The Last Post Cafe Restaurant in Canterbury Menu

Small (3 pieces) $10.00
Salmon don $20.00
- sashimi salmon slices on sushi rice
Kohan Bento box $26.50
- appetiser: Japanese omelette, tatsuta-age salmon, green veges. sashimi: salmon and today's fish (ex. groper), fruits. agemono: crumbed chicken (tonkatsu sauce), crumbed tiger prawn (tartar sauce) with fresh green salad steamed rice and miso soup
Teriyaki chicken lunch $25.00
- teriyaki chicken with fresh green salad
Chicken katsu don $17.00
- crumbed chicken in omelettes on rice
Teriyaki chicken don $16.00
- teriyaki chicken on rice
Edamame $6.00
- steamed young soybeans
Avocado salmon roll (medium 8pieces) $12.00

-Vegetable And Tofu $12.00
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
Any Dish Is Completely Gluten Free
Alternate Selection Of Meats And Vegetarian Available
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce

Freshly Battered: Tarakihi $6.50
or 8 for $7.50
2 battered fish, 2 hot dogs, 2 meat patties, 2 sausages (plain), 2 donuts, 2 scoops $30.00
Onion Rings 1/2 dozen for $2.50
Bottle of Tomato Sauce $4.70
Egg Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & egg
Hawaiian Burger: $9.50
- Ham steak, pineapple, cheese, beetroot relish, lettuce, mayo & tomato.
Fish N Chips (see cover page for hours)

PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread
Mushroom, gravy, pepper sauce, garlic butter $3.00
WHITEBAIT BUTTY (GF AVAILABLE) $12.00
- fresh West Coast whitebait served as an omelette on white bread
CHEESECAKE OF THE DAY $8.00
- served with cream
MARGARITA
- Italian classic fresh tomato, basil and Italian mozzarella
Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
CHOCOLATE BROWNIE $8.00
- served with ice cream and cream

Chicken beef or pork ginger
Chicken Ginger $16.50/$28.50
Lemongrass and Chili $19.50/$36.50
Fish with X.O sauce $19.50/$36.50
Tofu $10.00
King Prawns with X.O sauce $20.50/$38.50
Beef pork or chicken with mushroom onion and pepper in coconut cream $16.50/$28.50
Chicken Mixed Vegetables & cashew nuts $18.50/$31.50

Vegetable Samosa (2Pcs) $6
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Tawa: Paneer/Lamb/Chicken/Beef $21
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
Chicken Naan $6
- Naan bread stuffed with minced chicken.
Lamb, Chicken Or Beef Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Green Salad $6
Chicken Tikka $13
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Keema Naan $6
- Naan stuffed with spiced minced lamb.
Rogan Josh Lamb/Beef $19
- Lean lamb/beef cooked in North Indian style with herbs and spices.

Slow Cooked Merino Ribs ( *Estate Pinot Noir 2011) $28
- Creamy Wet Polenta, Flashed Spicy Tomato Salsa, Pinot Noir Jus
Vines Platter $39
- Evansdale Cheese Selection, Housemade Dolmadas, Luzette’s Banana Chutney, Capsicum Chutney, Cucumber Fennel Pickle, Pickled onion, Gherkin, Shaved Cold Meats, Duck Liver Pate
Death by Chocolate GF $12.50
- Chocolate indulgences on Chocolate Soil
Silver Fern Farms Reserve Beef Fillet (*Waipara Pinot Noir 2009) $35
- Medium Rare, Dauphinoise Potato, Black Garlic Puree, Balsamic Glaze, Roasted Kalamata Olives
Blue & Verjus GF $15
- Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers
Baked Brie GF $15
- Grilled Stonefruit tossed in Honey, Housemade Seeded Crackers
Free Range Pork Belly (*Sparkling Sauvignon Blanc) $38
- Dauphinoise Potato, Pinot Noir Soaked Prunes, Red Cabbage Puree, Apple Wafer, Verjus
Caramel Oat $4

Sushi Sandwich $6.50
- Sushi Rice Sandwich
Miso Soup $3.00
Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
Sushi Roll $6.00
- Flavours: Chicken, Tuna, Salmon, Vegetable
Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix

Pavlova & Fresh Fruit $12.00
- Crusty mini pavlova, berry couli, fresh fruit, ice cream & cream
Soup of the day $18.00
- 600ml with a savory fried scone
Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
- Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
Cheese & MP's Crackers N/A
- Choose from the following:
MP's Taste of the High Country - Spiced Lamb Rump $32.00
- A whole Canterbury lamb rump 300 + with cap on, MP's secret spicy marinade oven roasted to med rare on winter mash with cauliflower puree & broccoli
Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison red wine salami
Double Chocolate Coconut Brownie $12.00
- Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
Chocolate Fondant $12.00
- Manuka honey caramel, ice cream & cream

Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Mango lassi $3.50
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Chicken do pyaza $15.80
- Chicken cooked with the diced onion and creamy gravy
Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices

Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Hollandaise $2.5
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
Sour Cream $2.5
Aioli $2.5
Housemade beans $4
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise

Nearby Sample Menus