Crab Chowder Rice Vermicelli Soup $12.00
- Large $32.00
- Medium $18.00
- Fish Curry
- Vegetarian Fresh Rolls $8.00
- Large $26.00
- Five Stars Special Broken Rice $14.00
- Large $28.00
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KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
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BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
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NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
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CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
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KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
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CHEESECAKE $12.00
- check out the specials board for today's cheesecake
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Fries (GF) $6.00
- With aioli
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Seafood Chowder $12.50
- With artisan soup roll
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Soup of the Day $10.00
- With artisan soup roll
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Garlic Bread $7.50
- With house made confit garlic butter
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
- Lamb Vindaloo $16.00
- Lamb Pasanda $16.00
- Bhuna Chicken $15.00
- Vegetable Biryani $12.00
- Lunch time dishes served with basmati rice and naan bread.
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
- Ganga Jamuna Subzi $12.00
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Jalapeno bites / cream cheese / sweet chili sauce $10
- Pulled pork taco / guacamole slaw / tangy cilantro salsa $14
- Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
- Citrus crusted calamari / soy mayonnaise / watercress $15
- Beef sliders / horseradish cream / roquette $14
- Hand cut chips / aioli N/A
- Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
- Warmed soft pretzel bites / cheese dipping sauce $9
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Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
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Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
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Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
- Wedges with sour cream $5.00
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Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
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Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
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Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
- Garden salad $5.00
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Soup of the day $12.50
- soup of the day served with warm bread
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Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
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Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
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The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
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Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
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Pancakes $17.50
- or berry compote, yoghurt & maple syrup
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Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
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Mexican $22.50 / $32.50
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapenos, served with corn chips and sour cream.
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Greek Salad $10.00 / $13.50
- Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
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Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
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Antipasto Platter $18.50
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
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Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
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48th Street $22.50 / $32.50
- Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
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Beef Nachos $10.50 / $16.50
- A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
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Seafood Chowder $11.00
- Served with freshly baked bread.
- Bloody Mary $14.50
- RISOTTO ALLA PESCATORA -Delicately pan fried scallops, mussels, prawn cutlets flamed w Frascati wine in pomodoro & crema w rocket. 25.9
- PESCE DEL GIORNO- Grilled fish of the day w garlic & extra virgin olive oil, capers, shrimp, lemon & drop of marsala & crema. Served w arborio rice & rocket. 32.9
- Mount Gay Eclipse Gold Rum $7.50
- RIGATONI CON SCALLOPS - Delicately pan fried scallops, bacon pieces, onion, chilli, garlic flamed in Chardonnay w tomato salsa. 26.9
- Penfolds Bin 28 Kalimna Shiraz Bottle 70.90
- Modena Rosso $15.50
- Remy Martin VSOP $15.50
- Toasted Sandwich $4.00
- Wedges S $2.40 / L $4.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Sausage Roll $2.00
- Hot Dog (Small) $2.60
- Hot Meat Sandwich / Roll $7.50
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
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The Big Steak $38.00
- 500 grams of Rib-Eye, a meat-lovers delight
- -Salay
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Chicken Breast $26.50
- Tender Chicken Breas, unique Stonegrill flavour
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Thai Chicken Salad $21.50
- Thai style Chicken served with salad greens.
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Omelette $17.50
- 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
- -Served with fries $9.50
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Lamb Shankc $22.50
- Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
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Fries $8.50
- Served with tomato sauce.
The Last Post Cafe Restaurant
Phone
033028259
Opened hours
Tuesday: 17:00-02:00, Wednesday: 17:00-02:00, Thursday: 17:00-02:00, Friday: 17:00-02:00, Saturday: 17:00-02:00, Sunday: 17:00-02:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
116 Main Street, Methven 7730, New Zealand
- Canterbury Cafe Food Menus